19+ Easter Bun Pudding Recipe Unleash Your Inner Chef!
Published on: Mar 9, 2024
Easter is a time for celebration and indulgence, and what better way to satisfy your sweet tooth than with a delicious easter bun pudding. This traditional dessert combines two Easter favorites - hot cross buns and bread pudding - into one mouthwatering treat. Not only is it a great way to use up any leftover hot cross buns, but it's also a great addition to your Easter brunch or dinner menu. Follow this easy easter bun pudding recipe and impress your family and friends with a dessert that is sure to become a new holiday tradition.
Main Ingredients: Chuck, Brisket, Short Ribs, Kosher Salt, Buns, Cheese
Nothing says summer like a juicy burger fresh off the grill. But why settle for a basic burger when you can elevate your cookout game with these top 20 Beer Can Chicken recipes? From classic flavors to unexpected twists, these recipes will take your burger game to the next level.
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Pulled Pork
Main Ingredients: Brown Sugar, Paprika, Chili Powder, Dry Mustard, Salt
Who says beer can chicken is just for chicken? This pulled pork recipe uses the same cooking technique for tender, flavorful meat that falls off the bone. And with a variety of BBQ sauces to choose from, you can customize it to your taste.
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Surprise Bun / Stuffed Bun
Main Ingredients: Bun, Boiled Eggs, Onion, Shallots, Ginger, Chopped
Surprise your taste buds with this unique take on a burger bun. The dough is infused with beer for a subtle hoppy flavor, and then stuffed with your choice of fillings, such as cheese, bacon, or vegetables. These buns are sure to be a hit at any cookout.
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Spicy Vietnamese Beef Noodle Soup (Bún bò Huế)
Main Ingredients: Pork Feet, Beef Shank, Shallots, Lemongrass, Oil, Chile
If you're looking for a hearty and flavorful meal, look no further than this Spicy Vietnamese Beef Noodle Soup. The broth is simmered with beer, giving it a rich and complex flavor. Top it with tender beef, fresh herbs, and spicy chili sauce for a delicious and satisfying meal.
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Super Sloppy Joes
Main Ingredients: Buns, Ground Beef, Chopped Onion, Celery, Tomato Sauce
Bust out your slow cooker for these Super Sloppy Joes that are perfect for feeding a crowd. The beer adds depth to the sauce, while the addition of bacon gives it a smoky and savory twist. Serve on a toasted bun for a messy yet delicious meal.
For a healthier option, try these Greek Turkey Burgers. The patties are made with lean ground turkey and flavored with garlic, oregano, and feta cheese. And of course, the beer adds a subtle touch of flavor to the mix. Serve on a pita with tzatziki sauce for a delicious and light meal.
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The BEST Hawaiian Sliders (with Video)
Main Ingredients: Ham, Cheese, Buns, Butter, Minced Garlic
Bring a taste of the tropics to your cookout with these Hawaiian Sliders. The patties are made with ground beef and seasoned with teriyaki sauce and pineapple juice. Top with grilled pineapple slices and cheddar cheese for a sweet and savory flavor explosion.
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Crispy Chicken Burger
Main Ingredients: Buttermilk, Sriracha, Chicken Breast, All Purpose
If you're in the mood for fried chicken but still want to enjoy a burger, this Crispy Chicken Burger is the way to go. The chicken is marinated in beer for extra flavor and then coated in a crispy panko breadcrumb mixture. Top with your favorite toppings and enjoy a delicious and crunchy burger.
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Cinnamon Bun Cheesecake
Main Ingredients: Buns, Cream Cheese, Sugar, Sour Cream, Vanilla Extract
Who says beer can chicken recipes are just for savory dishes? This Cinnamon Bun Cheesecake uses beer in the crust for a unique twist on a classic dessert. And with a cinnamon swirl throughout, every bite is packed with sweet and spicy flavor.
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Bun Bo Hue
Main Ingredients: Rice Vermicelli Noodles, Vietnamese Mint, Bean, Fresh
Expand your culinary horizons with this traditional Vietnamese dish. Bun Bo Hue is a spicy beef noodle soup that is simmered with lemongrass, star anise, and of course, beer. It's a flavorful and comforting meal that will transport you to the streets of Vietnam.
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Bun Rieu
Main Ingredients: Water, Pork Neck Bones, Pineapple Slices In Juice, Roma
Another Vietnamese dish that incorporates beer, Bun Rieu is a crab and tomato noodle soup that is perfect for seafood lovers. The broth is made with beer and a variety of spices, giving it a rich and complex flavor. Serve with fresh herbs and lime for a delicious and refreshing meal.
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Molten Lava Bun
Main Ingredients: Bun, Flour, Baking Powder, Instant Yeast, Caster Sugar
Take your burger to the next level with this Molten Lava Bun recipe. The bun is stuffed with mozzarella cheese and spicy jalapenos, and then baked until the cheese is melted and gooey. It's a burger experience like no other.
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Smashburger French Onion Bun
Main Ingredients: Buns, White Onion, Butter, Ground Beef, Swiss Cheese
Upgrade your burger game with these Smashburger French Onion Buns. The dough is infused with beer and caramelized onions, giving it a sweet and savory flavor. Top with a juicy burger patty and your favorite toppings for a delicious and unique burger.
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Almond Bun Stuffing
Main Ingredients: Bun, Onion, Green Onion Stalks, Celery, Chorizo
Who says you have to wait until Thanksgiving to enjoy stuffing? This Almond Bun Stuffing recipe uses beer for a moist and flavorful stuffing that is perfect for any time of year. And the addition of almonds gives it a crunchy and nutty twist.
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Cinnamon Bun Sugar Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Salt, Large Egg
If you're looking for a sweet treat that incorporates beer, look no further than these Cinnamon Bun Sugar Cookies. The dough is infused with beer and then rolled in a cinnamon and sugar mixture for a delicious and unique cookie experience.
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Mama Nguyen's Bun Rieu
Main Ingredients: Rice Stick Noodles, Pork Ribs, Ground Pork, Shrimp
For an authentic and traditional Vietnamese dish, try Mama Nguyen's Bun Rieu. Made with crab, tomato, and beer, this soup is full of flavor and perfect for a comforting meal. Serve with fresh herbs and lime for a burst of freshness.
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Easy Peasy Cinnamon Buns
Main Ingredients: Flour, Granulated Sugar, Baking Powder, Buns, Salt
If you're short on time but still want to enjoy the flavors of beer can chicken, these Easy Peasy Cinnamon Buns are the perfect solution. Made with crescent roll dough and beer-infused icing, these cinnamon buns are quick, easy, and oh-so delicious.
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Lasagna in a Bun
Main Ingredients: Buns, Ground Beef, Spaghetti Sauce, Garlic Powder
For a fun and creative twist on lasagna, try this Lasagna in a Bun recipe. The noodles are replaced with hamburger buns, and the filling is made with a flavorful mix of beef, ricotta cheese, and marinara sauce. Top with melted cheese and enjoy a handheld version of this classic Italian dish.
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Almond Bun Personal Pizza
Main Ingredients: Buns, Pizza Sauce, Cheese, Parmesan Cheese, Cheddar
Take your pizza game to the next level with this Almond Bun Personal Pizza recipe. The crust is made with almond flour and beer, giving it a nutty and flavorful base. Top with your favorite pizza toppings and enjoy a delicious and unique pizza experience.
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Taro Bun French Toast
Main Ingredients: Buns, Egg, Whole Milk, Granulated Sugar, Salted Butter
For a decadent and indulgent breakfast, try this Taro Bun French Toast recipe. The buns are soaked in a mixture of beer, egg, and vanilla extract, and then fried to perfection. Top with your favorite fruits and syrups for a delicious and satisfying meal.
Ingredients
For the Pudding:
8-10 hot cross buns, cut into cubes
1 cup raisins
4 eggs
2 cups milk
1/2 cup heavy cream
1/2 cup granulated sugar
1 tsp vanilla extract
1 tsp ground cinnamon
1/4 tsp ground nutmeg
Pinch of salt
For the Topping:
1/4 cup melted butter
1/4 cup brown sugar
1/4 cup all-purpose flour
1 tsp ground cinnamon
1/4 cup chopped walnuts
Instructions
Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
In a large bowl, toss together the hot cross bun cubes and raisins. Spread the mixture evenly in the prepared baking dish.
In a separate bowl, whisk together the eggs, milk, heavy cream, sugar, vanilla extract, cinnamon, nutmeg, and salt.
Pour the egg mixture over the hot cross buns, making sure to cover all the bread cubes.
In a small bowl, mix together the melted butter, brown sugar, flour, and cinnamon until it forms a crumbly mixture. Sprinkle this over the top of the pudding.
Scatter the chopped walnuts over the top of the pudding.
Bake for 45-50 minutes, or until the top is golden brown and the pudding is set.
Let the pudding cool for 10-15 minutes before serving. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream.
Tips
This recipe can easily be doubled to serve a larger crowd.
If you don't have hot cross buns, you can use any type of bread or rolls instead.
For a boozy twist, you can add a splash of rum or brandy to the egg mixture.
Leftovers can be stored in the fridge for up to 3 days and reheated in the microwave.
In Conclusion
Easter is a time to indulge in delicious treats and this easter bun pudding is the perfect dessert to do just that. With its combination of hot cross buns, eggs, milk, and warm spices, it's a dessert that embodies the flavors of the holiday. Plus, it's easy to make and can be prepared in advance, making it a stress-free addition to your Easter menu. So go ahead, give this easter bun pudding recipe a try and delight your loved ones with a sweet and satisfying dessert.
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