15 Easter Brownies Recipes Unleash Your Inner Chef!
Published on: Apr 2, 2024
Easter is a time for celebration, family gatherings, and of course, delicious food. And what better way to add a touch of sweetness to your Easter feast than with some delectable brownies? These Easter brownie recipes are sure to be a hit with your loved ones and will have everyone begging for seconds. So put on your apron and get ready to bake up some heavenly treats that will make this Easter one to remember!
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
In a medium saucepan, melt the butter over low heat. Add in the sugar and stir until well combined.
In a separate bowl, whisk together the flour, cocoa powder, and salt.
In a mixing bowl, beat the eggs and vanilla extract until well combined. Gradually add in the melted butter and sugar mixture.
Add in the dry ingredients and mix until just combined.
Fold in the mini chocolate chips.
Pour the batter into the prepared baking pan and smooth the top with a spatula.
Place the Easter candy-coated chocolate eggs on top of the batter.
Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Let cool before cutting into squares and serving.
Tips:
For an extra indulgent treat, drizzle melted chocolate on top of the cooled brownies.
If you want a gooier brownie, underbake by a few minutes and let cool before cutting.
Feel free to swap out the mini chocolate chips for your favorite type of chocolate chunks.
For a festive touch, add some pastel-colored sprinkles on top of the brownies before baking.
Now that you have a delicious Easter brownie recipe in your repertoire, you can impress your friends and family with your baking skills on this special holiday. These brownies are not only perfect for Easter, but they also make a great addition to any springtime gathering. So go ahead and indulge in these chocolatey treats and make this Easter a memorable one. Happy baking!
