15+ Easter Bread Recipe For Bread Maker Elevate Your Taste Buds!
Published on: Mar 1, 2024
If you're a fan of traditional Easter treats, then you'll love this delicious Easter bread recipe for bread maker. This recipe is perfect for those who want to make their own homemade Easter bread without the hassle of kneading and rising the dough by hand. With the help of a bread maker, you can easily create a soft, sweet, and festive bread to complete your Easter feast. Plus, the addition of colorful Easter eggs makes this bread a fun and eye-catching centerpiece for your holiday table. Let's dive into the recipe and learn how to make this mouth-watering Easter bread.
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
If you're looking for a twist on traditional Easter bread, this Italian version is sure to please. Made with a rich dough and studded with colorful sprinkles, it's a festive addition to any holiday table. Plus, it's surprisingly easy to make, even for beginner bakers.
For those who prefer a more traditional Easter bread, this simple recipe is a must-try. Made with just a few basic ingredients, including flour, sugar, and eggs, it's a classic and delicious option. Serve it warm with a dollop of butter for the perfect Easter breakfast.
If you're looking for a bread with a bit of a kick, this Portuguese version is for you. With the addition of anise and brandy, it has a unique flavor that sets it apart from other Easter breads. Plus, it's a great way to add some international flair to your holiday celebration.
This simple and traditional Easter bread is a staple in many households. It's made with a sweet dough and often includes dried fruit or nuts. It's perfect for slicing and toasting, or even for making French toast the next day.
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Keto Sweet Bread | Easter Bread
Main Ingredients: Almond Flour, Whey, Salt, Xanthan Gum, Baking Powder
For those following a keto diet, this sweet Easter bread is a great option. Made with almond flour and sweetened with erythritol, it's a low-carb and gluten-free alternative to traditional Easter bread. Plus, it still has all the delicious flavors of a classic Easter bread.
This Greek version of Easter bread is known as tsoureki and is a staple in many Greek households during the holiday season. It's made with a rich dough and often includes spices like nutmeg and cinnamon. It's also topped with a red-dyed egg for a festive touch.
This simple and easy Easter bread recipe is perfect for those who are short on time but still want to make a homemade holiday treat. It's made with just a few ingredients and has a light and fluffy texture. It's also a great way to get the whole family involved in the holiday baking.
Known as kulich, this Russian version of Easter bread is a rich and decadent treat. It's made with a sweet dough and often includes raisins and nuts. It's typically served with a sweet glaze and is a perfect addition to any Easter brunch.
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Paska Easter Bread (Kulich)
Main Ingredients: Milk, Eggs, Active Dry Yeast, Sugar, Unsalted Butter
This Ukrainian version of Easter bread is a must-try for anyone looking to add some international flavor to their holiday celebration. Made with a rich dough and often topped with a sweet icing and sprinkles, it's a delicious and festive treat.
This braided Easter bread is not only delicious but also makes for a beautiful centerpiece on any holiday table. Made with a sweet dough and often topped with colorful sprinkles, it's a great way to add some festive flair to your holiday spread.
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Ukrainian Babka Bread (Easter Bread)
Main Ingredients: Fresh Yeast, Active Dry Yeast, Whole Milk, All Purpose
Babka is a traditional Ukrainian bread that is often made for Easter. It's a rich and decadent treat that is perfect for special occasions. With a sweet dough and a delicious filling, it's sure to be a hit with the whole family.
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Portuguese Chocolate Easter Bread
Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
If you're a chocolate lover, this Portuguese Easter bread is a must-try. Made with a rich chocolate dough and studded with chocolate chips, it's a decadent treat that is perfect for the holiday season. Plus, it's a great alternative to traditional Easter desserts.
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Bread Machine Easter Bread
Main Ingredients: Whole Milk, Eggs, Butter, Granulated Sugar, Salt, Bread
For those who prefer to let their bread machine do the work, this Easter bread recipe is perfect. With just a few basic ingredients and the help of a bread machine, you can have a delicious and homemade Easter bread in no time.
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Easter Bread (Italian Sweet Bread)
Main Ingredients: Flour, Sugar, Salt, Active Dry Yeast, Milk, Margarine
This Italian sweet bread is a perfect addition to any Easter dinner or brunch. With a light and fluffy texture and a hint of citrus, it's a refreshing and delicious treat. Plus, it's a great way to use up any leftover Easter candy.
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Babka Easter Bread
Main Ingredients: Milk, Flour, Cakes, Sugar, Egg Yolks, Salt, Vanilla
This version of babka is a perfect Easter bread option. With a rich and sweet dough and a delicious cinnamon filling, it's a decadent treat that is perfect for the holiday season. Serve it warm with a cup of coffee for the ultimate Easter breakfast.
If you're a fan of traditional Easter treats, then you'll love this delicious Easter bread recipe for bread maker. This recipe is perfect for those who want to make their own homemade Easter bread without the hassle of kneading and rising the dough by hand. With the help of a bread maker, you can easily create a soft, sweet, and festive bread to complete your Easter feast. Plus, the addition of colorful Easter eggs makes this bread a fun and eye-catching centerpiece for your holiday table. Let's dive into the recipe and learn how to make this mouth-watering Easter bread.
Ingredients:
Dry Ingredients:
3 cups all-purpose flour
1/4 cup granulated sugar
1/2 tsp salt
2 tsp active dry yeast
Wet Ingredients:
1/2 cup warm milk
1/4 cup melted butter
2 eggs
2 tsp vanilla extract
For Decoration:
6 hard-boiled eggs, dyed in festive colors
Instructions:
In the bread maker pan, add the wet ingredients first – warm milk, melted butter, eggs, and vanilla extract.
In a separate bowl, mix together the dry ingredients – flour, sugar, salt, and yeast.
Pour the dry ingredients on top of the wet ingredients in the bread maker pan.
Set the bread maker on the dough setting and let it work its magic. This will take approximately 1 hour and 30 minutes.
Once the dough is ready, take it out of the bread maker and place it on a floured surface.
Divide the dough into 3 equal parts and roll each one into a long rope, about 12 inches in length.
Braid the three ropes together and shape it into a circle, pressing the ends together to seal.
Place the braided dough on a baking sheet lined with parchment paper.
Using a sharp knife or scissors, make 6 small slits around the top of the dough, making sure not to cut all the way through.
Gently push the dyed eggs into the slits, making sure they are secure.
Cover the dough with a clean kitchen towel and let it rise for another 30 minutes.
Preheat your oven to 375°F.
Bake the bread for 25-30 minutes, until it turns golden brown.
Let the bread cool before serving.
Final Thoughts:
Now that you have the perfect Easter bread recipe for bread maker, you can easily create a beautiful and delicious addition to your Easter celebrations. The bread maker makes the process much easier and allows you to spend more time with your loved ones. So go ahead and give this recipe a try, and impress your family and friends with your homemade Easter bread. Happy Easter!
