Easter is a time for celebration and feasting, and no Easter table is complete without a delicious and festive Easter braid bread. This traditional bread is not only a treat for the taste buds, but it also holds deep symbolic meaning for the holiday. The three strands of the bread represent the Holy Trinity, while the braided shape symbolizes the bond between God, Jesus, and the Holy Spirit. In this article, we will share a professional and well-organized recipe for making this beautiful and tasty bread at home.
Main Ingredients: Eggs, Butter, Sour Cream, Milk, Salt, Sugar, Honey
Celebrate Easter with a delicious and festive Saffron Easter Braid. This recipe uses the convenience of a bread machine to make the process even easier. The rich and aromatic flavors of saffron will add an extra special touch to your holiday meal. Serve this beautiful braid as a side dish or as a tasty addition to your Easter brunch spread. Your family and friends will be impressed by your baking skills!
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Romanian Easter Braid w/ Walnut-Coconut-Rum Filling
Main Ingredients: Milk, Unsalted Butter, Sugar, Salt, Grated Lemon Zest
Take your Easter bread to the next level with this Romanian Easter Braid recipe. The unique combination of walnuts, coconut, and rum create a delicious and indulgent filling that will have everyone coming back for more. The braid itself is made with a sweet and buttery dough that is braided to perfection. This bread will definitely be the star of your Easter dinner table.
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Sweet Easter bread braid
Main Ingredients: All Purpose Flour, Sugar, Bakers Yeast, Ground Fennel
Nothing says Easter like a sweet and delicious bread braid. This recipe uses a combination of dried fruits and nuts to create a flavorful and satisfying braid. The dough is soft and fluffy, making it the perfect pairing for the crunchy and chewy filling. This bread is a must-have for your Easter celebrations.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
For a taste of Italy at your Easter table, try this Italian Easter Bread recipe. This bread is traditionally made during the Easter season and is a symbol of rebirth and renewal. The colorful eggs baked into the dough add a festive touch, while the anise seeds and citrus zest add a burst of flavor. Serve this bread as a centerpiece for your Easter feast.
If you're looking for a savory option for your Easter meal, this Artisan Herb Bread Braid is the perfect choice. The combination of herbs and garlic create a flavorful and aromatic bread that is perfect for sopping up all the delicious juices from your Easter ham or lamb. The braid adds an elegant touch to your table, making it a feast for both the eyes and the taste buds.
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Easter Chocolate Braid
Main Ingredients: Puff Pastry, Chocolate Bar, Large Egg, Dark Chocolate
Indulge in a little chocolate this Easter with this delicious Easter Chocolate Braid. This bread is filled with a rich and decadent chocolate filling, making it a perfect treat for the holiday. The braid itself is soft and fluffy, with a hint of sweetness. Serve this bread as a dessert or alongside your Easter brunch spread for a delicious and festive touch.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
No Easter dinner is complete without a glazed ham as the centerpiece. This recipe for Glazed Easter Ham will become a family favorite and a tradition for years to come. The ham is coated in a sweet and tangy glaze made with brown sugar, honey, and Dijon mustard. The result is a perfectly moist and flavorful ham that is sure to impress your guests.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
If you're looking for a classic and traditional Easter dinner, look no further than this recipe. This menu includes all the staples of a classic Easter meal, including glazed ham, roasted vegetables, and of course, hot cross buns for dessert. This meal is easy to prepare and will satisfy everyone's cravings for a hearty and delicious Easter dinner.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
Add a burst of sunshine to your Easter celebrations with this delicious Easter Sunshine Cake. This cake is light and airy, with a bright lemon flavor that is perfect for the spring season. The cake is topped with a tangy lemon glaze and decorated with colorful sprinkles, making it a beautiful and tasty addition to your Easter dessert table.
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Crusty Bread
Main Ingredients: Unbleached All Purpose Flour, Salt, Yeast, Water
For those who prefer a simple and classic bread, this Crusty Bread recipe is the perfect choice. The crust is crispy and golden, while the inside is soft and chewy. This bread is perfect for serving alongside your Easter meal, or as a base for sandwiches with your leftover Easter ham.
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Almond Braid
Main Ingredients: Active Dry Yeast, Warm Water, Sugar, Butter, Whole
This Almond Braid is a delicious and elegant addition to your Easter brunch table. The braid is filled with a sweet almond paste and topped with sliced almonds for a crunchy texture. Serve this braid warm with a cup of coffee for a delightful Easter morning treat.
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Banana Bread
Main Ingredients: Packed Brown Sugar, Butter, Eggs, Bananas, All Purpose
If you have some overripe bananas sitting on your counter, put them to good use with this delicious Banana Bread recipe. This bread is moist and full of banana flavor, with just the right amount of sweetness. It's the perfect addition to your Easter brunch spread or as a tasty snack throughout the day.
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Miracle Bread
Main Ingredients: White Bread Flour, Sugar, Salt, Instant Yeast
This Miracle Bread recipe truly lives up to its name. The dough is made with just four ingredients and requires no kneading, making it a quick and easy bread to make for your Easter celebrations. The result is a soft and fluffy bread that is perfect for sandwiches or just slathered with butter and jam.
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Challah Bread
Main Ingredients: Flour, Instant Yeast, Sugar, Salt, Large Eggs, Unsalted
Challah bread is a traditional Jewish bread that is perfect for Easter celebrations as well. This Challah Bread recipe is made with a rich and sweet dough, braided to perfection, and topped with sesame seeds. The bread is soft and fluffy, making it a perfect pairing for your Easter meal.
If you're short on time but still want to make a delicious Easter bread, this Simple Easter Bread recipe is the way to go. The dough requires just a few ingredients and can be made in under an hour. The bread is soft and lightly sweetened, making it a versatile addition to your Easter meal.
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Irish Soda Bread
Main Ingredients: Flour, Sugar, Salt, Baking Soda, Butter, Currants
For a taste of Ireland at your Easter table, try this Irish Soda Bread recipe. This bread is made with baking soda instead of yeast, resulting in a dense and hearty bread. The addition of raisins and caraway seeds add a lovely sweetness and flavor to the bread. Serve it warm with a pat of butter for a delicious Easter treat.
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Starbucks Banana Bread
Main Ingredients: Bananas, Vegetable Oil, Egg, Vanilla Extract, Sugar
This copycat Starbucks Banana Bread recipe is a must-try for all banana bread lovers. The bread is moist and full of banana flavor, just like the one you can get at your favorite coffee shop. The addition of walnuts adds a nice crunch to the bread, making it a perfect accompaniment to your Easter brunch or as a snack throughout the day.
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Lemon Blueberry Bread
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
Elevate your Easter dessert game with this delicious Lemon Blueberry Bread. The combination of tangy lemon and sweet blueberries create a burst of flavor in every bite. The bread is soft and moist, with a streusel topping for added texture. Serve this bread as a dessert or as a special treat for your Easter guests.
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Vegan Banana Bread
Main Ingredients: Nonstick Cooking Spray, Bananas, Canola Oil, Light
For those following a plant-based diet, this Vegan Banana Bread recipe is a must-try. The bread is made with wholesome ingredients and is free from dairy and eggs. The result is a delicious and moist banana bread that everyone can enjoy. Serve it warm with a drizzle of maple syrup for a tasty Easter breakfast.
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Easy Garlic Bread
Main Ingredients: Italian Bread, Salted Butter, Extra Virgin Olive Oil
This Easy Garlic Bread recipe is the perfect side dish for your Easter dinner. It's quick and easy to make, using just a few simple ingredients. The bread is crispy on the outside and soft on the inside, with a delicious garlic and herb butter spread. It's the perfect accompaniment to any Easter meal.
Ingredients
Dough:
- 3 1/2 cups all-purpose flour
- 1/4 cup sugar
- 1/2 tsp salt
- 2 1/4 tsp active dry yeast
- 1/2 cup warm milk
- 1/4 cup warm water
- 1/4 cup unsalted butter, melted
- 2 eggs, beaten
- 1 tsp vanilla extract
Filling:
- 1/4 cup unsalted butter, softened
- 1/4 cup sugar
- 1/4 cup raisins
- 1/4 cup chopped almonds
- 1 tsp ground cinnamon
Egg Wash:
- 1 egg, beaten
- 1 tbsp milk
Instructions
Step 1: Prepare the Dough
1. In a large mixing bowl, combine the flour, sugar, salt, and yeast. Mix well.
2. In a separate bowl, mix together the warm milk, warm water, melted butter, beaten eggs, and vanilla extract.
3. Gradually pour the wet ingredients into the dry ingredients, stirring until a dough forms.
4. Knead the dough on a floured surface for 5-7 minutes until it becomes smooth and elastic.
5. Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 1 hour.
Step 2: Prepare the Filling
1. In a small bowl, mix together the softened butter, sugar, raisins, almonds, and cinnamon to make the filling.
2. Set aside until ready to use.
Step 3: Assemble the Braid
1. After the dough has risen, punch it down and divide it into three equal parts.
2. Roll out each piece into a long rope, about 18 inches in length.
3. Place the ropes side by side and pinch the ends together to seal.
4. Braid the ropes together, starting in the middle and working your way to the ends. Pinch the ends together to seal.
5. Place the braid on a greased baking sheet and cover with a clean kitchen towel. Let it rise for another 30 minutes.
Step 4: Bake and Serve
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, beat together the egg and milk to make the egg wash.
3. Brush the egg wash over the top of the braid.
4. Bake for 25-30 minutes, until the bread is golden brown.
5. Let the bread cool for a few minutes before serving. Enjoy this delicious and symbolic Easter braid bread with your loved ones.
In conclusion, this Easter braid bread is not only a delicious addition to your holiday table, but it also holds deep meaning and symbolism. With this well-organized and professional recipe, you can easily make this traditional bread at home and share it with your family and friends. Happy Easter!
