18 Easter Boneless Ham Recipe Ignite Your Passion For Cooking!
Published on: Mar 17, 2024
As the Easter holiday approaches, many families are already planning their traditional meals, including the classic Easter ham. But if you're looking to switch things up and add a new twist to your Easter feast, then you're in the right place. In this article, we'll be sharing a delicious and easy-to-follow recipe for a mouth-watering boneless ham that will be the star of your Easter dinner table. So, put on your apron and let's get cooking!
Main Ingredients: Smoked Bacon, Boneless Ham, Cream Cheese, Cheddar
These sliders are a delicious and unique twist on the classic beer can chicken recipe. Instead of using a whole chicken, you'll stuff a hollowed-out ham with cream cheese, sour cream, cheddar cheese, and green onions. The ham is then wrapped in foil and cooked on the grill until it's hot and bubbly. Serve on slider buns for a mouthwatering appetizer or snack.
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One Hour Easter Dinner
Main Ingredients: Yukon Gold Potatoes, Unsalted Butter, Flour, Whole
If you're looking for a quick and easy Easter dinner option, this beer can chicken recipe is perfect. With just one hour of cooking time, you can have a juicy and flavorful chicken ready to serve. Season the chicken with your favorite herbs and spices and cook it upright on a beer can for added moisture and flavor.
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Instant Pot Ham
Main Ingredients: Boneless Ham, Light Brown Sugar, Pineapple Slices, 100
For those who love the convenience of cooking with an Instant Pot, this beer can chicken recipe is a must-try. The chicken is cooked in just 30 minutes, resulting in a tender and juicy bird. The beer can not only adds moisture, but it also infuses the chicken with delicious flavor. Serve with your favorite sides for a complete meal.
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Spicy Cajun Ham & Carrot Sweet Potato Mash
Main Ingredients: Ham, Dried Thyme, Onion Powder, Garlic Powder, Smoked
If you like a little heat in your meals, this spicy Cajun ham and carrot sweet potato mash is the perfect dish for you. The ham is seasoned with a spicy Cajun rub and cooked on a beer can for added flavor. The sweet potato mash is a perfect balance to the spiciness, making this a well-rounded and delicious meal.
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Sriracha Peach Glazed Ham {Easy Easter Recipes}
Main Ingredients: Boneless Ham, Sriracha Hot Sauce, Peach Preserves
For a unique and flavorful take on the traditional beer can chicken recipe, try this sriracha peach glazed ham. The sweet and spicy glaze is made with peach preserves, sriracha, and a few other simple ingredients. The chicken is cooked on a beer can for added moisture and flavor, making this a perfect dish for Easter or any occasion.
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Smaller Crock Pot Honey Glazed Ham
Main Ingredients: Boneless Ham, Honey, Brown Sugar, Dry Mustard, Ground
If you're cooking for a smaller group, this crock pot honey glazed ham is the perfect beer can chicken recipe for you. The chicken is cooked in a crock pot, making it easy and hands-off. The honey glaze adds a touch of sweetness to the chicken, making it a crowd-pleaser.
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Slow Cooker Boneless Ham
Main Ingredients: Boneless Ham, Light Brown Sugar, Honey, Dijon Mustard
If you prefer boneless ham, this slow cooker recipe is a great option. The chicken is cooked in a flavorful broth with herbs and spices, resulting in a tender and juicy meat. Serve with your favorite sides for a delicious and easy meal.
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The Best Ham Salad
Main Ingredients: Boneless Ham, Large Egg, Celery, Finely Chopped Onion
Don't let any leftover chicken go to waste with this delicious ham salad recipe. Simply shred the leftover chicken and mix it with mayonnaise, mustard, pickles, and a few other ingredients for a tasty sandwich filling or snack. You'll never want to toss out leftover chicken again!
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Crock Pot Ham
Main Ingredients: Boneless Ham, Dijon Mustard, Cherry Juice
If you're looking for a hands-off way to cook beer can chicken, this crock pot ham recipe is perfect. The chicken is cooked in a flavorful broth and comes out tender and juicy every time. Serve with your favorite sides for an easy and delicious meal.
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Ann’s Ham and Potatoes
Main Ingredients: Baking Potatoes, Boneless Ham, Cheese, Salt, Pepper
This beer can chicken recipe is a hearty and satisfying meal that the whole family will love. The chicken is cooked on a beer can, and the potatoes are roasted in the same pan, making clean-up a breeze. The potatoes soak up all the delicious juices from the chicken, resulting in a flavorful side dish.
For a twist on the classic beer can chicken recipe, try cooking your chicken with a can of cola. The cola adds a touch of sweetness and helps to tenderize the meat. You can also add a few herbs and spices to the cola for added flavor. Serve with your favorite sides for a satisfying meal.
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Best Smoked Ham
Main Ingredients: Boneless Ham, Brown Sugar, Maple Syrup, Bourbon
If you have a smoker, this beer can chicken recipe is a must-try. The chicken is cooked upright on a beer can, and the smoker infuses it with delicious smoky flavor. You can also add a dry rub or glaze for extra flavor. Serve with your favorite BBQ sides for a delicious and unique meal.
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| Fully Cooked Ham in Slow Cooker
Main Ingredients: Spiral Sliced Ham, Zevia Cola, Bourbon, Brown Sugar
If you have a fully cooked ham, this slow cooker recipe is a great way to heat it up without drying it out. The chicken is cooked in a flavorful broth and comes out tender and juicy. You can also add a glaze or sauce to the ham for added flavor. Serve with your favorite sides for an easy and delicious meal.
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Pressure Cooker Ham with Pineapple and Brown Sugar
Main Ingredients: Boneless Ham, Pineapple Slices, Brown Sugar
This pressure cooker beer can chicken recipe is a delicious and quick way to cook your chicken. The chicken is cooked with pineapple and brown sugar for a sweet and tangy flavor. The pressure cooker also helps to tenderize the meat, resulting in a juicy and flavorful chicken.
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Air Fryer Baked Ham
Main Ingredients: Boneless Ham, Dark Brown Sugar, Mustard, Melted Butter
If you have an air fryer, this beer can chicken recipe is a must-try. The chicken is cooked upright on a beer can, resulting in a tender and juicy bird. The air fryer also creates a crispy skin, adding a delicious texture to the chicken. Serve with your favorite sides for a satisfying meal.
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Sweet Potato, Ham, and Cheese Skillet
Main Ingredients: Canola Oil, Sweet Potatoes, Onion, Boneless Ham, Green
This skillet dish is a delicious and hearty meal that's perfect for any night of the week. The chicken is cooked with sweet potatoes, ham, and cheese, resulting in a flavorful and satisfying meal. You can also add other vegetables to the skillet for added nutrition and flavor.
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HONEY MUSTARD Glazed BAKED HAM
Main Ingredients: Boneless Ham, Honey, Dried Thyme Leaves, Dijon, Apple
This beer can chicken recipe is a delicious and easy way to prepare ham for a special occasion or holiday. The chicken is coated in a honey mustard glaze and cooked in the oven, resulting in a tender and flavorful meat. Serve with your favorite sides for a complete meal.
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Slow Cooker Maple Ham and Sweet Potatoes
Main Ingredients: Medium Sweet Potatoes, Boneless Ham, Maple Syrup
If you love the combination of sweet and savory flavors, this slow cooker beer can chicken recipe is for you. The chicken is cooked with sweet potatoes and maple syrup, resulting in a delicious and unique dish. Serve with your favorite sides for a satisfying meal.
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Cola Glazed Holiday Ham
Main Ingredients: Fully Cooked Ham, Boneless Ham, Brown Sugar, Honey
For a festive and flavorful holiday meal, try this cola glazed beer can chicken recipe. The cola adds a touch of sweetness, and you can also add other herbs and spices for added flavor. The chicken comes out tender and juicy, making it a perfect dish for any holiday gathering.
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Hawaiian Brown Sugar Glazed Ham
Main Ingredients: Boneless Ham, Pineapple, Maraschino Cherries, Brown
This Hawaiian-inspired beer can chicken recipe is a delicious and unique way to prepare ham. The ham is coated in a brown sugar and pineapple glaze, giving it a sweet and tangy flavor. Serve with your favorite Hawaiian sides for a tropical twist on a classic dish.
Ingredients:
1 boneless ham, approximately 5-6 pounds
1 cup brown sugar
1/2 cup honey
1/4 cup Dijon mustard
1/4 cup apple cider vinegar
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
Instructions:
Preheat your oven to 350°F (175°C).
Take your boneless ham out of the packaging and place it in a roasting pan. Use a sharp knife to score the top of the ham in a diamond pattern.
In a small saucepan, mix together the brown sugar, honey, Dijon mustard, apple cider vinegar, cinnamon, cloves, nutmeg, and ginger. Cook over medium heat, stirring frequently, until the sugar has dissolved and the mixture is smooth.
Brush half of the glaze over the scored ham, making sure to cover every inch. Reserve the remaining glaze for later.
Cover the roasting pan with foil and bake the ham for 1 hour.
Remove the foil and brush the remaining glaze over the ham. Bake for an additional 30 minutes, until the glaze is caramelized and the ham is heated through.
Let the ham rest for 10 minutes before slicing and serving.
Tips:
If you want to add some extra flavor, you can rub your boneless ham with your choice of herbs and spices before scoring and glazing.
For a more savory glaze, you can omit the honey and add in some soy sauce or Worcestershire sauce.
Leftover ham can be stored in an airtight container in the fridge for up to 3 days.
Now that you have a delicious recipe for a boneless ham, you can impress your family and friends with a new take on the classic Easter meal. Serve it with your favorite sides and enjoy the perfect balance of sweet and savory flavors. Happy Easter and happy cooking!
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