16+ Easter Blondie Recipe Uk Experience Flavor Like Never Before!
Published on: Mar 4, 2024
Easter is a time for celebration and indulgence, and what better way to satisfy your sweet tooth than with a delicious Easter blondie recipe? These dense and chewy bars are a spin on the classic brownie, but with a buttery, vanilla-infused flavor that is perfect for the spring season. Not only are they a crowd-pleaser, but they are also incredibly easy to make, making them the perfect addition to any Easter gathering. So put on your apron and get ready to whip up this UK twist on a beloved dessert!
Main Ingredients: Unsalted Butter, Brown Sugar, Eggs, Vanilla Extract
Impress your guests this Easter with these delicious and adorable Easter Blondie Bites. These bite-sized treats are the perfect addition to any holiday gathering. The golden brown blondies are studded with colorful Easter M&Ms and drizzled with a sweet glaze. They are sure to be a hit with kids and adults alike!
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Colorful Easter Blondie Brownies & An Easy, and...
Main Ingredients: Morsels, Unbleached Flour, Baking Powder, Kosher Salt
Colorful Easter Blondie Brownies are a fun and easy dessert to make for your Easter celebration. These blondies are loaded with colorful Easter candy, making them a perfect treat for kids. The best part is, they are super easy to make and only require a few ingredients. So why not add some color to your Easter with these delicious blondie brownies?
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Easter Blondie Bars
Main Ingredients: Butter, Brown Sugar, Egg, Vanilla, Baking Powder
If you're looking for a dessert that is easy to make and perfect for feeding a crowd, look no further than these Easter Blondie Bars. These bars are loaded with white chocolate chips and sprinkles, making them a festive and fun treat for Easter. They are also great for making ahead of time and can be stored in the fridge until you are ready to serve them.
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Blondie
Main Ingredients: Unsalted Butter, Light Brown Sugar, Eggs, Vanilla
Blondies are a classic dessert that often gets overlooked. But with the addition of chocolate chips and Easter candy, these blondies will become a new holiday favorite. The chewy texture and rich flavor of the blondies pair perfectly with the sweet and colorful Easter candy. Make a batch of these for your Easter gathering and watch them disappear!
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A Blondie for my blondie!
Main Ingredients: Butter, Granulated Sugar, Dark Brown Sugar, Large Eggs
Looking for a special treat for your special someone this Easter? These Easter blondies affectionately dubbed "A Blondie for my Blondie" are the perfect way to show your love. The combination of white chocolate and toffee bits in these blondies will have your love swooning with every bite. Plus, the festive pastel colors make them perfect for the holiday.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
No Easter dinner is complete without a delicious glazed Easter ham. This classic dish is a staple on many holiday tables and for good reason. The combination of sweet and savory flavors in the glaze pairs perfectly with the tender and juicy ham. And the best part? It's surprisingly easy to make! Serve this up as the main dish at your Easter dinner and watch as your guests go back for seconds.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
Keep it classic with a traditional Easter dinner. This meal is perfect for those who want to stick with the tried and true dishes of the holiday. Think ham, deviled eggs, scalloped potatoes, and green bean casserole. It may be traditional, but it's always a crowd-pleaser.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
Bring some sunshine to your Easter celebration with this delicious Easter Sunshine Cake. This light and fluffy cake is made with layers of lemon and coconut and topped with a creamy lemon curd frosting. It's the perfect dessert to add some brightness to your holiday table and is sure to be a hit with your guests.
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Best Blondie
Main Ingredients: Unsalted Butter, Brown Sugar, Sugar, Large Eggs
Looking for the best blondie recipe? Look no further! These blondies are loaded with chocolate chips, toffee bits, and pecans, making them the ultimate indulgence. The combination of sweet and crunchy textures in these blondies will have you reaching for more. Plus, they are easy to make and perfect for any occasion.
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Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
Celebrate Easter with a taste of Italy with this traditional Italian Easter pie. This savory pie is filled with ricotta cheese, eggs, and Italian meats, creating a delicious and hearty dish. It's a great option for those who want to switch up the traditional Easter menu and try something new.
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Healthy Blondie
Main Ingredients: Chickpeas, Almond Butter, Monk Fruit, Kosher Salt
Who says Easter treats can't be healthy? These healthy blondies are made with oat flour and almond butter, making them a guilt-free option for your holiday celebration. They are also gluten-free and refined sugar-free, so you can indulge without any of the guilt. Plus, they still taste delicious!
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Chocolate Chip Blondie
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
You can never go wrong with a classic chocolate chip blondie. This recipe takes the classic blondie and adds a generous amount of chocolate chips for an extra decadent treat. The gooey and chewy texture of these blondies will have you coming back for more. Serve them up as a dessert or a sweet snack throughout the day.
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Chocolate Chip Cookie Blondie Bars
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Butter, Brown
Combine two classic desserts into one with these chocolate chip cookie blondie bars. These bars have a layer of chewy chocolate chip cookie on the bottom and a layer of rich and gooey blondie on top. It's the best of both worlds and makes for a delicious and indulgent Easter treat.
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Peanut Butter Blondie
Main Ingredients: Unsalted Butter, Light Brown Sugar, Peanut Butter
If you're a fan of peanut butter, you have to try these peanut butter blondies. These blondies are loaded with peanut butter and chocolate chips, creating a rich and irresistible flavor. They are also easy to make and perfect for feeding a crowd. Your guests will be begging you for the recipe!
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Butterscotch Blondie Gooey Bars
Main Ingredients: Unsalted Butter, Brown Sugar, Eggs, Vanilla Extract
Add some gooey goodness to your Easter celebration with these butterscotch blondie gooey bars. These bars have a layer of butterscotch on the bottom and a layer of blondie on top, creating a heavenly combination. They are also super easy to make and perfect for satisfying your sweet tooth.
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The Perfect Blondie
Main Ingredients: Butter, Brown Sugar, Granulated Sugar, Eggs, Vanilla
Looking for the perfect blondie recipe? Look no further! These blondies are made with a combination of brown sugar and white chocolate chips, creating a rich and indulgent flavor. They also have the perfect balance of chewiness and gooeyness that will leave you wanting more.
Teach your kids the story of Easter with these Easter resurrection rolls. These sweet rolls are filled with marshmallows and cinnamon sugar, and then wrapped in crescent roll dough. As the rolls bake, the marshmallows disappear, symbolizing the resurrection of Jesus. It's a fun and delicious way to incorporate the true meaning of Easter into your celebration.
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Biscoff Blondie Brownies
Main Ingredients: Brownie Layer, Butter, Sugar, Unsweetened Cocoa Powder
Upgrade your blondies with these Biscoff blondie brownies. These blondies are made with Biscoff cookie spread, giving them a unique and irresistible flavor. They are also topped with a layer of white chocolate and crushed Biscoff cookies for an extra decadent touch. Trust us, you won't be able to resist these delicious treats.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
Add a touch of Italian tradition to your Easter celebration with this Italian Easter bread. This sweet bread is filled with candied fruit and almonds, and is often braided into a wreath shape. It's a delicious and festive addition to any holiday table and is sure to impress your guests.
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Copycat Maple Butter Applebees Blondie
Main Ingredients: All Purpose Flour, Brown Sugar, Egg, Walnuts, Butter
Craving your favorite restaurant dessert at home? Try this copycat maple butter Applebees blondie recipe. This recipe recreates the rich and indulgent blondie served at Applebees, topped with a sweet and buttery maple butter sauce. It's a delicious and easy way to satisfy your sweet tooth without leaving the house.
Ingredients
Blondie Batter:
Butter - 1 cup, melted
Granulated sugar - 1 cup
Brown sugar - 1 cup
Eggs - 2 large
Vanilla extract - 1 tsp
All-purpose flour - 2 cups
Baking powder - 1 tsp
Salt - 1/2 tsp
Cadbury Mini Eggs - 1 cup, roughly chopped
Vanilla Frosting:
Butter - 1/2 cup, softened
Powdered sugar - 2 cups
Vanilla extract - 1 tsp
Whole milk - 2 tbsp
Instructions
Preheat your oven to 350°F (180°C). Grease and line a 9x13 inch baking dish with parchment paper.
In a large mixing bowl, whisk together the melted butter, granulated sugar, and brown sugar until well combined.
Add in the eggs and vanilla extract, and mix until smooth.
Sift in the flour, baking powder, and salt. Fold the dry ingredients into the wet ingredients until just combined.
Gently fold in the chopped Cadbury Mini Eggs into the batter.
Pour the batter into the prepared baking dish and spread it out evenly.
Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the blondies cool completely in the pan.
In the meantime, make the vanilla frosting. In a mixing bowl, beat the softened butter until light and fluffy. Gradually add in the powdered sugar and mix until well combined.
Add in the vanilla extract and milk, and continue to mix until the frosting reaches a spreadable consistency.
Spread the frosting over the cooled blondies. Top with additional Cadbury Mini Eggs for decoration.
Cut into squares and serve. Enjoy your delicious Easter blondies!
Additional Tips
You can use any type of chocolate or candy in place of the Cadbury Mini Eggs, such as M&M's or chopped up chocolate bars.
For an extra indulgent treat, top the cooled blondies with a scoop of vanilla ice cream before serving.
If you want a more festive look, add a few drops of food coloring to the vanilla frosting for a pop of pastel color.
With this Easter blondie recipe, you are sure to impress your family and friends with a sweet and unique treat. So go ahead and give it a try – your taste buds will thank you! And don't forget to check out other fun and delicious Easter recipes from the UK to make your holiday even more special. Happy baking!
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