18+ Easter 2021 Recipe Ideas Dive Into Deliciousness!
Published on: Mar 1, 2024
As Easter approaches, many are starting to plan their holiday feasts and celebrations. While traditional dishes like ham and hot cross buns are staples of the holiday, why not spice things up this year with some new and creative recipe ideas? In this article, we'll explore some mouth-watering recipes that will add a unique and delicious touch to your Easter menu. From appetizers to desserts, these dishes are sure to impress your family and friends. So let's get cooking and make this Easter one to remember!
Main Ingredients: Pie Crust, Red Pepper, Onions, Garlic Cloves, Eggs
This savory and delicious pie is the perfect addition to your Easter brunch menu. It features a rich and creamy onion filling, topped with a flaky crust. Perfect for those who prefer a savory option over sweet for brunch. It's also a great way to use up any leftover caramelized onions from your beer can chicken recipe. Serve with a side salad for a complete meal.
2of 20
Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
No Easter dinner is complete without a glazed ham. This recipe takes it to the next level with a sweet and tangy glaze made with honey, brown sugar, and Dijon mustard. The glaze is brushed on the ham while it cooks, creating a deliciously sticky and flavorful crust. Perfect for impressing your Easter guests with minimal effort.
3of 20
Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
For those who prefer a more traditional Easter dinner, this recipe is for you. Featuring roasted lamb, mashed potatoes, and green beans, this meal is sure to please the whole family. The lamb is seasoned with herbs and spices for a flavorful and tender main dish. Serve with a glass of red wine for the perfect Easter meal.
4of 20
Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
This bright and cheerful cake is the perfect dessert for Easter. Featuring layers of lemon cake, lemon curd, and a fluffy cream cheese frosting, it's a burst of sunshine on your plate. Top with fresh berries for a pop of color and a delicious finishing touch. Perfect for a springtime celebration.
5of 20
Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
Bring a taste of Italy to your Easter table with this traditional Italian Easter pie. Featuring a flaky crust and a savory filling of prosciutto, salami, and cheese, this pie is packed with flavor. Serve as an appetizer or side dish for a delicious addition to your Easter meal.
These sweet and symbolic rolls are a fun and delicious way to celebrate Easter. Featuring a sweet roll filled with marshmallows, which disappear while baking, symbolizing the resurrection of Jesus. Serve warm with a drizzle of icing for a heavenly treat.
7of 20
Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
This traditional Italian Easter bread is a must-have for any Easter celebration. Featuring a sweet and tender dough, studded with colorful eggs and flavored with orange zest and anise, it's a beautiful and delicious addition to any Easter brunch or dinner.
8of 20
Easter Strawberry Champagne
Main Ingredients: Water, Granulated Sugar, Chopped Strawberries
Toast to Easter with this refreshing and elegant cocktail. Featuring fresh strawberries, champagne, and a splash of orange liqueur, it's the perfect drink to enjoy while celebrating with friends and family. Perfect for a Sunday brunch or evening festivities.
9of 20
Easter Dirt Cake
Main Ingredients: Oreo Cookies, Cream Cheese, Soften, Butter, Powdered
For a fun and playful dessert, try this Easter dirt cake. Featuring layers of chocolate pudding, crushed Oreo cookies, and gummy worms, it's a delicious and whimsical treat for kids and adults alike. Perfect for a backyard Easter egg hunt or picnic.
This colorful and festive bark is a great addition to any Easter dessert table. Featuring white chocolate, pretzels, M&M's, and sprinkles, it's a sweet and crunchy treat perfect for snacking on while enjoying the spring weather. Easy to make and even easier to eat.
11of 20
Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
Put a cute and creative spin on traditional deviled eggs with these adorable Easter egg chicks. Featuring a classic deviled egg recipe with the addition of carrot beaks and olive eyes, they're a fun and tasty appetizer for your Easter celebration. Plus, they're sure to be a hit with kids.
12of 20
Dr. Pepper Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a unique and flavorful twist on glazed ham, try this recipe featuring a Dr. Pepper glaze. The sweetness of the soda pairs perfectly with the savory ham, creating a delicious and unexpected flavor. Plus, it only requires a few ingredients and minimal prep time.
This sweet and salty snack is a great addition to any Easter celebration. Featuring popcorn, white chocolate, and pastel-colored M&M's, it's a colorful and delicious treat for all ages. Plus, it's easy to make and can be customized with your favorite Easter candy.
Add a fun and festive touch to your dessert spread with these Easter cake pops. Featuring a moist and delicious cake base, coated in white chocolate and decorated with pastel sprinkles and candies, they're a cute and tasty treat for any Easter gathering. Plus, they're easy to grab and enjoy on the go.
Start your Easter morning off right with this hearty and delicious breakfast casserole. Featuring eggs, cheese, sausage, and crumbled biscuits, it's a filling and flavorful way to fuel up for a day of Easter festivities. Plus, it can be made ahead of time for easy preparation on the busy holiday morning.
These cute and tasty treats are a fun and festive addition to any Easter dessert table. Featuring a cereal and marshmallow mixture shaped into nests and filled with colorful candy eggs, they're a simple and creative dessert that kids will love to help make. Perfect for a springtime celebration.
17of 20
Easter Deviled Eggs
Main Ingredients: Hard Boiled Eggs, Food Coloring, Vinegar, Water
Put a twist on traditional deviled eggs with this recipe featuring an avocado and bacon filling. The creamy avocado adds a new level of flavor and the bacon adds a satisfying crunch. Plus, they're a healthy and delicious option for those watching their sugar intake on Easter.
18of 20
Easy Easter Dessert
Main Ingredients: Unsalted Butter, Large Egg, Light Brown Sugar, Vanilla
For an easy and impressive Easter dessert, try this recipe featuring a chocolate chip cookie crust, creamy cheesecake filling, and topped with fresh strawberries. It's a delicious and simple treat that will have your guests coming back for seconds. Perfect for a last-minute addition to your Easter menu.
19of 20
Easy Brown Sugar Honey Glaze for Easter Ham
Main Ingredients: Light Brown Sugar, Honey, Dijon Mustard, Unsalted
Take your glazed ham to the next level with this easy and delicious brown sugar honey glaze recipe. Featuring only a few ingredients and a short prep time, it's the perfect way to add a sweet and sticky coating to your Easter ham. Serve with your favorite sides for a complete and flavorful meal.
This beautiful and festive Swiss roll is a great dessert option for Easter. Featuring a light and airy sponge cake, filled with a whipped cream and raspberry filling, it's a light and refreshing dessert after a heavy holiday meal. Plus, it's a stunning centerpiece for your dessert table.
Appetizers: Bruschetta with Spring Pea Pesto
Ingredients:
1 cup frozen peas, thawed
1/4 cup grated Parmesan cheese
2 tablespoons pine nuts
2 cloves garlic, minced
1/4 cup fresh basil leaves
1/4 cup olive oil
Salt and pepper to taste
1 loaf crusty Italian bread, sliced
1 tablespoon olive oil
1 clove garlic, peeled
Start off your Easter feast with a burst of fresh and vibrant flavors with this Bruschetta with Spring Pea Pesto appetizer. Simply blend together the peas, Parmesan cheese, pine nuts, minced garlic, and basil leaves until smooth. Slowly add in the olive oil while blending until desired consistency is reached. Season with salt and pepper to taste. Brush the bread slices with olive oil and toast in the oven until crispy. Rub the garlic clove over the warm bread slices. Top with the spring pea pesto and enjoy!
Main Course: Herb Crusted Lamb with Mint Pesto
Ingredients:
1 (3-4 lb) boneless lamb roast
1/4 cup Dijon mustard
1/4 cup chopped fresh herbs (rosemary, thyme, parsley)
1 teaspoon minced garlic
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup olive oil
1/2 cup fresh mint leaves
1/4 cup pine nuts
1/4 cup grated Parmesan cheese
1/4 cup olive oil
Salt and pepper to taste
No Easter feast is complete without a succulent and flavorful main course. This Herb Crusted Lamb with Mint Pesto is sure to impress your guests and leave them wanting more. Preheat your oven to 375°F. In a small bowl, mix together the Dijon mustard, chopped herbs, minced garlic, salt, and pepper. Rub the mixture all over the lamb roast. Heat olive oil in a large skillet over medium-high heat and sear the lamb on all sides until browned. Transfer to a roasting pan and roast in the oven for 30-40 minutes, or until desired doneness is reached. While the lamb is cooking, make the mint pesto by blending together the mint leaves, pine nuts, Parmesan cheese, and olive oil until smooth. Season with salt and pepper to taste. Serve the lamb with the mint pesto on the side.
Dessert: Lemon Blueberry Cheesecake Bars
Ingredients:
1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup melted butter
2 (8 oz) packages cream cheese, softened
1/2 cup granulated sugar
2 eggs
1/4 cup lemon juice
1 tablespoon lemon zest
1 cup fresh blueberries
1/4 cup granulated sugar
1 tablespoon cornstarch
1/4 cup water
End your Easter celebration on a sweet note with these delectable Lemon Blueberry Cheesecake Bars. Preheat your oven to 350°F. In a bowl, mix together the graham cracker crumbs, 1/4 cup of sugar, and melted butter. Press the mixture into the bottom of a 9x13 inch baking dish. In a separate bowl, beat together the cream cheese, remaining 1/2 cup of sugar, eggs, lemon juice, and lemon zest until smooth. Pour the mixture over the crust. In a small saucepan, combine the blueberries, 1/4 cup of sugar, cornstarch, and water. Cook over medium heat until the mixture thickens. Pour the blueberry mixture over the cheesecake layer and swirl with a knife. Bake for 25-30 minutes, or until set. Let cool before slicing and serving.
These Easter recipe ideas are sure to impress and satisfy everyone at your holiday gathering. With fresh and seasonal ingredients, these dishes will bring new and exciting flavors to your traditional Easter menu. So go ahead and give these recipes a try, and have a happy and delicious Easter celebration!