15+ East Side Mario's Zucchini Fritti Recipe Experience Culinary Bliss Now!
Published on: Mar 13, 2024
If you're a fan of Italian cuisine, then you've probably heard of the popular restaurant chain, East Side Mario's. Their menu is filled with delicious dishes inspired by traditional Italian flavors, and one of their most beloved appetizers is the zucchini fritti. These crispy and flavorful fritters are the perfect way to start off your meal, and luckily for you, we have the inside scoop on how to recreate this tasty dish in the comfort of your own home. So grab your apron and get ready to impress your family and friends with this East Side Mario's zucchini fritti recipe.
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Ingredients You'll Need
Zucchini
The star of this dish is, of course, zucchini. Look for firm and medium-sized zucchinis at your local grocery store. It's important to choose ones that are not too big or too small, as this will affect the texture and flavor of the fritters.
Flour
To achieve that perfect crispy exterior, you'll need flour. All-purpose flour will work just fine, but if you want to add a little extra flavor, you can use a combination of all-purpose and cornmeal.
Seasonings
Garlic powder, paprika, and Italian seasoning are the key seasonings that give these fritters their delicious flavor. If you want to add a little heat, you can also throw in some red pepper flakes.
Eggs
For binding and adding moisture to the fritters, you'll need eggs. Make sure they are at room temperature before using them in the recipe.
Parmesan Cheese
What's an Italian dish without some Parmesan cheese? You'll need some freshly grated Parmesan to add a salty and nutty flavor to the fritters.
Olive Oil
Lastly, you'll need some olive oil for frying the fritters. You can also use vegetable oil if you prefer, but olive oil adds a delicious flavor to the dish.
How to Make the Zucchini Fritti
Step 1: Prepare the Zucchini
Start by washing and drying the zucchini. Next, cut off the ends and slice the zucchini into thin rounds. Make sure to remove any excess moisture from the zucchini slices by patting them with a paper towel.
Step 2: Make the Batter
In a large bowl, mix together the flour, garlic powder, paprika, Italian seasoning, and red pepper flakes (if using). In a separate bowl, beat the eggs and then add them to the flour mixture. Mix until well combined and then stir in the grated Parmesan cheese.
Step 3: Fry the Fritters
In a large skillet, heat the olive oil over medium-high heat. Dip the zucchini slices into the batter, making sure to coat both sides, and then carefully place them in the hot oil. Fry for 2-3 minutes on each side until golden brown and crispy. Place the cooked fritters on a paper towel to absorb any excess oil.
Step 4: Serve and Enjoy
Once all the fritters are cooked, transfer them to a serving plate and sprinkle with some extra Parmesan cheese and Italian seasoning. Serve with your favorite dipping sauce, such as marinara or ranch, and enjoy!
Now that you have the secret recipe for East Side Mario's zucchini fritti, you can enjoy this tasty appetizer anytime you want. This dish is perfect for parties, family gatherings, or even just a cozy night in. So go ahead and give it a try, and we guarantee you'll be hooked!
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