20+ East Side King Peanut Butter Buns Recipe Experience Flavor Like Never Before!
Published on: Mar 10, 2024
If you're a fan of the popular food truck turned restaurant, East Side King, you know that their menu is filled with unique and delicious dishes. One of their most beloved items is the peanut butter buns. These buns are soft, chewy, and filled with a rich and creamy peanut butter filling. But have you ever wondered how to recreate this delectable treat at home? Well, wonder no more because we have the East Side King peanut butter buns recipe for you! With a few simple ingredients and some easy steps, you can have these mouthwatering buns right in your own kitchen.
Main Ingredients: Cauliflower, Panko Breadcrumbs, Cornmeal, Cumin, Smoked
Who says only meat can be cooked using the beer can method? This crispy breaded cauliflower recipe is a vegetarian twist on the classic beer can chicken. The cauliflower is coated in a flavorful breading and cooked to perfection with a can of beer. It's a great option for Meatless Mondays or for those looking for a healthier alternative.
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Crispy Roasted Cauliflower
Main Ingredients: Medium Head Cauliflower, Panko Breadcrumbs, Cornmeal
Another delicious cauliflower recipe, this crispy roasted version is perfect for those who are looking for a gluten-free option. The cauliflower is roasted with a flavorful seasoning mix and a can of beer, creating a crispy and flavorful dish that will have you coming back for seconds.
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Thai Peanut & Broccoli Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Broccoli, Sesame Oil, Vegetable Oil
Spaghetti squash is a great alternative to traditional pasta, and this recipe takes it to the next level. The squash is stuffed with a flavorful mixture of Thai peanut sauce, broccoli, and chicken, and then cooked using the beer can method. The result is a delicious and nutritious dish that will satisfy your cravings.
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Asian Zucchini Noodles
Main Ingredients: Medium Zucchini, Canola Oil, Peanut Butter, Soy Sauce
Zucchini noodles, also known as "zoodles," are a popular low-carb alternative to traditional pasta. This recipe uses zoodles as the base for a delicious Asian-inspired dish. The zucchini noodles are cooked with a flavorful sauce and a can of beer, resulting in a light and tasty meal that is perfect for a summer cookout.
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Cookout Food Side Dish
Main Ingredients: Green Cabbage, Purple Cabbage, Large Carrots, Fresh
No cookout is complete without some delicious side dishes, and this beer can chicken recipe is a great addition to any summer gathering. The chicken is cooked on the grill with a can of beer, creating a tender and flavorful dish that will have your guests asking for the recipe.
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Main Ingredients: Sweet Potato, Medium Zucchini, Bell Pepper, Peanut Oil
If you're a fan of sweet potatoes, you'll love this beer can chicken recipe. The sweet potato noodles are cooked with a flavorful stir-fry sauce and a can of beer, resulting in a delicious and healthy meal that is perfect for a weeknight dinner.
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Steamed Broccoli with Miso Peanut Butter Sauce (Power...
Main Ingredients: Broccoli, Miso, Peanut Butter, Sesame Oil, Rice
If you're looking for a way to incorporate more greens into your diet, this beer can chicken recipe is the perfect solution. The chicken is cooked with a can of beer, while the broccoli is steamed and tossed in a flavorful miso peanut butter sauce. This dish is not only delicious but also packed with nutrients.
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Crispy Peanut Tofu & Cauliflower Fried Rice
Main Ingredients: Extra Firm Tofu, Sesame Oil, Low Sodium Soy Sauce
This vegetarian beer can chicken recipe is a great way to incorporate more plant-based protein into your diet. The tofu is cooked with a can of beer, while the cauliflower is used as a substitute for rice. The result is a flavorful and healthy dish that is perfect for a weeknight dinner.
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Baked Sweet Potato Fries with Peanut Lime Dressing
Main Ingredients: Peanut Butter, Brown Sugar, Garlic, Fresh Ginger, Lime
Sweet potato fries are a delicious and healthier alternative to traditional French fries. This recipe takes it up a notch by adding a flavorful peanut lime dressing for dipping. And of course, the fries are cooked with a can of beer to add even more flavor to this tasty side dish.
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Green Bean Stir-Fry
Main Ingredients: Reduced Sodium Soy Sauce, Garlic Cloves, Sesame Seeds
If you're looking for a quick and easy side dish to go with your beer can chicken, this green bean stir-fry is the answer. The green beans are cooked with a flavorful sauce and a can of beer, resulting in a delicious and colorful dish that is sure to impress.
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Spaghetti Squash Peanut Noodles
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Main Ingredients: Medium Carrots, Extra Virgin Olive Oil, Fine Sea Salt
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Thai Stuffed Sweet Potatoes
Main Ingredients: Sweet Potatoes, Sriracha Sauce, Salt, Virgin Olive Oil
Stuffed sweet potatoes are a great way to pack in a variety of flavors and nutrients into one dish. This beer can chicken recipe uses sweet potatoes that are stuffed with a flavorful Thai-inspired filling and cooked with a can of beer. It's a complete meal in one delicious package.
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Instant Pot Thai Sweet Potatoes with Peanut Drizzle
Main Ingredients: Sweet Potatoes, Red Cabbage, Red Bell Pepper, Yellow
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Sesame-Ginger Spaghetti Squash Bowl
Main Ingredients: Spaghetti Squash, Carrots, Frozen Shelled Edamame, Soy
This beer can chicken recipe is a great way to use up any leftover spaghetti squash from previous meals. The squash is cooked with a flavorful sesame-ginger sauce and a can of beer, creating a tasty and satisfying dish that is perfect for a quick lunch or dinner.
The Secret to the Perfect Peanut Butter Buns
Ingredients
The key to making these peanut butter buns just like East Side King is to use high-quality ingredients. For the dough, you'll need all-purpose flour, sugar, salt, active dry yeast, milk, eggs, and unsalted butter. For the filling, you'll need peanut butter, powdered sugar, and heavy cream. Make sure to use a creamy peanut butter for the filling, as the chunky kind will not spread as easily.
Instructions
To start, combine 2 and 1/2 cups of flour, 1/4 cup of sugar, and 1 teaspoon of salt in a large mixing bowl. In a separate bowl, mix 1 and 1/4 teaspoons of active dry yeast and 1/4 cup of warm milk. Let it sit for a few minutes until it becomes frothy. Then, add 2 eggs and 4 tablespoons of melted unsalted butter to the yeast mixture and whisk until well combined.
Next, make a well in the center of the flour mixture and pour in the yeast mixture. Mix until a soft and sticky dough forms. Knead the dough for about 5 minutes until it becomes smooth and elastic. Place the dough in a greased bowl, cover it with a towel, and let it rise in a warm place for 1 hour.
While the dough is rising, make the peanut butter filling by mixing 1 cup of creamy peanut butter, 1/4 cup of powdered sugar, and 1/4 cup of heavy cream. Set aside.
Once the dough has risen, punch it down and divide it into 12 equal pieces. Roll out each piece into a small circle and place a spoonful of the peanut butter filling in the center. Fold the edges of the dough up and over the filling, pinching them together to seal the bun. Place the buns on a greased baking sheet and let them rise for 30 minutes.
Finally, bake the buns in a preheated 350-degree oven for 15-20 minutes until they are golden brown. Let them cool for a few minutes before serving.
In Conclusion
With this recipe, you can now enjoy East Side King's famous peanut butter buns anytime you want. Serve them as a sweet and savory snack or as a delicious addition to your meal. These buns are sure to be a hit with your family and friends, so don't be surprised if they ask for the recipe!
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