15+ East Recipe With Shiitake Mushrooms You Won't Believe The Taste!
Published on: Mar 1, 2024
The shiitake mushroom is a staple ingredient in many East Asian cuisines, known for its unique flavor and numerous health benefits. In addition to being a flavorful addition to any dish, these mushrooms are also packed with nutrients and have been used for centuries in traditional medicine. In this article, we will explore an easy and delicious recipe that incorporates shiitake mushrooms and highlights their versatile flavor profile.
Who says beer can chicken has to be all about the meat? This recipe adds a tasty twist with the addition of sage tempura shiitake mushrooms. The earthy and savory flavors of the mushrooms pair perfectly with the chicken, and the tempura batter adds a satisfying crunch. This is a great option for vegetarians or anyone looking to add more veggies to their meal. Serve it alongside a classic beer can chicken for a well-rounded and delicious dinner.
22of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
If you're a fan of creamy and savory risotto, you'll love this recipe. The baby artichoke risotto with shiitake mushrooms, lemon, and asparagus is a perfect accompaniment to a juicy beer can chicken. The combination of flavors and textures in this dish is simply divine. With tender artichokes, earthy mushrooms, and bright lemon zest, every bite is bursting with flavor. Plus, the addition of asparagus adds a touch of freshness to balance out the richness of the risotto.
23of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This orecchiette pasta with shiitake mushrooms and peas is the ultimate comfort food. The hearty and filling pasta pairs perfectly with the tender and meaty shiitake mushrooms. And the addition of peas adds a pop of color and sweetness to the dish. This recipe is a great way to use up any leftover beer can chicken, or you can make it from scratch for a delicious and satisfying meal.
24of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
This dish is a simple and elegant way to enjoy shiitake mushrooms. The tender and flavorful mushrooms are sautéed with baby bok choy for a healthy and delicious side dish. The combination of flavors and textures is perfect for pairing with a beer can chicken. Plus, it's a great way to get some extra greens into your meal.
25of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
If you're looking for a spicy and flavorful side dish to accompany your beer can chicken, look no further than this stir-fried Szechuan green beans and shiitake mushrooms. The heat from the Szechuan sauce and the crunch from the green beans create a perfect balance of flavors and textures. And the addition of shiitake mushrooms adds a meaty and savory element to the dish. It's a great way to add some Asian-inspired flavors to your beer can chicken dinner.
26of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
This soba noodles with shiitake mushrooms and radish recipe is a refreshing and light option for a side dish. The nutty and chewy soba noodles are paired with tender and flavorful shiitake mushrooms and crisp radishes. The combination of textures and flavors is perfect for pairing with a rich and juicy beer can chicken. Plus, this dish comes together in just minutes, making it a great option for busy weeknights.
27of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
If you love garlic, you'll love this garlicky roasted shiitake mushroom recipe. The mushrooms are coated in a garlicky butter sauce and roasted until they are tender and crispy. It's a simple and delicious way to enjoy shiitake mushrooms, and it pairs perfectly with a flavorful beer can chicken. Plus, the aroma of garlic and butter cooking in the oven will have your whole house smelling amazing.
28of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
If you're a fan of stir-fry, you'll love this recipe. The stir-fried udon noodles with shiitake mushrooms and bok choy is a flavorful and satisfying dish that is perfect for pairing with a juicy beer can chicken. The combination of tender udon noodles, meaty mushrooms, and crunchy bok choy is a match made in heaven. And the homemade stir-fry sauce adds a delicious depth of flavor to the dish.
29of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
If you're short on time but still want to enjoy the delicious flavor of shiitake mushrooms, this recipe is for you. These sautéed shiitake mushrooms are quick and easy to make, but they pack a punch of flavor. The mushrooms are sautéed in garlic and butter until they are tender and slightly crispy. They make a great side dish for a beer can chicken, or you can add them to a salad or pasta for an extra dose of umami flavor.
30of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
If you're looking for a vegetarian alternative to beer can chicken, this recipe is a great option. The home-style tofu with shiitake mushrooms is a flavorful and healthy dish that is perfect for pairing with a cold beer. The tofu is marinated in a tasty sauce and topped with tender shiitake mushrooms, creating a dish that is both filling and satisfying. It's a great way to add some variety to your beer can chicken dinner.
31of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen noodles are a popular comfort food, and this vegan ramen noodles with shiitake mushrooms recipe is no exception. The noodles are cooked in a flavorful broth and topped with tender shiitake mushrooms and other tasty veggies. It's a great way to add some Asian-inspired flavors to your beer can chicken dinner. And the best part? It's completely vegan-friendly!
32of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
If you're looking for a healthier alternative to some of the more indulgent shiitake mushroom recipes, give this one a try. This healthy sautéed shiitake mushrooms recipe uses minimal oil and only a few simple ingredients to create a flavorful and nutritious side dish. It's a great option for anyone looking to make their beer can chicken dinner a little healthier without sacrificing taste.
33of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you love a bit of heat and spice, this recipe is for you. The wasabi soy shiitake mushrooms are coated in a flavorful blend of wasabi and soy sauce, creating a delicious and unique side dish for your beer can chicken. The spicy and tangy flavors of the sauce pair perfectly with the earthy and meaty shiitake mushrooms, making this dish a standout on the dinner table.
34of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
If you're looking to impress your guests, this recipe is a must-try. The black truffle pasta with shiitake mushrooms is a luxurious and decadent dish that is perfect for pairing with a flavorful beer can chicken. The rich and earthy flavors of the black truffle pair perfectly with the meaty and savory shiitake mushrooms, creating a dish that is truly unforgettable.
35of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
This recipe is a great way to add some greens to your beer can chicken dinner. The sautéed Swiss chard with shiitake mushrooms is a simple and healthy side dish that is full of flavor. The Swiss chard is sautéed with garlic and shiitake mushrooms until it's tender and slightly crispy. It's a great option for anyone looking to add some extra nutrients and greens to their meal.
36of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this recipe is a great place to start. This how to cook shiitake mushrooms guide will walk you through the basics of preparing and cooking shiitake mushrooms. From cleaning and slicing to different cooking methods, this guide will help you become a pro at cooking with shiitake mushrooms. And once you've mastered the basics, you can use your newfound skills to create delicious and unique dishes to pair with your beer can chicken.
37of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
If you're a fan of pasta, this recipe is a must-try. The fettuccine with shiitake mushrooms and basil is a simple and delicious dish that is perfect for pairing with a flavorful beer can chicken. The tender and meaty shiitake mushrooms are sautéed with garlic and tossed with al dente fettuccine and fresh basil. It's a classic and comforting dish that is sure to be a hit with your family and friends.
38of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
For those who love a bit of heat, this recipe is a must-try. The spicy black pepper shiitake mushrooms are coated in a flavorful blend of black pepper and spices, creating a dish that is both savory and spicy. It's a great option for anyone looking to add some bold flavors to their beer can chicken dinner. Plus, the mushrooms are sautéed until they are crispy, adding a satisfying crunch to every bite.
39of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
This recipe is a great way to use up any leftover beer can chicken. The pasta with shiitake mushrooms and basil is a simple and delicious dish that is perfect for a quick and easy dinner. The tender and flavorful shiitake mushrooms are tossed with al dente pasta and topped with fresh basil, creating a dish that is both satisfying and comforting. It's a great way to enjoy beer can chicken in a new and creative way.
40of 480
Chicken Dumplings with Shiitake Mushrooms
Main Ingredients: All Purpose Flour, Water, Vegetable Oil, Small Onion
If you love dumplings, you'll love this recipe. These chicken dumplings with shiitake mushrooms are a delicious and unique way to enjoy beer can chicken. The tender and juicy chicken is mixed with flavorful shiitake mushrooms and wrapped in a delicate dumpling wrapper. They can be steamed or pan-fried for a tasty and satisfying meal. Serve them alongside a beer can chicken for a dinner that is sure to impress.
Elevate your next beer can chicken recipe with a side of crispy sage tempura shiitake mushrooms. The earthy flavors of the mushrooms pair perfectly with the light and airy batter infused with fragrant sage. Serve these as an appetizer or as a tasty addition to your main dish.
42of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Take your beer can chicken to the next level with a side of creamy baby artichoke risotto topped with sautéed shiitake mushrooms. The combination of tender artichokes and savory mushrooms adds a depth of flavor to this classic Italian dish. Don't be surprised if this becomes a family favorite.
43of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This simple yet flavorful pasta dish is the perfect accompaniment to your beer can chicken. Orecchiette, known for its unique "ear" shape, is tossed with shiitake mushrooms and sweet peas for a burst of color and taste. Top it off with a sprinkle of parmesan cheese and you have a delicious and satisfying meal.
44of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
For a lighter side dish to pair with your beer can chicken, try sautéed shiitake mushrooms and baby bok choy. The crispness of the bok choy combined with the earthiness of the mushrooms creates a well-balanced and nutrient-packed side. Add a touch of soy sauce for a hint of umami flavor.
45of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your beer can chicken dinner with a side of stir-fried Szechuan green beans and shiitake mushrooms. The bold flavors of Szechuan peppercorns, garlic, and ginger add a kick to the tender green beans and meaty mushrooms. This dish is sure to become a staple in your weekly meal rotation.
46of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
Looking for a unique and flavorful side dish? Look no further than soba noodles with shiitake mushrooms and radish. The nutty flavor of the soba noodles pairs perfectly with the earthy mushrooms and crisp radish slices. Add a drizzle of sesame oil and rice vinegar for an extra burst of flavor.
47of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
For a simple yet flavorful side dish, try garlicky roasted shiitake mushrooms. The combination of olive oil, garlic, and shiitake mushrooms creates a savory and aromatic dish that pairs perfectly with your beer can chicken. Serve it on a bed of greens for a tasty and nutritious meal.
48of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
Take a trip to the Far East with this delicious and flavorful dish of stir-fried udon noodles with shiitake mushrooms and bok choy. The chewy udon noodles are the perfect base for the tender mushrooms and crunchy bok choy, all tossed in a savory hoisin sauce. This dish is sure to be a hit with the whole family.
49of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
If you're looking for a quick and easy side dish to pair with your beer can chicken, try sautéed shiitake mushrooms. Simply heat a pan with butter or oil, add the mushrooms and sauté until tender. Season with salt and pepper and enjoy the earthy flavors of these versatile mushrooms.
50of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
For our vegetarian friends, try this flavorful home-style tofu with shiitake mushrooms. The creamy texture of the tofu pairs perfectly with the meaty mushrooms in a savory soy sauce and sesame oil marinade. Serve it as a main dish or as a side to your beer can chicken for a well-balanced meal.
51of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Warm up on a chilly night with a bowl of vegan ramen noodles with shiitake mushrooms. The combination of tender noodles, hearty mushrooms, and flavorful broth creates a comforting and satisfying dish. Customize it with your favorite vegetables and enjoy with your beer can chicken for the ultimate comfort meal.
52of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthy and flavorful side dish, try sautéed shiitake mushrooms. These earthy mushrooms are packed with nutrients and flavor that can be enjoyed guilt-free. Sauté them in a bit of coconut oil for a touch of sweetness and add some fresh herbs for an extra pop of flavor.
53of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
Add a little heat and spice to your beer can chicken dinner with wasabi soy shiitake mushrooms. The pungent and spicy wasabi pairs perfectly with the savory soy sauce, giving the tender mushrooms a kick of flavor. Serve them as an appetizer or side dish for a tasty and unique addition to your meal.
54of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Indulge in a luxurious side dish of black truffle pasta with shiitake mushrooms. The earthy and decadent flavors of the truffle pair perfectly with the meaty mushrooms for a dish that will impress your dinner guests. Top it off with a sprinkle of fresh parsley and a drizzle of truffle oil for the ultimate gourmet experience.
55of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Incorporate some greens into your beer can chicken dinner with sautéed Swiss chard and shiitake mushrooms. The tender Swiss chard leaves and meaty mushrooms are sautéed in garlic and olive oil for a simple yet flavorful side dish. Don't be surprised if you find yourself going back for seconds.
56of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
For a fresh and flavorful side dish, try fettuccine with shiitake mushrooms and basil. The combination of tender pasta, savory mushrooms, and fragrant basil creates a well-balanced dish that pairs perfectly with your beer can chicken. Add some cherry tomatoes for a burst of color and flavor.
57of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
Add a little heat to your beer can chicken meal with spicy black pepper shiitake mushrooms. The bold and peppery flavors of the black pepper complement the earthiness of the mushrooms for a dish that packs a punch. Serve it as a side or add it to your chicken for an extra kick of flavor.
58of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, don't worry! Here's a simple and easy way to cook them: heat a pan with some butter or oil, add the mushrooms and sauté until tender. Season with salt and pepper and enjoy as a side dish or incorporate them into your beer can chicken recipe for a boost of flavor.
59of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
For a quick and easy side dish, try pasta with shiitake mushrooms and basil. The combination of tender pasta, savory mushrooms, and fragrant basil creates a simple yet flavorful dish that pairs well with your beer can chicken. Customize it with your favorite herbs and spices for a unique twist.
60of 480
Chicken Dumplings with Shiitake Mushrooms
Main Ingredients: All Purpose Flour, Water, Vegetable Oil, Small Onion
Add a touch of Asian flair to your beer can chicken dinner with chicken dumplings with shiitake mushrooms. These flavorful and savory dumplings are filled with tender chicken and meaty mushrooms, all wrapped in a delicate wonton wrapper. Serve them as an appetizer or alongside your main dish for a satisfying meal.
61of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
If you're looking for a flavorful and unique side dish to pair with your beer can chicken, look no further than this delicious baby artichoke risotto with shiitake mushrooms. The creamy risotto is perfectly balanced with the earthy and meaty flavors of the shiitake mushrooms, creating a dish that will have your taste buds dancing with joy. Plus, it's a great way to incorporate some extra veggies into your meal!
For a fun twist on traditional fried chicken, try using beer can chicken and pairing it with sage tempura shiitake mushrooms. This recipe takes the flavors of sage and shiitake and combines them in a crispy and delicious tempura batter. The result is a side dish that is sure to be a hit at your next cookout or dinner party.
63of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
Looking for a hearty and filling side dish to serve with your beer can chicken? Try this orecchiette pasta with shiitake mushrooms and peas. The meaty shiitake mushrooms add a depth of flavor to the dish while the peas bring a pop of sweetness. Plus, the shape of the orecchiette pasta makes it perfect for scooping up all the delicious flavors!
64of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
Elevate your beer can chicken game by adding a side of sautéed shiitake mushrooms with baby bok choy. The tender and delicate baby bok choy pairs perfectly with the meaty and flavorful shiitake mushrooms. Add a splash of soy sauce and sesame oil for a delicious Asian-inspired twist.
65of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
For a lighter side dish option, try this soba noodle salad with shiitake mushrooms and radish. The nutty flavors of the soba noodles are complemented by the earthy shiitake mushrooms and the crisp radishes add a refreshing crunch. This dish is perfect for hot summer days when you don't want something heavy weighing you down.
66of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your beer can chicken dinner with this flavorful and spicy stir-fried Szechuan green beans and shiitake mushrooms. The combination of the heat from the Szechuan sauce and the umami flavors of the shiitake mushrooms will take your taste buds on a journey. Serve over rice for a complete and satisfying meal.
67of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
For a simple yet delicious side dish, try these garlicky roasted shiitake mushrooms. The oven-roasting process brings out the natural flavors of the mushrooms and the garlic adds a savory kick. This dish is perfect for those who want a quick and easy side dish to pair with their beer can chicken.
68of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
For a vegetarian option, try this stir-fried udon noodle dish with shiitake mushrooms and tofu. The meaty shiitake mushrooms and protein-packed tofu make this a satisfying and flavorful side dish. Don't be afraid to add some Sriracha or chili paste for an extra kick of heat.
69of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes, simple is best. That's the case with this sautéed shiitake mushroom recipe. With just a few ingredients, you can create a flavorful and healthy side dish to pair with your beer can chicken. The key is to cook the mushrooms until they are golden and crisp, bringing out their natural umami flavors.
70of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
Another great vegetarian option, this home-style tofu with shiitake mushrooms is a tasty and satisfying side dish. The tofu is marinated in a flavorful sauce and then stir-fried with shiitake mushrooms, creating a dish that is both protein-packed and full of umami flavors. Top with some green onions and sesame seeds for an extra burst of flavor and texture.
71of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you're a fan of bold and spicy flavors, you have to try these wasabi soy shiitake mushrooms. The combination of the heat from the wasabi and the saltiness of the soy sauce will wake up your taste buds and make your beer can chicken dinner a memorable one. Just be sure to have a cold beer handy to cool down your mouth!
72of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen noodles are no longer just for college students. This vegan ramen noodle dish with shiitake mushrooms is a delicious and satisfying side dish that will pair perfectly with your beer can chicken. The savory broth and tender shiitake mushrooms will have you slurping up every last drop.
73of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthier option, try this recipe for sautéed shiitake mushrooms. The dish is seasoned with just a touch of soy sauce and a sprinkle of fresh herbs for a light and flavorful side dish. You can also add in some other veggies like bell peppers or carrots to make it a more well-rounded meal.
74of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this recipe is a great place to start. It walks you through the process of cooking the mushrooms and offers tips on how to get the best flavor and texture. Once you master this recipe, you'll be able to incorporate shiitake mushrooms into all sorts of dishes, including your beer can chicken dinner.
75of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
For a decadent and indulgent side dish, try this black truffle pasta with shiitake mushrooms. The combination of the rich truffle flavor and the meaty shiitake mushrooms is a match made in culinary heaven. Be sure to use high-quality ingredients to really make this dish stand out.
76of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
If you really want to impress your dinner guests, try pairing your beer can chicken with this filet mignon dish with shiitake mushrooms. The tender and juicy steak is topped with sautéed shiitake mushrooms and a delicious red wine sauce. This dish is perfect for special occasions or when you want to treat yourself to a fancy dinner at home.
77of 480
Zucchini Noodles with Shiitake Mushrooms
Main Ingredients: Medium Zucchini, Virgin Coconut Oil, Shallot, Garlic
For a lighter and healthier alternative to traditional pasta, try using zucchini noodles in this dish with shiitake mushrooms. The noodles are sautéed with garlic and shiitake mushrooms, creating a flavorful and low-carb side dish that pairs perfectly with beer can chicken. You can also add in some other veggies like cherry tomatoes or bell peppers for a more colorful and nutritious meal.
78of 480
Spaghetti Vongole with Shiitake Mushrooms
Main Ingredients: Cockles, Spaghetti, Vegetable Oil, Garlic, Dried Red
This twist on the classic spaghetti vongole recipe adds in shiitake mushrooms for an extra layer of flavor and texture. The combination of the tender clams and the meaty shiitake mushrooms is a match made in pasta heaven. Don't forget to serve with a slice of crusty bread to soak up all the delicious sauce.
79of 480
Shiitake Mushrooms With Harissa Vinaigrette
Main Ingredients: Fresno Chilies, Coriander Seeds, Caraway Seeds, Cumin
This dish takes shiitake mushrooms to the next level with a spicy and flavorful harissa vinaigrette. The tangy and slightly sweet flavors of the vinaigrette pair perfectly with the earthy and meaty shiitake mushrooms. This dish is perfect for those who like a little heat in their meals.
80of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
If you're looking for a colorful and nutritious side dish, try this sautéed Swiss chard with shiitake mushrooms. The vibrant Swiss chard is sautéed with garlic and shiitake mushrooms, creating a dish that is not only delicious but also packed with nutrients. Feel free to add in some other greens like kale or spinach for an extra boost of vitamins.
For a unique twist on the classic beer can chicken recipe, try using shiitake mushrooms instead. These earthy and meaty mushrooms make for a delicious and vegetarian-friendly alternative. To add some extra flavor, coat the mushrooms in a light tempura batter seasoned with sage. The result is a crispy and savory dish that is sure to impress.
82of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Risotto is known for its creamy and indulgent texture, and when paired with shiitake mushrooms and baby artichokes, it becomes even more flavorful. The earthiness of the mushrooms and the tanginess of the artichokes add a depth of flavor to the rich and creamy risotto. This dish is perfect for a cozy night in or a fancy dinner party.
83of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
Orecchiette, meaning "little ears" in Italian, is the perfect pasta shape to hold onto the flavorful sauce made with shiitake mushrooms and peas. The mushrooms add a meaty texture while the peas bring a pop of sweetness to the dish. Toss in some parmesan cheese and fresh herbs for a simple yet satisfying meal.
84of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Stir-fry dishes are quick, easy, and full of flavor, making them a go-to for busy weeknights. This recipe combines tender green beans and shiitake mushrooms with a spicy Szechuan sauce, creating a delicious and satisfying meal. Serve over rice or noodles for a complete and hearty dish.
85of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
Baby bok choy is a tender and slightly sweet green vegetable that pairs perfectly with shiitake mushrooms. This simple dish is packed with nutrients and can be served as a side or a main dish. To add some protein, try adding some tofu or chicken to the stir-fry.
86of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
Soba noodles are a type of Japanese noodle made from buckwheat flour. They have a nutty flavor and pair well with the earthy taste of shiitake mushrooms. In this recipe, the addition of radishes adds a crunchy texture and a refreshing taste to the dish. Top with sesame seeds and green onions for a flavorful touch.
87of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
If you're looking for a simple and satisfying side dish, look no further than garlicky roasted shiitake mushrooms. Tossed with olive oil, garlic, and herbs, these mushrooms are roasted until they are tender and caramelized. Serve alongside grilled meats or add them to a salad for extra flavor.
88of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
Udon noodles are a type of thick and chewy Japanese noodle that pairs well with stir-fried dishes. This recipe combines udon noodles with shiitake mushrooms and a variety of colorful vegetables such as bell peppers, carrots, and snow peas. The result is a dish that is not only delicious but also beautiful to look at.
89of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes, the simplest recipes are the most delicious. This sautéed shiitake mushroom recipe is a prime example. With just a few ingredients and a couple of minutes, you can have a flavorful and versatile dish that can be served as a side or added to pasta, rice, or salads. Add some garlic or soy sauce for some extra flavor.
90of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
If you're looking for a vegetarian and protein-packed dish, try this home-style tofu with shiitake mushrooms. The tofu is pan-fried until crispy and then tossed with the mushrooms in a savory sauce made with soy sauce, sesame oil, and ginger. Serve over rice or noodles for a satisfying meal.
91of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen noodles are a staple in Japanese cuisine and are traditionally served in a rich and flavorful broth. This recipe puts a vegan twist on the classic dish by using a mushroom-based broth and adding shiitake mushrooms for extra flavor. Top with tofu, seaweed, and green onions for a complete and satisfying meal.
92of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthy and nutritious side dish, try sautéing shiitake mushrooms with some olive oil, garlic, and fresh herbs. These mushrooms are not only delicious but also packed with antioxidants and vitamins. Serve alongside grilled meats or add them to a salad for some extra texture.
93of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Truffles are a type of fungus that is highly prized for their unique and luxurious flavor. This recipe combines black truffles with shiitake mushrooms and pasta for a decadent and savory dish. Add some parmesan cheese and truffle oil for an extra indulgent touch.
94of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
Wasabi, a type of Japanese horseradish, has a spicy and zingy flavor that pairs perfectly with shiitake mushrooms. This recipe marinates the mushrooms in a mixture of soy sauce, wasabi, and rice vinegar before roasting them in the oven. The result is a dish that is bold in flavor and addictive.
95of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Swiss chard is a leafy green vegetable that is packed with nutrients and has a slightly bitter taste. When sautéed with shiitake mushrooms, the bitterness is balanced out, and the result is a flavorful and colorful side dish. Add some red pepper flakes for a spicy kick.
96of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
Fettuccine is a type of pasta that is known for its long and flat shape. When paired with shiitake mushrooms and fresh basil, the result is a simple yet delicious dish. The mushrooms add a meaty texture while the basil adds a fresh and fragrant touch. Top with parmesan cheese for some extra flavor.
97of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
If you're a fan of spicy food, then this dish is for you. These shiitake mushrooms are coated in a spicy black pepper sauce and then roasted in the oven until they are tender and caramelized. Serve as a side or add to a stir-fry for some extra heat.
98of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
Pasta with shiitake mushrooms and basil is a simple yet flavorful dish that can be made in under 30 minutes. The combination of the earthy mushrooms and the fresh basil creates a balanced and satisfying meal. Add some sun-dried tomatoes or olives for some extra flavor.
99of 480
Chicken Dumplings with Shiitake Mushrooms
Main Ingredients: All Purpose Flour, Water, Vegetable Oil, Small Onion
Chicken dumplings, also known as potstickers, are a popular Chinese dish that is typically filled with minced chicken and vegetables. This recipe takes it up a notch by adding shiitake mushrooms to the filling, creating a flavorful and hearty dish. Serve with soy sauce or your favorite dipping sauce for an authentic experience.
100of 480
Fish Roasted with Shiitake Mushrooms
Main Ingredients: Sea Bass Fillets, Paprika, Kosher Salt, Freshly Ground
Roasting fish with shiitake mushrooms creates a flavorful and healthy dish that is perfect for a weeknight dinner. The mushrooms add a meaty texture while the fish stays moist and tender in the oven. Serve with a side of roasted vegetables for a complete and nutritious meal.
101of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Indulge in a creamy and flavorful risotto dish featuring tender baby artichokes and earthy shiitake mushrooms. The combination of these two ingredients adds a unique depth of flavor to this classic Italian dish. Serve it as a main course or a side dish for a satisfying and delicious meal.
Add a touch of Asian-inspired flavors to your next meal with these crispy and savory sage tempura shiitake mushrooms. The sage adds an herby note to the dish, while the tempura batter creates a light and crunchy texture. These mushrooms make for a great appetizer or snack, and they are sure to be a crowd-pleaser.
103of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
Take your pasta game to the next level with this delicious orecchiette pasta dish featuring shiitake mushrooms and sweet peas. The mushrooms add a rich and meaty texture, while the peas bring a pop of freshness to the dish. Tossed in a light and flavorful sauce, this dish is perfect for a quick and easy weeknight dinner.
104of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
In this simple yet flavorful dish, tender shiitake mushrooms are paired with crisp and nutritious baby bok choy. The combination of these two ingredients creates a well-balanced and healthy meal. Serve it over a bed of rice for a complete and satisfying dish.
105of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
For a delicious and heartwarming meal, try this soba noodle dish featuring shiitake mushrooms and radish. The soba noodles add a nutty flavor and chewy texture, while the shiitake mushrooms and radish add a fresh and crunchy element. Tossed in a flavorful sauce, this dish is perfect for a cozy night in.
106of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your stir fry game with this delicious and flavorful dish featuring Szechuan green beans and shiitake mushrooms. The Szechuan green beans add a kick of heat, while the shiitake mushrooms add a meaty and savory element. Serve it over rice for a satisfying and complete meal.
107of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
For a simple and flavorful side dish, try these garlicky roasted shiitake mushrooms. The garlic adds a fragrant and bold flavor to the dish, while the roasting process creates a crispy and caramelized texture. Serve these mushrooms as a side dish or add them to your favorite salads or sandwiches for an extra burst of flavor.
108of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This stir-fried udon noodle dish is packed with protein and flavor, thanks to the addition of shiitake mushrooms and tofu. The shiitake mushrooms add a meaty texture, while the tofu adds a creamy and soft element. Tossed in a savory sauce, this dish is perfect for a quick and easy weeknight dinner.
109of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes, the simplest dishes are the most delicious. This sautéed shiitake mushroom recipe is a perfect example. With just a few ingredients and minimal prep time, you can create a flavorful and versatile dish that can be served as a side or added to your favorite dishes for an extra boost of umami flavor.
110of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
In this comforting and hearty dish, tender tofu is paired with flavorful shiitake mushrooms for a delicious and nutritious meal. The tofu adds a creamy and soft texture, while the shiitake mushrooms add a savory and meaty element. Serve it over rice for a complete and satisfying meal.
111of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
For a unique and flavorful twist on shiitake mushrooms, try this recipe featuring a combination of wasabi and soy sauce. The wasabi adds a spicy kick, while the soy sauce adds a salty and savory note. Serve these mushrooms as a side dish or add them to your favorite Asian-inspired dishes for a pop of flavor.
112of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Indulge in a comforting and flavorful bowl of vegan ramen noodles featuring shiitake mushrooms. The mushrooms add a rich and meaty texture to the dish, while the noodles and broth create a comforting and satisfying meal. Top it off with your favorite vegetables and herbs for a complete and nutritious meal.
113of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthy and nutritious side dish, try this simple recipe for sautéed shiitake mushrooms. The mushrooms are cooked in a small amount of oil and seasoned with herbs and spices for a flavorful and guilt-free dish. Serve them as a side or add them to your favorite salads, stir-fries, or pasta dishes for an extra boost of nutrients.
114of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this recipe is a great place to start. In just a few simple steps, you'll learn how to properly prepare and cook shiitake mushrooms to achieve the perfect texture and flavor. Use this knowledge to create your own delicious dishes featuring this versatile and nutritious ingredient.
115of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Elevate your pasta game with this luxurious and flavorful black truffle pasta dish featuring shiitake mushrooms. The black truffle adds an earthy and indulgent note to the dish, while the shiitake mushrooms add a meaty and savory element. Serve it as a main course or a side dish for a special and decadent meal.
116of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
For a truly special and indulgent meal, try this recipe featuring filet mignon and shiitake mushrooms. The filet mignon is perfectly cooked and topped with a savory and flavorful shiitake mushroom sauce. Serve it with your favorite sides for a restaurant-quality meal in the comfort of your own home.
117of 480
Zucchini Noodles with Shiitake Mushrooms
Main Ingredients: Medium Zucchini, Virgin Coconut Oil, Shallot, Garlic
For a healthy and low-carb alternative to traditional pasta, try this recipe featuring zucchini noodles and shiitake mushrooms. The zucchini noodles add a fresh and light element to the dish, while the shiitake mushrooms add a meaty and savory note. Tossed in a flavorful sauce, this dish is perfect for a light and satisfying meal.
118of 480
Spaghetti Vongole with Shiitake Mushrooms
Main Ingredients: Cockles, Spaghetti, Vegetable Oil, Garlic, Dried Red
This Italian-inspired dish features spaghetti vongole with a twist - the addition of shiitake mushrooms. The mushrooms add a unique and delicious element to this classic seafood dish. Serve it as a main course or a side dish for a flavorful and satisfying meal.
119of 480
Shiitake Mushrooms With Harissa Vinaigrette
Main Ingredients: Fresno Chilies, Coriander Seeds, Caraway Seeds, Cumin
For a spicy and flavorful addition to your next meal, try these shiitake mushrooms with a harissa vinaigrette. The harissa adds a bold and spicy note to the dish, while the mushrooms provide a meaty and savory element. Serve them as a side dish or add them to your favorite sandwiches or salads for an extra kick of flavor.
120of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Take your sautéed greens to the next level with this recipe featuring Swiss chard and shiitake mushrooms. The Swiss chard adds a nutritious and hearty element to the dish, while the mushrooms add a meaty and savory note. Serve it as a side dish or add it to your favorite grain bowls or omelets for a well-rounded and flavorful meal.
121of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Looking for a delicious and unique way to enjoy your beer can chicken? Try pairing it with this flavorful risotto recipe! Baby artichokes and shiitake mushrooms add a burst of flavor to the creamy rice, making it the perfect side dish for your beer can chicken. Impress your dinner guests with this gourmet pairing that is sure to be a crowd-pleaser.
Transform your beer can chicken into an Asian-inspired dish with these crispy sage tempura shiitake mushrooms. The delicate sage leaves add a subtle herbal flavor to the earthy mushrooms, creating a perfect balance of flavors and textures. Don't be afraid to experiment with different herbs and spices to create your own unique twist on this dish.
123of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This hearty pasta dish is the perfect way to use up any leftover beer can chicken. The savory shiitake mushrooms and sweet peas come together with a creamy garlic sauce to create a delicious and comforting meal. For an extra touch of indulgence, top with some crispy bacon bits.
124of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
Looking for a healthier side dish to pair with your beer can chicken? Look no further than this simple and nutritious recipe. The tender baby bok choy and meaty shiitake mushrooms are tossed in a flavorful garlic sauce, making it the perfect accompaniment to your main dish.
125of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
This dish combines the delicate flavors of soba noodles with the earthy shiitake mushrooms and radish for a refreshing and light side dish. The tangy dressing adds a burst of flavor and complements the other ingredients perfectly.
126of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your beer can chicken with this stir-fried green bean and shiitake mushroom dish. The bold flavors of the Szechuan sauce and the crunch of the green beans pair perfectly with the tender and juicy chicken. For an extra kick, add some sliced chili peppers to the stir-fry.
127of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
This simple and easy recipe is a great way to enjoy the rich and meaty flavor of shiitake mushrooms. The garlic and herbs add a burst of flavor to the roasted mushrooms, making them the perfect side dish for your beer can chicken. For a complete meal, serve over a bed of fluffy quinoa or with some roasted vegetables.
128of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
Looking for a vegetarian option to pair with your beer can chicken? This stir-fried udon noodle dish is packed full of flavor and protein, thanks to the addition of shiitake mushrooms and tofu. The noodles are coated in a delicious sauce and topped with crispy vegetables and tender mushrooms, making it a satisfying and nutritious meal.
129of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
If you're short on time but still want to enjoy the delicious flavor of shiitake mushrooms, this simple sautéed recipe is the perfect solution. The mushrooms are quickly cooked in a hot pan with some garlic and herbs, creating a flavorful and versatile side dish for your beer can chicken.
130of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
This hearty and comforting dish is a great way to enjoy the rich flavor of shiitake mushrooms. The tofu adds a boost of protein and the vegetables create a colorful and nutritious addition to your meal. For a complete meal, serve over some rice or noodles.
131of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
Looking for a little heat to pair with your beer can chicken? These wasabi soy shiitake mushrooms pack a punch of flavor and are a great addition to any meal. The tangy soy sauce and spicy wasabi create a perfect balance of flavors that will leave your taste buds wanting more. For an extra kick, sprinkle some sesame seeds on top.
132of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Upgrade your beer can chicken with this delicious and nutritious ramen noodle dish. The savory shiitake mushrooms and tender vegetables create a flavorful broth that is perfect for slurping up with the noodles. For a complete meal, top with some sliced green onions and a soft-boiled egg.
133of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
Sautéed shiitake mushrooms are a classic and delicious way to enjoy this versatile ingredient. The simple and healthy recipe is perfect for pairing with your beer can chicken, and the mushrooms can be easily customized with your favorite herbs and spices. For a twist, try adding a splash of balsamic vinegar for a touch of sweetness.
134of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this guide is for you. Learn the best ways to prepare and cook these delicious mushrooms, and get ready to elevate your beer can chicken game. From sautéing to roasting, this guide covers all the basics and will have you cooking shiitake mushrooms like a pro in no time.
135of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Indulge in this luxurious and flavorful black truffle pasta dish to pair with your beer can chicken. The earthy mushrooms and rich truffle flavor create a decadent and delicious sauce that will elevate your meal to a whole new level. For a vegetarian option, simply omit the chicken and add some extra mushrooms.
136of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
Treat yourself to this elegant and delicious dish that pairs perfectly with beer can chicken. The tender filet mignon is topped with a savory shiitake mushroom sauce that is sure to please your taste buds. For an added touch of indulgence, serve with a side of creamy mashed potatoes.
137of 480
Zucchini Noodles with Shiitake Mushrooms
Main Ingredients: Medium Zucchini, Virgin Coconut Oil, Shallot, Garlic
Craving a lighter option to pair with your beer can chicken? These zucchini noodles with shiitake mushrooms are a delicious and healthy alternative to traditional pasta. The savory mushrooms and tangy lemon sauce create a flavorful and refreshing dish that is perfect for a hot summer day. Garnish with some fresh herbs for an extra burst of flavor.
138of 480
Spaghetti Vongole with Shiitake Mushrooms
Main Ingredients: Cockles, Spaghetti, Vegetable Oil, Garlic, Dried Red
Add some Italian flair to your beer can chicken with this delicious spaghetti vongole dish. The tender clams and meaty shiitake mushrooms are cooked in a savory white wine and garlic sauce, creating a burst of flavor with every bite. For a vegetarian option, simply omit the clams and add some extra mushrooms.
139of 480
Shiitake Mushrooms With Harissa Vinaigrette
Main Ingredients: Fresno Chilies, Coriander Seeds, Caraway Seeds, Cumin
This bold and flavorful dish is a great way to spice up your beer can chicken. The tangy and spicy harissa vinaigrette pairs perfectly with the meaty shiitake mushrooms, creating a burst of flavors that will leave your taste buds tingling. For an extra kick, top with some crumbled feta cheese.
140of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
This simple and nutritious side dish is a great way to add some greens to your beer can chicken meal. The sautéed Swiss chard and shiitake mushrooms are tossed in a delicious garlic and lemon sauce, creating a flavorful and colorful addition to your plate. For a complete meal, serve over some quinoa or rice.
141of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Looking for a delicious and unique way to enjoy your Beer Can Chicken? Look no further than this mouth-watering recipe for Baby Artichoke Risotto with Shiitake Mushrooms. The combination of tender chicken, savory mushrooms, and creamy risotto creates a dish that will have your taste buds dancing with joy.
Add a touch of elegance to your Beer Can Chicken by serving it alongside these Sage Tempura Shiitake Mushrooms. The earthy flavors of the shiitake mushrooms are perfectly balanced by the crispy tempura coating and the fragrant sage. This dish is sure to impress even the most discerning palates.
143of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
For a hearty and satisfying meal, try this Orecchiette Pasta with Shiitake Mushrooms and Peas. The umami-rich shiitake mushrooms and sweet peas are a match made in heaven, and the pasta provides the perfect base for soaking up all of the delicious flavors. Don't be surprised if this becomes a new family favorite.
144of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
Looking for a lighter side dish to complement your Beer Can Chicken? Look no further than this recipe for Shiitake Mushrooms with Baby Bok Choy. The tender mushrooms and crunchy bok choy are seasoned with garlic and ginger for a flavorful and healthy addition to any meal.
145of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
Take your Beer Can Chicken to the next level by pairing it with this refreshing and flavorful Soba Noodles with Shiitake Mushrooms and Radish dish. The nutty soba noodles, earthy mushrooms, and crunchy radish create a symphony of flavors and textures in every bite.
146of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your Beer Can Chicken dinner with this delicious Stir-Fried Szechuan Green Beans and Shiitake Mushrooms recipe. The bold flavors of the Szechuan sauce pair perfectly with the tender chicken and crispy vegetables for a dish that will leave your taste buds tingling.
147of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
Looking for a simple and flavorful side dish for your Beer Can Chicken? These Garlicky Roasted Shiitake Mushrooms are the perfect choice. The garlic and rosemary infuse the mushrooms with delicious flavors while roasting them in the oven creates a crispy and satisfying texture.
148of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This hearty and flavorful dish of Stir Fried Udon Noodles with Shiitake Mushrooms and Chicken is sure to become a regular on your dinner rotation. The tender udon noodles, savory mushrooms, and juicy chicken are coated in a delicious stir fry sauce for a meal that will satisfy any craving.
149of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
If you're looking for a simple and flavorful side dish for your Beer Can Chicken, look no further than these Sautéed Shiitake Mushrooms. With just a few ingredients, you can create a dish that is bursting with umami and pairs perfectly with any protein.
150of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
Whether you're a vegetarian or just looking for a meatless meal option, this Home-Style Tofu with Shiitake Mushrooms is a must-try. The rich and savory flavors of the shiitake mushrooms and the tender tofu make this dish a satisfying and healthy choice for any meal.
151of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you love a little heat in your meals, these Wasabi Soy Shiitake Mushrooms are the perfect addition to your Beer Can Chicken dinner. The spicy wasabi and salty soy sauce are the perfect complement to the earthy flavors of the shiitake mushrooms, creating a dish that is both bold and delicious.
152of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
For a vegan twist on a classic dish, try these Vegan Ramen Noodles with Shiitake Mushrooms. The tender noodles, savory mushrooms, and flavorful broth make this a satisfying and comforting meal that is perfect for any occasion.
153of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
Looking for a healthy and flavorful side dish for your Beer Can Chicken? These Healthy Sautéed Shiitake Mushrooms are the perfect choice. With just a few ingredients, you can create a dish that is packed with nutrients and bursting with delicious flavors.
154of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this simple guide on How to Cook Shiitake Mushrooms is a great place to start. With step-by-step instructions, you'll learn how to properly prepare and cook these delicious and versatile mushrooms to create a variety of tasty dishes.
155of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Indulge in a decadent and luxurious meal with this Black Truffle Pasta with Shiitake Mushrooms. The earthy flavors of the shiitake mushrooms are elevated by the rich and aromatic black truffle, creating a dish that is sure to impress your dinner guests.
156of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
Take your Beer Can Chicken dinner to new heights with this succulent Filet Mignon with Shiitake Mushrooms recipe. The juicy and tender beef is perfectly complemented by the savory and umami-rich shiitake mushrooms for a dish that is both elegant and delicious.
157of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Add some color and nutrients to your Beer Can Chicken dinner with this Sautéed Swiss Chard with Shiitake Mushrooms. The tender and vibrant Swiss chard pairs perfectly with the earthy flavors of the shiitake mushrooms for a dish that is as healthy as it is tasty.
158of 480
Zucchini Noodles with Shiitake Mushrooms
Main Ingredients: Medium Zucchini, Virgin Coconut Oil, Shallot, Garlic
If you're looking for a low-carb alternative to traditional pasta, try these Zucchini Noodles with Shiitake Mushrooms. The tender zucchini noodles are tossed with savory shiitake mushrooms and a delicious sauce for a light and healthy dish that doesn't skimp on flavor.
159of 480
Spaghetti Vongole with Shiitake Mushrooms
Main Ingredients: Cockles, Spaghetti, Vegetable Oil, Garlic, Dried Red
Put a twist on a classic Italian dish with this Spaghetti Vongole with Shiitake Mushrooms recipe. The tender spaghetti noodles are tossed with savory shiitake mushrooms and flavorful clams for a dish that is sure to satisfy your pasta cravings.
160of 480
Shiitake Mushrooms With Harissa Vinaigrette
Main Ingredients: Fresno Chilies, Coriander Seeds, Caraway Seeds, Cumin
For a bold and flavorful side dish, try these Shiitake Mushrooms with Harissa Vinaigrette. The spicy and tangy vinaigrette pairs perfectly with the earthy flavors of the shiitake mushrooms for a dish that will add a kick to any meal.
Looking for a unique twist on traditional Beer Can Chicken? Try this delicious recipe for Sage Tempura Shiitake Mushrooms! The crispy, deep-fried shiitake mushrooms are coated in a savory sage batter, creating a perfect pairing with your roasted chicken. This dish is sure to impress your guests and become a new favorite in your household.
162of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
If you're a fan of creamy and flavorful risotto, this recipe is a must-try. Baby artichokes and shiitake mushrooms add a delicious and earthy flavor to this dish, while Parmesan cheese adds a rich and nutty finish. The combination of textures and flavors in this dish will have you going back for seconds.
163of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This simple yet satisfying dish combines orecchiette pasta, shiitake mushrooms, and peas for a quick and easy meal. The shiitake mushrooms add a meaty and hearty element, while the peas bring a pop of freshness to each bite. Don't be surprised if this becomes a go-to dish in your weekly dinner rotation.
164of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
For a healthy and flavorful side dish, look no further than this recipe for Shiitake Mushrooms with Baby Bok Choy. The tender and delicate bok choy pairs perfectly with the meaty and earthy shiitake mushrooms. Sautéed in garlic and soy sauce, this dish is quick and easy to make, making it a great addition to any meal.
165of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your dinner with this recipe for Stir-Fried Szechuan Green Beans & Shiitake Mushrooms. The combination of tender green beans and meaty shiitake mushrooms is tossed in a spicy and flavorful Szechuan sauce, creating a delicious and satisfying dish. Serve it over rice for a complete meal.
166of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
For a light and refreshing dish, try this recipe for Soba Noodles with Shiitake Mushrooms and Radish. The nutty and chewy soba noodles are topped with tender shiitake mushrooms and crisp radish for a delicious and healthy meal. The combination of flavors and textures in this dish is sure to impress.
167of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
For a simple yet flavorful side dish, try this recipe for Garlicky Roasted Shiitake Mushrooms. The mushrooms are coated in a garlicky marinade and roasted in the oven until crispy and tender. Serve them alongside your Beer Can Chicken for a tasty and satisfying meal.
168of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This vegan-friendly dish is packed with flavor and texture. The thick and chewy udon noodles are tossed with meaty shiitake mushrooms and crispy tofu, creating a delicious and satisfying meal. This dish is also versatile, as you can add your favorite vegetables or protein for a customizable meal.
169of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes, simple is best. This recipe for sautéed shiitake mushrooms is a quick and easy way to enjoy the delicious and earthy flavor of shiitakes. Simply sauté them in olive oil and garlic and serve them as a side dish or add them to your favorite pasta or stir-fry dish for an extra layer of flavor.
170of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
This comforting and flavorful dish is perfect for a cozy night in. The tofu and shiitake mushrooms are cooked in a savory and fragrant sauce, creating a delicious and hearty meal. Serve it over rice or noodles for a complete and satisfying dinner.
171of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Love ramen but looking for a healthier and vegan-friendly option? Try this recipe for Vegan Ramen Noodles with Shiitake Mushrooms! The broth is made with flavorful vegetable stock and topped with tender shiitake mushrooms, creating a delicious and satisfying dish. Customize it with your favorite toppings for a personalized bowl of ramen.
172of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthy and flavorful side dish, try this recipe for sautéed shiitake mushrooms. The mushrooms are cooked in a delicious and light sauce, creating a satisfying and nutritious dish. Serve it alongside your Beer Can Chicken for a well-rounded meal.
173of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
For a unique and flavorful twist on shiitake mushrooms, try this recipe for Wasabi Soy Shiitake Mushrooms. The mushrooms are tossed in a spicy and tangy sauce, creating a delicious and addictive snack or side dish. Serve them with your Beer Can Chicken for a delicious and unexpected flavor combination.
174of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
For a luxurious and decadent meal, try this recipe for Black Truffle Pasta with Shiitake Mushrooms. The rich and earthy flavor of black truffles pairs perfectly with meaty shiitake mushrooms, creating a pasta dish that is sure to impress. Serve it as a main course or as a side dish alongside your Beer Can Chicken.
175of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this recipe is a great place to start. It provides simple and easy-to-follow instructions on how to cook shiitake mushrooms, whether you're sautéing them, roasting them, or adding them to a stir-fry. Once you have the basic cooking method down, you can experiment with different flavors and dishes.
176of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
For a healthy and flavorful side dish, try this recipe for Sautéed Swiss Chard with Shiitake Mushrooms. The combination of tender Swiss chard and meaty shiitake mushrooms creates a dish that is both delicious and nutritious. Serve it alongside your Beer Can Chicken for a well-balanced meal.
177of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
This simple yet flavorful dish is perfect for a quick and easy dinner. The fettuccine is tossed in a delicious and fragrant basil sauce, then topped with meaty shiitake mushrooms. This dish is also versatile, as you can add your favorite vegetables or protein for a customizable meal.
178of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
For a special occasion or a fancy dinner at home, try this recipe for Filet Mignon with Shiitake Mushrooms. The tender and succulent filet is topped with a rich and flavorful shiitake mushroom sauce, creating a dish that is sure to impress. Serve it with your Beer Can Chicken for a restaurant-quality meal at home.
179of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
If you like a little heat in your dishes, try this recipe for Spicy Black Pepper Shiitake Mushrooms. The mushrooms are coated in a spicy and tangy black pepper sauce, creating a flavorful and addictive dish. Serve it as a side dish or add it to your favorite stir-fry or noodle dish.
180of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
For a simple and satisfying meal, try this recipe for Pasta with Shiitake Mushrooms and Basil. The combination of tender pasta, meaty shiitake mushrooms, and fragrant basil creates a dish that is both delicious and easy to make. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
Upgrade your beer can chicken with a side of crispy sage tempura shiitake mushrooms. The earthy flavor of the mushrooms pairs perfectly with the sage and adds a satisfying crunch to your dish. Plus, it’s a great way to incorporate more veggies into your meal.
182of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Looking for a hearty side dish to go with your beer can chicken? Look no further than this baby artichoke risotto with shiitake mushrooms. The creamy risotto is the perfect complement to the juicy chicken, and the addition of shiitake mushrooms adds a burst of flavor to every bite.
183of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
For a simple yet satisfying side dish, try this orecchiette pasta with shiitake mushrooms and peas. The combination of the meaty mushrooms and sweet peas create a delicious flavor profile that will have you coming back for seconds.
184of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
If you’re looking for a healthy and flavorful side dish, this shiitake mushrooms with baby bok choy recipe is the perfect choice. The tender bok choy pairs perfectly with the meaty mushrooms, and a touch of soy sauce and ginger adds a delicious Asian-inspired twist.
185of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your beer can chicken with this stir-fried Szechuan green beans and shiitake mushrooms recipe. The combination of spicy Szechuan sauce and savory mushrooms will elevate your meal to new heights.
186of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
In the mood for a noodle dish? Try these soba noodles with shiitake mushrooms and radish. The nutty flavor of the noodles pairs perfectly with the meaty mushrooms and crispy radish, creating a delicious and satisfying dish.
187of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
For a simple yet flavorful side dish, try these garlicky roasted shiitake mushrooms. The garlic adds a delicious kick to the already flavorful mushrooms, making them a perfect addition to your beer can chicken dinner.
188of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
Another delicious noodle dish to complement your beer can chicken is this stir-fried udon noodles with shiitake mushrooms and veggies. The savory mushrooms and crunchy veggies create a satisfying texture, while the udon noodles soak up all the delicious flavors.
189of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
If you want to let the shiitake mushrooms shine on their own, try this simple sautéed shiitake mushrooms recipe. The earthy and meaty flavor of the mushrooms will be the star of the dish, and it’s the perfect side dish for any meal.
190of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
For a vegetarian option, try this home-style tofu with shiitake mushrooms. The combination of tender tofu and meaty mushrooms creates a satisfying and flavorful dish, perfect for pairing with your beer can chicken.
191of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen lovers, rejoice! This vegan ramen noodles with shiitake mushrooms recipe is a delicious and healthy way to satisfy your cravings. The meaty mushrooms, along with other veggies, create a flavorful and satisfying broth that will make you forget about any other ramen you’ve had before.
192of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
If you’re looking for a healthy side dish to accompany your beer can chicken, these healthy sautéed shiitake mushrooms are the way to go. The mushrooms are sautéed in a light broth, creating a flavorful and nutritious dish that won’t weigh you down.
193of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
For a spicy twist on your beer can chicken, try these wasabi soy shiitake mushrooms. The combination of spicy wasabi and savory soy sauce creates a delicious coating for the meaty mushrooms, making them a perfect side dish for your meal.
194of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
If you’re feeling fancy, try this black truffle pasta with shiitake mushrooms. The earthy and decadent flavors of the truffle pair perfectly with the meaty mushrooms, creating a dish that will impress your guests and elevate your beer can chicken dinner.
195of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you’re new to cooking with shiitake mushrooms, don’t worry. This simple guide on how to cook shiitake mushrooms will have you whipping up delicious dishes in no time. From sautéing to stir-frying, you’ll learn all the tips and tricks to make the most out of your shiitake mushrooms.
196of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
If you’re looking for a healthy and flavorful side dish, try this sautéed Swiss chard with shiitake mushrooms. The hearty greens pair perfectly with the meaty mushrooms, and a touch of garlic and lemon adds a delicious kick.
197of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
For a simple yet satisfying side dish, try this fettuccine with shiitake mushrooms and basil. The fresh basil adds a pop of flavor to the meaty mushrooms, creating a delicious and easy-to-make dish that goes perfectly with your beer can chicken.
198of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
If you want to add a touch of elegance to your beer can chicken dinner, try this filet mignon with shiitake mushrooms recipe. The juicy and tender steak, paired with savory and meaty mushrooms, creates a luxurious and satisfying dish that will impress anyone.
199of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
For a spicy side dish, try these black pepper shiitake mushrooms. The heat from the black pepper pairs perfectly with the meaty mushrooms, creating a delicious and flavorful dish that will add a kick to your beer can chicken dinner.
200of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
Another delicious pasta dish to add to your beer can chicken dinner is this pasta with shiitake mushrooms and basil. The combination of the meaty mushrooms and fresh basil creates a burst of flavor in every bite, making this dish a perfect side for any meal.
201of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Indulge in the rich flavors of this baby artichoke risotto with shiitake mushrooms. The tender artichokes add a buttery texture, while the meaty shiitake mushrooms provide a savory depth to the dish. Cooked in a creamy broth and finished with a sprinkle of parmesan cheese, this recipe is sure to be a crowd-pleaser.
Elevate your appetizer game with these crispy and flavorful sage tempura shiitake mushrooms. The earthy taste of the shiitake mushrooms pairs perfectly with the fragrant sage, and the light tempura batter adds a satisfying crunch. Serve with a dipping sauce of your choice for a delicious and elegant starter.
203of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This orecchiette pasta dish is a delightful blend of flavors and textures. The hearty shiitake mushrooms and sweet peas are sautéed in a garlic and white wine sauce, then tossed with al dente pasta. Finish with a sprinkle of fresh parsley and grated parmesan for a simple yet delicious meal.
204of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
For a healthy and flavorful side dish, try these shiitake mushrooms with baby bok choy. The umami-rich mushrooms are stir-fried with garlic, ginger, and soy sauce, then tossed with tender baby bok choy. This dish is a great way to incorporate more greens into your diet without sacrificing taste.
205of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
This soba noodle dish is bursting with fresh and vibrant flavors. The earthy shiitake mushrooms and peppery radishes are tossed with nutty soba noodles and a tangy sesame dressing. Served cold, this dish is perfect for a light and refreshing lunch or dinner on a warm day.
206of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your stir-fry game with this Szechuan-style dish. The tender green beans and meaty shiitake mushrooms are stir-fried with a fiery blend of Szechuan peppercorns, chili paste, and garlic. Serve with rice for a satisfying and flavorful meal.
207of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
Simple yet delicious, these garlicky roasted shiitake mushrooms make for a great side dish or topping for salads and pastas. Tossed in a mixture of garlic, olive oil, and herbs, the mushrooms are roasted until tender and golden brown. Serve hot for the ultimate garlic lover's delight.
208of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This stir-fried udon noodle dish is a quick and easy way to satisfy your craving for Asian flavors. The thick udon noodles are tossed with savory shiitake mushrooms, crunchy broccoli, and a flavorful sauce made with soy sauce, honey, and ginger. Customize with your favorite protein for a complete and delicious meal.
209of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes, the simplest recipes are the most delicious. These sautéed shiitake mushrooms are cooked in a mixture of butter, garlic, and thyme until they are tender and caramelized. Use them as a topping for pizzas, pastas, or enjoy them on their own as a tasty side dish.
210of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
This home-style tofu dish is a comforting and flavorful meal that is quick and easy to prepare. The tofu is stir-fried with shiitake mushrooms, bell peppers, and a savory sauce made with soy sauce, oyster sauce, and garlic. Serve with rice for a complete and satisfying meal.
211of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
For a unique and tasty appetizer, try these wasabi soy shiitake mushrooms. The mushrooms are marinated in a mixture of soy sauce, wasabi, and sesame oil, then baked until crispy and flavorful. Serve with a side of pickled ginger for a delicious and unexpected flavor combination.
212of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Who says ramen noodles can't be healthy? This vegan ramen dish is packed with nutritious ingredients like shiitake mushrooms, tofu, and a variety of veggies. The broth is made with miso paste and vegetable broth, giving it a rich and savory flavor. Top with green onions and sesame seeds for added texture and taste.
213of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
If you're looking for a healthy and flavorful side dish, these sautéed shiitake mushrooms are the way to go. Cooked in a mixture of olive oil, garlic, and balsamic vinegar, these mushrooms are bursting with flavor and nutrients. Enjoy them alongside your favorite protein for a well-rounded meal.
214of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this simple tutorial will guide you through the process. From how to clean them properly to different ways to cook them, this guide will help you become a shiitake mushroom pro in no time. With this knowledge, you can confidently experiment with different recipes and cooking techniques.
215of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Indulge in the luxurious flavors of this black truffle pasta with shiitake mushrooms. The earthy and fragrant truffles pair perfectly with the meaty shiitake mushrooms, creating a decadent and flavorful dish. Serve with a glass of wine for a truly indulgent meal.
216of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
For a special occasion or a fancy date night, treat yourself to this filet mignon with shiitake mushrooms. The tender and juicy steak is topped with a rich and flavorful shiitake mushroom sauce, making for a delicious and elegant meal. Serve with your favorite sides for a complete and satisfying dinner.
217of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
This sautéed swiss chard dish is a great way to incorporate more greens into your diet while also enjoying the umami flavors of shiitake mushrooms. The chard is cooked in a mixture of olive oil, garlic, and balsamic vinegar, then topped with sautéed shiitake mushrooms for added texture and taste.
218of 480
Zucchini Noodles with Shiitake Mushrooms
Main Ingredients: Medium Zucchini, Virgin Coconut Oil, Shallot, Garlic
For a healthier alternative to pasta, try these zucchini noodles with shiitake mushrooms. The spiralized zucchini is cooked in a flavorful sauce made with soy sauce, sesame oil, and ginger, then tossed with shiitake mushrooms and topped with sesame seeds. This dish is a great way to satisfy your noodle cravings without the guilt.
219of 480
Spaghetti Vongole with Shiitake Mushrooms
Main Ingredients: Cockles, Spaghetti, Vegetable Oil, Garlic, Dried Red
Put a twist on the classic Italian dish spaghetti vongole by adding shiitake mushrooms to the mix. The meaty mushrooms add a savory depth to the dish, while the clams provide a burst of briny flavor. Tossed in a garlic and white wine sauce, this dish is sure to become a new favorite.
220of 480
Shiitake Mushrooms With Harissa Vinaigrette
Main Ingredients: Fresno Chilies, Coriander Seeds, Caraway Seeds, Cumin
For a spicy and flavorful dish, try these shiitake mushrooms with harissa vinaigrette. The smoky and spicy harissa adds a kick of flavor to the savory mushrooms, making for a delicious and unique dish. Serve over a bed of greens for a light and satisfying meal.
If you're looking for a unique twist on traditional beer can chicken, try this recipe featuring crispy, flavorful shiitake mushrooms. The sage tempura batter adds a delicious crunch to each bite, making this a crowd-pleasing dish.
222of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Elevate your regular beer can chicken with this creamy and flavorful risotto. The combination of tender baby artichokes, earthy shiitake mushrooms, and zesty lemon creates a perfectly balanced dish. Top it off with freshly grated parmesan for a touch of indulgence.
223of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This hearty and satisfying recipe features orecchiette pasta, which resembles little ears and is perfect for holding onto the savory shiitake mushrooms and tender peas. The dish is finished off with a light white wine and butter sauce, adding a touch of richness to each bite.
224of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
If you're looking for a healthier beer can chicken option, try this recipe featuring shiitake mushrooms and baby bok choy. This simple and flavorful dish is packed with nutrients and can be on your table in under 30 minutes.
225of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your beer can chicken game with this stir-fried dish featuring Szechuan green beans and shiitake mushrooms. The bold flavors of Szechuan peppercorns and chili paste give this dish a delicious kick.
226of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
This light and refreshing dish is perfect for a summer beer can chicken meal. The soba noodles are tossed in a tangy sesame dressing and paired with earthy shiitake mushrooms and crisp radish slices for a satisfying crunch.
227of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
For a simple and flavorful side dish, try these garlicky roasted shiitake mushrooms. The mushrooms are tossed in a garlic and herb-infused oil and roasted until caramelized and tender.
228of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This stir-fried dish features thick and chewy udon noodles, tender shiitake mushrooms, and vibrant bok choy. The sauce is a delicious blend of soy sauce, hoisin, and sesame oil, creating a perfect balance of sweet and savory flavors.
229of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes simplicity is key, and this sautéed shiitake mushroom recipe proves just that. With just a few ingredients, you can create a flavorful and versatile side dish that pairs well with beer can chicken or any other protein.
230of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
This vegan-friendly dish is packed with flavor and protein. The shiitake mushrooms and tofu are sautéed in a savory and slightly sweet sauce, making it a satisfying and healthy option for beer can chicken night.
231of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen noodles aren't just for college students anymore. This recipe features shiitake mushrooms, bok choy, and crispy tofu, all simmered in a flavorful broth. It's a delicious and comforting twist on traditional beer can chicken.
232of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
If you're watching your waistline, this healthy sautéed shiitake mushroom recipe is the perfect side dish for your beer can chicken. The mushrooms are cooked in a light and flavorful broth and topped with fresh herbs for added flavor.
233of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you love a little heat, try these wasabi soy shiitake mushrooms. The combination of spicy wasabi and savory soy sauce creates a unique and delicious glaze for the mushrooms. Serve them alongside your beer can chicken for a flavorful meal.
234of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
For a truly indulgent beer can chicken meal, try this black truffle pasta with shiitake mushrooms. The rich and decadent flavors of truffle oil and parmesan cheese pair perfectly with the earthy mushrooms and tender pasta.
235of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Add some greens to your beer can chicken dinner with this sautéed Swiss chard and shiitake mushroom recipe. The chard is cooked in a flavorful garlic and herb-infused oil and tossed with tender shiitake mushrooms for a delicious and healthy side dish.
236of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
This simple and flavorful pasta dish is perfect for a quick and easy beer can chicken dinner. The shiitake mushrooms and fresh basil add a delicious earthy flavor to the creamy and comforting fettuccine.
237of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this recipe is a great place to start. Learn how to cook these flavorful mushrooms in a few simple steps and use them in any of the recipes listed above for a delicious addition to your beer can chicken.
238of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
For a quick and easy side dish with a kick, try these spicy black pepper shiitake mushrooms. The mushrooms are sautéed in a spicy black pepper sauce and topped with sesame seeds for added flavor and texture.
239of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
This hearty and flavorful pasta dish is perfect for a cozy beer can chicken dinner. The combination of tender shiitake mushrooms, zesty lemon, and fragrant basil creates a delicious and satisfying meal.
240of 480
Chicken Dumplings with Shiitake Mushrooms
Main Ingredients: All Purpose Flour, Water, Vegetable Oil, Small Onion
Add an Asian-inspired twist to your beer can chicken night with these chicken dumplings featuring shiitake mushrooms. The tender and flavorful dumplings are boiled and then pan-fried for a crispy texture. Serve them with a soy sauce and rice vinegar dipping sauce for an extra burst of flavor.
If you're a fan of Asian-inspired flavors, you'll love this twist on Beer Can Chicken. The combination of crispy tempura and juicy chicken creates a perfect balance of textures and tastes. Plus, the addition of sage adds a unique and savory element to the dish. Serve with a side of steamed rice for a complete meal.
242of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
This recipe takes Beer Can Chicken to a whole new level of elegance with the addition of creamy risotto and tender baby artichokes. The earthy flavors of the shiitake mushrooms pair perfectly with the rich and indulgent risotto, making this dish a true crowd-pleaser. Don't be afraid to indulge in a second helping!
243of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This flavorful pasta dish is perfect for a quick and easy weeknight dinner. The combination of shiitake mushrooms, peas, and garlic creates a burst of freshness and flavor that will have your taste buds dancing. And the best part? It only takes 30 minutes to make!
244of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
For a healthy and light option, try this recipe for Beer Can Chicken with baby bok choy and shiitake mushrooms. The tender chicken pairs perfectly with the crunchy and slightly bitter bok choy, while the mushrooms add a meaty and savory element. This dish is both delicious and nutritious!
245of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
If you're in the mood for some spicy and flavorful Chinese food, this recipe is for you. The combination of Szechuan green beans and shiitake mushrooms creates a bold and fiery dish that is sure to impress. Serve with a side of rice for a complete and satisfying meal.
246of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
If you're looking for a lighter option, try this recipe for soba noodles with shiitake mushrooms and radish. The earthy flavors of the shiitake mushrooms are balanced out by the refreshing crunch of the radish, and the soba noodles add a satisfying and filling element. It's the perfect dish for a hot summer day!
247of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
For a simple and flavorful dish, try this recipe for garlicky roasted shiitake mushrooms. The garlic adds a bold and delicious flavor to the tender and juicy mushrooms, making them the perfect accompaniment to Beer Can Chicken. This dish is easy to make and will be a hit with the whole family.
248of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This recipe is a great way to use up any leftovers from your Beer Can Chicken feast. The combination of stir-fried udon noodles, shiitake mushrooms, and any other veggies or protein you have on hand creates a delicious and satisfying meal. Plus, the bold flavors of the stir fry sauce will have you coming back for seconds.
249of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
If you're short on time but still want a delicious and flavorful dish, this recipe for sautéed shiitake mushrooms is the perfect choice. With just a few simple ingredients and minimal prep, you can have a tasty and nutritious side dish ready in no time! Serve with your Beer Can Chicken for a complete and satisfying meal.
250of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
For all the vegetarians out there, this recipe is for you! By substituting tofu for chicken, you can still enjoy the delicious flavors of Beer Can Chicken. The addition of shiitake mushrooms and a homemade marinade creates a flavorful and satisfying dish that will have even the meat-eaters asking for a taste.
251of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
This recipe is perfect for all the vegans out there who want to join in on the Beer Can Chicken fun. By using vegan chicken, shiitake mushrooms, and homemade ramen noodles, you can create a flavorful and hearty dish that is sure to impress. Add in some extra veggies for a nutritious and delicious meal.
252of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
If you're trying to watch your waistline, this recipe for healthy sautéed shiitake mushrooms is a great choice. With minimal oil and a variety of herbs and spices, you can create a flavorful and nutritious dish that pairs perfectly with Beer Can Chicken. It's the perfect way to indulge without feeling guilty!
253of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
For a unique and bold flavor, try this recipe for wasabi soy shiitake mushrooms. The combination of spicy wasabi and salty soy sauce creates a delicious and unexpected twist on traditional shiitake mushrooms. Serve as a side dish or add to your Beer Can Chicken for an extra kick of flavor.
254of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
If you're feeling fancy, this recipe for black truffle pasta with shiitake mushrooms is the perfect choice. The earthy flavors of the mushrooms are elevated by the luxurious and indulgent truffle oil, creating a dish that is both decadent and delicious. Serve as a side dish or add some protein for a complete meal.
255of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
If you're looking for a light and nutritious side dish, try this recipe for sautéed Swiss chard with shiitake mushrooms. The hearty and slightly bitter Swiss chard pairs perfectly with the meaty and flavorful shiitake mushrooms, creating a dish that is both delicious and nutritious. Serve alongside your Beer Can Chicken for a complete and balanced meal.
256of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
If you're a fan of Italian flavors, you'll love this recipe for fettuccine with shiitake mushrooms and basil. The combination of tender and juicy shiitake mushrooms, fragrant basil, and al dente fettuccine creates a dish that is both simple and satisfying. Serve as a side dish or add some protein for a complete meal.
257of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you've never cooked with shiitake mushrooms before, this recipe is a great place to start. With just a few simple ingredients and easy instructions, you can learn how to cook shiitake mushrooms to perfection. Master this recipe and you'll be ready to tackle any of the other delicious Beer Can Chicken recipes on this list!
258of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
If you're a fan of bold and spicy flavors, this recipe is for you. The combination of shiitake mushrooms and black pepper creates a burst of heat and flavor that is sure to wake up your taste buds. Serve alongside your Beer Can Chicken for a meal that is sure to impress.
259of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
This recipe is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. With just a few simple ingredients and minimal prep, you can have a flavorful and hearty dish on the table in no time. Serve with a side of Beer Can Chicken for a complete and tasty meal.
260of 480
Chicken Dumplings with Shiitake Mushrooms
Main Ingredients: All Purpose Flour, Water, Vegetable Oil, Small Onion
If you're a fan of Asian-inspired flavors, you'll love this recipe for chicken dumplings with shiitake mushrooms. The juicy and flavorful chicken paired with the earthy and meaty shiitake mushrooms creates a perfect balance of textures and tastes. Serve as an appetizer or add some rice for a complete meal.
261of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Upgrade your beer can chicken game with this delicious recipe that combines tender chicken with creamy risotto and earthy shiitake mushrooms. The addition of baby artichokes adds a unique flavor that will leave your taste buds wanting more.
For a crispy and flavorful twist on beer can chicken, try this recipe that uses sage tempura shiitake mushrooms as a coating for the chicken. The result is a perfectly golden and crunchy exterior with a juicy and tender interior.
263of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
Why not pair your beer can chicken with a delicious side dish? This recipe combines orecchiette pasta with shiitake mushrooms and peas for a flavorful and hearty accompaniment to your main dish.
264of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
For a healthier option, try this recipe that combines beer can chicken with baby bok choy and shiitake mushrooms. The result is a dish that is not only delicious but also packed with nutrients.
265of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
Take your beer can chicken to the next level with this Asian-inspired recipe that pairs tender chicken with soba noodles and shiitake mushrooms. The addition of radishes adds a refreshing crunch to the dish.
266of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
For a spicy kick, try this recipe that combines beer can chicken with stir-fried Szechuan green beans and shiitake mushrooms. The result is a flavorful and satisfying dish that will leave your taste buds tingling.
267of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
For a simple and delicious side dish, try this recipe that combines beer can chicken with garlicky roasted shiitake mushrooms. The garlic adds a depth of flavor to the dish and complements the chicken perfectly.
268of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
Looking for a vegetarian option? This recipe combines beer can chicken with stir-fried udon noodles, shiitake mushrooms, and tofu for a dish that is both flavorful and filling.
269of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
If you're short on time but still want a delicious meal, this recipe is for you. Simply sauté shiitake mushrooms and pair them with beer can chicken for a quick and easy dish that doesn't skimp on flavor.
270of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
For a unique twist on beer can chicken, try this recipe that pairs it with home-style tofu and shiitake mushrooms. The result is a flavorful and satisfying dish that is perfect for vegetarians.
271of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
For a dish with a kick, try this recipe that combines beer can chicken with wasabi soy shiitake mushrooms. The combination of spicy wasabi and salty soy sauce pairs perfectly with the tender chicken.
272of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
If you're a fan of ramen noodles, you'll love this recipe that pairs beer can chicken with vegan ramen noodles and shiitake mushrooms. The result is a hearty and flavorful dish that is perfect for any time of year.
273of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthy and flavorful dish, try this recipe that combines beer can chicken with sautéed shiitake mushrooms. The mushrooms add a boost of nutrients and flavor to the dish.
274of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
Not sure how to cook shiitake mushrooms? This recipe will guide you through the process while also providing a delicious beer can chicken dish that is perfect for any occasion.
275of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Elevate your beer can chicken with this luxurious recipe that pairs it with black truffle pasta and shiitake mushrooms. The result is a dish that is sure to impress any dinner guest.
276of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
For a fancy twist on beer can chicken, try this recipe that pairs it with filet mignon and shiitake mushrooms. The combination of tender chicken and flavorful beef is a match made in heaven.
277of 480
Zucchini Noodles with Shiitake Mushrooms
Main Ingredients: Medium Zucchini, Virgin Coconut Oil, Shallot, Garlic
For a healthier option, try this recipe that swaps out traditional pasta for zucchini noodles. The addition of shiitake mushrooms adds a depth of flavor to the dish that will have you going back for seconds.
278of 480
Spaghetti Vongole with Shiitake Mushrooms
Main Ingredients: Cockles, Spaghetti, Vegetable Oil, Garlic, Dried Red
If you're a fan of seafood, you'll love this recipe that combines beer can chicken with spaghetti vongole and shiitake mushrooms. The result is a flavorful and satisfying dish that is perfect for any occasion.
279of 480
Shiitake Mushrooms With Harissa Vinaigrette
Main Ingredients: Fresno Chilies, Coriander Seeds, Caraway Seeds, Cumin
For a spicy and tangy twist on beer can chicken, try this recipe that combines it with shiitake mushrooms and a harissa vinaigrette. The result is a dish that is bursting with flavor and perfect for those who like a little heat.
280of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
For a nutritious and delicious dish, try this recipe that combines sautéed Swiss chard with shiitake mushrooms and beer can chicken. The result is a balanced meal that is both tasty and satisfying.
With these top 20 beer can chicken recipes, you'll never have to settle for a plain and boring meal again. From Asian-inspired dishes to fancy dinner party options, there's something for everyone to enjoy. So grab a cold beer and get cooking!
281of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
If you're looking for a unique and delicious way to enjoy beer can chicken, try this baby artichoke risotto with shiitake mushrooms recipe. The combination of tender and flavorful chicken with rich and creamy risotto is a match made in heaven.
Sage and shiitake mushrooms are a perfect pairing in this beer can chicken recipe. The earthy and woody flavors of the mushrooms are enhanced by the crispiness of the tempura batter, creating a mouth-watering dish that will leave you wanting more.
283of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This beer can chicken recipe takes a traditional Italian pasta dish and gives it a unique twist with the addition of shiitake mushrooms and peas. The savory chicken and earthy mushrooms are balanced by the sweetness of the peas, creating a delicious and satisfying meal.
284of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
In this beer can chicken recipe, shiitake mushrooms are paired with baby bok choy for a healthy and flavorful side dish. The tender and juicy chicken is complemented by the crunchy and vitamin-rich bok choy, making it the perfect addition to any meal.
285of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
If you're looking for a light and refreshing beer can chicken recipe, look no further than this soba noodle dish with shiitake mushrooms and radish. The tender chicken and earthy mushrooms are balanced by the crispness of the radish, creating a dish that is both satisfying and full of flavor.
286of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
For those who love a little heat in their meals, this beer can chicken recipe is a must-try. The Szechuan green beans and shiitake mushrooms add a spicy kick to the tender and juicy chicken, creating a stir-fry that is bursting with flavor.
287of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
Garlic lovers will rejoice over this beer can chicken recipe that features garlicky roasted shiitake mushrooms. The garlic adds a delicious depth of flavor to the tender and juicy chicken, making it the perfect side dish for any meal.
288of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This beer can chicken recipe takes stir-fried noodles to the next level with the addition of shiitake mushrooms and tender chicken. The noodles are packed with flavor and the mushrooms add a hearty and meaty texture, making this dish a hit with the whole family.
289of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes the best dishes are the simplest, and this beer can chicken recipe is no exception. Sautéed shiitake mushrooms are a perfect accompaniment to the tender and juicy chicken, adding a rich and earthy flavor to any meal.
290of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
For those looking for a vegetarian option, this beer can chicken recipe is the perfect solution. Tofu and shiitake mushrooms are cooked in a home-style sauce, creating a flavorful and satisfying dish that is sure to please.
291of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you're a fan of Asian flavors, you'll love this beer can chicken recipe that features a marinade of wasabi and soy sauce. The shiitake mushrooms soak up the bold flavors, adding a delicious twist to the tender and juicy chicken.
292of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
This vegan beer can chicken recipe is a must-try for ramen lovers. The shiitake mushrooms add a meaty texture to the broth, while the tender chicken and flavorful noodles make it a satisfying and filling meal.
293of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
In this beer can chicken recipe, shiitake mushrooms are sautéed to perfection and packed with nutrients. The savory and juicy chicken is complemented by the earthy and flavorful mushrooms, making it a healthy and delicious side dish.
294of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this beer can chicken recipe is the perfect opportunity to learn. Our step-by-step guide will walk you through the process of cooking these flavorful mushrooms, so you can enjoy them in all your meals.
295of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
For a special occasion or when you're craving something indulgent, try this beer can chicken recipe that features black truffle pasta and shiitake mushrooms. The rich and earthy flavors of the truffles pair perfectly with the tender and juicy chicken, creating a dish that is sure to impress.
296of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
Take your beer can chicken recipe to the next level with this gourmet twist that features filet mignon and shiitake mushrooms. The tender and flavorful steak is complemented by the earthy and meaty mushrooms, making it a dish fit for any special occasion.
297of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
In this beer can chicken recipe, sautéed Swiss chard and shiitake mushrooms are combined for a nutrient-packed side dish. The vibrant colors and flavors of the vegetables add a delicious and healthy element to the tender and juicy chicken.
298of 480
Zucchini Noodles with Shiitake Mushrooms
Main Ingredients: Medium Zucchini, Virgin Coconut Oil, Shallot, Garlic
If you're trying to cut back on carbs, this beer can chicken recipe is a great option. Zucchini noodles and shiitake mushrooms are tossed in a flavorful sauce and paired with tender chicken for a dish that is both satisfying and healthy.
299of 480
Spaghetti Vongole with Shiitake Mushrooms
Main Ingredients: Cockles, Spaghetti, Vegetable Oil, Garlic, Dried Red
This beer can chicken recipe puts a twist on the classic Italian dish of spaghetti vongole by adding shiitake mushrooms to the mix. The earthy and flavorful mushrooms add a new depth of flavor to the tender and juicy chicken, making it a must-try for pasta lovers.
300of 480
Shiitake Mushrooms With Harissa Vinaigrette
Main Ingredients: Fresno Chilies, Coriander Seeds, Caraway Seeds, Cumin
For a bold and flavorful beer can chicken recipe, try this shiitake mushroom dish with a harissa vinaigrette marinade. The tangy and spicy flavors of the vinaigrette pair perfectly with the savory chicken and meaty mushrooms, creating a dish that will awaken your taste buds.
This recipe takes a classic beer can chicken and elevates it with the addition of crispy sage tempura shiitake mushrooms. The earthy flavor of the mushrooms pairs perfectly with the juicy chicken and the crispy sage adds a pop of herbaceousness. It's a delicious and unexpected twist on a traditional dish.
302of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
For a more sophisticated take on beer can chicken, try pairing it with this creamy and flavorful risotto. The shiitake mushrooms add a meaty texture while the lemon adds a bright, tangy note. And of course, the parmesan adds a rich and nutty flavor to tie it all together.
303of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This simple pasta dish is bursting with flavor from the shiitake mushrooms and peas. The orecchiette pasta, with its unique shape, holds onto the sauce and creates a satisfying bite. The mushrooms and peas add a pop of color and freshness to the dish, making it a perfect side dish for beer can chicken.
304of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
A stir-fry is a quick and easy way to add some vegetables to your beer can chicken meal. This recipe combines shiitake mushrooms with baby bok choy, a mild and tender green. The flavors are simple but delicious, with a hint of garlic and a splash of soy sauce to bring everything together.
305of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
If you're looking for a little more heat, this recipe is for you. The combination of Szechuan green beans and shiitake mushrooms creates a spicy and flavorful side dish that will complement the richness of the chicken. The green beans add a satisfying crunch, while the mushrooms soak up all the delicious flavors of the sauce.
306of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
Soba noodles are a Japanese staple and they make a great side dish for beer can chicken. This recipe adds shiitake mushrooms and radish for a fresh and crunchy element. The noodles are coated in a savory sauce made with soy sauce, sesame oil, and rice vinegar, creating a perfect balance of flavors.
307of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
If you're looking for a simple and flavorful side dish, these garlicky roasted shiitake mushrooms are a must-try. The garlic adds a punch of flavor while the roasting process brings out the natural umami of the mushrooms. These mushrooms are so good, you might just want to make them the star of the meal.
308of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This dish is similar to the previous stir-fry, but with the addition of udon noodles for a heartier meal. This recipe also uses bok choy instead of baby bok choy, which has a more robust flavor. The shiitake mushrooms add depth and meatiness, while the bok choy adds a satisfying crunch.
309of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes, the simplest preparations are the best. These sautéed shiitake mushrooms are a perfect side dish for beer can chicken. The mushrooms are cooked in a bit of butter and garlic, bringing out their natural flavor. It's a quick and easy dish that is sure to impress.
310of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
If you're looking for a vegetarian option to pair with your beer can chicken, this home-style tofu dish is a great choice. The shiitake mushrooms add a meaty texture while the tofu takes on all the flavors of the sauce. It's a delicious and satisfying dish that will please both vegetarians and meat-eaters alike.
311of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen noodles are a popular dish, and for good reason. This recipe uses shiitake mushrooms to add a rich and savory element to the vegan broth. The noodles are cooked in the broth, soaking up all the delicious flavors. It's a hearty and comforting dish that will pair perfectly with your beer can chicken.
312of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
If you're looking for a healthier side dish to balance out your beer can chicken, this recipe is for you. These sautéed shiitake mushrooms are cooked in a bit of olive oil and seasoned with fresh herbs. It's a simple and flavorful option that won't weigh you down.
313of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you're a fan of spicy food, you'll love this recipe. The combination of wasabi and soy sauce creates a flavorful and spicy marinade for the shiitake mushrooms. These mushrooms are perfect for a side dish or can even be added to your beer can chicken for an extra kick of heat.
314of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
This indulgent pasta dish is perfect for a special occasion or when you're looking to impress. The shiitake mushrooms add a meaty texture while the black truffle adds a rich and luxurious flavor. It's a decadent pairing with beer can chicken, making for a memorable meal.
315of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this recipe will teach you the basics. It's a simple preparation, with the mushrooms being cooked in a bit of oil and seasoned with salt and pepper. This allows the natural flavors of the mushrooms to shine through and makes for a perfect side dish for beer can chicken.
316of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Swiss chard is a leafy green that is packed with nutrients and flavor. In this recipe, it is paired with shiitake mushrooms for a delicious and nutritious side dish. The mushrooms add an earthy flavor while the Swiss chard brings a slight bitterness to balance out the flavors.
317of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
This pasta dish is a classic pairing with beer can chicken. The shiitake mushrooms add a meaty texture while the basil adds an herby freshness. The fettuccine noodles are coated in a creamy sauce made with butter, cream, and parmesan cheese, making for a rich and satisfying side dish.
318of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
If you love heat, you'll love these spicy black pepper shiitake mushrooms. They are cooked in a spicy black pepper sauce that packs a punch of flavor. These mushrooms are perfect for adding some extra heat to your beer can chicken meal.
319of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
This recipe is for those looking for a truly indulgent meal. The filet mignon is paired with shiitake mushrooms, creating a perfect balance of flavors. The mushrooms are cooked in a bit of butter and garlic, adding a rich and savory element to the dish.
320of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
If you're looking for a lighter pasta dish, this recipe is for you. The shiitake mushrooms and basil add a burst of flavor to the simple pasta. The mushrooms are cooked in a bit of olive oil and seasoned with garlic and red pepper flakes, creating a delicious and healthy side dish for beer can chicken.
If you're looking for a unique and delicious way to enjoy shiitake mushrooms, look no further than this recipe for sage tempura shiitake mushrooms. The combination of crispy batter and earthy mushrooms is sure to be a hit with your taste buds.
322of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
This rich and creamy risotto is elevated with the addition of tender shiitake mushrooms, tangy lemon, and fragrant herbs. The baby artichokes add a delightful texture and flavor to the dish, making it a perfect option for a special occasion or a cozy night in.
323of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
Simple yet satisfying, this pasta dish combines the nutty flavor of shiitake mushrooms with the sweetness of peas. The orecchiette pasta is the perfect shape to hold onto the sauce, making every bite bursting with flavor.
324of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
This stir-fry is a quick and easy way to get your fill of shiitake mushrooms and leafy greens. The baby bok choy adds a lovely crunch to the dish, while the shiitake mushrooms provide a satisfying umami flavor.
325of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
For a refreshing and light meal, try this soba noodle dish with shiitake mushrooms and radish. The combination of the nutty noodles, meaty mushrooms, and crisp radish makes for a well-balanced and flavorful meal.
326of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
This spicy stir-fry is a perfect side dish or can be enjoyed as a main meal with some rice. The Szechuan sauce adds a kick of heat, while the shiitake mushrooms and green beans provide a satisfying crunch.
327of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
Garlic and shiitake mushrooms are a match made in heaven in this simple yet flavorful dish. The mushrooms are roasted until they are beautifully caramelized and infused with the garlicky flavor, making them a perfect addition to any meal.
328of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This stir-fry is packed with flavor and loaded with nutritious ingredients. The udon noodles provide a satisfying base, while the shiitake mushrooms and other veggies add a variety of textures and flavors to make this dish a winner.
329of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes simplicity is key, and that's definitely the case with this recipe for sautéed shiitake mushrooms. The mushrooms are lightly cooked in butter and garlic, allowing their natural flavor to shine through.
330of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
This home-style tofu and shiitake mushroom dish is a staple in many Asian households. The combination of tender tofu and meaty mushrooms, along with the savory sauce, makes for a hearty and satisfying meal.
331of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you're a fan of spicy food, then you'll love these wasabi soy shiitake mushrooms. The heat from the wasabi pairs perfectly with the savory umami flavor of the mushrooms, making this dish a perfect appetizer or side dish.
332of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
This vegan ramen noodle dish is packed with flavor and nutrients thanks to the addition of shiitake mushrooms and other veggies. The broth is rich and flavorful, making this dish a comforting and satisfying meal.
333of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
If you're looking for a healthy and delicious way to enjoy shiitake mushrooms, this recipe is for you. The mushrooms are sautéed in a mix of olive oil and herbs, making them a perfect side dish or topping for salads.
334of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
This indulgent pasta dish is the perfect way to elevate your shiitake mushrooms to the next level. The rich and earthy flavor of black truffles pairs perfectly with the meaty mushrooms, making this dish a true gourmet experience.
335of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this recipe will guide you through the process step by step. Once you master the basics, you can use your newfound skills to create a variety of delicious dishes with these versatile mushrooms.
336of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
Looking for an elegant and impressive dish for a special occasion? Look no further than this recipe for filet mignon with shiitake mushrooms. The meaty mushrooms add a flavorful twist to this classic steak dish.
337of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
This sautéed Swiss chard and shiitake mushroom dish is a great way to incorporate more greens into your diet. The earthy flavor of the mushrooms pairs perfectly with the slightly bitter Swiss chard, making this dish a tasty and nutritious option.
338of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
This fettuccine dish is a perfect option for a quick and easy weeknight meal. The combination of shiitake mushrooms and fragrant basil creates a burst of flavor in every bite, making this dish a family favorite.
339of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
For those who love a bit of heat, these spicy black pepper shiitake mushrooms are a must-try. The mushrooms are coated in a flavorful black pepper sauce, making them a perfect addition to any stir-fry or rice dish.
340of 480
Zucchini Noodles with Shiitake Mushrooms
Main Ingredients: Medium Zucchini, Virgin Coconut Oil, Shallot, Garlic
If you're looking for a healthier alternative to traditional pasta, try this recipe for zucchini noodles with shiitake mushrooms. The light and refreshing flavors of the dish are perfect for a summer meal or as a side dish for any occasion.
This unique twist on traditional tempura takes shiitake mushrooms to a whole new level. The earthy and meaty flavor of the shiitakes pairs perfectly with the fragrant and savory sage, creating a delicious and crispy bite. The light and airy tempura batter adds a delicate crunch to every bite, making it a perfect appetizer or side dish for any meal.
342of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Risotto is a classic Italian dish that can be elevated with the addition of shiitake mushrooms. The combination of the creamy and rich risotto with the meaty and flavorful shiitakes creates a perfectly balanced and indulgent meal. Adding in some baby artichokes adds a subtle tanginess and texture to the dish, making it a must-try for any risotto lover.
343of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This simple yet flavorful pasta dish is a great way to showcase the meaty and earthy flavor of shiitake mushrooms. The orecchiette pasta, which translates to "little ears" in Italian, is the perfect shape to hold onto the delicious sauce made with sautéed shiitakes and sweet peas. The addition of fresh herbs and a touch of cream creates a delectable and comforting meal.
344of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
Baby bok choy is a tender and mild vegetable that pairs perfectly with shiitake mushrooms. This stir-fry dish is quick and easy to make, making it a perfect weeknight meal option. The shiitake mushrooms add a burst of umami flavor to the dish, while the baby bok choy adds a satisfying crunch. Serve over rice for a complete and delicious meal.
345of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
For a spicy and flavorful dish, try this stir-fry with Szechuan green beans and shiitake mushrooms. The heat from the Szechuan sauce is balanced out by the meaty and earthy flavor of the shiitake mushrooms, creating a perfect balance of flavors. Serve over rice or noodles for a satisfying and spicy meal.
346of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
Soba noodles, made from buckwheat flour, are a delicious and healthier alternative to traditional wheat-based noodles. When paired with shiitake mushrooms and radish, they create a flavorful and nutritious dish. The shiitake mushrooms add a meaty and savory element, while the radish adds a refreshing and crunchy texture.
347of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
Roasting shiitake mushrooms brings out their rich and meaty flavor, making them the perfect side dish or topping for any meal. Adding a generous amount of garlic to the mix adds a delicious and aromatic element to the dish. Serve as a side to your favorite protein or add on top of a salad for an extra burst of flavor.
348of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
Udon noodles are thick and chewy Japanese noodles that are perfect for stir-fry dishes. This recipe combines the hearty and chewy udon noodles with shiitake mushrooms and other veggies for a flavorful and satisfying dish. The addition of a savory and slightly sweet sauce ties all the flavors together, making it a must-try for any noodle lover.
349of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sautéed shiitake mushrooms make for a simple yet delicious side dish or topping for any protein. The key to getting the most flavor out of the shiitakes is to sauté them in a bit of butter and garlic. The butter adds richness and depth to the dish, while the garlic adds a fragrant and savory element. Serve over rice or add to your favorite stir-fry for an easy and tasty meal.
350of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
This vegetarian dish packs a punch of flavor with the combination of tofu and shiitake mushrooms. The tofu is marinated in a delicious mixture of soy sauce, honey, and ginger, creating a flavorful and tender bite. The shiitake mushrooms add a meaty and savory element to the dish, making it a satisfying and healthy meal option.
351of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen noodles are a staple in Japanese cuisine and can be made in a variety of ways. This vegan version uses shiitake mushrooms as the main protein, adding a hearty and flavorful element to the dish. The broth is made with miso paste, mirin, and other seasonings, creating a rich and savory base for the noodles and mushrooms.
352of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you're a fan of spicy food, then these wasabi soy shiitake mushrooms are a must-try. The combination of spicy wasabi and savory soy sauce adds a delicious and unique flavor to the shiitake mushrooms. Serve as a side dish or add on top of sushi for an extra kick of flavor.
353of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthier option, try sautéing shiitake mushrooms in a bit of olive oil and lemon juice. The lemon juice adds a bright and tangy element to the dish, while the olive oil adds a healthy fat. Serve as a side dish or add to your favorite salad for a nutritious and flavorful meal.
354of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
This indulgent pasta dish is perfect for a special occasion or when you want to treat yourself. The combination of black truffles, shiitake mushrooms, and cream creates a rich and decadent sauce that pairs perfectly with any pasta. The shiitake mushrooms add a meaty and earthy element to the dish, making it a gourmet meal at home.
355of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this simple recipe will teach you the basics. Sautéing the mushrooms in a bit of butter and garlic creates a flavorful and versatile base that can be used in a variety of dishes. Use these cooked mushrooms as a topping for pizza, in a stir-fry, or as a side dish.
356of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Swiss chard is a nutrient-packed leafy green that pairs perfectly with shiitake mushrooms in this sautéed dish. The shiitakes add a rich and savory element to the dish, while the Swiss chard adds a slightly bitter and earthy flavor. Serve as a side dish or add to your favorite grain bowl for a nutritious and delicious meal.
357of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
For a fancy and indulgent meal, try this recipe for filet mignon with shiitake mushrooms. The tender and flavorful filet mignon pairs perfectly with the meaty and earthy flavor of the shiitake mushrooms, creating a decadent and delicious dish. Serve with a side of roasted vegetables or a creamy potato dish for the ultimate meal.
358of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
This simple yet flavorful pasta dish is a great way to showcase the meaty and earthy flavor of shiitake mushrooms. The fettuccine pasta, coated in a light and creamy sauce made with sautéed shiitakes and fresh basil, is a perfect weeknight meal option. Top with some grated parmesan cheese for an extra burst of flavor.
359of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
For a quick and easy side dish, try these spicy black pepper shiitake mushrooms. The combination of black pepper, chili flakes, and shiitake mushrooms creates a bold and flavorful dish. Serve as a side to your favorite protein or add on top of a salad for an extra kick of heat.
360of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
This vegetarian pasta dish is a great way to incorporate shiitake mushrooms into your diet. The combination of the meaty shiitakes with the fresh and fragrant basil creates a delicious and satisfying meal. Serve with a side salad for a complete and healthy meal option.
If you're looking for a unique and delicious way to enjoy shiitake mushrooms, look no further than this recipe for Sage Tempura Shiitake Mushrooms. The crispy tempura batter pairs perfectly with the earthy flavor of the mushrooms, and the added touch of sage adds a subtle yet flavorful twist. Serve these as an appetizer or side dish, and watch them disappear in no time!
362of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Risotto is a classic Italian dish that is known for its creamy and rich texture. This recipe takes it to the next level by incorporating tender baby artichokes and meaty shiitake mushrooms. The combination of flavors and textures is sure to impress any dinner guests. And the addition of Parmigiano-Reggiano cheese just takes it over the top.
363of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This simple yet flavorful pasta dish is perfect for a weeknight meal or a quick lunch. Orecchiette, meaning "little ears" in Italian, pairs perfectly with the sliced shiitake mushrooms and sweet peas. The addition of a light cream sauce and fresh herbs makes this dish a winner in both taste and presentation.
364of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
Baby bok choy is a versatile vegetable that can be used in a variety of dishes. In this recipe, it is paired with shiitake mushrooms for a flavorful and healthy side dish. The mushrooms add a rich, meaty flavor while the bok choy provides a satisfying crunch. This dish is perfect for those looking for a light and nutritious meal option.
365of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
For those who love a little spice in their meals, this recipe is a must-try. The combination of tender green beans and shiitake mushrooms stir-fried with a Szechuan-inspired sauce creates a mouthwatering dish that will satisfy your taste buds. Serve it over rice for a complete and satisfying meal.
366of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
Soba noodles are a type of Japanese noodle made from buckwheat flour. This recipe pairs them with shiitake mushrooms and radish for a unique and flavorful dish. The combination of the nutty noodles and earthy mushrooms is perfectly balanced by the refreshing crunch of the radish. This dish is perfect for those looking to expand their culinary horizons.
367of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
If you're a fan of garlic, you'll love this recipe for garlicky roasted shiitake mushrooms. The mushrooms are roasted until they are tender and crispy, and then tossed in a garlic and herb mixture for a flavorful and aromatic dish. Serve it as a side dish or use it as a topping for pizzas or salads.
368of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
Udon noodles are thick and chewy Japanese noodles made from wheat flour. They are the star of this recipe, which also features shiitake mushrooms and a teriyaki sauce. The result is a delicious and satisfying stir-fry that can be easily customized with your favorite vegetables or protein.
369of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes, simple is best. That's certainly the case with this recipe for sautéed shiitake mushrooms. With just a few ingredients and minimal prep time, you can have a flavorful and versatile dish that can be served as a side or used as a topping for pizzas, pasta, and more. This recipe is a must-have for any mushroom lover.
370of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
If you're looking for a vegetarian or vegan option, this recipe is for you. It features shiitake mushrooms and tofu, a plant-based protein that is a staple in many Asian dishes. The mushrooms and tofu are cooked in a flavorful home-style sauce, making this dish a tasty and healthy option for any meal.
371of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen noodles are a type of Japanese noodle that is often served in a savory broth. In this recipe, the broth is made from shiitake mushrooms and other vegetables, making it a vegan-friendly option. The addition of the noodles and toppings such as sliced shiitake mushrooms, green onions, and tofu makes this dish a complete and satisfying meal.
372of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
Sautéed mushrooms are a simple and delicious way to enjoy this versatile ingredient. This recipe takes it up a notch by using shiitake mushrooms and adding a healthy twist with the use of olive oil and fresh herbs. Serve the mushrooms as a side dish or use them as a topping for pizza, pasta, or grilled meats.
373of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you're a fan of bold and spicy flavors, this recipe is for you. Shiitake mushrooms are marinated in a mixture of soy sauce and wasabi, a spicy Japanese condiment, and then grilled to perfection. The result is a dish that is bursting with flavor and sure to impress your taste buds.
374of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Truffles are a highly prized ingredient known for their rich and earthy flavor. In this recipe, shiitake mushrooms are paired with black truffles and tossed with pasta for a decadent and flavorful dish. This is the perfect recipe for a special occasion or when you want to treat yourself to something truly indulgent.
375of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this recipe is a great place to start. It provides step-by-step instructions on how to cook the mushrooms to perfection. Whether you're sautéing, grilling, or roasting them, this recipe will give you all the tips and tricks you need for a delicious and successful dish.
376of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Swiss chard is a leafy green vegetable that is known for its slightly sweet and earthy flavor. In this recipe, it is paired with shiitake mushrooms and sautéed until tender. This dish is not only delicious but also packed with nutrients, making it a great addition to any meal.
377of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
Fettuccine is a type of pasta that is often served in a creamy sauce. In this recipe, the sauce is made with shiitake mushrooms and fresh basil for a flavorful and satisfying dish. This recipe is perfect for those looking for a hearty and comforting meal that is also easy to prepare.
378of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
For a truly indulgent meal, try this recipe for filet mignon with shiitake mushrooms. The tender and juicy steak is topped with a savory mushroom sauce that is sure to impress. This dish is perfect for a special occasion or when you want to treat yourself to something truly delicious.
379of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
If you love a little heat in your food, this recipe is for you. Sliced shiitake mushrooms are cooked with black pepper and other spices for a flavorful and spicy dish. This recipe is great as a side dish or as a topping for tacos, burgers, and more.
380of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
This simple yet delicious pasta dish is perfect for a quick and easy weeknight meal. The combination of shiitake mushrooms and fresh basil gives the dish a flavorful and aromatic touch. This recipe can be easily customized with your favorite herbs and vegetables, making it a go-to option for busy weeknights.
Sage tempura shiitake mushrooms are a delicious and unique twist on the classic Japanese dish. The earthy flavor of the shiitake mushrooms pairs perfectly with the herbaceousness of the sage, creating a dish that is both savory and fragrant.
382of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
This spring-inspired risotto is bursting with fresh flavors. The tender baby artichokes, meaty shiitake mushrooms, crisp asparagus, and sweet peas all come together in this creamy and comforting dish. It's the perfect way to showcase the versatility of shiitake mushrooms in a main course.
383of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
If you're looking for a quick and easy meal that doesn't skimp on flavor, this orecchiette pasta with shiitake mushrooms and peas is the perfect option. The umami-packed shiitake mushrooms add depth to the dish, while the peas provide a burst of freshness. Plus, the shape of the orecchiette pasta allows for the sauce to collect in the nooks and crannies, ensuring each bite is full of flavor.
384of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
Baby bok choy is a popular vegetable in Asian cuisine, and when paired with shiitake mushrooms, it becomes a delicious and nutritious side dish. This dish is full of vibrant colors and textures, and the combination of the tender bok choy and meaty shiitake mushrooms is a match made in culinary heaven.
385of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your weeknight dinner with this stir-fried Szechuan green beans and shiitake mushrooms dish. The bold flavors of the Szechuan sauce pair perfectly with the earthiness of the shiitake mushrooms and the crispness of the green beans. Serve it over rice for a complete and satisfying meal.
386of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
Soba noodles are a type of Japanese noodle made from buckwheat flour. In this dish, they are tossed with shiitake mushrooms and radish for a light and refreshing meal. The nutty flavor of the soba noodles complements the earthiness of the shiitake mushrooms, while the radish adds a bit of crunch.
387of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
Roasting shiitake mushrooms brings out their natural sweetness and intensifies their umami flavor. Tossed with garlic, olive oil, and a sprinkle of sea salt, these garlicky roasted shiitake mushrooms are a simple and delicious side dish that pairs well with any protein.
388of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
Udon noodles, made from wheat flour, are thick and chewy, making them perfect for stir-fry dishes. In this recipe, they are paired with shiitake mushrooms and tofu for a vegetarian-friendly meal that is both flavorful and filling. The shiitake mushrooms add a hearty meatiness to the dish, while the tofu provides a good source of plant-based protein.
389of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sautéed shiitake mushrooms are a simple and versatile dish that can be served as a side or used as a topping for salads, pizzas, and more. They are cooked in a mixture of butter and olive oil, which adds richness and depth of flavor to the already delicious mushrooms. Serve them hot for a delicious addition to any meal.
390of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
This home-style tofu with shiitake mushrooms is a classic Chinese dish that is full of flavor and texture. The tofu is pan-fried until crispy and then tossed with shiitake mushrooms, scallions, and a savory sauce made from soy sauce, oyster sauce, and sesame oil. Serve it over rice for a complete and satisfying meal.
391of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen noodles are a popular Japanese dish that can be customized with various toppings and broths. In this vegan version, shiitake mushrooms are used as the main protein, along with other vegetables like bok choy and corn. The broth is made from a combination of miso paste, soy sauce, and vegetable broth, giving it a rich and savory flavor.
392of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
If you're looking for a healthy and tasty side dish, these sautéed shiitake mushrooms are the way to go. They are cooked in a small amount of butter and olive oil, making them a low-fat option that is still full of flavor. Serve them alongside your favorite protein for a well-rounded meal.
393of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you love a bit of heat and spice, you'll love these wasabi soy shiitake mushrooms. The combination of wasabi powder, soy sauce, and rice vinegar gives these mushrooms a fierce kick that will leave your taste buds buzzing. Serve them as a side or use them as a topping for your favorite Asian-inspired dishes.
394of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Black truffles are a type of fungus that is highly prized for their intense and unique flavor. In this dish, they are combined with shiitake mushrooms and tossed with pasta for a luxurious and indulgent meal. The earthiness of the shiitake mushrooms pairs perfectly with the rich and decadent black truffle flavor.
395of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, it may seem intimidating at first. But fear not, as these delicious fungi are actually quite easy to prepare. Simply clean them with a damp cloth, remove the stems, and slice them before cooking. They can be sautéed, roasted, stir-fried, or added to soups and stews for a flavorful and nutritious addition.
396of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Combine two nutrient-packed ingredients in one delicious dish with this sautéed Swiss chard and shiitake mushrooms recipe. The tender Swiss chard is sautéed with garlic and shallots before being tossed with shiitake mushrooms for a hearty and flavorful side dish.
397of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
This fettuccine with shiitake mushrooms and basil is a simple and elegant dish that is perfect for a date night or dinner party. The shiitake mushrooms add a meaty texture to the dish, while the fresh basil brings a pop of flavor and color. Toss in some shredded parmesan cheese for added richness and depth of flavor.
398of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
If you're a fan of spicy food, you'll love these black pepper shiitake mushrooms. The combination of black pepper, soy sauce, and chili flakes gives these mushrooms a fiery kick that is sure to wake up your taste buds. Serve them as a side dish or use them as a topping for your favorite Asian-inspired dishes.
399of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
Add a touch of elegance to your dinner menu with this filet mignon with shiitake mushrooms recipe. The tender and juicy filet mignon is served with a savory shiitake mushroom sauce, making it a perfect dish for a special occasion or a romantic dinner at home.
400of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
This pasta with shiitake mushrooms and basil is a quick and easy meal that is full of flavor. The shiitake mushrooms are sautéed with garlic and white wine, then tossed with pasta and fresh basil for a simple yet delicious dish. Serve it with a sprinkle of red pepper flakes for a bit of heat.
Sage tempura shiitake mushrooms are a delicious and unique twist on the classic beer can chicken recipe. The earthy flavor of the shiitake mushrooms pairs perfectly with the crispy and savory sage tempura batter. This recipe is sure to impress your friends and family at your next backyard barbecue.
402of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Baby artichoke risotto with shiitake mushrooms is a gourmet dish that will elevate your beer can chicken to a whole new level. The creamy and rich risotto is infused with the delicate flavor of baby artichokes and complemented by the meaty and flavorful shiitake mushrooms. This is a perfect side dish to pair with your beer can chicken.
403of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This hearty and satisfying orecchiette pasta dish is a great way to incorporate shiitake mushrooms into your beer can chicken dinner. The earthy and meaty flavor of the shiitake mushrooms pairs beautifully with the sweet peas and savory pasta. This dish is sure to be a hit with both kids and adults alike.
404of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
If you're looking for a healthy and flavorful side dish to accompany your beer can chicken, look no further than shiitake mushrooms with baby bok choy. The tender and delicate baby bok choy is the perfect match for the meaty and rich shiitake mushrooms. This dish is a great way to add some greens to your meal while still keeping it delicious.
405of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
For a spicy and flavorful side dish to go with your beer can chicken, try stir-fried Szechuan green beans and shiitake mushrooms. The heat from the Szechuan sauce is balanced out by the earthy shiitake mushrooms, creating a perfect combination of flavors. This dish is also great for vegetarians who want to enjoy a beer can chicken dinner.
406of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
For a light and refreshing beer can chicken side dish, try soba noodles with shiitake mushrooms and radish. The nutty and flavorful soba noodles are paired with the meaty shiitake mushrooms and crunchy radish for a well-rounded and delicious dish. This is also a great option for anyone looking to incorporate more whole grains into their diet.
407of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
Garlicky roasted shiitake mushrooms are a simple yet delicious side dish that pairs perfectly with beer can chicken. The garlic adds a savory and robust flavor to the meaty shiitake mushrooms, making them a perfect complement to your main dish. This is also a great option for anyone looking for a low-carb side dish.
408of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
If you're in the mood for an Asian-inspired meal, try stir-fried udon noodles with shiitake mushrooms and tofu. The thick and chewy udon noodles are paired with the meaty shiitake mushrooms and protein-packed tofu for a well-balanced and tasty dish. This is also a great option for vegetarians or anyone looking for a lighter alternative to traditional beer can chicken sides.
409of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
For a simple and delicious side dish to go with your beer can chicken, try sautéed shiitake mushrooms. The earthy flavor of the shiitake mushrooms is enhanced by a touch of butter and garlic, making for a flavorful and satisfying side dish. This dish is also versatile and can be paired with a variety of main dishes.
410of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
Home-style tofu with shiitake mushrooms is a hearty and flavorful dish that is perfect for pairing with beer can chicken. The tofu is marinated in a blend of Asian-inspired flavors and then paired with the meaty and flavorful shiitake mushrooms. This dish is a great option for vegetarians or anyone looking for a protein-packed side dish.
411of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
For a vegan-friendly option to go with your beer can chicken, try vegan ramen noodles with shiitake mushrooms. The savory and flavorful broth is paired with the meaty shiitake mushrooms and chewy ramen noodles for a satisfying and delicious dish. This is also a great option for anyone looking to incorporate more plant-based meals into their diet.
412of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
For a flavorful and unique twist on traditional beer can chicken sides, try wasabi soy shiitake mushrooms. The spicy and pungent wasabi is balanced out by the savory and salty soy sauce, making for a bold and delicious side dish. This is also a great option for anyone looking to add a little kick to their meal.
413of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthy and delicious side dish to pair with your beer can chicken, try healthy sautéed shiitake mushrooms. The mushrooms are cooked in a small amount of oil and seasoned with herbs and spices, making for a flavorful and nutritious side dish. This dish is also great for those watching their calorie intake.
414of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Black truffle pasta with shiitake mushrooms is a luxurious and indulgent side dish to go with your beer can chicken. The rich and earthy black truffles are paired with the meaty and flavorful shiitake mushrooms for a decadent and unforgettable dish. This is a great option for special occasions or when you want to impress your guests.
415of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, don't worry – it's easy and delicious. To cook shiitake mushrooms, simply clean them with a damp cloth and remove the stems. Then, you can sauté them in a pan with butter or oil and your choice of seasonings. Shiitake mushrooms can also be roasted, grilled, or added to soups and stews for added flavor and texture.
416of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
For a colorful and nutrient-packed side dish to go with your beer can chicken, try sautéed Swiss chard with shiitake mushrooms. The vibrant greens of the Swiss chard are paired with the meaty and flavorful shiitake mushrooms for a healthy and delicious dish. This is also a great option for vegetarians or anyone looking to add more greens to their diet.
417of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
For a decadent and impressive main dish to pair with your beer can chicken, try filet mignon with shiitake mushrooms. The tender and juicy filet mignon is complemented by the meaty and flavorful shiitake mushrooms for a mouth-watering combination. This dish is perfect for special occasions or when you want to treat yourself to something extra special.
418of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
Fettuccine with shiitake mushrooms and basil is a classic and delicious pasta dish that goes perfectly with beer can chicken. The meaty and rich shiitake mushrooms are paired with fresh and fragrant basil for a flavorful and satisfying dish. This is a great option for a quick and easy side dish that is sure to impress.
419of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
For a fiery and flavorful side dish to go with your beer can chicken, try spicy black pepper shiitake mushrooms. The heat from the black pepper is balanced out by the meaty and earthy shiitake mushrooms, creating a dish that is full of flavor and spice. This is a great option for anyone who loves a little heat in their meals.
420of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
Pasta with shiitake mushrooms and basil is a simple and delicious side dish that pairs perfectly with beer can chicken. The pasta is cooked al dente and then tossed with the meaty and flavorful shiitake mushrooms and fresh basil for a well-rounded and satisfying dish. This is also a great option for vegetarians or anyone looking for a quick and easy side dish.
Looking for a unique and flavorful way to enjoy shiitake mushrooms? Look no further than this sage tempura recipe. The earthy and savory flavors of the shiitake mushrooms pair perfectly with the crispy and herbaceous batter. Serve as a tasty appetizer or as a side dish for a main course.
422of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
Upgrade your risotto game with this delicious and elegant dish. The combination of baby artichokes, shiitake mushrooms, lemon, and thyme creates a burst of flavor in every bite. This creamy and comforting dish is perfect for a cozy night in or for impressing your dinner guests.
423of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This simple yet flavorful pasta dish is a great way to showcase the meaty texture and umami flavor of shiitake mushrooms. The addition of sweet peas and a touch of lemon creates a well-balanced and satisfying meal. Top with some grated Parmesan for an extra indulgent twist.
424of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
This stir-fry recipe is a quick and easy way to incorporate shiitake mushrooms into your weeknight dinner rotation. The tender and flavorful bok choy pairs perfectly with the meaty and earthy shiitake mushrooms. Serve over rice or noodles for a complete meal.
425of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
This spicy and flavorful stir-fry dish is perfect for those who love a bit of heat. The combination of crispy green beans and shiitake mushrooms in a spicy Szechuan sauce creates a delicious and satisfying meal. Serve over rice or noodles and top with some sesame seeds for added texture.
426of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
This light and refreshing dish is a great way to enjoy shiitake mushrooms in the warmer months. The nutty soba noodles, crisp radish, and meaty shiitake mushrooms create a well-balanced and flavorful meal. The addition of a citrus dressing ties all the flavors together perfectly.
427of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
This simple and flavorful recipe is a great way to enjoy shiitake mushrooms as a side dish or as a topping for salads or sandwiches. The garlicky and herbaceous flavors of the marinade perfectly complement the meaty and earthy shiitake mushrooms. Serve over some toasted bread for a delicious bruschetta-style appetizer.
428of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This stir-fry dish is a great way to incorporate shiitake mushrooms and bok choy into your meal. The thick and chewy udon noodles soak up all the flavors of the stir-fry sauce, creating a delicious and satisfying dish. Top with some crushed peanuts for added texture and flavor.
429of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
This simple and classic recipe is a great way to showcase the natural flavors of shiitake mushrooms. Sautéed in butter and garlic, these mushrooms make the perfect side dish or topping for pastas, pizzas, and more. For an extra savory twist, sprinkle on some crispy bacon bits.
430of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
Looking for a vegetarian-friendly option? This home-style tofu with shiitake mushrooms recipe is packed with flavor and protein. The tofu absorbs all the flavors of the shiitake mushrooms, creating a delicious and satisfying dish. Serve over rice for a complete and balanced meal.
431of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen lovers rejoice, this vegan ramen noodles recipe is a must-try. The combination of shiitake mushrooms, tofu, and vegetables create a flavorful and nutritious bowl of ramen. The addition of nori sheets and sesame seeds adds a touch of umami and crunch to the dish.
432of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthier option, try this sautéed shiitake mushrooms recipe. The mushrooms are sautéed in a light and flavorful broth, creating a delicious and nutritious side dish or topping for salads and sandwiches. Top with some sliced almonds for added texture and nutrition.
433of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
Looking for a unique and flavorful way to enjoy shiitake mushrooms? This wasabi soy recipe is a great option for those who love a bit of spice. The combination of wasabi and soy sauce creates a delicious and savory marinade for the mushrooms. Serve over rice or as a topping for sushi.
434of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Elevate your pasta game with this luxurious and indulgent black truffle pasta with shiitake mushrooms. The earthy and savory flavors of the shiitake mushrooms pair perfectly with the rich and decadent black truffle sauce. Serve with a glass of red wine for the ultimate dining experience.
435of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
This simple and nutritious recipe is a great way to incorporate more greens into your diet. The combination of sautéed swiss chard and shiitake mushrooms creates a flavorful and colorful side dish that pairs well with any main course. For added protein, sprinkle on some toasted pine nuts before serving.
436of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
This fettuccine with shiitake mushrooms and basil recipe is a great way to enjoy a classic pasta dish with a twist. The earthy and meaty flavors of the shiitake mushrooms are complemented by the fresh and fragrant basil. Top with some shaved Parmesan for added flavor and texture.
437of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
For those who love a bit of heat, this spicy black pepper shiitake mushrooms recipe is a must-try. The combination of black pepper, garlic, and soy sauce creates a flavorful and spicy marinade for the shiitake mushrooms. Serve as a side dish or as a topping for rice or noodles.
438of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
This hearty and flavorful pasta recipe is a great way to enjoy shiitake mushrooms as a main course. The combination of shiitake mushrooms, spinach, and tomatoes creates a well-balanced and satisfying meal. Top with some crumbled feta cheese for added creaminess and tang.
439of 480
Chicken Dumplings with Shiitake Mushrooms
Main Ingredients: All Purpose Flour, Water, Vegetable Oil, Small Onion
This recipe combines two of our favorite things - shiitake mushrooms and dumplings. The meaty and flavorful shiitake mushrooms are the perfect filling for these delicious chicken dumplings. Serve with some soy dipping sauce for a tasty and satisfying meal.
440of 480
Fish Roasted with Shiitake Mushrooms
Main Ingredients: Sea Bass Fillets, Paprika, Kosher Salt, Freshly Ground
This simple and elegant recipe is a great way to enjoy shiitake mushrooms with fish. The earthy and savory flavors of the mushrooms complement the delicate and flaky fish perfectly. Serve with a side of roasted vegetables for a complete and well-balanced meal.
Upgrade your beer can chicken game with this flavorful and crispy sage tempura shiitake mushrooms recipe. The earthy and meaty flavor of the shiitake mushrooms pairs perfectly with the aromatic sage and light tempura batter. Serve as a side dish or appetizer at your next barbecue or gathering.
442of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
This creamy and cheesy risotto is elevated with the addition of tender shiitake mushrooms, tangy lemon, and briny artichoke hearts. The combination of flavors and textures in this dish will make it a crowd-pleaser at any dinner party or special occasion.
443of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
Looking for a quick and easy weeknight meal? Look no further than this orecchiette pasta dish with shiitake mushrooms and peas. The umami-rich mushrooms add depth of flavor while the peas provide a burst of freshness. Top it off with some grated parmesan cheese for a satisfying and comforting meal.
444of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
Balance out your beer can chicken with this healthy and delicious side dish of shiitake mushrooms and baby bok choy. The tender and crunchy bok choy pairs perfectly with the meaty and earthy shiitake mushrooms. Add some garlic and soy sauce for a simple and flavorful stir-fry.
445of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
Spice up your beer can chicken with this stir-fried dish of Szechuan green beans and shiitake mushrooms. The spicy and numbing Szechuan peppercorns add a unique flavor to the crunchy green beans and meaty mushrooms. Serve over rice for a satisfying and flavorful meal.
446of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
Take your beer can chicken to the next level with this refreshing and light soba noodle dish. The nutty soba noodles are paired with tender shiitake mushrooms and crisp radishes for a well-balanced and flavorful meal. Top it off with a soy and sesame dressing for an extra kick of flavor.
447of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
Garlic lovers, this one's for you. These garlicky roasted shiitake mushrooms are the perfect accompaniment to your beer can chicken. The intense garlic flavor is balanced out by the earthy and savory shiitake mushrooms. Serve as a side dish or toss with some pasta for a simple and delicious meal.
448of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This stir-fried udon noodle dish is packed with flavor and nutrition. The tender udon noodles are combined with meaty shiitake mushrooms and crunchy bok choy for a satisfying and well-rounded meal. Add some chili paste for a spicy kick or leave it out for a milder option.
449of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sometimes, simple is best. This sautéed shiitake mushroom recipe lets the natural flavor of the mushrooms shine through. With just a few ingredients and a quick cooking time, you can have a flavorful and versatile side dish to pair with your beer can chicken or any other meal.
450of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
Looking for a vegetarian option to go with your beer can chicken? This home-style tofu with shiitake mushrooms is a flavorful and protein-packed dish. The tofu is cooked in a savory sauce with tender shiitake mushrooms for a satisfying and healthy meal.
451of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
Ramen doesn't have to be a guilty pleasure. This vegan ramen noodle dish is made with shiitake mushrooms, tofu, and a flavorful broth for a healthier and plant-based option. Top it off with some green onions and sesame seeds for an added crunch.
452of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For a healthier side dish option, try these sautéed shiitake mushrooms. Cooked with just a touch of olive oil and garlic, these mushrooms are a low-calorie and nutrient-dense addition to your meal. Serve as a side dish or add to stir-fries, pastas, or salads.
453of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
Add a kick of heat to your beer can chicken with these wasabi soy shiitake mushrooms. The combination of spicy wasabi and savory soy sauce brings out the umami flavor of the shiitake mushrooms. Serve as a side dish or add to sandwiches or wraps for an extra flavorful touch.
454of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Indulge in this luxurious and flavorful black truffle pasta dish with shiitake mushrooms. The earthy and meaty flavor of the shiitake mushrooms pairs perfectly with the rich and fragrant black truffle oil. Top it off with some grated parmesan cheese for a decadent meal.
455of 480
How to Cook Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Oyster Sauce, Water
If you're new to cooking with shiitake mushrooms, this simple and informative recipe is for you. Learn the basics of how to cook shiitake mushrooms to use in a variety of dishes, including your beer can chicken. From sautéing to roasting, you'll be a shiitake mushroom pro in no time.
456of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
Add some greens to your beer can chicken with this sautéed swiss chard and shiitake mushroom dish. The earthy and meaty shiitake mushrooms complement the slightly bitter and hearty swiss chard for a well-balanced and nutritious side dish. Add some pine nuts for an extra crunch.
457of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
This fettuccine with shiitake mushrooms and basil is an easy and flavorful pasta dish that will pair perfectly with your beer can chicken. The fresh and fragrant basil adds a burst of freshness to the earthy and savory shiitake mushrooms. Top it off with some parmesan cheese for a satisfying and delicious meal.
458of 480
Filet Mignon with Shiitake Mushrooms
Main Ingredients: Filet Mignon, Sea Salt, Thyme, Garlic Powder, Butter
Impress your guests with this elegant and delicious filet mignon with shiitake mushrooms recipe. The tender and juicy filet mignon is topped with a rich and flavorful shiitake mushroom sauce for a luxurious and indulgent meal. Serve with your beer can chicken for a surf and turf feast.
459of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
Add some heat to your beer can chicken with these spicy black pepper shiitake mushrooms. The combination of spicy black pepper and savory shiitake mushrooms will add a kick to any meal. Serve as a side dish or add to stir-fries or noodle dishes for an extra spicy and flavorful touch.
460of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
This pasta dish with shiitake mushrooms and basil is a quick and easy weeknight meal that will pair perfectly with your beer can chicken. The nutty and meaty shiitake mushrooms are combined with fragrant basil for a simple yet flavorful pasta dish. Add some grilled chicken or shrimp for some added protein.
Sage tempura shiitake mushrooms are a delicious and unique twist on the classic beer can chicken recipe. The earthy flavors of sage and shiitake mushrooms pair perfectly with the crispy, light tempura batter. This recipe is sure to impress your guests and become a new favorite in your household.
462of 480
Baby Artichoke Risotto with Shiitake Mushrooms,...
Main Ingredients: Shiitake Mushrooms, Garlic, Chives, Onion, Mustard
If you're a fan of creamy and indulgent risotto, then you'll love this beer can chicken recipe. The addition of baby artichokes and shiitake mushrooms adds a depth of flavor, while the lemon and parmesan bring a bright and tangy element to the dish. This is a perfect meal for a cozy night in or for entertaining guests.
463of 480
Orecchiette Pasta with Shiitake Mushrooms & Peas
Main Ingredients: Orecchiette Pasta, Shiitake Mushrooms, Shallot, White
This beer can chicken recipe brings together the perfect balance of flavors and textures. The chewy orecchiette pasta is tossed with tender shiitake mushrooms, sweet peas, and a light garlic and herb sauce. It's a simple yet satisfying dish that will leave you wanting more.
464of 480
Shiitake Mushrooms with Baby Bok Choy
Main Ingredients: Baby Bok Choy, Shiitake Mushrooms, Garlic, Fresh
This beer can chicken recipe is a healthy and flavorful option for those looking to add more greens to their diet. The combination of shiitake mushrooms and baby bok choy creates a delicious umami flavor that is enhanced with the addition of soy sauce and garlic. Serve this as a side dish or add some protein to make it a complete meal.
465of 480
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
If you're in the mood for some heat, this beer can chicken recipe is perfect for you. The Szechuan green beans and shiitake mushrooms are stir-fried in a spicy sauce, creating a dish that is bursting with flavor. Serve it over rice for a filling and satisfying meal.
466of 480
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
This beer can chicken recipe is a refreshing and light option for those looking for a healthy meal. The soba noodles are tossed with shiitake mushrooms, radish, and a tangy sesame dressing. It's a perfect dish for a hot summer day or when you're in need of a quick and easy meal.
467of 480
Garlicky Roasted Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Garlic Cloves, Salt
If you're a fan of garlic, then this beer can chicken recipe is for you. The shiitake mushrooms are roasted with garlic and herbs, creating a flavorful and savory dish. It's a great side dish for any meal or can be added to pasta or salads for an extra boost of flavor.
468of 480
Stir Fried Udon Noodles with Shiitake Mushrooms and...
Main Ingredients: Sesame Oil, Vegetable Oil, Shiitake Mushrooms, Fresh
This beer can chicken recipe is a delicious and healthy option for any day of the week. The stir-fried udon noodles are tossed with shiitake mushrooms, bok choy, and a flavorful sauce. It's a filling and satisfying meal that can be made in under 30 minutes.
469of 480
Sautéed Shiitake Mushrooms
Main Ingredients: Olive Oil, Shiitake Mushrooms, Teriyaki Sauce
Sautéed shiitake mushrooms are a simple yet delicious addition to any meal. This beer can chicken recipe allows the natural flavors of the mushrooms to shine, with just a touch of garlic and herbs for added flavor. Serve them as a side dish or use them as a topping for pizza or pasta.
470of 480
Home-Style Tofu with Shiitake Mushrooms
Main Ingredients: Extra Firm Tofu, Soy Sauce, Shiitake Mushrooms, Boiling
If you're looking for a vegetarian option for beer can chicken, this recipe is perfect for you. The tofu is cooked in a flavorful sauce with shiitake mushrooms and vegetables, creating a hearty and satisfying meal. Serve it over rice for a complete and balanced dish.
471of 480
Vegan Ramen Noodles with Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Olive Oil, Maple Syrup, Soy Sauce
This beer can chicken recipe is a flavorful and comforting option for vegans and non-vegans alike. The ramen noodles are cooked in a savory broth with shiitake mushrooms, vegetables, and tofu, creating a dish that is both delicious and nutritious.
472of 480
Healthy Sautéed Shiitake Mushrooms
Main Ingredients: Shiitake Mushrooms, Low Sodium Chicken Broth, Garlic
For those looking for a healthy and simple side dish, this beer can chicken recipe is perfect. The shiitake mushrooms are sautéed with garlic and herbs, creating a flavorful and nutritious addition to any meal. Serve them alongside your favorite protein or add them to salads or pastas for extra flavor.
473of 480
Wasabi Soy Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Olive Oil, Shiitake Mushrooms, Soy
If you're a fan of bold and spicy flavors, then this beer can chicken recipe is for you. The shiitake mushrooms are marinated in a mixture of wasabi, soy sauce, and other spices, creating a dish that is bursting with flavor. Serve them as an appetizer or a side dish for a meal with an Asian-inspired twist.
474of 480
Black Truffle Pasta with Shiitake Mushrooms
Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
Indulge in the luxurious flavors of this beer can chicken recipe. The black truffle pasta is tossed with shiitake mushrooms, garlic, and herbs, creating a rich and decadent dish. Serve it as a main course or use it as a side dish for a special occasion.
475of 480
Sautéed Swiss Chard with Shiitake Mushrooms
Main Ingredients: Unsalted Butter, Shiitake Mushrooms, Kosher Salt, Swiss
This beer can chicken recipe is a great way to incorporate more greens into your diet. The sautéed Swiss chard and shiitake mushrooms create a flavorful and nutritious side dish that pairs well with any protein. This is a great option for those looking for a gluten-free and vegetarian side dish.
476of 480
Fettuccine with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake Mushrooms
This beer can chicken recipe is a simple yet delicious option for pasta lovers. The fettuccine is tossed with shiitake mushrooms, fresh basil, and a light garlic and herb sauce. It's a quick and easy meal that will satisfy your cravings for a comforting and flavorful dish.
477of 480
Spicy Black Pepper Shiitake Mushrooms
Main Ingredients: Olive Oil, Rosemary, Shiitake Mushrooms, Salt, Balsamic
If you're a fan of heat and bold flavors, then this beer can chicken recipe is for you. The shiitake mushrooms are coated in a spicy black pepper sauce, creating a dish that is bursting with flavor. Serve it as a side dish or add it to stir-fries for an extra kick.
478of 480
Pasta with Shiitake Mushrooms & Basil
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shiitake, Grated Lemon
This beer can chicken recipe is a simple and satisfying meal for any day of the week. The pasta is tossed with shiitake mushrooms, fresh basil, and a light garlic and herb sauce. It's a great option for a quick and easy dinner that the whole family will enjoy.
479of 480
Chicken Dumplings with Shiitake Mushrooms
Main Ingredients: All Purpose Flour, Water, Vegetable Oil, Small Onion
If you're a fan of dumplings, then this beer can chicken recipe is a must-try. The chicken dumplings are filled with shiitake mushrooms and other flavorful ingredients, creating a delicious and hearty dish. Serve them with your favorite dipping sauce for a fun and tasty meal.
480of 480
Fish Roasted with Shiitake Mushrooms
Main Ingredients: Sea Bass Fillets, Paprika, Kosher Salt, Freshly Ground
This beer can chicken recipe is a unique and flavorful option for seafood lovers. The fish is roasted with shiitake mushrooms, herbs, and a touch of lemon, creating a dish that is both light and flavorful. Serve it with your favorite side dishes for a complete and delicious meal.
Why Use Shiitake Mushrooms?
Nutritional Benefits
Shiitake mushrooms are not only tasty, but they are also packed with nutrients that can benefit your health. They are a good source of fiber, vitamins B and D, and minerals like copper, selenium, and zinc. These vitamins and minerals play important roles in maintaining a healthy immune system, promoting bone health, and supporting overall wellness. Additionally, shiitake mushrooms are low in calories and fat, making them a great addition to any diet.
Unique Flavor Profile
One of the main reasons to use shiitake mushrooms in your cooking is their unique flavor profile. They have a meaty and earthy taste with a slightly smoky undertone. This makes them perfect for adding depth and complexity to dishes like soups, stir-fries, and sauces. They also pair well with a variety of other ingredients, making them a versatile addition to any recipe.
Recipe: Shiitake Mushroom Fried Rice
Now that we've explored the benefits of using shiitake mushrooms, let's dive into a simple and delicious recipe that features these flavorful fungi.
Featured Keywords: shiitake mushroom fried rice, easy and delicious, versatile flavor profile, traditional medicine, health benefits
Ingredients:
2 cups of cooked rice
8-10 shiitake mushrooms, sliced
1 cup of diced vegetables (carrots, bell peppers, onions, etc.)
2 cloves of garlic, minced
1 tablespoon of sesame oil
2 tablespoons of soy sauce
1 teaspoon of rice vinegar
Salt and pepper to taste
Sesame seeds and green onions for garnish (optional)
Instructions:
In a large pan or wok, heat the sesame oil over medium-high heat.
Add the garlic and shiitake mushrooms to the pan and cook for 2-3 minutes.
Add the diced vegetables and cook for an additional 2-3 minutes.
Push the vegetables to the side of the pan and add the cooked rice to the center.
Stir in the soy sauce and rice vinegar, mixing the rice with the vegetables.
Cook for an additional 2-3 minutes, or until the rice is heated through.
Season with salt and pepper to taste.
Garnish with sesame seeds and green onions, if desired.
Serve hot and enjoy!
Conclusion
In conclusion, shiitake mushrooms are a delicious and nutritious addition to any dish. This shiitake mushroom fried rice recipe is just one example of how you can incorporate them into your cooking. Experiment with different recipes and let these flavorful fungi elevate your dishes to new levels. Not only will your taste buds thank you, but your body will too. Happy cooking!
![GINGER MISO BROTH with SOBA and SHIITAKE MUSHROOMS [recipe] — The ...](http://www.thedeliciouslife.com/wp-content/uploads/2018/01/26185737_1590672311047517_9144468041608724480_n.jpg)
![[Homemade] Filet Mignon with Mushroom and Shallot Wine Reduction with ...](https://preview.redd.it/r9cg1d0mcdk41.jpg?width=640&crop=smart&auto=webp&s=697b68d91fa61a45ce921017bb9c40257e5450d0)
.JPG)
.jpg)
![Sauteed Swiss Chard Recipe [+Video] | MasalaHerb.com](https://www.masalaherb.com/wp-content/uploads/2019/10/sauteed-chard-2.jpg)
