17+ East Pie Crust Recipe You Won't Believe The Taste!
Published on: Mar 8, 2024
Are you tired of store-bought pie crusts that never seem to come out quite right? Look no further! This easy pie crust recipe will have you baking like a pro in no time. With just a few simple ingredients, you can create a flaky, delicious crust that will elevate any pie to the next level. Whether you're a seasoned baker or just starting out, this recipe is sure to become a staple in your kitchen.
Best Basic Flaky Pie Crust and No-Shrink Blind Bake...
Main Ingredients: Flour, Salt, Shortening, Cold Water
When it comes to making the perfect pie, the crust is just as important as the filling. A flaky, buttery crust can elevate any pie to the next level. That's why we've compiled a list of the top 20 beer can chicken recipes that feature some of the best pie crusts out there. From traditional flaky pie crusts to gluten-free and keto-friendly options, there's something here for every pie lover.
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Flaky Pie Crust
Main Ingredients: All Purpose Flour, Powdered Sugar, Sea Salt
A flaky pie crust is a classic option that never fails to impress. This type of crust is made with flour, butter, and ice water, and relies on the cold butter to create layers that result in a light and flaky texture. To make the perfect flaky pie crust, you'll want to make sure your ingredients are cold and handle the dough as little as possible to avoid overworking it.
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Easy Pie Crust
Main Ingredients: All Purpose Flour, Salt, Granulated Sugar, Cold Butter
If you're short on time or intimidated by the thought of making your own pie crust, an easy pie crust is the way to go. This type of crust typically uses a food processor to quickly combine the ingredients and is pressed into the pie dish rather than rolled out. It may not be as flaky as a traditional crust, but it's still delicious and perfect for those who are new to making pies.
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Grandma's Perfect Pie Crust
Main Ingredients: All Purpose Flour, Salt, Shortening, Cold Water
There's nothing quite like a pie made with a recipe passed down from your grandmother. This pie crust may seem simple, but it's been tried and tested over the years and always comes out perfectly flaky and delicious. Plus, using a family recipe adds a special touch to any pie you make.
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Homemade Pie Crust
Main Ingredients: Unbleached All Purpose Flour, Kosher Salt, Unsalted
Homemade pie crust is the way to go if you want to impress your friends and family with your baking skills. While it may take a bit more time and effort, the result is well worth it. Making your own pie crust allows you to control the ingredients and customize it to your liking.
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Best Butter Pie Crust
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Salt, Ice
For those who prefer a rich and buttery crust, this recipe is for you. It uses both butter and shortening to create a flaky and flavorful crust that pairs perfectly with any pie filling. Don't be afraid to use a generous amount of butter in this recipe – it's what makes it so delicious.
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HOMEMADE CHICKEN POT PIE CRUST
Main Ingredients: Unsalted Butter, Canola Oil, Celery, Carrots, Yellow
Chicken pot pie is a comfort food favorite, and making it from scratch with a homemade pie crust makes it even better. This recipe uses a combination of butter and shortening to create a flaky and buttery crust that is perfect for encasing a creamy chicken and vegetable filling.
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Pie Crust
Main Ingredients: All Purpose Flour, Salt, Vegetable Shortening, Butter
When it comes to pie crust, sometimes simple is best. This basic pie crust recipe uses just four ingredients – flour, butter, salt, and water – to create a flaky and delicious crust that can be used for both sweet and savory pies. It's a great go-to recipe to have in your repertoire.
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Best Gluten Free Pie Crust
Main Ingredients: Gluten Free All Purpose Flour Mix, Salt, Unsalted
For those with dietary restrictions, finding a good gluten-free pie crust recipe can be a challenge. But fear not – we've found the best recipe out there. This gluten-free pie crust uses almond flour and tapioca starch to create a flaky and delicious crust that is perfect for any pie.
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Easy Pie Crust Dough
Main Ingredients: White Flour, Sugar, Salt, Unsalted Butter, Vegetable
For those who love the convenience of pre-made pie crusts but still want to make their own, this recipe is for you. It uses store-bought pie dough as a base and adds a few simple ingredients to elevate it. The result is a delicious and easy pie crust that will have everyone asking for your recipe.
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Oatmeal Pie Crust
Main Ingredients: Oat Flour, Sea Salt, Grapeseed Oil, Water
If you're looking for a unique and flavorful crust, try using oatmeal. This recipe uses a combination of oats, flour, butter, and sugar to create a crust that is both hearty and sweet. It's perfect for pies with fruit fillings and adds a delicious crunch to every bite.
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Foolproof All Butter Pie Crust
Main Ingredients: Ice Cold Water, Apple Cider Vinegar, All Purpose Flour
This all-butter pie crust recipe is a favorite among bakers because it's reliable and easy to make. It uses just flour, butter, salt, and water to create a flaky and buttery crust that pairs well with any filling. Plus, it's a great option for those who don't eat shortening.
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Perfect Pie Crust
Main Ingredients: All Purpose Flour, Unsalted Butter, Salt, Sugar, Ice
The name says it all – this recipe creates the perfect pie crust every time. It uses a combination of butter and shortening for a flaky and buttery texture and also includes a touch of vinegar for added tenderness. This recipe is a must-try for any pie lover.
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Paleo Pie Crust
Main Ingredients: Blanched Almond Flour, Sea Salt, Coconut Oil, Large Egg
For those following a paleo diet, finding a pie crust recipe that fits your dietary restrictions can be challenging. But this paleo pie crust recipe is a game-changer. It uses almond flour, coconut flour, and coconut oil to create a delicious and grain-free crust that is perfect for any pie.
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Pie Crust Dough
Main Ingredients: Flour, Salt, Lard, Butter, Cold Water, Egg
This easy pie crust dough recipe is perfect for those who are short on time or just don't want to deal with the hassle of making a traditional crust. It uses just three ingredients – flour, butter, and cream cheese – and can be made in just a few minutes. The result is a flaky and buttery crust that is sure to impress.
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How to Make Pie Crust
Main Ingredients: All Purpose Flour, Kosher Salt, Baking Powder, Unsalted
If you're new to making pies, learning how to make a pie crust is a crucial skill. This step-by-step guide will walk you through the process of making a traditional flaky pie crust, from combining the ingredients to rolling out the dough and crimping the edges. With this guide, you'll be a pro at making pie crust in no time.
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Gluten Free Pie Crust
Main Ingredients: Almond Flour, Arrowroot Starch, Salt, Coconut Oil
Another great option for those with gluten intolerance or celiac disease, this gluten-free pie crust uses a combination of gluten-free flours and xanthan gum to create a flaky and delicious crust that is perfect for any pie. The best part is, no one will even know it's gluten-free.
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Perfect Keto Pie Crust - Coconut Flour Low-Carb Pie...
Main Ingredients: Coconut Flour, Butter, Eggs, Olive Oil, Vanilla
For those following a keto diet, this coconut flour low-carb pie crust is a must-try. It uses just a handful of ingredients, including coconut flour, almond flour, and butter, to create a crust that is both flaky and low-carb. It's perfect for any keto-friendly pie filling.
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Easiest Ever Pie Crust
Main Ingredients: Flour, Sugar, Milk, Salt, Oil
If you're short on time or just don't want to deal with the hassle of making a traditional pie crust, this recipe is for you. It uses store-bought pie crust as a base and adds a few simple ingredients to create a delicious and easy crust. No one will ever know you didn't make it from scratch.
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Simple Pie Crust
Main Ingredients: Flour, Salt, Vegetable Oil, Water
Sometimes, simple is best. This simple pie crust recipe uses just four ingredients – flour, butter, salt, and ice water – to create a flaky and delicious crust that is perfect for any pie. It may be basic, but it's a tried and true recipe that never disappoints.
Step-by-Step Instructions
Gather Your Ingredients
The first step to making the perfect pie crust is gathering all of your ingredients. You will need flour, salt, sugar, butter, and ice water. It's important to use cold butter for this recipe, as the small pieces of butter will create steam when baked, resulting in a flaky crust.
Cut the Butter into the Flour
In a large mixing bowl, combine 2 ½ cups of flour, 1 teaspoon of salt, and 1 tablespoon of sugar. Cut 1 cup of cold butter into small pieces and add it to the flour mixture. Use a pastry cutter or your hands to mix the butter into the flour until it resembles coarse crumbs.
Add Ice Water
Next, add 6-8 tablespoons of ice water to the flour mixture, one tablespoon at a time. Use a fork to mix the water into the flour until the dough begins to come together. Be careful not to overwork the dough, as this can result in a tough crust.
Knead and Chill the Dough
Once the dough has come together, turn it out onto a lightly floured surface. Use your hands to knead the dough until it forms a smooth ball. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
Roll Out and Bake
After the dough has chilled, remove it from the refrigerator and let it sit at room temperature for 5-10 minutes. This will make it easier to roll out. Roll the dough out on a lightly floured surface to the desired thickness and use it to line your pie dish. Preheat your oven to 375 degrees while you prepare the filling. Once your pie is filled, bake according to your recipe's instructions.
In Conclusion
This easy pie crust recipe is a game-changer for any home baker. With just a few simple steps, you can create a flaky, delicious crust that will impress even the toughest critics. Give it a try and see for yourself the difference homemade crust can make in your pies. Happy baking!