15+ East Indian Mulligatawny Soup Recipe You Won't Believe The Taste!

Published on: Mar 2, 2024

Mulligatawny soup is a delicious and flavorful dish that originated in India, with its name derived from the Tamil words "milagu" meaning pepper and "thanni" meaning water. This soup is a perfect combination of Indian and British cuisine, as it was a popular dish among the British during their colonial rule in India. It is a hearty and comforting soup that is filled with aromatic spices, vegetables, and protein. In this article, we will share with you a traditional East Indian mulligatawny soup recipe that will transport your taste buds to the streets of India.

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1 of 20

Mulligatawny Soup II

Main Ingredients: Ghee, Onion, Garlic, Fresh Ginger, Chile Peppers
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Mulligatawny Soup II is a delicious and flavorful soup that originated in India. It is a hearty and filling soup that is perfect for any time of year. This recipe is a twist on the classic Mulligatawny Soup, with added spices and vegetables to make it even more flavorful. It's a great way to use up leftover chicken and is a perfect meal for a busy weeknight.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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Indian Mulligatawny Soup is a classic Indian soup that is known for its rich and spicy flavors. This soup is made with lentils, chicken, and a blend of Indian spices. It's a hearty and filling soup that is perfect for cold winter nights. This recipe is a great way to introduce Indian flavors into your cooking and is sure to become a family favorite.
3 of 20

Mulligatawny Soup (Indian Curry Soup)

Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
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Mulligatawny Soup, also known as Indian Curry Soup, is a delicious and hearty soup that is packed with flavor. This soup is made with a blend of Indian spices, chicken, and lentils, making it a perfect and healthy meal option. The spices give this soup a wonderful depth of flavor, and the lentils add a nice texture. Serve it with some warm naan bread for a complete meal.
4 of 20

Indian Mulligatawny soup (Vegan)

Main Ingredients: Oil, Yellow Onion, Garlic, Medium Carrots, Celery
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This Indian Mulligatawny Soup is a vegan version of the classic soup. It is made with lentils, vegetables, and a blend of Indian spices, making it a hearty and flavorful meal. It's the perfect soup for those who are looking for a meatless option that still packs a punch of flavor. Serve it with some crusty bread for a filling and satisfying meal.
5 of 20

Immunity Boosting Indian Mulligatawny Soup

Main Ingredients: Butter, Ginger Root, Garlic, Onion, Celery, Curry
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This Immunity Boosting Indian Mulligatawny Soup is packed with healthy ingredients that will help boost your immune system. It is made with a variety of vegetables, including carrots, celery, and kale, as well as lentils and a blend of Indian spices. This soup is a great option for those looking for a healthy and flavorful meal.
6 of 20

The Hirshon Anglo-Indian Mulligatawny Soup

Main Ingredients: Jalapenos, Coriander Seeds, Cumin Seeds, Ground
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The Hirshon Anglo-Indian Mulligatawny Soup is a delicious and unique twist on the classic soup. This recipe combines the flavors of Indian and British cuisine to create a flavorful and rich soup. It is made with chicken, lentils, and a blend of spices, and is a great way to introduce new flavors into your cooking.
7 of 20

Mulligatawny Soup

Main Ingredients: Low Sodium Vegetable Broth, Red Lentils, Yellow Onion
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Mulligatawny Soup is a classic Indian soup that is known for its rich and spicy flavors. This soup is made with a blend of Indian spices, chicken, and lentils, making it a hearty and flavorful meal. It's the perfect soup for cold winter nights, and is sure to become a family favorite.
8 of 20

Mulligatawny Soup (Vegan)

Main Ingredients: Pigeon Pea, Cooked Rice, Ginger, Garlic, Onion, Carrot
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This Mulligatawny Soup is a vegan version of the classic soup. It is made with lentils, vegetables, and a blend of Indian spices, making it a hearty and flavorful meal. The spices give this soup a wonderful depth of flavor, and the lentils add a nice texture. Serve it with some warm naan bread for a complete meal.
9 of 20

Vegetarian Mulligatawny Soup

Main Ingredients: Canola Oil, Onion, Curry Powder, Ground Cumin, Ground
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This Vegetarian Mulligatawny Soup is a delicious and healthy option for those looking for a meatless meal. It is made with a variety of vegetables, including carrots, celery, and kale, as well as lentils and a blend of Indian spices. This soup is packed with flavor and is a great way to incorporate more vegetables into your diet.
10 of 20

Instant Pot Mulligatawny Soup

Main Ingredients: Coconut Oil, Olive Oil, Yellow Onion, Carrots, Red
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This Instant Pot Mulligatawny Soup is a quick and easy version of the classic soup. It is made with chicken, lentils, and a blend of Indian spices, and can be made in just under 30 minutes. The Instant Pot helps to intensify the flavors and makes this soup a perfect option for a busy weeknight.
11 of 20

Instant Pot Vegan Mulligatawny Soup

Main Ingredients: Cumin Seeds, Black Mustard Seeds, Large Onion, Carrots
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This Instant Pot Vegan Mulligatawny Soup is a vegan version of the classic soup. It is made with lentils, vegetables, and a blend of Indian spices, and can be made in just under 30 minutes. The Instant Pot helps to intensify the flavors and creates a hearty and flavorful soup that is perfect for any time of year.
12 of 20

Vegetarian Mulligatawny Soup with Red Lentils

Main Ingredients: Red Lentils, Olive Oil, Onion, Garlic, Ginger, Celery
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This Vegetarian Mulligatawny Soup with Red Lentils is a healthy and flavorful option for those looking for a meatless meal. It is made with a variety of vegetables, including carrots, celery, and kale, as well as red lentils and a blend of Indian spices. This soup is a great way to incorporate more plant-based protein into your diet.
13 of 20

Everything Mulligatawny Soup Nazi Soup (For You)!

Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Olive Oil
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This Everything Mulligatawny Soup Nazi Soup (For You)! is a fun and unique twist on the classic soup. It is made with a variety of vegetables, chicken, and a blend of Indian spices, and is sure to be a hit with the whole family. The name may be a bit of a mouthful, but the flavors in this soup are even more impressive.
14 of 20

Mulligatawny | Indian Lentil Soup

Main Ingredients: Butter, Onion, Carrot, Pepper, Cloves, Fresh Ginger
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Mulligatawny Soup, also known as Indian Lentil Soup, is a delicious and hearty soup that is packed with flavor. This soup is made with a blend of Indian spices, chicken, and lentils, making it a perfect and healthy meal option. The spices give this soup a wonderful depth of flavor, and the lentils add a nice texture. Serve it with some warm naan bread for a complete meal.
15 of 20

Mulligatawny Soup - How to make Mulligatawny Soup

Main Ingredients: Onion, Chili, Celery Stalk, Carrot, Potato, Olive Oil
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Mulligatawny Soup is a classic Indian soup that is known for its rich and spicy flavors. This soup is made with a blend of Indian spices, chicken, and lentils, making it a hearty and flavorful meal. If you've never made Mulligatawny Soup before, this recipe will show you just how easy it is to make this delicious dish.
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This Indian Vegetarian Mulligatawny Soup is a delicious and healthy option for those looking for a meatless meal. It is made with a variety of vegetables, including carrots, celery, and kale, as well as lentils and a blend of Indian spices. This soup is packed with flavor and is a great way to incorporate more vegetables into your diet.
17 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Indian Dal Soup is a classic Indian soup that is known for its rich and spicy flavors. This soup is made with lentils, chicken, and a blend of Indian spices. It's a hearty and filling soup that is perfect for cold winter nights. This recipe is a great way to introduce Indian flavors into your cooking and is sure to become a family favorite.
18 of 20

Weight Watchers Indian Mulligatawny Soup

Main Ingredients: Butter, Celery, Carrot, Onion, Curry, All Purpose
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This Weight Watchers Indian Mulligatawny Soup is a healthier version of the classic soup. It is made with chicken, lentils, and a blend of Indian spices, but with a few modifications to make it more figure-friendly. It's a great option for those watching their weight but still wanting to enjoy a flavorful and satisfying meal.
19 of 20

Mulligatawny

Main Ingredients: Vegetable Oil, Mustard Seeds, Onion, Ground Cumin
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Mulligatawny Soup is a classic Indian soup that is known for its rich and spicy flavors. This soup is made with a blend of Indian spices, chicken, and lentils, making it a hearty and flavorful meal. It's the perfect soup for cold winter nights, and is sure to become a family favorite.
20 of 20

Mulligatawny soup - How to make Mulligatawny Soup

Main Ingredients: Onion, Chili, Celery Stalk, Carrot, Potato, Olive Oil
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Mulligatawny Soup is a classic Indian soup that is known for its rich and spicy flavors. This soup is made with a blend of Indian spices, chicken, and lentils, making it a hearty and flavorful meal. If you've never made Mulligatawny Soup before, this recipe will show you just how easy it is to make this delicious dish.

The Perfect Blend of Spices

One of the key elements of a good mulligatawny soup is the blend of spices used. The traditional East Indian mulligatawny soup recipe includes a combination of cumin, coriander, turmeric, and garam masala. These spices not only add flavor to the soup but also have numerous health benefits. For instance, turmeric is known for its anti-inflammatory properties, while cumin aids in digestion. By using these spices in the right proportions, you can create a well-balanced and flavorful soup that will tantalize your taste buds.

A Nutritious Bowl of Goodness

Apart from being delicious, mulligatawny soup is also packed with nutritional goodness. The soup is usually made with a variety of vegetables such as carrots, peas, potatoes, and tomatoes, making it an excellent source of vitamins and minerals. Additionally, the soup can be made with your choice of protein, whether it be chicken, lamb, or lentils, providing a good source of protein for vegetarians. With its hearty and wholesome ingredients, mulligatawny soup is not only a treat for your taste buds but also a nutritious meal for your body.

A Versatile Dish

One of the best things about mulligatawny soup is its versatility. While the traditional recipe calls for a specific set of ingredients, you can easily customize the soup to suit your taste preferences. You can add more or less of a particular spice, include your favorite vegetables, or even experiment with different proteins. This versatility allows you to create a soup that is uniquely yours, making it a perfect dish for any occasion. In conclusion, the East Indian mulligatawny soup recipe is a perfect blend of spices, nutrition, and versatility. With its rich history and delicious flavors, this soup is a must-try for any food enthusiast. So why not give it a try and experience the taste of India in your own kitchen? You won't be disappointed!
15+ east indian mulligatawny soup recipe You won't believe the taste!

Mulligatawny Soup II

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon ghee clarified butter, or vegetable oil
  • 1 onion chopped
  • 4 cloves garlic minced
  • 2 teaspoons fresh ginger grated
  • 2 chile peppers green, chopped
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 2 teaspoons ground coriander seed
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon ground turmeric
  • 4 cardamom pods, bruised
  • 1 tablespoon curry chopped fresh
  • 1 carrot chopped
  • 1 apple peeled, cored, and chopped
  • 1 potato large, peeled and diced
  • 1 cup dhal Masoor, red lentils, rinsed, drained
  • 8 cups chicken broth
  • 1 tablespoon tamarind concentrate
  • 1 tablespoon lemon juice
  • 2 cups coconut milk
  • 2 tablespoons chopped fresh cilantro

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 5 milligrams
  • Fat : 26 grams
  • Fiber : 6 grams
  • Protein : 11 grams
  • SaturatedFat : 17 grams
  • Sodium : 180 milligrams
  • Sugar : 8 grams
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