18+ East Indian Mint Sauce Recipe Try These Culinary Delights!
Published on: Mar 8, 2024
Mint sauce is a popular condiment in Indian cuisine, known for its refreshing and tangy flavor. Made with fresh mint leaves and a blend of Indian spices, this sauce adds a burst of flavor to any meal. It is often served alongside dishes like tandoori chicken, samosas, and biryani. Not only does it enhance the taste of these dishes, but it also has several health benefits. In this article, we will explore the traditional East Indian mint sauce recipe, step by step, so you can make it at home and impress your friends and family.
Main Ingredients: Mint Leaves, Sugar, Kosher Salt, White Vinegar
This tangy and refreshing mint sauce is the perfect accompaniment to your beer can chicken. Made with fresh mint leaves, lemon juice, and a touch of honey, it adds a burst of flavor to the tender and juicy chicken.
If you're looking for an exotic twist to your beer can chicken, try this East Indian mango chutney. Made with ripe mangoes, ginger, and spices, this chutney adds a touch of sweetness and spice to your chicken.
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Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This bright green chutney is a staple in Indian cuisine and pairs perfectly with beer can chicken. Made with fresh mint leaves, coriander, and spices, it adds a burst of freshness and flavor to the dish.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
Another delicious Indian chutney, this mint and coriander chutney is a perfect blend of mint, coriander, and spices. It adds a burst of flavor and freshness to your beer can chicken.
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Fresh and Fragrant Indian Mint Chutney
Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
If you want a more subtle flavor, try this fresh and fragrant Indian mint chutney. Made with mint leaves, cumin, and coriander, it adds a hint of spice and freshness to your chicken.
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Indian Green Chutney – Cilantro Mint Chutney
Main Ingredients: Cumin Seeds, Cilantro Leaves, Mint Leaves, Ginger
This classic Indian chutney is a perfect blend of cilantro, mint, and spices. It adds a burst of flavor and freshness to your beer can chicken, making it a crowd favorite.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
If you're a fan of cilantro, this chutney is a must-try. Made with cilantro, coconut, and spices, it adds a unique and delicious flavor to your beer can chicken.
If you love the combination of sweet and spicy, this Indian mango chutney is the perfect addition to your beer can chicken. Made with ripe mangoes, chili, and spices, it adds a burst of flavor and sweetness to the dish.
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Indian Curry Sauce (Onion Tomato Bhuna Masala)
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
For a more hearty and flavorful dish, try this Indian curry sauce on your beer can chicken. Made with onions, tomatoes, and a blend of Indian spices, it adds a rich and aromatic flavor to your chicken.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
This simple yet delicious green chutney is a perfect accompaniment to your beer can chicken. Made with mint leaves, cumin, and coriander, it adds a burst of freshness and flavor to your dish.
This versatile chutney is a perfect addition to your beer can chicken. Made with a blend of herbs and spices, it adds a unique and delicious flavor to your dish.
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Coriander Mint Chutney
Main Ingredients: Coriander Leaves, Mint Leaves, Green Chili, Lemon
If you're a fan of both coriander and mint, this chutney is a must-try. Made with a blend of coriander, mint, and spices, it adds a burst of freshness and flavor to your beer can chicken.
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Indian Celebration Chutney
Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
This chutney is a staple in Indian celebrations and adds a burst of flavor and color to your beer can chicken. Made with roasted peanuts, spices, and a touch of honey, it adds a unique and delicious twist to the dish.
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Quick & Simple Mint Chutney
Main Ingredients: Cilantro Leaves, Mint, Ginger, Green Chiles, Lime
Short on time? This quick and simple mint chutney is the perfect solution. Made with mint leaves, lemon juice, and spices, it adds a burst of freshness and flavor to your beer can chicken in no time.
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Indian Apple Ginger Chutney
Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
If you want to add a touch of sweetness to your beer can chicken, try this Indian apple ginger chutney. Made with apples, ginger, and spices, it adds a unique and delicious flavor to the dish.
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Kasundi / Indian Mustard Sauce
Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
This tangy and spicy mustard sauce is a perfect accompaniment to your beer can chicken. Made with mustard seeds, chili, and spices, it adds a burst of flavor and heat to the dish.
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Easy Indian Tomato Chutney
Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
If you're looking for a simple yet delicious chutney, try this easy Indian tomato chutney. Made with tomatoes, ginger, and spices, it adds a burst of flavor and tanginess to your beer can chicken.
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Indian Spiced Tomato Chutney
Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
This spiced tomato chutney is a perfect accompaniment to your beer can chicken. Made with tomatoes, spices, and a touch of jaggery, it adds a unique and delicious flavor to the dish.
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CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)
Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
This classic Indian chutney is a perfect blend of cilantro, coconut, and spices. It adds a burst of flavor and freshness to your beer can chicken, making it a crowd favorite.
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Simple South Indian Tomato Sauce
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
This simple South Indian tomato sauce is a perfect accompaniment to your beer can chicken. Made with tomatoes, mustard seeds, and spices, it adds a burst of flavor and tanginess to the dish.
Ingredients:
1. Fresh Mint Leaves
The star ingredient of this recipe is fresh mint leaves, which give the sauce its distinct flavor and aroma. Mint leaves are a rich source of antioxidants and have anti-inflammatory properties, making this sauce not only tasty but also healthy.
2. Yogurt
To give the sauce a creamy texture and tangy taste, yogurt is added. It also helps to balance out the strong flavors of the mint and spices.
3. Spices
A blend of cumin, coriander, and garam masala is used to add depth and complexity to the sauce. These spices not only enhance the flavor but also have numerous health benefits, such as aiding digestion and boosting the immune system.
4. Lime Juice
The tangy and citrusy taste of lime juice brings all the flavors together and adds a refreshing kick to the sauce.
Method:
1. Prepare the Mint Leaves
Wash and pat dry fresh mint leaves. Remove the leaves from the stem and finely chop them.
2. Blend the Spices
In a small blender or mortar and pestle, blend together cumin, coriander, and garam masala until it forms a smooth powder.
3. Mix the Ingredients
In a mixing bowl, combine the chopped mint leaves, blended spices, yogurt, and lime juice. Mix well until all the ingredients are well combined.
4. Adjust Seasoning
Taste the sauce and adjust the seasoning according to your preference. You can add more spices or lime juice for a stronger flavor.
5. Serve and Enjoy
Your East Indian mint sauce is now ready to be served. You can enjoy it as a dip or use it as a marinade for your favorite dishes. It can also be stored in the fridge for a few days, so you can make a larger batch and use it whenever you want.
In conclusion, this East Indian mint sauce recipe is a must-try for all mint lovers. It is not only delicious but also has several health benefits. So, next time you're making an Indian meal, be sure to whip up this sauce and take your dishes to the next level.