17+ East Indian Mint Chutney Recipe Discover Culinary Perfection!
Published on: Mar 13, 2024
Mint chutney is a popular condiment in Indian cuisine that adds a burst of flavor and freshness to any dish. This tangy and spicy sauce is made with fresh mint leaves, spices, and other ingredients, making it a versatile and delicious addition to any meal. If you're looking to add some zing to your dishes, then this East Indian mint chutney recipe is a must-try.
Indian-Spiced Chicken Kebabs with Cilantro-Mint Chutney
Main Ingredients: Fresh Mint Leaves, Fresh Cilantro, Fresh Lemon Juice
Spice up your traditional beer can chicken recipe with a touch of Indian flavors. These chicken kebabs are marinated in a blend of aromatic spices and then grilled to perfection. Serve them with a refreshing cilantro-mint chutney for the ultimate flavor explosion.
2of 80
Fresh and Fragrant Indian Mint Chutney
Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
Mint chutney is a staple condiment in Indian cuisine, and for good reason. This fresh and fragrant chutney is made with a combination of mint leaves, cilantro, green chilies, and other spices. It pairs perfectly with grilled chicken for a burst of flavor.
3of 80
Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
Pudina chutney, also known as mint chutney, is a popular accompaniment to many Indian dishes. This version is made with a base of fresh mint leaves and yogurt, giving it a creamy texture and tangy flavor. It's the perfect complement to spicy chicken dishes.
4of 80
Indian Green Chutney – Cilantro Mint Chutney
Main Ingredients: Cumin Seeds, Cilantro Leaves, Mint Leaves, Ginger
This Indian green chutney is a versatile condiment that can be used in a variety of dishes. Made with a combination of cilantro, mint, green chilies, and spices, this chutney adds a burst of freshness and heat to any meal.
5of 80
Coriander Mint Chutney ~ Dhania Pudina Chutney
Main Ingredients: Mint, Coriander Leaves, Green Chilies, Tomato, Small
This coriander mint chutney is a blend of two aromatic herbs – coriander and mint. It's a staple in many Indian households and is often served as a dipping sauce for grilled meats and vegetables. The combination of these two herbs creates a unique and delicious flavor.
6of 80
Pudina Chutney / Mint Chutney South Indian Style
Main Ingredients: Peanut Oil, Mustard, Curry Leaves, Urad Dal, Toor Dal
This South Indian style pudina chutney is a must-try for any mint lovers. It's made with a combination of fresh mint leaves, coconut, and a variety of spices for a unique and flavorful condiment. It pairs perfectly with grilled chicken for a burst of Indian flavors.
7of 80
Quick & Simple Mint Chutney
Main Ingredients: Cilantro Leaves, Mint, Ginger, Green Chiles, Lime
If you're short on time but still want to add some flavor to your beer can chicken, this quick and simple mint chutney is the perfect solution. Made with just a handful of ingredients, this chutney can be whipped up in minutes and adds a refreshing touch to any dish.
8of 80
Tomato Mint Chutney
Main Ingredients: Mint, Large Tomato, Urad Dal, Red Chillies, Tamarind
This tomato mint chutney is a unique twist on the traditional mint chutney. It's made with a blend of tomatoes, mint, and spices for a tangy and flavorful condiment that pairs well with grilled chicken. It's a great way to use up any extra tomatoes you may have on hand.
9of 80
Roasted Potatoes with East Indian Spices
Main Ingredients: Olive Oil, Small Red Potatoes, Mustard Seeds, Red Chili
This roasted potato recipe incorporates East Indian spices for a bold and flavorful side dish. The addition of mint chutney adds a refreshing touch to the dish, making it the perfect accompaniment to any beer can chicken recipe.
10of 80
Pudina Thogayal / South Indian Mint Chutney
Main Ingredients: Urad Dal, Chana Dal, Mint Leaves, Grated Coconut, Red
Pudina thogayal is a traditional South Indian condiment made with fresh mint leaves, coconut, and a variety of spices. It's typically served as a side dish for rice, but it also pairs well with grilled chicken. The combination of mint and coconut creates a unique and delicious flavor.
11of 80
Pudina Kothamalli Thokku (Thogayal) | South Indian...
Main Ingredients: Oil, Dry Red Chilies, Coriander Seeds, Chana Dal, Urad
This pudina kothamalli thokku is a spicy and tangy chutney made with a combination of mint and coriander leaves. It's a popular condiment in South Indian cuisine and is often served with rice or dosa. It also makes a great accompaniment to grilled chicken for a burst of flavors.
12of 80
Paneer Biryani with Cucumber Raita and Mint Chutney:...
Main Ingredients: Garlic Paste, Ginger Paste, Red Pepper Flakes, Brown
Take your beer can chicken to the next level by serving it with this delicious paneer biryani. The addition of mint chutney and cucumber raita adds a refreshing touch to the dish, balancing out the bold flavors of the biryani and chicken.
13of 80
Indian Baked Eggs With Green Chutney
Main Ingredients: Fingerling Potatoes, Flavored Oil, Red Onion, Red Bell
If you're looking for a unique and flavorful breakfast option, try these Indian baked eggs with green chutney. The combination of eggs, spices, and mint chutney creates a delicious and satisfying meal that's perfect for any time of day.
14of 80
Mint Chutney | Pudina Chutney | Green Chutney
Main Ingredients: Mint Leaves, Coriander Leaves, Curd, Green Chillies
This mint chutney is a classic condiment in Indian cuisine and can be used in a variety of dishes. Made with fresh mint leaves, green chilies, and spices, it adds a burst of flavor to any meal. Serve it alongside your beer can chicken for a touch of freshness.
15of 80
Mint Chutney (Pudina Chutney) | Green Chutney
Main Ingredients: Mint Leaves, Coriander Leaves, Curd, Green Chillies
This mint chutney is a staple in many Indian households and is often served as a dipping sauce or condiment. The combination of mint, cilantro, and spices creates a unique and delicious flavor that pairs well with grilled chicken.
16of 80
Rustic Indian Samosa Pie With Mint + Cilantro Chutney
Main Ingredients: Brown Rice Flour, Quinoa, Chickpea Flour, Salt, Olive
If you're craving the flavors of samosas but don't want the hassle of making the traditional dish, try this rustic Indian samosa pie. It's filled with a flavorful potato and pea mixture and topped with a mint and cilantro chutney for a burst of freshness.
17of 80
Coriander Mint Chutney - Green Chutney
Main Ingredients: Grated Coconut, Coriander Leaves, Fresh Mint Leaves
This coriander mint chutney, also known as green chutney, is a staple in many Indian households. It's made with a combination of fresh herbs, spices, and lemon juice for a tangy and refreshing condiment that pairs well with grilled chicken.
18of 80
Coriander Mint Chutney
Main Ingredients: Coriander Leaves, Mint Leaves, Green Chili, Lemon
This coriander mint chutney is a simple and flavorful condiment that can be used in a variety of dishes. Made with fresh herbs, spices, and yogurt, it adds a burst of flavor to any meal. Serve it alongside your beer can chicken for a touch of freshness.
19of 80
Mint Chutney
Main Ingredients: Mint Leaves, Cilantro, Lemon, Serrano Pepper, Garlic
This mint chutney is a versatile condiment that can be used in a variety of dishes. It's made with fresh mint leaves, green chilies, and spices for a bold and flavorful sauce. Serve it alongside your beer can chicken for a burst of flavor.
20of 80
Bhel- Indian snack Salad with Puffed Rice, Sweet...
Main Ingredients: Tamarind Concentrate, Water, Maple Syrup, Ground Cumin
Bhel is a popular Indian snack made with puffed rice, vegetables, and a variety of chutneys. The addition of mint chutney adds a refreshing and spicy kick to the dish, making it the perfect accompaniment to your beer can chicken.
21of 80
Indian-Spiced Chicken Kebabs with Cilantro-Mint Chutney
Main Ingredients: Fresh Mint Leaves, Fresh Cilantro, Fresh Lemon Juice
Get ready to take your taste buds on a journey with these Indian-spiced chicken kebabs. Tender pieces of marinated chicken are grilled to perfection and served alongside a refreshing cilantro-mint chutney that is bursting with flavor. This recipe is the perfect fusion of Indian and barbecue flavors, making it a must-try for any summer cookout.
22of 80
Fresh and Fragrant Indian Mint Chutney
Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
Add a burst of freshness to your chicken with this deliciously fragrant Indian mint chutney. Made from fresh mint leaves, cilantro, and a blend of spices, this chutney is the perfect accompaniment to any grilled meat. The vibrant green color and aromatic flavors will make this chutney a standout dish at your next barbecue.
23of 80
Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This Pudina chutney is a classic Indian condiment that is served alongside many dishes, especially grilled meats like chicken. Made from a blend of mint, cilantro, spices, and a touch of tangy lime juice, this chutney is the perfect accompaniment to add a burst of flavor to your chicken kebabs.
24of 80
Indian Green Chutney – Cilantro Mint Chutney
Main Ingredients: Cumin Seeds, Cilantro Leaves, Mint Leaves, Ginger
This Indian green chutney is a versatile condiment that is sure to elevate any dish it is served with. Made from a blend of cilantro, mint, green chilies, and a touch of yogurt, this chutney is creamy, tangy, and packed with flavor. Use it as a marinade, dipping sauce, or even as a spread for sandwiches.
25of 80
Coriander Mint Chutney ~ Dhania Pudina Chutney
Main Ingredients: Mint, Coriander Leaves, Green Chilies, Tomato, Small
This coriander mint chutney, also known as Dhania Pudina chutney, is a popular condiment in Indian cuisine. The combination of fresh coriander, mint, and spices creates a vibrant and flavorful chutney that pairs perfectly with grilled chicken. This chutney is also great as a marinade for meats or as a spread for sandwiches.
26of 80
Pudina Chutney / Mint Chutney South Indian Style
Main Ingredients: Peanut Oil, Mustard, Curry Leaves, Urad Dal, Toor Dal
This South Indian style pudina chutney is a refreshing and zesty condiment that is perfect for adding a burst of flavor to your chicken kebabs. Made from a blend of fresh mint leaves, coconut, and spices, this chutney is a great accompaniment to any meal, especially grilled meats.
27of 80
Quick & Simple Mint Chutney
Main Ingredients: Cilantro Leaves, Mint, Ginger, Green Chiles, Lime
Short on time? This quick and simple mint chutney is the perfect solution. Made with just a handful of ingredients, this chutney comes together in minutes and is bursting with fresh mint flavor. Use it as a marinade or dipping sauce for your chicken kebabs for a quick and delicious meal.
28of 80
Tomato Mint Chutney
Main Ingredients: Mint, Large Tomato, Urad Dal, Red Chillies, Tamarind
Take your chicken kebabs to the next level with this tangy and flavorful tomato mint chutney. Made with tomatoes, mint, and a blend of spices, this chutney has a hint of sweetness and a touch of heat. It is the perfect accompaniment to grilled meats, adding a burst of flavor and freshness to every bite.
29of 80
Roasted Potatoes with East Indian Spices
Main Ingredients: Olive Oil, Small Red Potatoes, Mustard Seeds, Red Chili
Don't forget about the side dishes! These roasted potatoes with East Indian spices are the perfect accompaniment to your chicken kebabs and chutney. The blend of spices, including cumin, coriander, and garam masala, adds a delicious Indian twist to this classic side dish.
30of 80
Pudina Thogayal / South Indian Mint Chutney
Main Ingredients: Urad Dal, Chana Dal, Mint Leaves, Grated Coconut, Red
This South Indian style pudina thogayal is a unique and delicious twist on traditional mint chutney. Made with a blend of fresh mint leaves, coconut, and lentils, this chutney has a thick and creamy consistency that is perfect for spreading on sandwiches or using as a dip for your chicken kebabs.
31of 80
Pudina Kothamalli Thokku (Thogayal) | South Indian...
Main Ingredients: Oil, Dry Red Chilies, Coriander Seeds, Chana Dal, Urad
This Pudina Kothamalli thokku is another South Indian style mint chutney that is sure to please. Made with a blend of mint, cilantro, coconut, and a touch of tamarind, this chutney has a tangy and spicy flavor that pairs perfectly with grilled chicken. It can also be used as a marinade or dipping sauce.
32of 80
Paneer Biryani with Cucumber Raita and Mint Chutney:...
Main Ingredients: Garlic Paste, Ginger Paste, Red Pepper Flakes, Brown
If you're looking to switch up your chicken kebab game, try serving them alongside this flavorful paneer biryani. The combination of fragrant basmati rice, tender chunks of paneer, and aromatic spices is a match made in heaven. Serve with a cooling cucumber raita and a zesty mint chutney for a complete and delicious meal.
33of 80
Indian Baked Eggs With Green Chutney
Main Ingredients: Fingerling Potatoes, Flavored Oil, Red Onion, Red Bell
Who says chutney is just for meat? This Indian baked eggs dish is smothered in a delicious green chutney made from a blend of mint, cilantro, and spices. The creamy and tangy chutney adds a burst of flavor to the eggs, making this dish a must-try for any brunch or breakfast lover.
34of 80
Mint Chutney | Pudina Chutney | Green Chutney
Main Ingredients: Mint Leaves, Coriander Leaves, Curd, Green Chillies
Get creative with your chutneys by trying out this three-in-one recipe for mint chutney, pudina chutney, and green chutney. Each variation has a unique blend of ingredients and flavors, but all are perfect for serving with your chicken kebabs. Experiment with the different flavors and find your favorite combination.
35of 80
Mint Chutney (Pudina Chutney) | Green Chutney
Main Ingredients: Mint Leaves, Coriander Leaves, Curd, Green Chillies
This mint chutney, also known as pudina chutney, is a staple in Indian cuisine. Made from a blend of fresh mint leaves, cilantro, and green chilies, this chutney is packed with flavor and pairs perfectly with grilled chicken. Use it as a marinade, dipping sauce, or even as a spread for sandwiches.
36of 80
Rustic Indian Samosa Pie With Mint + Cilantro Chutney
Main Ingredients: Brown Rice Flour, Quinoa, Chickpea Flour, Salt, Olive
Put a unique spin on your chicken kebabs by serving them alongside this rustic Indian samosa pie. This dish is filled with a flavorful mixture of potatoes, peas, and spices, all wrapped in a crispy and flaky crust. Serve with a refreshing mint and cilantro chutney for a burst of flavor in every bite.
37of 80
Coriander Mint Chutney - Green Chutney
Main Ingredients: Grated Coconut, Coriander Leaves, Fresh Mint Leaves
Looking for a twist on traditional mint chutney? This coriander mint chutney, also known as green chutney, is a delicious variation that is sure to please. The addition of fresh coriander adds a unique flavor to the chutney, making it the perfect accompaniment to your chicken kebabs.
38of 80
Coriander Mint Chutney
Main Ingredients: Coriander Leaves, Mint Leaves, Green Chili, Lemon
This coriander mint chutney is a versatile condiment that can be used in a variety of dishes. The combination of fresh coriander, mint, and spices creates a flavor-packed chutney that pairs perfectly with grilled chicken. Use it as a marinade, dipping sauce, or even as a spread for sandwiches.
39of 80
Mint Chutney
Main Ingredients: Mint Leaves, Cilantro, Lemon, Serrano Pepper, Garlic
This simple and flavorful mint chutney is a great addition to any meal. Made with just a handful of ingredients, including fresh mint, cilantro, and yogurt, this chutney is tangy, creamy, and packed with flavor. Serve it with your chicken kebabs for a delicious and refreshing meal.
40of 80
Bhel- Indian snack Salad with Puffed Rice, Sweet...
Main Ingredients: Tamarind Concentrate, Water, Maple Syrup, Ground Cumin
Add a bit of crunch to your chicken kebabs with this bhel recipe. This Indian snack salad is made with puffed rice, vegetables, and a tangy and sweet chutney made from tamarind and dates. The combination of textures and flavors is sure to be a hit at any cookout or gathering.
41of 80
Indian-Spiced Chicken Kebabs with Cilantro-Mint Chutney
Main Ingredients: Fresh Mint Leaves, Fresh Cilantro, Fresh Lemon Juice
Get ready to spice up your beer can chicken game with this Indian-inspired recipe! These chicken kebabs are marinated in a flavorful blend of Indian spices and then grilled to perfection. And the star of the show? A delicious cilantro-mint chutney that adds a burst of freshness to every bite.
42of 80
Fresh and Fragrant Indian Mint Chutney
Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
If you're a fan of fresh, vibrant flavors, then this mint chutney is a must-try. Made with a blend of mint, cilantro, and spices, this chutney is perfect for dipping your beer can chicken into. It also works great as a marinade or sauce for other meats and vegetables.
43of 80
Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This classic Indian mint chutney is bursting with flavor and is the perfect accompaniment to your beer can chicken. The combination of mint, cilantro, and spices creates a deliciously tangy and slightly spicy sauce that will take your chicken to the next level.
44of 80
Indian Green Chutney – Cilantro Mint Chutney
Main Ingredients: Cumin Seeds, Cilantro Leaves, Mint Leaves, Ginger
Looking for a versatile chutney that can be used in multiple ways? Look no further than this Indian green chutney made with cilantro and mint. Use it as a marinade, dipping sauce, or even as a spread for sandwiches. The possibilities are endless!
45of 80
Coriander Mint Chutney ~ Dhania Pudina Chutney
Main Ingredients: Mint, Coriander Leaves, Green Chilies, Tomato, Small
Coriander and mint make a dynamic duo in this flavorful chutney. The combination of these two herbs, along with a few spices, creates a deliciously tangy and slightly spicy sauce that pairs perfectly with your beer can chicken. Give it a try and see for yourself!
46of 80
Pudina Chutney / Mint Chutney South Indian Style
Main Ingredients: Peanut Oil, Mustard, Curry Leaves, Urad Dal, Toor Dal
This South Indian style mint chutney is a must-try for all chutney lovers out there. Made with a blend of mint, coconut, and spices, this chutney has a unique flavor that will add an extra kick to your beer can chicken.
47of 80
Quick & Simple Mint Chutney
Main Ingredients: Cilantro Leaves, Mint, Ginger, Green Chiles, Lime
Short on time but still want to add some flavor to your beer can chicken? This quick and simple mint chutney is the answer. Made with just a handful of ingredients, this chutney comes together in minutes and adds a burst of freshness to your chicken.
48of 80
Tomato Mint Chutney
Main Ingredients: Mint, Large Tomato, Urad Dal, Red Chillies, Tamarind
Tomatoes and mint may not seem like an obvious combination, but trust us, they work together beautifully in this chutney. The sweetness of the tomatoes balances out the tanginess of the mint, creating a unique and delicious flavor that will elevate your beer can chicken.
49of 80
Roasted Potatoes with East Indian Spices
Main Ingredients: Olive Oil, Small Red Potatoes, Mustard Seeds, Red Chili
Looking for a side dish to go with your beer can chicken? These roasted potatoes spiced with East Indian flavors are the perfect accompaniment. The blend of spices, including cumin, coriander, and garam masala, creates a flavorful and aromatic dish that will have you coming back for seconds.
50of 80
Pudina Thogayal / South Indian Mint Chutney
Main Ingredients: Urad Dal, Chana Dal, Mint Leaves, Grated Coconut, Red
Another delicious South Indian style mint chutney to add to your repertoire! This version is made with coconut, lentils, and spices, giving it a unique texture and flavor. Use it as a dip, marinade, or spread on your beer can chicken for a burst of flavor.
51of 80
Pudina Kothamalli Thokku (Thogayal) | South Indian...
Main Ingredients: Oil, Dry Red Chilies, Coriander Seeds, Chana Dal, Urad
This traditional South Indian thokku (pickle) is made with a blend of mint, cilantro, and spices. It has a slightly tangy and spicy flavor that pairs perfectly with your beer can chicken. And the best part? It can be stored in the fridge for weeks, making it a convenient option for busy days.
52of 80
Paneer Biryani with Cucumber Raita and Mint Chutney:...
Main Ingredients: Garlic Paste, Ginger Paste, Red Pepper Flakes, Brown
Take your beer can chicken dinner to the next level with this delicious paneer biryani. The combination of fragrant basmati rice, tender paneer, and aromatic spices will have your taste buds singing. And don't forget the cucumber raita and mint chutney on the side for a burst of freshness.
53of 80
Indian Baked Eggs With Green Chutney
Main Ingredients: Fingerling Potatoes, Flavored Oil, Red Onion, Red Bell
Who says chutney is only for chicken? This recipe for Indian baked eggs uses a flavorful green chutney as a topping for eggs, creating a delicious and unique breakfast option. It's also a great way to use up any leftover chutney from your beer can chicken dinner.
54of 80
Mint Chutney | Pudina Chutney | Green Chutney
Main Ingredients: Mint Leaves, Coriander Leaves, Curd, Green Chillies
No matter what you call it, this mint chutney is a delicious addition to your beer can chicken. The combination of mint, cilantro, and spices creates a flavorful and versatile sauce that can be used in a variety of ways. Make a big batch and store it in the fridge for easy access.
55of 80
Mint Chutney (Pudina Chutney) | Green Chutney
Main Ingredients: Mint Leaves, Coriander Leaves, Curd, Green Chillies
Another variation of the classic mint chutney, this version uses a blend of mint, cilantro, and yogurt for a creamy and tangy flavor. It's the perfect accompaniment to your beer can chicken, and can also be used as a dip or spread for sandwiches.
56of 80
Rustic Indian Samosa Pie With Mint + Cilantro Chutney
Main Ingredients: Brown Rice Flour, Quinoa, Chickpea Flour, Salt, Olive
If you're a fan of samosas, you'll love this rustic Indian samosa pie. It's filled with a delicious blend of potatoes, peas, and spices, and topped with a mint and cilantro chutney that adds a burst of freshness to every bite. Serve it alongside your beer can chicken for a complete Indian feast.
57of 80
Coriander Mint Chutney - Green Chutney
Main Ingredients: Grated Coconut, Coriander Leaves, Fresh Mint Leaves
Coriander and mint are a match made in heaven in this flavorful green chutney. The addition of lemon juice and sugar adds a tangy and slightly sweet element to balance out the spices. Use it on your beer can chicken or as a dipping sauce for samosas and other Indian snacks.
58of 80
Coriander Mint Chutney
Main Ingredients: Coriander Leaves, Mint Leaves, Green Chili, Lemon
This coriander mint chutney is a staple in many Indian households, and for good reason. The combination of coriander, mint, and spices creates a deliciously tangy and slightly spicy chutney that pairs perfectly with your beer can chicken. It's also great for dipping naan bread or adding to sandwiches.
59of 80
Mint Chutney
Main Ingredients: Mint Leaves, Cilantro, Lemon, Serrano Pepper, Garlic
Sometimes, simple is best. This mint chutney is made with just a handful of ingredients, including mint, cilantro, and lemon juice. It's a refreshing and flavorful addition to your beer can chicken and can also be used as a marinade or dipping sauce for other meats and vegetables.
60of 80
Bhel- Indian snack Salad with Puffed Rice, Sweet...
Main Ingredients: Tamarind Concentrate, Water, Maple Syrup, Ground Cumin
End your beer can chicken dinner on a sweet note with this delicious Indian snack salad. Bhel is made with puffed rice, crunchy vegetables, and a tangy and sweet tamarind chutney. It's a popular street food in India, and for good reason – it's a perfect blend of textures and flavors.
61of 80
Indian-Spiced Chicken Kebabs with Cilantro-Mint Chutney
Main Ingredients: Fresh Mint Leaves, Fresh Cilantro, Fresh Lemon Juice
These flavorful chicken kebabs are a perfect way to spice up your next barbecue. The Indian spices add a unique twist to the classic beer can chicken, and the cilantro-mint chutney on the side provides a refreshing and tangy contrast.
62of 80
Fresh and Fragrant Indian Mint Chutney
Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
This simple and easy-to-make mint chutney is a staple in many Indian households. Made with fresh mint leaves, cilantro, and spices, it adds a burst of flavor to any dish. Serve it alongside your beer can chicken for a delicious and aromatic meal.
63of 80
Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This traditional Indian condiment is a must-have for any beer can chicken recipe. The combination of mint, cilantro, and spices creates a tangy and refreshing chutney that pairs perfectly with the smoky flavors of the chicken.
64of 80
Indian Green Chutney – Cilantro Mint Chutney
Main Ingredients: Cumin Seeds, Cilantro Leaves, Mint Leaves, Ginger
This vibrant green chutney is a popular side dish in Indian cuisine. The blend of cilantro, mint, and spices creates a bold and flavorful condiment that will take your beer can chicken to the next level.
65of 80
Coriander Mint Chutney ~ Dhania Pudina Chutney
Main Ingredients: Mint, Coriander Leaves, Green Chilies, Tomato, Small
This classic Indian chutney is a must-try for all beer can chicken enthusiasts. The combination of coriander and mint adds a unique and refreshing flavor to the chicken, and the spices give it an extra kick.
66of 80
Pudina Chutney / Mint Chutney South Indian Style
Main Ingredients: Peanut Oil, Mustard, Curry Leaves, Urad Dal, Toor Dal
If you're looking for a South Indian twist on your beer can chicken, this mint chutney is the way to go. The addition of curry leaves and coconut gives it a unique and delicious flavor that pairs perfectly with the chicken.
67of 80
Quick & Simple Mint Chutney
Main Ingredients: Cilantro Leaves, Mint, Ginger, Green Chiles, Lime
In a hurry? This quick and simple mint chutney is the perfect solution. Made with just a few ingredients, it's easy to whip up and adds a burst of flavor to your beer can chicken.
68of 80
Tomato Mint Chutney
Main Ingredients: Mint, Large Tomato, Urad Dal, Red Chillies, Tamarind
This tangy and spicy chutney is a perfect accompaniment to your beer can chicken. The combination of tomatoes, mint, and spices creates a flavorful and versatile condiment that can also be used in other dishes.
69of 80
Roasted Potatoes with East Indian Spices
Main Ingredients: Olive Oil, Small Red Potatoes, Mustard Seeds, Red Chili
Looking to add some sides to your beer can chicken? These roasted potatoes with East Indian spices are the perfect complement. The blend of fragrant spices adds a delicious and unique flavor to the potatoes.
70of 80
Pudina Thogayal / South Indian Mint Chutney
Main Ingredients: Urad Dal, Chana Dal, Mint Leaves, Grated Coconut, Red
This South Indian-style mint chutney is a great way to add some heat to your beer can chicken. The addition of red chilies and tamarind gives it a spicy and tangy flavor that pairs perfectly with the smoky chicken.
71of 80
Pudina Kothamalli Thokku (Thogayal) | South Indian...
Main Ingredients: Oil, Dry Red Chilies, Coriander Seeds, Chana Dal, Urad
This versatile chutney can be used as a dip, spread, or marinade for your beer can chicken. The combination of mint, cilantro, and spices creates a bold and flavorful condiment that will take your chicken to the next level.
72of 80
Paneer Biryani with Cucumber Raita and Mint Chutney:...
Main Ingredients: Garlic Paste, Ginger Paste, Red Pepper Flakes, Brown
This delicious biryani recipe is a great way to switch up your beer can chicken game. The addition of paneer, a type of Indian cheese, adds a creamy and savory element to the dish, and the mint chutney on the side provides a refreshing contrast.
73of 80
Indian Baked Eggs With Green Chutney
Main Ingredients: Fingerling Potatoes, Flavored Oil, Red Onion, Red Bell
Who says beer can chicken is just for dinner? These Indian-style baked eggs with green chutney are a great way to enjoy the flavors of beer can chicken for breakfast. The combination of eggs, spices, and chutney creates a delicious and hearty meal.
74of 80
Mint Chutney | Pudina Chutney | Green Chutney
Main Ingredients: Mint Leaves, Coriander Leaves, Curd, Green Chillies
This basic mint chutney recipe is a great starting point for those new to Indian cuisine. The blend of mint, cilantro, and spices creates a simple, yet flavorful condiment that pairs perfectly with beer can chicken.
75of 80
Mint Chutney (Pudina Chutney) | Green Chutney
Main Ingredients: Mint Leaves, Coriander Leaves, Curd, Green Chillies
If you're a fan of spicy food, this mint chutney is a must-try. The addition of green chilies adds a kick to the traditional mint and cilantro base, creating a bold and flavorful condiment for your beer can chicken.
76of 80
Rustic Indian Samosa Pie With Mint + Cilantro Chutney
Main Ingredients: Brown Rice Flour, Quinoa, Chickpea Flour, Salt, Olive
If you're feeling adventurous, why not try this unique twist on beer can chicken? This rustic Indian samosa pie is filled with fragrant spices, potatoes, and peas, and served with a refreshing mint and cilantro chutney on the side.
77of 80
Coriander Mint Chutney - Green Chutney
Main Ingredients: Grated Coconut, Coriander Leaves, Fresh Mint Leaves
This coriander and mint chutney is a great way to change up the flavors of your beer can chicken. The addition of coriander adds a unique and fragrant twist to the traditional mint chutney.
78of 80
Coriander Mint Chutney
Main Ingredients: Coriander Leaves, Mint Leaves, Green Chili, Lemon
This simple and classic coriander and mint chutney is a great way to add some freshness to your beer can chicken. The blend of herbs and spices creates a tangy and aromatic condiment that complements the smoky flavors of the chicken.
79of 80
Mint Chutney
Main Ingredients: Mint Leaves, Cilantro, Lemon, Serrano Pepper, Garlic
This mint chutney recipe is a staple in many Indian households, and for good reason. The combination of mint, cilantro, and spices creates a flavorful and versatile condiment that can be used in a variety of dishes, including beer can chicken.
80of 80
Bhel- Indian snack Salad with Puffed Rice, Sweet...
Main Ingredients: Tamarind Concentrate, Water, Maple Syrup, Ground Cumin
Looking for a light and refreshing side dish for your beer can chicken? This Indian snack salad, also known as bhel, is the perfect solution. The combination of puffed rice, fresh vegetables, and a sweet and tangy dressing creates a delicious and healthy accompaniment to the smoky chicken.
The Perfect Blend of Flavors
Mint chutney is a perfect blend of flavors that will tantalize your taste buds. The freshness of mint leaves, the tanginess of lime juice, and the heat from green chilies come together to create a sauce that is bursting with flavor. This chutney is versatile and can be used as a dipping sauce, spread, or marinade for meats. It is also a great way to add a touch of Indian flavor to any dish.
Fresh and Nutritious Ingredients
One of the best things about this East Indian mint chutney recipe is that it uses fresh and nutritious ingredients. Mint leaves are rich in antioxidants and have many health benefits, including aiding digestion and improving skin health. The addition of lime juice not only adds tanginess but also provides a good dose of vitamin C. The use of green chilies adds a spicy kick and is known for its metabolism-boosting properties.
Easy to Make
Despite its flavorful taste, this mint chutney is very easy to make. All you need is a handful of ingredients and a blender to whip up this delicious sauce in no time. Simply blend together mint leaves, green chilies, ginger, garlic, lime juice, and a few spices until smooth. The result is a vibrant green chutney that is ready to be enjoyed.
Perfect for Any Occasion
Not only is this East Indian mint chutney recipe easy to make, but it is also perfect for any occasion. Whether you're hosting a dinner party or want to add some flavor to your everyday meals, this chutney is a great addition. It pairs well with samosas, pakoras, biryani, and even grilled meats. Its versatility makes it a staple in many Indian households.
In conclusion, this East Indian mint chutney recipe is a must-try for any food lover. Its fresh and nutritious ingredients, burst of flavors, and easy preparation make it a perfect condiment for any meal. So, why not give it a try and add a touch of Indian flavor to your dishes? Your taste buds will thank you.
