17 East Indian Curry Rice Recipe They're Simply Irresistible!
Published on: Mar 18, 2024
Curry is a staple dish in East Indian cuisine, known for its rich and bold flavors. While there are many variations of this popular dish, one that stands out is the East Indian curry rice recipe. This flavorful and aromatic dish is a perfect balance of spices, vegetables, and rice, making it a complete and satisfying meal. Whether you are a curry lover or new to this delicious cuisine, this article will guide you through the steps to make an authentic East Indian curry rice that will impress your taste buds.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Spice up your dinner routine with this delicious and easy Indian chicken curry recipe. Made with tender chicken, aromatic spices, and creamy coconut milk, this dish is sure to be a hit with your family and friends. Serve it over a bed of fluffy rice or with some warm naan bread for a satisfying and flavorful meal.
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South Indian Lime Rice
Main Ingredients: Vegetable Oil, Serrano, Black Mustard Seeds, Black
For a lighter and refreshing take on traditional curry, try this South Indian lime rice recipe. Made with fragrant basmati rice, tangy lime juice, and a blend of spices, this dish is perfect for hot summer days or as a side dish for your favorite curry. It's easy to make and bursting with flavor.
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Chicken Curry in the Crockpot
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
Busy weeknights just got easier with this crockpot chicken curry recipe. Simply toss all the ingredients into your slow cooker in the morning and come home to a delicious and comforting meal. With tender chicken, hearty vegetables, and a rich and flavorful sauce, this dish is a definite crowd-pleaser.
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Chickpea Indian Bowl
Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
Looking for a healthy and satisfying meal? This chickpea Indian bowl is the perfect choice. Packed with protein and fiber, this dish is not only delicious but also nutritious. It's made with a variety of vegetables, spices, and chickpeas, making it a filling and flavorful option for any meal.
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Easy Vegan Potato Lentil Curry
Main Ingredients: Rice, Brown Rice, Curry, Potato, Coconut Oil, Medium
If you're looking for a meat-free curry recipe, this easy vegan potato lentil curry is a must-try. Made with hearty potatoes, protein-rich lentils, and a blend of spices, this dish is both delicious and nourishing. It's perfect for vegetarians, vegans, or anyone looking to incorporate more plant-based meals into their diet.
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Squid Curry With Turmeric Rice
Main Ingredients: Squid Tubes, Shallots, Curry Powder, Coriander Powder
Step out of your comfort zone and try this unique and flavorful squid curry with turmeric rice. The tender squid is cooked in a fragrant and spicy sauce, and served over fluffy turmeric rice for a burst of color and flavor. It's a great way to switch up your usual curry routine and impress your taste buds.
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Quick and Easy Vegan Curry
Main Ingredients: Onions, Garlic, Coconut Oil, Potato, Serrano Chili
This quick and easy vegan curry recipe is perfect for those busy weeknights when you don't have much time to cook. Made with a variety of vegetables, coconut milk, and a blend of spices, this dish is both delicious and nutritious. It's a great option for those following a vegan or plant-based diet.
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Crockpot Indian Butter Chickpeas
Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
If you love Indian butter chicken, then you'll love this vegetarian twist on the classic dish. This crockpot Indian butter chickpeas recipe is made with tender chickpeas, creamy tomato sauce, and a blend of aromatic spices. It's a comforting and flavorful meal that's perfect for any day of the week.
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Vegan Indian Dal with Spinach
Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili
Dal is a staple in Indian cuisine, and this vegan Indian dal with spinach is a must-try. Made with lentils, flavorful spices, and nutrient-rich spinach, this dish is both satisfying and healthy. Serve it over rice or with some warm naan bread for a complete and delicious meal.
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Slow Cooker Indian Chicken and Rice
Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt
For a hearty and comforting meal, try this slow cooker Indian chicken and rice recipe. Tender chicken, aromatic spices, and fluffy rice are all cooked together in the slow cooker for a flavorful and easy dish. It's perfect for those busy days when you want a delicious meal without much effort.
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Leftover Curry Biryani - Transform Last Night's Curry...
Main Ingredients: Basmati Rice, Cumin Seeds, Green Cardamom Pods, Black
Don't let your leftovers go to waste. Transform last night's curry into a flavorful biryani with this delicious recipe. Simply mix your leftover curry with rice, add some additional spices and toppings, and bake for a delicious and easy meal. It's a great way to switch up your leftovers and create a new dish.
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Chicken Tikka Masala
Main Ingredients: Chicken Breasts, Yogurt, Turmeric, Curry, Cumin
A classic Indian dish, chicken tikka masala is a favorite among many. Tender chicken is marinated in a flavorful spice blend and then simmered in a creamy tomato sauce for a dish that's bursting with flavor. Serve it over rice or with some warm naan bread for a satisfying and delicious meal.
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Easy Butter Chicken
Main Ingredients: Butter, Olive Oil, Medium Onion, Ginger, Garlic
If you're looking for an easy and delicious Indian dish, try this butter chicken recipe. Tender chicken is cooked in a rich and creamy tomato sauce, making it a great option for those who prefer milder flavors. It's a simple and flavorful dish that's sure to become a favorite in your household.
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Cauliflower and Tofu Curry
Main Ingredients: Olive Oil, Yellow Onion, Firm Tofu, Curry, Juices
For a vegetarian twist on traditional curry, try this cauliflower and tofu curry recipe. The cauliflower and tofu are cooked in a fragrant and spicy sauce, making it a flavorful and healthy option for any meal. Serve it over rice or with some warm naan bread for a complete and satisfying dish.
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Chicken Biryani
Main Ingredients: Chicken, Onions, Garlic, Ginger, Vegetable Oil, Salt
Biryani is a popular Indian dish known for its flavorful blend of spices and tender meat. This chicken biryani recipe is no exception. Tender chicken, aromatic rice, and a variety of spices come together for a dish that's both delicious and comforting. It's perfect for a special occasion or when you're in the mood for a flavorful meal.
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Tamarind rice (Chinthapandu Pulihora/Chitrannam )
Main Ingredients: Rice, Tamarind Pulp, Chana Dal, Urad Dal, Chilies
Tamarind rice, also known as chithapandu pulihora or chitrannam, is a tangy and flavorful rice dish that's popular in South India. The tamarind gives the rice a unique and delicious taste, and the blend of spices adds a burst of flavor. It's a great option for a quick and easy meal or as a side dish for your favorite curry.
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Sambar Rice – Sambar Sadam
Main Ingredients: Rice, Toor Dal, Tamarind Pulp, Turmeric Powder, Chilli
Sambar rice, also known as sambar sadam, is a popular South Indian dish that combines rice, lentils, and a variety of vegetables. It's a flavorful and nutritious dish that's perfect for a filling and satisfying meal. Serve it with some crispy papadums for a complete and delicious experience.
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Mor Kulambu
Main Ingredients: Rice, Toor Dal, Ginger, Chilli, Cilantro, Cumin Seeds
Mor kulambu, also known as buttermilk curry, is a traditional South Indian dish that's light, refreshing, and packed with flavor. Made with buttermilk, coconut, and a blend of spices, this dish is perfect for warm summer days or as a side dish for your favorite curry. It's a unique and delicious option that's sure to impress.
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Quick Thai Curry | Easy Dinner Idea
Main Ingredients: Large Bell Pepper, Small Jalapeno, Green Onions
For a twist on traditional Indian curry, try this quick and easy Thai curry recipe. Made with tender chicken, creamy coconut milk, and a blend of Thai spices, this dish is a flavorful and delicious option for any night of the week. Serve it over rice or with some warm naan bread for a satisfying meal.
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Sri Lankan Veggie Curry
Main Ingredients: Oil, Onions, Cloves, Green Chilies, Curry Powder
Sri Lankan cuisine is known for its vibrant and flavorful curries, and this veggie curry is no exception. Made with a variety of vegetables, coconut milk, and a blend of spices, this dish is both hearty and delicious. Serve it over rice or with some roti for a complete and satisfying meal.
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Easy Indian Chicken Curry
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Looking for a delicious and easy chicken curry recipe? Look no further! This Indian chicken curry is the perfect weeknight meal. With just a few simple ingredients and minimal prep time, you can have a flavorful and satisfying dinner on the table in no time.
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South Indian Lime Rice
Main Ingredients: Vegetable Oil, Serrano, Black Mustard Seeds, Black
If you're in the mood for some tangy and spicy rice, this South Indian lime rice is the perfect choice. Made with fragrant basmati rice, tangy lime juice, and aromatic spices, this dish is bursting with flavor. It's also quick and easy to make, making it a great option for a busy weeknight.
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Chicken Curry in the Crockpot
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
If you love the convenience of using a crockpot, then you'll love this chicken curry recipe. Simply toss all the ingredients into the slow cooker and let it cook for a few hours. The end result is a tender and flavorful chicken curry that's perfect for a busy day when you don't have time to cook.
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Chickpea Indian Bowl
Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
This chickpea Indian bowl is a delicious and healthy option for a quick and easy meal. Loaded with protein-rich chickpeas, vegetables, and flavorful spices, this dish is not only tasty but also nutritious. It's perfect for a light lunch or a filling dinner.
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Easy Vegan Potato Lentil Curry
Main Ingredients: Rice, Brown Rice, Curry, Potato, Coconut Oil, Medium
For all the vegans out there, this potato lentil curry is a must-try recipe. Made with hearty potatoes, protein-packed lentils, and a variety of spices, this curry is full of flavor and texture. It's also a great option for meal prep, as it can be made in a large batch and enjoyed throughout the week.
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Squid Curry With Turmeric Rice
Main Ingredients: Squid Tubes, Shallots, Curry Powder, Coriander Powder
If you're looking to switch things up and try something new, this squid curry with turmeric rice is a great choice. The tender squid pairs perfectly with the fragrant and flavorful turmeric rice. It's a dish that will impress your taste buds and your dinner guests.
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Quick and Easy Vegan Curry
Main Ingredients: Onions, Garlic, Coconut Oil, Potato, Serrano Chili
Vegans, rejoice! This quick and easy vegan curry is the perfect meal for a busy day. Made with a variety of vegetables, creamy coconut milk, and aromatic spices, this dish is both delicious and satisfying. Plus, it's ready in just 30 minutes!
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Crockpot Indian Butter Chickpeas
Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
This crockpot Indian butter chickpeas is a vegetarian twist on the classic butter chicken. The creamy and rich sauce pairs perfectly with the tender chickpeas, making for a hearty and flavorful dish. Plus, it's made in a slow cooker, so you can set it and forget it.
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Vegan Indian Dal with Spinach
Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili
Dal, a staple in Indian cuisine, gets a vegan twist in this recipe. Made with lentils, spinach, and a variety of spices, this dish is not only packed with flavor, but also with nutrients. It's a great option for a meatless Monday or any day of the week.
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Slow Cooker Indian Chicken and Rice
Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt
If you're a fan of one-pot meals, then you'll love this slow cooker Indian chicken and rice. The chicken is cooked to perfection in a rich and flavorful tomato-based sauce, and the rice is cooked right in the same pot. It's a convenient and delicious dinner option for any night of the week.
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Leftover Curry Biryani - Transform Last Night's Curry...
Main Ingredients: Basmati Rice, Cumin Seeds, Green Cardamom Pods, Black
Biryani is a popular Indian dish that usually requires a lot of time and effort to make. But with this recipe, you can use your leftover curry to create a delicious and easy biryani. Simply mix the curry with rice and bake it for a flavorful and filling meal.
32of 40
Chicken Tikka Masala
Main Ingredients: Chicken Breasts, Yogurt, Turmeric, Curry, Cumin
No list of Indian recipes is complete without a classic chicken tikka masala. This dish features tender chicken marinated in a creamy and flavorful sauce. It's a crowd-pleaser and a must-try for anyone who loves Indian cuisine.
33of 40
Easy Butter Chicken
Main Ingredients: Butter, Olive Oil, Medium Onion, Ginger, Garlic
Butter chicken is another popular dish in Indian cuisine, and for good reason. This recipe simplifies the traditional dish, making it easy to recreate at home. With tender chicken in a rich and creamy tomato-based sauce, this dish is sure to become a family favorite.
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Cauliflower and Tofu Curry
Main Ingredients: Olive Oil, Yellow Onion, Firm Tofu, Curry, Juices
Looking for a healthier curry option? Try this cauliflower and tofu curry. The cauliflower and tofu add a delicious and nutritious twist to the classic dish. It's perfect for vegans and vegetarians, but meat-eaters will love it too.
35of 40
Chicken Biryani
Main Ingredients: Chicken, Onions, Garlic, Ginger, Vegetable Oil, Salt
Biryani is a flavorful and aromatic rice dish that's popular in Indian cuisine. This chicken biryani recipe features tender chicken and fragrant basmati rice, cooked in a variety of spices. It's a delicious and satisfying meal that's perfect for a special occasion or any day of the week.
36of 40
Tamarind rice (Chinthapandu Pulihora/Chitrannam )
Main Ingredients: Rice, Tamarind Pulp, Chana Dal, Urad Dal, Chilies
Tamarind rice, also known as Chinthapandu Pulihora or Chitrannam, is a tangy and spicy rice dish that's popular in South Indian cuisine. It's made with tamarind paste, spices, and peanuts, and is a great option for a quick and easy lunch or dinner.
37of 40
Sambar Rice – Sambar Sadam
Main Ingredients: Rice, Toor Dal, Tamarind Pulp, Turmeric Powder, Chilli
Sambar rice, also known as Sambar Sadam, is a popular one-pot meal in South Indian cuisine. It's made with vegetables, lentils, and a variety of spices, making it not only delicious but also healthy. It's a great way to incorporate more vegetables into your diet.
38of 40
Mor Kulambu
Main Ingredients: Rice, Toor Dal, Ginger, Chilli, Cilantro, Cumin Seeds
Mor Kulambu, also known as buttermilk curry, is a tangy and flavorful dish from the South Indian state of Tamil Nadu. This curry is made with buttermilk, vegetables, and a variety of spices, creating a unique and delicious flavor. It's perfect for a hot summer day when you want something light and refreshing.
39of 40
Quick Thai Curry | Easy Dinner Idea
Main Ingredients: Large Bell Pepper, Small Jalapeno, Green Onions
If you want to switch things up and try a different type of curry, this quick Thai curry is a great option. With a perfect balance of spicy, sweet, and sour flavors, this dish is sure to please your taste buds. Plus, it's quick and easy to make, making it a great option for a busy weeknight.
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Sri Lankan Veggie Curry
Main Ingredients: Oil, Onions, Cloves, Green Chilies, Curry Powder
Sri Lankan cuisine is known for its bold and complex flavors, and this veggie curry is no exception. Made with a variety of vegetables and aromatic spices, this dish is a hearty and satisfying meal. It's perfect for vegetarians and meat-eaters alike.
Ingredients Needed:
For the curry:
Ghee - 2 tablespoons
Onion - 1 medium, finely chopped
Garlic - 3 cloves, minced
Ginger - 1 inch, grated
Tomato - 1 medium, chopped
Tomato paste - 1 tablespoon
Coriander powder - 1 tablespoon
Cumin powder - 1 teaspoon
Turmeric powder - 1/2 teaspoon
Red chili powder - 1/2 teaspoon
Garam masala - 1/2 teaspoon
Salt - to taste
Water - 1 cup
For the rice:
Basmati rice - 2 cups, washed and soaked for 30 minutes
Water - 4 cups
Cardamom pods - 2
Cinnamon stick - 1 inch
Bay leaf - 1
Cloves - 2
Salt - to taste
Instructions:
Step 1: Preparing the curry
1. In a large pot, heat ghee over medium heat.
2. Add onion and sauté until translucent.
3. Add garlic and ginger, sauté for a minute.
4. Add tomato and cook until soft.
5. Stir in tomato paste and cook for another minute.
6. Add coriander powder, cumin powder, turmeric powder, red chili powder, and garam masala. Cook for a minute, until fragrant.
7. Pour in water and bring it to a boil.
8. Reduce the heat to low and let it simmer for 10 minutes.
9. Season with salt according to your taste.
Step 2: Preparing the rice
1. In a separate pot, bring water to a boil.
2. Add cardamom pods, cinnamon stick, bay leaf, cloves, and salt.
3. Add basmati rice and give it a stir.
4. Cover the pot and let it cook on low heat for 15 minutes.
5. Turn off the heat and let it sit for 5 minutes.
Step 3: Assembling the dish
1. Fluff the rice with a fork and transfer it to a serving dish.
2. Pour the prepared curry over the rice.
3. Garnish with some fresh coriander leaves and lemon wedges.
4. Serve hot and enjoy the flavorful East Indian curry rice.
Now that you have the perfect East Indian curry rice recipe, impress your family and friends with this delicious and authentic dish. The blend of spices and vegetables in this dish makes it a perfect balance of flavor and nutrition. So, don't wait any longer, gather your ingredients and start cooking this mouth-watering dish.
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