20+ East Indian Chilli Chicken Recipe Elevate Your Taste Buds!

Published on: Mar 1, 2024

Chilli chicken is a popular dish in Indian cuisine, known for its spicy and tangy flavor. This dish has its roots in the Indo-Chinese fusion cuisine, which combines Chinese cooking techniques with Indian spices. Its origins can be traced back to the streets of Kolkata, where Chinese immigrants adapted their dishes to suit Indian taste buds. Today, this dish has become a staple in Indian households and is also a popular menu item in Indian restaurants. In this article, we will share a professional and well-organized recipe for East Indian chilli chicken, which is sure to impress your taste buds.

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1 of 20

Indian Chilli Chicken – Batter fried chicken coated in...

Main Ingredients: Skinless Chicken Thighs, Oil, Corn Flour, Plain Flour
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This Indian-inspired beer can chicken recipe takes the classic dish to the next level. The chicken is first marinated in a flavorful blend of spices and then battered and fried until crispy. But the real star of the show is the tangy, spicy sauce that coats the chicken. It's the perfect balance of heat and acidity, making this dish a crowd-pleaser.
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Indian Chilli Chicken

Main Ingredients: Skinless Chicken Thighs, Oil, Corn Flour, Plain Flour
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If you love the flavors of both Indian and Chinese cuisine, then this recipe is for you. This beer can chicken is marinated in a blend of Indian spices and then grilled to perfection. The result is a tender and juicy chicken with a delicious Indian-Chinese fusion flavor. It's a must-try for all food lovers!
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This Indian butter chicken recipe adds a rich and creamy twist to the classic beer can chicken. The chicken is marinated in a mixture of yogurt, spices, and butter, giving it a velvety texture and a deliciously rich flavor. It's a decadent dish that will have your taste buds singing.
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Chilli chicken with ginger & coriander - Gordon Ramsay

Main Ingredients: Chicken, Chopped Garlic, Ginger, Chilli, Lemon Juice
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Chef Gordon Ramsay puts his own spin on beer can chicken with this flavor-packed recipe. The chicken is marinated in a blend of ginger, coriander, and other spices, giving it a zesty kick. It's then roasted over a beer can, creating a tender and juicy chicken with a crispy skin. Trust us, this dish is worth trying.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're not a fan of spicy food, then this Indian chicken korma recipe is the perfect choice for you. The chicken is marinated in a creamy and mild sauce made with yogurt, cream, and a blend of aromatic spices. It's a comforting and indulgent dish that pairs perfectly with beer can chicken.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry is a hearty and flavorful dish that is the perfect accompaniment to beer can chicken. The chicken is cooked in a rich and aromatic sauce made with onions, tomatoes, and a blend of spices. It's a delicious way to add some variety to your beer can chicken recipes.
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Garlic Chilli Chicken

Main Ingredients: Chicken Thighs, Curry Powder, Kosher Salt, Chicken
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Garlic lovers, rejoice! This garlic chilli chicken recipe is a garlicky twist on the classic beer can chicken. The chicken is marinated in a garlic and chilli sauce, giving it a bold and flavorful taste. It's a must-try for anyone who loves the taste of garlic in their dishes.
8 of 20

Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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This beer can chicken recipe puts a spin on the classic Indian dish, Murgh Makhani. The chicken is marinated in a creamy and flavorful sauce made with tomatoes, butter, and a blend of aromatic spices. It's a delicious and unique way to enjoy this popular Indian dish.
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Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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This Indian chicken biryani recipe is a fragrant and flavorful rice dish that pairs perfectly with beer can chicken. The chicken is marinated in a blend of spices and then cooked with rice, giving it a delicious and aromatic taste. It's a complete meal that will leave your taste buds satisfied.
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There's nothing quite like a classic Indian chicken curry to pair with beer can chicken. This recipe uses a flavorful blend of spices to create a rich and aromatic sauce that the chicken is cooked in. It's a comforting and satisfying dish that will become a staple in your beer can chicken repertoire.
11 of 20

Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Short on time? This Indian stir fry chicken recipe is perfect for those busy beer can chicken nights. The chicken is marinated in a flavorful blend of spices and then quickly stir-fried with onions, peppers, and tomatoes. It's a delicious and fuss-free dish that will satisfy your cravings.
12 of 20

Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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Nothing beats a warm and hearty stew on a cool evening, and this Indian chicken stew is the perfect choice. The chicken is cooked in a flavorful and aromatic sauce made with onions, tomatoes, and a blend of spices. It's a comforting and satisfying dish that will warm you up from the inside out.
13 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're looking for a versatile dish that can be paired with any beer can chicken recipe, then this Indian curry chicken is the way to go. The chicken is cooked in a flavorful and aromatic sauce that can be customized with your favorite spices. It's a great way to add some variety to your beer can chicken dinners.
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Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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This Indian style chicken briyani is a spicy and flavorful rice dish that pairs perfectly with beer can chicken. The chicken is cooked with a blend of aromatic spices and then layered with basmati rice, creating a delicious and fragrant dish. It's a must-try for any beer can chicken lover.
15 of 20

Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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If you're looking to switch things up with your beer can chicken recipes, then these grilled Indian chicken skewers are a must-try. The chicken is marinated in a blend of Indian spices and then grilled on skewers, creating a fun and flavorful dish. It's a great option for a summer barbecue or a weeknight dinner.
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Masala Chilli Chicken - Restaurant Style

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Dried
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This masala chilli chicken recipe is inspired by the flavors of restaurant-style Indian cuisine. The chicken is marinated in a blend of spices and then cooked in a spicy and tangy sauce. It's a delicious and impressive dish that you can easily make at home with beer can chicken.
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Chilli Chicken Masala

Main Ingredients: Chicken Breast, Yoghurt, Onion, Green Pepper, Red
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This chilli chicken masala recipe is a spicy and flavorful dish that pairs perfectly with beer can chicken. The chicken is cooked in a tangy and spicy sauce made with tomatoes, onions, and a blend of aromatic spices. It's a delicious way to add some heat to your beer can chicken dinners.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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This slow cooker Indian butter chicken recipe is perfect for busy beer can chicken nights. The chicken is cooked in a creamy and flavorful sauce made with tomatoes, cream, and a blend of spices. It's a hassle-free dish that will have your taste buds dancing.
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Indian Spiced Chilli & Ginger Chicken

Main Ingredients: Chicken Thigh, Coriander Seeds, Cumin Seeds, Ginger
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This Indian spiced chilli and ginger chicken recipe is a must-try for anyone who loves bold and flavorful dishes. The chicken is marinated in a blend of spices and then cooked with ginger and chilli, creating a dish that is both spicy and aromatic. It's a great way to add some excitement to your beer can chicken dinners.
20 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Indian restaurant Madras curry recipe is an authentic and flavorful dish that pairs perfectly with beer can chicken. The chicken is cooked in a rich and aromatic sauce made with onions, tomatoes, and a blend of spices. It's a delicious way to add some Indian flair to your beer can chicken dinners.

Ingredients

Bold Spices for an Authentic Flavor

The key to making a delicious East Indian chilli chicken is using the right spices. The main ingredient that gives this dish its distinct flavor is garam masala, a blend of ground spices commonly used in Indian cuisine. Other essential spices include red chilli powder, coriander powder, and cumin powder. For a tangy kick, you can also add amchur powder, which is made from dried mangoes. These spices not only add flavor but also have numerous health benefits. For example, red chilli powder is known to boost the metabolism and improve digestion, while cumin powder aids in digestion and has anti-inflammatory properties.

Fresh Ingredients for Maximum Flavor

Apart from the spices, the other ingredients used in this recipe are boneless chicken, ginger, garlic, onions, bell peppers, and green chillies. It is essential to use fresh ingredients for maximum flavor. The chicken should be cut into bite-sized pieces and marinated in a mixture of spices and yogurt for at least an hour. This allows the chicken to absorb the flavors and become tender. The onions, bell peppers, and green chillies add a crunchy texture and balance out the spiciness of the dish.

Preparation

Step-by-Step Instructions for a Perfect Dish

Once you have all the ingredients ready, the preparation for East Indian chilli chicken is quick and straightforward. Start by heating oil in a pan and sautéing the marinated chicken until it is cooked through. In a separate pan, fry the onions, ginger, and garlic until they turn golden brown. Then, add the bell peppers, green chillies, and the remaining spices. Stir-fry for a few minutes before adding the cooked chicken to the pan. Mix everything together and let it cook for a few more minutes. The result is a tantalizing dish with a perfect balance of heat and tanginess.

Conclusion

In conclusion, East Indian chilli chicken is a must-try dish for those who enjoy spicy and flavorful food. This professional and well-organized recipe is easy to follow and will surely impress your family and friends. So, the next time you are craving Indian food, give this recipe a try and experience the unique fusion of Indian and Chinese flavors. Your taste buds will thank you!
20+ east indian chilli chicken recipe Elevate your taste buds!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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