14+ East End Tamarind Sauce Recipe Try These Culinary Delights!

Published on: Mar 4, 2024

If you're looking to add a burst of flavor to your dishes, look no further than the East End Tamarind Sauce Recipe. This tangy and slightly sweet sauce has been a staple in Caribbean and Indian cooking for centuries, and with good reason. Made from the tamarind fruit, this sauce is not only delicious but also packed with health benefits. In this article, we'll take a closer look at this versatile ingredient and how you can easily make your own tamarind sauce at home. So get your apron on and let's get cooking!

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Tamarind Chutney, Tamarind Sauce

Main Ingredients: Tamarind, Sugar, Boiling Water, Cumin Seeds, Salt
5 minute Tamarind Sauce or Glaze | Easy Tamarind Chutney | TwoSleevers ...
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Tamarind chutney is a staple in Indian cuisine, and it adds a deliciously unique flavor to this classic BBQ dish. Made from tamarind pulp, jaggery, and a variety of spices, this chutney is the perfect addition to your beer can chicken recipe.
East Carolina Barbecue Sauce for Pulled Pork + Video
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For a tangy and slightly spicy flavor, try using East Carolina barbecue sauce on your beer can chicken. Made from a base of vinegar and spices, this sauce is a favorite in the southern United States and will give your chicken a delicious kick.
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East Carolina Mop Sauce

Main Ingredients: Distilled White Vinegar, Cider Vinegar, Water, Brown
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If you're a fan of traditional barbecue flavors, then East Carolina mop sauce is the way to go. This sauce is made from a blend of vinegar, ketchup, and spices, and it adds a delicious smoky taste to your chicken as it cooks on the grill.
Main Ingredients: Mangoes, Chilli Powder, Ginger, Garlic, Sugar, Jaggery
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For a fusion of flavors, try using East Indian mango chutney on your beer can chicken. This chutney is made from fresh mangoes, spices, and tamarind, and it adds a sweet and tangy taste to your chicken that is sure to impress your taste buds.
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Tamarind Sauce

Main Ingredients: Tamarind Paste, Hot Water
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If you can't decide between a traditional barbecue sauce and a fruit-based chutney, why not try a tamarind sauce on your beer can chicken? Made from tamarind pulp, vinegar, and spices, this sauce has a unique flavor that will elevate your chicken to new heights.
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Tamarind Sauce | Tamarind Chutney

Main Ingredients: Tamarind Paste, Hot Water, Kosher Salt, Cayenne Pepper
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For a twist on the classic tamarind sauce, try adding some peanuts to the mix. This peanut-tamarind sauce is a popular condiment in Thai cuisine and is the perfect accompaniment to your beer can chicken. The combination of sweet, tangy, and nutty flavors will have your taste buds dancing.
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Peanut-Tamarind Sauce

Main Ingredients: Chicken Stock, Crunchy Peanut Butter, Tamarind Pulp
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If you prefer a slow cooker method for your chicken, why not switch things up with a tamarind sauce? This recipe combines the rich flavors of a pot roast with the tangy taste of tamarind sauce for a unique and mouth-watering dish.
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Slow Cooker Pot Roast with Tamarind Sauce (Carne con...

Main Ingredients: Chuck Roast, Vegetable Oil, Ground Cumin, Achiote
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For a taste of Southeast Asia, try using a Thai-inspired tamarind sauce on your beer can chicken. Made from tamarind, fish sauce, and chili peppers, this sauce will give your chicken a deliciously spicy and tangy kick.
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Thai Tamarind Sauce

Main Ingredients: Sugar, Dry Red Wine, Candy, Onion, Peeled Fresh Ginger
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Here’s a really easy, tangy, spicy, sweet, and sour Tamarind sauce. Use ...
For a tangy and flavorful twist on traditional barbecue sauce, try using tangy East Carolina vinegar sauce on your beer can chicken. Made from a base of vinegar, spices, and a touch of ketchup, this sauce will add a mouth-watering tang to your chicken.
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Tangy East Carolina Vinegar Sauce

Main Ingredients: Apple Cider Vinegar, White Vinegar, Ketchup, Brown
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If you're feeling adventurous, why not try an East meets West grilling glaze on your beer can chicken? This recipe combines traditional barbecue flavors with a touch of soy sauce, sesame oil, and rice vinegar for a unique and delicious dish.
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East Meets West Grilling Glaze

Main Ingredients: Green Cardamom Pods, Star Anise, White Peppercorns
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For those who love a sweet and tangy combination, try using a sweet and sour tamarind sauce on your beer can chicken. Made from tamarind pulp, brown sugar, and vinegar, this sauce will give your chicken a deliciously balanced flavor that is sure to please.
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Sweet & Sour Tamarind Sauce

Main Ingredients: Tamarind Extract, Jaggery, Dates, Cumin Seed, Chili
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If you like a little heat in your food, try using a sweet and spicy tamarind sauce on your beer can chicken. Made from tamarind, chili peppers, and a touch of honey, this sauce will add a fiery kick to your chicken that will leave your taste buds begging for more.
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Sweet and Spicy Tamarind Sauce (Chippa Karamu)

Main Ingredients: Tamarind, Hot Water, Jaggery, Salt, Red Chiles, Onion
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For a simple yet delicious twist on traditional barbecue sauce, try using a sweet tamarind sauce on your beer can chicken. Made from tamarind pulp and brown sugar, this sauce will add a subtly sweet and tangy flavor to your chicken.
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SWEET TAMARIND SAUCE

Main Ingredients: Sweet Tamarind, Tamarind Pods, Water
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For a final touch of sweetness to your beer can chicken, serve it with a side of SWEET TAMARIND SAUCE. Made from tamarind pulp and a touch of honey, this sauce will add a mouth-watering finish to your meal and leave you feeling satisfied and content.

Why Tamarind?

Native to Africa, tamarind is a fruit that is widely grown and used in various cuisines around the world. Its tangy and slightly sour taste makes it a popular ingredient in chutneys, sauces, and marinades. But tamarind is more than just a flavor enhancer. It is also packed with nutrients and has been used in traditional medicine for its many health benefits.

Rich in Nutrients

Tamarind is a rich source of vitamins and minerals, including vitamin C, B vitamins, calcium, potassium, and magnesium. It also contains antioxidants that help protect our cells from damage caused by free radicals. These nutrients make tamarind sauce not only a delicious addition to your meals but also a healthy one.

Improves Digestion

Tamarind is known for its digestive properties and has been used to treat constipation and diarrhea. It contains dietary fiber that helps regulate bowel movements and promotes a healthy digestive system. So next time you're feeling bloated or have an upset stomach, try adding some tamarind sauce to your meals.

Boosts Immunity

Due to its high vitamin C content, tamarind is also beneficial for our immune system. Vitamin C plays a crucial role in keeping our immune system strong and helps fight off infections and diseases. So by incorporating tamarind sauce into your diet, you're not only adding flavor but also giving your immune system a boost.

How to Make East End Tamarind Sauce

Now that you know the benefits of tamarind, let's get to the recipe. To make East End Tamarind Sauce, you'll need tamarind pulp, sugar, water, and some spices. The tamarind pulp is the key ingredient and can be found in most Asian or Caribbean grocery stores. Combine the tamarind pulp with sugar and water in a saucepan and bring it to a boil. Then add in your choice of spices, such as cumin, ginger, and chili powder, for an extra kick of flavor. Let the sauce simmer for a few minutes until it thickens, and voila! Your homemade tamarind sauce is ready to be drizzled over your favorite dishes. In conclusion, the East End Tamarind Sauce Recipe is not only a delicious addition to your meals but also a nutritious one. With its tangy and sweet flavor, this sauce can elevate any dish and provide numerous health benefits. So next time you're in the kitchen, don't forget to reach for the tamarind and give this recipe a try. Your taste buds and your body will thank you.
14+ east end tamarind sauce recipe Try these culinary delights!

East Carolina Barbecue Sauce

yield: 4 total time: 25 minutes
3.0 Stars (1 reviews)
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Ingredients

  • 2 cups cider vinegar you can cut this in half if you think it will be too vinegary for you
  • 2 tablespoons molasses
  • 1 tablespoon dry mustard ground
  • 1/2 cup butter
  • 1/2 teaspoon cayenne pepper
  • 1 tablespoon worcestershire
  • 1 cup dark brown sugar packed
  • 4 teaspoons cornstarch

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 67 grams
  • Cholesterol : 60 milligrams
  • Fat : 24 grams
  • Protein : 1 grams
  • SaturatedFat : 15 grams
  • Sodium : 230 milligrams
  • Sugar : 60 grams
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