20 East End Pie Mash Recipe Delight In These Amazing Recipes!
Published on: Mar 16, 2024
The East End of London is known for many things, from its vibrant street art to its bustling markets. But one thing that cannot be overlooked is the traditional dish of pie and mash. This hearty meal, made up of a savory meat pie and creamy mashed potatoes, has been a staple in East End cuisine for centuries. In this article, we will delve into the history of this iconic dish and share a recipe for you to recreate it in your own kitchen.
Main Ingredients: Tuna, Scallions, All Purpose Flour, Eggs, Panko Bread
If you're looking for a unique and flavorful way to enjoy your beer can chicken, try making East End tuna croquettes. These crispy and savory bites are made with a delicious mixture of canned tuna, breadcrumbs, and seasonings. Serve them as appetizers or make a whole batch for a delicious and filling meal.
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East End Fried Fish
Main Ingredients: Bass Fillets, Cornstarch, Flour, Baking Powder, Salt
For a classic East End dish, try making fried fish using your beer can chicken. This recipe calls for coating the fish in a mixture of flour, cornmeal, and spices before frying it to a golden brown. Serve with your favorite tartar sauce and a side of fries for a delicious and satisfying meal.
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East End Mess a.k.a. Blueberry Eton Mess
Main Ingredients: Large Egg Whites, Fine Granulated Sugar, Vanilla
If you have a sweet tooth, you'll love this East End twist on the classic English dessert, Eton Mess. This recipe combines fresh blueberries, whipped cream, and meringue cookies for a sweet and fruity treat. Serve it with your beer can chicken for a delicious contrast of flavors.
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Bangers and Mash
Main Ingredients: Yukon Gold Potatoes, Milk, Half And Half, Butter, Salt
This hearty and comforting dish is a popular staple in East End cuisine. Bangers and mash consists of sausages served with mashed potatoes and gravy. For a twist on this classic dish, try using garlic sweet potato mash instead of regular mashed potatoes. The sweetness of the sweet potatoes pairs perfectly with the savory sausages and rich gravy.
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Garlic Sweet Potato Mash
Main Ingredients: Sweet Potatoes, Butter, Garlic, 1 Milk, Light Sour
Garlic lovers will enjoy this flavorful and creamy side dish. Made with roasted garlic, milk, and butter, this mash is a delicious accompaniment to your beer can chicken. It's also a great way to add some extra nutrients to your meal, as sweet potatoes are a great source of vitamin A and fiber.
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Cauliflower Mash
Main Ingredients: Cauliflower, Butter, Milk, Salt, Black Pepper
If you're looking for a lower-carb alternative to traditional mashed potatoes, try making cauliflower mash. This recipe calls for steaming or boiling cauliflower until tender, then blending it with milk, butter, and seasonings. The result is a creamy and flavorful mash that pairs well with your beer can chicken.
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Shepherd's Pie (aka. Cottage Pie)
Main Ingredients: Russet Potatoes, Butter, Milk, Garlic Powder, Ground
Shepherd's pie, also known as cottage pie, is a classic British dish that has become popular in East End cuisine. This comforting casserole is made with a layer of seasoned ground beef or lamb, topped with mashed potatoes, and baked until hot and bubbly. Serve it alongside your beer can chicken for a hearty and satisfying meal.
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Shepherds Pie
Main Ingredients: Ground Beef, Large Onion, Salt, Pepper, Beef Broth
For a twist on traditional shepherd's pie, try making it with ground turkey instead of beef or lamb. This lean and healthy option is just as delicious and satisfying as the original. You can also add in some vegetables like peas, carrots, or corn for some extra nutrition.
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Skillet Shepherd's Pie With Cauliflower Mash
Main Ingredients: Ground Beef, Cauliflower Florets, Mirepoix, Salt
This one-pan version of shepherd's pie is perfect for a quick and easy meal. It calls for cooking the ground beef and vegetables in a skillet, then topping it with a layer of creamy cauliflower mash. Pop it in the oven to bake and you'll have a delicious and nutritious meal in no time.
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The Best Keto Cauliflower Mash
Main Ingredients: Cauliflower, Butter, Cream, Salt, Pepper
For those following a keto diet, this cauliflower mash recipe is a must-try. Made with cauliflower, butter, cream cheese, and seasonings, it's a low-carb and high-fat alternative to traditional mashed potatoes. It pairs perfectly with your beer can chicken and adds some healthy fats to your meal.
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Homemade Shepherd's Pie
Main Ingredients: Oil, Ground Beef, Garlic, Onions, Medium Carrots
For a from-scratch version of shepherd's pie, try this homemade recipe. It calls for making your own flaky pie crust and filling it with a mixture of ground beef, vegetables, and gravy. Top it with mashed potatoes and bake until golden brown for a delicious and homemade meal.
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Super Shepherd's Pie
Main Ingredients: Lean Ground Beef, Medium Potatoes, Carrots, Onion
This hearty and filling version of shepherd's pie is a great option for a crowd. It calls for using multiple cans of beer can chicken and layering it with mashed potatoes, vegetables, and gravy in a casserole dish. The result is a savory and satisfying meal that everyone will love.
No East End meal is complete without a delicious dessert, and this pecan pie is the perfect way to end your beer can chicken feast. This recipe calls for a flaky and buttery pie crust, filled with a mixture of toasted pecans, eggs, and corn syrup. Serve it with a scoop of vanilla ice cream for a sweet and satisfying end to your meal.
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Fresh Strawberry Pie
Main Ingredients: Strawberries, Granulated Sugar, Cornstarch, Water, Pie
If you're looking for a lighter and refreshing dessert option, try making a fresh strawberry pie. This recipe calls for a flaky pie crust, filled with fresh strawberries and a homemade glaze. It's a delicious and colorful way to end your meal.
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Flaky Pie Crust
Main Ingredients: All Purpose Flour, Powdered Sugar, Sea Salt
A good pie crust is essential for any pie, and this recipe for a flaky and buttery crust is no exception. Made with flour, butter, and a touch of sugar, it's the perfect base for your favorite pie filling. Use it in any of the pie recipes mentioned above for a delicious and homemade dessert.
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Easy Pie Crust
Main Ingredients: All Purpose Flour, Salt, Granulated Sugar, Cold Butter
If you're short on time, try making this easy pie crust for your beer can chicken feast. This recipe calls for just a few ingredients and can be made in minutes. Use it in any of the pie recipes mentioned above for a quick and delicious dessert.
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Dutch Apple Pie
Main Ingredients: Crust, Diced Apples, Sugar, Brown Sugar, Flour
This classic apple pie is a popular choice for East Enders, and for good reason. Made with sliced apples, cinnamon, and a crumbly streusel topping, it's a delicious and comforting dessert. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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The Best Shepherds Pie Ever
Main Ingredients: Olive Oil, Ground Beef, Salt, Pepper, Large Onion
If you want to impress your friends and family with your cooking skills, try making this delicious and flavorful version of shepherd's pie. It calls for using fresh herbs and spices to add layers of flavor to the dish. Serve it with your beer can chicken for a satisfying and memorable meal.
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Shepard's Pie
Main Ingredients: Potatoes, Cream Cheese, Sour Cream, Large Egg, Ground
For a simple and budget-friendly version of shepherd's pie, try making this recipe. It calls for using canned vegetables and ground beef to keep costs down. The result is still a satisfying and delicious meal that pairs well with your beer can chicken.
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Chocolate Pie
Main Ingredients: Pie Crust, Sugar, Cornstarch, Salt, Whole Milk, Egg
Last but not least, no list of East End recipes would be complete without a chocolate pie. This rich and decadent dessert is made with a chocolate cookie crust and a creamy chocolate filling. Serve it with a dollop of whipped cream for a sweet and indulgent end to your beer can chicken feast.
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East End Tuna Croquettes
Main Ingredients: Tuna, Scallions, All Purpose Flour, Eggs, Panko Bread
Looking for a tasty and unique way to enjoy your favorite canned tuna? Try these East End Tuna Croquettes! These crispy bites are packed with flavor and are perfect for a quick snack or appetizer. Plus, they are so easy to make and only require a few simple ingredients.
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East End Fried Fish
Main Ingredients: Bass Fillets, Cornstarch, Flour, Baking Powder, Salt
Fried fish is a classic dish that never goes out of style. And with this East End Fried Fish recipe, you can enjoy a delicious and crispy fillet in the comfort of your own home. The secret to this dish is the seasoning blend, which adds a flavorful kick to the fish. Serve it with some tartar sauce and a side of fries for a complete meal.
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East End Mess a.k.a. Blueberry Eton Mess
Main Ingredients: Large Egg Whites, Fine Granulated Sugar, Vanilla
If you're in the mood for a sweet and indulgent treat, then this East End Mess (also known as Blueberry Eton Mess) is the perfect recipe for you. This traditional English dessert combines layers of whipped cream, fresh blueberries, and crunchy meringue for a heavenly combination of textures and flavors. Trust us, one bite of this dessert and you'll be hooked!
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Bangers and Mash
Main Ingredients: Yukon Gold Potatoes, Milk, Half And Half, Butter, Salt
Bangers and Mash is a classic British dish that is loved by many around the world. This hearty and comforting meal is made with sausages and mashed potatoes, and is usually served with a side of peas and gravy. Our East End twist on this dish adds a touch of spice with the addition of curry powder in the mash, giving it a deliciously unique flavor.
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Garlic Sweet Potato Mash
Main Ingredients: Sweet Potatoes, Butter, Garlic, 1 Milk, Light Sour
Sweet potatoes are a staple in many East End dishes, and this Garlic Sweet Potato Mash is a perfect example of how versatile and delicious they can be. The natural sweetness of the potatoes is balanced out by the savory flavors of garlic and butter, making this mash the perfect side dish for any meal.
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Cauliflower Mash
Main Ingredients: Cauliflower, Butter, Milk, Salt, Black Pepper
Cauliflower is a popular ingredient in many low-carb and keto recipes, and this Cauliflower Mash is a great alternative to traditional mashed potatoes. With just a few simple ingredients, you can create a creamy and flavorful mash that is not only delicious but also packed with nutrients. Serve it as a side dish or use it as a substitute for mashed potatoes in your favorite recipes.
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Shepherd's Pie (aka. Cottage Pie)
Main Ingredients: Russet Potatoes, Butter, Milk, Garlic Powder, Ground
This classic British dish is known by many names, including Shepherd's Pie and Cottage Pie. But no matter what you call it, one thing remains the same – it's delicious! This hearty pie is made with a meat and vegetable filling, topped with a layer of mashed potatoes, and then baked until golden and bubbly. It's the ultimate comfort food.
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Shepherds Pie
Main Ingredients: Ground Beef, Large Onion, Salt, Pepper, Beef Broth
If you're looking for a quick and easy version of the traditional Shepherd's Pie, then this recipe is for you. Made with ground beef, frozen vegetables, and a creamy mashed potato topping, this dish can be on the table in under an hour. It's perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen.
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Skillet Shepherd's Pie With Cauliflower Mash
Main Ingredients: Ground Beef, Cauliflower Florets, Mirepoix, Salt
This Skillet Shepherd's Pie is a one-pan meal that is perfect for those busy nights. Instead of using traditional mashed potatoes, this recipe uses a cauliflower mash as the topping, making it a low-carb and healthy alternative. And because it's made in a skillet, clean-up is a breeze – giving you more time to relax and enjoy your delicious meal.
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The Best Keto Cauliflower Mash
Main Ingredients: Cauliflower, Butter, Cream, Salt, Pepper
If you're following a low-carb or keto diet, then this recipe is a must-try. This Cauliflower Mash is creamy, flavorful, and has the perfect consistency to replace traditional mashed potatoes. With just a few simple ingredients, you can create a healthy and delicious side dish that pairs well with any main course.
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Homemade Shepherd's Pie
Main Ingredients: Oil, Ground Beef, Garlic, Onions, Medium Carrots
Why buy a frozen Shepherd's Pie when you can make a delicious and homemade version in your own kitchen? This recipe uses a combination of ground beef and ground lamb for a more traditional taste, and is topped with a layer of cheesy mashed potatoes. This is comfort food at its finest.
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Super Shepherd's Pie
Main Ingredients: Lean Ground Beef, Medium Potatoes, Carrots, Onion
This Super Shepherd's Pie is loaded with flavor and is sure to be a hit with the whole family. The filling is made with ground beef, bacon, and vegetables, and is topped with a layer of creamy mashed potatoes and a sprinkle of cheese. It's the ultimate comfort food that will leave you feeling satisfied and warmed from the inside out.
No East End recipe collection would be complete without a classic Southern Pecan Pie. This recipe is the perfect combination of sweet and salty, with a crispy crust and a gooey filling. Top it with a scoop of vanilla ice cream for an extra indulgent treat.
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Fresh Strawberry Pie
Main Ingredients: Strawberries, Granulated Sugar, Cornstarch, Water, Pie
When fresh strawberries are in season, there's no better way to enjoy them than in a Fresh Strawberry Pie. This dessert is made with a flaky crust and a creamy filling that is bursting with fresh strawberry flavor. It's the perfect way to end a meal on a sweet note.
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Flaky Pie Crust
Main Ingredients: All Purpose Flour, Powdered Sugar, Sea Salt
Every good pie needs a good crust, and this Flaky Pie Crust recipe is a must-have in your recipe collection. Made with just a few simple ingredients, this crust is easy to make and adds the perfect crunchy texture to any pie. Use it for both sweet and savory pies for a delicious and buttery crust every time.
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Easy Pie Crust
Main Ingredients: All Purpose Flour, Salt, Granulated Sugar, Cold Butter
If you're intimidated by making your own pie crust, then this Easy Pie Crust recipe is for you. It only requires four ingredients and can be made in just a few minutes. The result is a tender and flaky crust that is perfect for any pie filling. No more store-bought pie crusts for you!
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Dutch Apple Pie
Main Ingredients: Crust, Diced Apples, Sugar, Brown Sugar, Flour
This Dutch Apple Pie is a delicious twist on the classic apple pie. The filling is made with a combination of apples, cinnamon, and brown sugar, and is topped with a crunchy streusel topping. Serve it warm with a scoop of vanilla ice cream for a truly heavenly dessert.
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The Best Shepherds Pie Ever
Main Ingredients: Olive Oil, Ground Beef, Salt, Pepper, Large Onion
Looking for a Shepherd's Pie recipe that will blow your taste buds away? Look no further! This recipe is truly the best one ever, with layers of flavor and a perfectly crispy mashed potato topping. It's a bit more labor-intensive, but trust us, it's worth it.
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Shepard's Pie
Main Ingredients: Potatoes, Cream Cheese, Sour Cream, Large Egg, Ground
This traditional Shepherd's Pie recipe is simple yet delicious. Made with a meat and vegetable filling, and topped with a layer of mashed potatoes, it's a classic dish that is perfect for any occasion. Whether you call it Shepherd's Pie or Cottage Pie, one thing is for sure – it's always a crowd-pleaser.
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Chocolate Pie
Main Ingredients: Pie Crust, Sugar, Cornstarch, Salt, Whole Milk, Egg
If you're a chocolate lover, then this Chocolate Pie is a must-try. Made with a rich and creamy chocolate filling and a buttery crust, this pie is pure indulgence. It's perfect for any special occasion or simply when you're craving something sweet and decadent.
The History of Pie and Mash
Pie and mash has been a beloved dish in the East End since the 19th century. It was a popular and affordable meal among the working class, who would often stop at a pie and mash shop on their way home from work. These shops were family-run and passed down from generation to generation, with each shop having its own secret recipe for the perfect pie and mash.
The pie itself was made with a flaky pastry crust and filled with minced beef or eels. Yes, you read that right, eels. In the 1800s, eels were plentiful in the River Thames and were a cheap source of protein for the working class. The meat would be mixed with herbs and spices, then encased in the pastry and baked until golden brown.
The Secret to Perfect Mash
The other half of this dish is the mashed potatoes. But don't be fooled, this is not your average mashed potatoes. The East End pie and mash shops had their own unique way of making the mash. The secret? It's all in the type of potato used. The East Enders preferred a variety called King Edward, which has a fluffy and creamy texture when mashed. The potatoes would be boiled until tender, then mashed with a generous amount of butter and a splash of milk.
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Serving and Eating Pie and Mash
Traditionally, pie and mash is served with a side of parsley liquor, a savory and slightly tangy sauce made from parsley, butter, and flour. The dish is then topped with a generous helping of jellied eels, a popular side dish in the East End. To eat pie and mash like a true local, use your fork to break through the pastry crust and mix it with the mashed potatoes and parsley liquor. The result is a hearty and satisfying combination of flavors and textures.
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In Conclusion
Pie and mash is more than just a meal, it is a piece of London's history and culture. It has stood the test of time and remains a beloved dish among locals and visitors alike. Now that you know the history and secrets behind this iconic dish, it's time to try making it yourself. Follow the recipe below and transport yourself to the bustling streets of the East End with every delicious bite.
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