19+ East End Pie And Mash Liquor Recipe Taste The Magic Today!

Published on: Mar 7, 2024

It's no secret that pie and mash is a beloved dish in the East End of London. This traditional meal has been a staple in the working-class community for centuries, and its popularity has only grown over time. While there are many variations of this dish, the one constant is the delicious, savory liquor that accompanies the pie. In this article, we'll be sharing a professional and well-organized recipe for the perfect East End pie and mash liquor, so you can bring a taste of London's East End into your own kitchen.

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East End Tuna Croquettes

Main Ingredients: Tuna, Scallions, All Purpose Flour, Eggs, Panko Bread
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Are you looking for a new and exciting way to cook chicken on the grill? Look no further than beer can chicken! This cooking method, also known as beer butt chicken, involves placing a whole chicken on a half-full can of beer and cooking it over indirect heat. Not only does it infuse the chicken with delicious flavors, but it also results in a juicy and tender bird. Here are 20 mouth-watering beer can chicken recipes to try at your next barbecue.
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East End Fried Fish

Main Ingredients: Bass Fillets, Cornstarch, Flour, Baking Powder, Salt
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For a unique and flavorful twist on beer can chicken, try these East End Tuna Croquettes. Made with canned tuna, breadcrumbs, and herbs, these croquettes are a delicious appetizer or main dish. The best part? They can be cooked right alongside your beer can chicken for a complete and tasty meal.
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East End Mess a.k.a. Blueberry Eton Mess

Main Ingredients: Large Egg Whites, Fine Granulated Sugar, Vanilla
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While your beer can chicken is cooking on the grill, why not whip up some East End Fried Fish to serve alongside it? This crispy and flavorful dish is the perfect side for any barbecue. Simply coat your choice of white fish in a mixture of flour, breadcrumbs, and spices, and fry until golden brown. Serve with a squeeze of lemon and enjoy!
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Crepes

Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Large Eggs
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After indulging in some delicious beer can chicken, cool down with this East End Mess, also known as Blueberry Eton Mess. This classic British dessert is made with whipped cream, meringue, and fresh blueberries for a sweet and refreshing end to your meal. It's the perfect way to use up any leftover ingredients from your beer can chicken recipe.
Main Ingredients: Eggnog, Liquor, White Rum, Ground Nutmeg
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Crepes are a versatile and delicious dish that can be served with a variety of fillings, making them the perfect accompaniment to beer can chicken. Fill them with savory ingredients such as shredded chicken, cheese, and veggies, or go for a sweet option with Nutella and berries. No matter how you make them, crepes are sure to be a hit at your next barbecue.
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High Tide Cocktail

Main Ingredients: Rum, Liquor, Midori, Pineapple Juice, Ice, Blue
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If you're hosting a holiday barbecue, make sure to include this Holiday Spiked Eggnog on your menu. This creamy and boozy drink is made with eggs, milk, sugar, and your choice of liquor, such as rum or bourbon. It's the perfect complement to your flavorful beer can chicken and will surely get your guests in the holiday spirit.
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Easy 10-Minute Tiramisu

Main Ingredients: Heavy Whipping Cream, Mascarpone Cheese, Sugar, Vanilla
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While your beer can chicken is cooking on the grill, why not relax with a refreshing High Tide Cocktail? This tropical drink is made with coconut rum, pineapple juice, and cranberry juice, and is sure to transport you to a beachside paradise. Sip on it while you wait for your beer can chicken to be ready.
Main Ingredients: Jumbo Shrimp, Salt, Pepper, Olive Oil, Green Onion
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This Easy 10-Minute Tiramisu is the perfect dessert for those who want something quick and delicious to pair with their beer can chicken. Made with ladyfingers, coffee, and a creamy mascarpone filling, this classic Italian dessert is sure to be a hit with your barbecue guests. And the best part? It only takes 10 minutes to make!
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East India Cocktail

Main Ingredients: Cognac, Dark Rum, Triple Sec, Pineapple Juice
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Add some Asian-inspired flavors to your barbecue with these Chinese Coconut Shrimp. These crispy and flavorful shrimp are coated in a mixture of shredded coconut, panko breadcrumbs, and spices, and then fried until golden brown. Serve them as a side dish to your beer can chicken for a tasty and unique meal.
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Limoncello Cake

Main Ingredients: Flour, Baking Powder, Baking Soda, Kosher Salt, Sugar
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The East India Cocktail is a delicious and unique drink to pair with your beer can chicken. Made with gin, orange curaçao, and lime juice, this cocktail has a spicy and tangy taste that complements the flavors of your chicken perfectly. Make a batch for your barbecue guests to enjoy while they wait for their meal.
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Spicy Jalapeño Margarita

Main Ingredients: Blanco Tequila, Honey, Fresh Lime Juice, Liquor
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This Limoncello Cake is a delicious and refreshing dessert to enjoy after indulging in some flavorful beer can chicken. Made with lemon cake mix, pudding, and Limoncello liqueur, this cake has a sweet and citrusy taste that balances out the savory flavors of your chicken. Serve it with a dollop of whipped cream for the perfect finishing touch.
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French Vanilla Martini

Main Ingredients: Vanilla Vodka, Liquor, Pineapple Juice
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If you like a bit of heat with your food, then this Spicy Jalapeño Margarita is the perfect drink for you to enjoy with your beer can chicken. Made with tequila, lime juice, and muddled jalapeños, this cocktail packs a punch and is sure to liven up your barbecue. Adjust the amount of jalapeños to your desired level of spiciness.
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Boozy Apple Cider

Main Ingredients: Apple Cider, Cinnamon Sticks, Lemon Peel, Cloves
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This French Vanilla Martini is a sweet and creamy drink that pairs perfectly with the flavors of your beer can chicken. Made with vanilla vodka, Bailey's Irish Cream, and Kahlua, this cocktail is like a dessert in a glass. Serve it chilled for a delicious and indulgent treat.
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Fall Sangria

Main Ingredients: Pomegranates, Sugar, Pear, Apple, Red Wine, Triple Sec
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For a warm and cozy drink to enjoy with your beer can chicken in the fall, try this Boozy Apple Cider. Made with apple cider, bourbon, and a touch of cinnamon, this drink is like a hug in a mug. Sip on it while you sit by the fire and wait for your chicken to cook on the grill.
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Banana Cream Pie

Main Ingredients: Vanilla Wafers, Sugar, Butter, Cornstarch, Salt, Large
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Sangria is a delicious and versatile drink that can be customized to suit any season. This Fall Sangria is the perfect drink to serve with your beer can chicken this season. Made with red wine, apple cider, and a variety of fall fruits, this sangria is both festive and flavorful.
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Chicken Pot Pie

Main Ingredients: Unsalted Butter, Shallots, Potatoes, Medium Carrots
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This Banana Cream Pie is a creamy and indulgent dessert that pairs perfectly with the flavors of your beer can chicken. Made with a graham cracker crust, banana cream filling, and topped with whipped cream and sliced bananas, this pie is a crowd-pleaser. Serve it cold for a refreshing and satisfying end to your meal.
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Raspberry Gin Cocktail

Main Ingredients: Raspberries, Filtered Water, Maple Syrup, Gin, Fresh
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For a hearty and satisfying dish to serve alongside your beer can chicken, try this Chicken Pot Pie. Made with a flaky and buttery crust and filled with a creamy chicken and vegetable filling, this pot pie is a classic comfort food. It's the perfect way to round out your barbecue menu.
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Perfect Flaky Pie Crust

Main Ingredients: All Purpose Flour, Sugar, Table Salt, Unsalted Butter
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This Raspberry Gin Cocktail is a refreshing and fruity drink to enjoy with your beer can chicken. Made with gin, raspberry liqueur, and a splash of lemon juice, this cocktail is a delicious way to cool down on a hot summer day. Garnish with fresh raspberries for a pop of color and flavor.
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Holiday Berry Trifle

Main Ingredients: Large Eggs, Granulated Sugar, All Purpose Flour, Baking
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No beer can chicken dish is complete without a perfect flaky pie crust. This recipe will guide you through the steps to make a buttery and flaky crust that will elevate any pie or pot pie dish. Use it to make a savory crust for your chicken pot pie, or a sweet crust for your holiday berry trifle.
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No Bake Limoncello Pie

Main Ingredients: Graham Cracker Crumbs, Melted Butter, Cream Cheese
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If you're short on time but still want to impress your barbecue guests with a delicious dessert, try this No Bake Limoncello Pie. Made with a graham cracker crust and filled with a creamy and tangy Limoncello filling, this pie requires no baking and can be made in just a few minutes. Serve it chilled for a refreshing and flavorful end to your beer can chicken meal.

The Importance of the Liquor in Pie and Mash

Pie and mash is a simple dish, typically consisting of a minced beef pie served with mashed potatoes and topped with a parsley-based sauce known as liquor. While the pie and mash itself may be satisfying, it's the liquor that truly ties the dish together. The liquor is a key component in the overall flavor of the dish, adding a tangy, savory kick that balances out the richness of the pie and mashed potatoes. Without it, the dish would simply not be complete.

Creating the Perfect Liquor

Now, onto the main event – how to make the perfect pie and mash liquor. The key to a successful liquor is to strike the right balance between the tanginess of the vinegar and the richness of the butter. Start by melting butter in a pan over medium heat, then add in a generous amount of white vinegar and dried parsley. Next, add in some flour and mix until it forms a smooth paste. Gradually pour in beef stock, stirring constantly, until you achieve a smooth and creamy consistency. Finally, season with salt and pepper to taste.

Customizing Your Liquor

While this classic recipe is sure to deliver a delicious result, feel free to get creative and customize your liquor to your liking. Add in a dash of Worcestershire sauce for an extra kick of umami, or some chili flakes for a touch of heat. You can also experiment with different herbs and spices, such as sage or thyme, to add depth to the flavor of your liquor. The possibilities are endless!

Bringing the East End to Your Table

With this recipe in hand, you can now recreate the authentic taste of East End pie and mash right in your own kitchen. Serve it up with your favorite pie and mashed potato recipe, and savor the taste of a traditional London dish. Whether you're a Londoner missing the flavors of home, or simply looking to try something new, this East End pie and mash liquor recipe is sure to become a staple in your cooking repertoire.
So, next time you're craving a taste of the East End, skip the takeout and try making your own pie and mash at home. And remember, the liquor is the star of the show – don't skimp on it!
19+ east end pie and mash liquor recipe Taste the magic today!

Holiday Berry Trifle

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 large eggs room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 3 cups cranberry juice regular
  • 1 1/2 tablespoons unflavored gelatin
  • 1 cup strawberries halved
  • 1/4 cup granulated sugar optional, depending on juice tartness
  • 2 cups milk full fat
  • 1/2 cup granulated sugar
  • 4 large egg yolks
  • 1/4 cup corn starch
  • 2 ounces white chocolate chopped
  • 1 cup mascarpone cheese
  • 2 tablespoons liquor orange, optional
  • 1/2 cup heavy cream
  • 1/3 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 strawberries punnets
  • 1 raspberries punnet
  • 1 blueberries punnet
  • fresh mint

Nutrition

  • Calories : 980 calories
  • Carbohydrate : 139 grams
  • Cholesterol : 455 milligrams
  • Fat : 37 grams
  • Fiber : 2 grams
  • Protein : 22 grams
  • SaturatedFat : 20 grams
  • Sodium : 360 milligrams
  • Sugar : 116 grams
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