17+ East Coast Fried Rice Recipe Experience Culinary Bliss Now!
Published on: Mar 6, 2024
Fried rice is a staple dish in many households, and for good reason. It's quick, easy to make, and can be customized to suit your taste. While there are many variations of fried rice, today we'll be sharing our delicious East Coast Fried Rice recipe. This recipe is a fusion of traditional Chinese fried rice and the flavors of the East Coast of the United States. The combination of savory flavors and textures will have your taste buds singing. So, let's get cooking and learn how to make this mouth-watering dish.
Main Ingredients: Rice, Cooking Oil, Meat, Garlic, Onion, Salt, Pepper
Impress your friends and family with this unique twist on classic fried rice. Vietnam Fried Rice is a flavorful and delicious dish that will have everyone asking for the recipe. The combination of tender chicken, savory rice, and traditional Vietnamese seasonings will make this a new favorite in your household. Serve it as a main dish or as a side to your favorite Asian-inspired meal.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
Fried rice is a staple in many Asian cuisines, and for good reason. It's a versatile dish that can be customized with your favorite meats, vegetables, and seasonings. Whether you prefer it with chicken, beef, shrimp, or just veggies, this classic dish is always a crowd-pleaser. Plus, it's a great way to use up leftover rice and veggies in your fridge.
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The BEST Fried Rice!
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
If you're tired of mediocre fried rice, then this recipe is a must-try. The BEST Fried Rice lives up to its name with a perfect balance of flavors and textures. Tender chicken, crispy veggies, and fluffy rice are all tossed in a delicious sauce that will have you going back for seconds. This recipe is easy to follow and will become a go-to in your recipe book.
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Vegetable Fried Rice, Easy Fried Rice
Main Ingredients: Rice, Peanut Oil, Garlic, Ginger, Veggies, Salt, Sugar
Vegetarians and veggie-lovers rejoice! This Vegetable Fried Rice is a tasty and easy dish that will satisfy even the biggest meat-eaters. Packed with colorful vegetables and tossed in a delicious sauce, this dish is both nutritious and flavorful. You can also add in your favorite protein, such as tofu or edamame, for an extra boost of protein.
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Egg Fried Rice
Main Ingredients: Rice, Water, Salt, Black Pepper, Eggs, Coconut Aminos
A simple and satisfying dish, Egg Fried Rice is a great option for a quick and easy meal. With just a few ingredients, you can whip up this tasty dish in no time. The key is to have the perfect balance of fluffy eggs, flavorful rice, and savory seasonings. Top it off with some chopped scallions and soy sauce for an added punch of flavor.
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Shrimp Fried Rice
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper
If you're a seafood lover, then you have to try this Shrimp Fried Rice recipe. Plump and juicy shrimp are the star of this dish, along with a colorful mix of veggies and rice. The combination of garlic, ginger, and soy sauce gives this dish a delicious Asian-inspired flavor that will have you coming back for more.
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General Tso Chicken and Fried Rice
Main Ingredients: Chicken Breast, Eggs, Flour, Salt, Pepper, Seasoning
Take your fried rice to the next level by pairing it with General Tso Chicken. This popular Chinese dish is a delicious combination of crispy chicken, tangy sauce, and spicy peppers. Serve it over a bed of fried rice for a meal that will have your taste buds dancing. Trust us, this is one combo you don't want to miss.
If you've never had a donair before, you're missing out. This East Coast Donair recipe combines the flavors of the classic Canadian dish with fried rice for a unique and delicious twist. The combination of sweet sauce, seasoned beef, and crispy veggies will leave you wanting more. Plus, it's a great way to use up leftover beef or chicken from a previous meal.
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Veg Fried Rice
Main Ingredients: Rice, Spring Onion, Carrots, Cabbage, Capsicum, Peas
Another great option for vegetarians, Veg Fried Rice is a delicious and healthy dish that is perfect for a busy weeknight. This recipe is customizable, so you can use whatever veggies you have on hand. The key is to have a good balance of flavors and textures, so don't be afraid to experiment with different combinations.
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Kimchi Fried Rice
Main Ingredients: Kimchi, Kimchi Juice, Gochujang, Soy Sauce, Toasted
If you love Korean food, then you have to try this Kimchi Fried Rice recipe. The tangy and spicy flavors of kimchi add a unique twist to this classic dish. Plus, it's a great way to use up leftover kimchi that may be sitting in your fridge. Serve it with some sriracha mayo for an extra kick of heat.
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Easy Fried Rice
Main Ingredients: Unsalted Butter, Large Eggs, Frozen Peas And Carrots
Short on time? No problem. This Easy Fried Rice recipe is perfect for those busy days when you don't have a lot of time to cook. Using pre-cooked rice and frozen veggies, this dish comes together in under 20 minutes. It's a great option for a quick and satisfying meal that the whole family will enjoy.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe will teach you how to make the perfect Chinese Fried Rice at home. Follow along with the video for step-by-step instructions on how to achieve the classic flavors and textures of this popular dish. Once you master this recipe, you'll never want to order takeout fried rice again.
For a classic and authentic Chinese Fried Rice, look no further than this recipe. The secret to achieving the perfect flavor is using a wok, which allows for even cooking and distribution of the ingredients. The combination of oyster sauce, sesame oil, and rice wine gives this dish a delicious and savory taste that will transport you to the streets of China.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
Pork Fried Rice is a popular dish in many Asian cuisines and for good reason. The combination of tender pork, flavorful rice, and crunchy water chestnuts makes for a satisfying and delicious meal. This recipe is easy to follow and can be customized with your favorite veggies and seasonings.
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Thai Pineapple Fried Rice
Main Ingredients: Pineapple, Rice, Oil, Fish Sauce, Curry Powder, Brown
For a tropical twist on traditional fried rice, try this Thai Pineapple Fried Rice recipe. The combination of sweet and tangy flavors from the pineapple pairs perfectly with the savory rice and spicy curry powder. It's a great option for a summer cookout or a themed dinner party.
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Baked Pork Chop with Fried Rice
Main Ingredients: Rice, Eggs, Pork Chops, All Purpose Flour, Onion
If you're looking for a one-pan meal, then this Baked Pork Chop with Fried Rice recipe is for you. The tender and juicy pork chops are cooked in the oven while the fried rice is prepared on the stovetop. This is a great option for a busy weeknight when you want a hearty and delicious meal without a lot of clean-up.
For a more traditional Chinese take on pork fried rice, try this recipe. The combination of five-spice powder and hoisin sauce gives this dish a unique and delicious flavor that will have everyone asking for seconds. Serve it as a main dish or as a side to your favorite Chinese dishes.
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Hibachi-Style Japanese Fried Rice
Main Ingredients: Soy Sauce, Apple Cider Vinegar, Maple Syrup, Liquid
Now you can recreate the flavors of your favorite Japanese hibachi restaurant at home with this Hibachi-Style Japanese Fried Rice recipe. The key to achieving the signature hibachi flavor is using mirin and soy sauce to season the rice. Serve it with some grilled meats and veggies for a complete hibachi experience.
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Beef Fried Rice
Main Ingredients: Rice, Minced Beef, Salt, Green Pepper, Red Pepper
Beef Fried Rice is a hearty and satisfying dish that is perfect for meat-lovers. The combination of tender beef, flavorful rice, and crispy broccoli makes for a delicious and balanced meal. This recipe is also great for using up leftover beef from a previous meal.
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Easy 20 Minute Shrimp Fried Rice
Main Ingredients: Shrimp, Vegetable Oil, Red Pepper Flakes, Stir Fry
Short on time but still craving some delicious fried rice? This Easy 20 Minute Shrimp Fried Rice recipe has got you covered. With just a few simple ingredients and 20 minutes, you can have a flavorful and satisfying meal on the table. This recipe is also great for using up leftover rice and veggies.
Ingredients:
For the rice:
2 cups of long-grain rice
4 cups of water
1 tablespoon of vegetable oil
1 teaspoon of salt
For the vegetables:
2 tablespoons of butter
1 red bell pepper, diced
1 green bell pepper, diced
1 small onion, diced
2 cloves of garlic, minced
1 cup of frozen peas
1 cup of frozen corn
1 cup of cooked shrimp, peeled and deveined
1 cup of cooked chicken, diced
For the sauce:
3 tablespoons of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of hoisin sauce
1 teaspoon of sesame oil
Instructions:
In a pot, add the rice, water, vegetable oil, and salt. Bring to a boil, then reduce heat to low and cover. Cook for 18 minutes or until the water is fully absorbed.
In a wok or large skillet, melt the butter over medium heat. Add the diced bell peppers, onion, and minced garlic. Cook for 3-4 minutes, until the vegetables are tender.
Add the frozen peas and corn to the wok and cook for an additional 2-3 minutes.
Push the vegetables to the side of the wok and add the cooked shrimp and chicken to the center. Cook for 2-3 minutes until heated through.
In a small bowl, mix together the soy sauce, oyster sauce, hoisin sauce, and sesame oil. Pour the sauce over the vegetables and protein in the wok. Stir to combine.
Add the cooked rice to the wok and mix everything together until the rice is fully coated in the sauce and heated through.
Serve hot and enjoy your delicious East Coast Fried Rice!
This East Coast Fried Rice recipe is the perfect fusion of flavors from the East Coast and traditional Chinese fried rice. The combination of tender shrimp and chicken, colorful vegetables, and flavorful sauce makes for a delicious and satisfying meal. Plus, it's a great way to use up any leftover rice and protein you may have in your fridge. Try this recipe for your next dinner and impress your family and friends with your culinary skills!
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