17+ East Coast Cornbread Stuffing Recipe Elevate Your Taste Buds!
Published on: Mar 4, 2024
Cornbread stuffing is a staple side dish for many families during the holiday season, but this East Coast recipe takes it to a whole new level. Made with freshly baked cornbread and a blend of savory herbs and seasonings, this stuffing is a must-try for any Thanksgiving or Christmas feast. Not only is it easy to make, but the flavors and textures will have your guests coming back for seconds.
Main Ingredients: Cornbread, Breakfast Sausage, Celery, Yellow Onion
Cornbread stuffing is a delicious and classic side dish that is a staple at many holiday meals. It's the perfect combination of moist, crumbly cornbread mixed with flavorful herbs and vegetables. There are many variations of cornbread stuffing, but here are 18 of the best recipes to try for your next family gathering.
This classic southern style cornbread stuffing is a must-have at any Thanksgiving or Christmas dinner. Made with crumbled cornbread, onions, celery, and plenty of sage, this recipe is sure to be a hit with your family and friends.
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Simple Homemade Cornbread Stuffing
Main Ingredients: Cornmeal, Flour, Milk, Butter, Baking Powder, Baking
If you're looking for a quick and easy cornbread stuffing recipe, this one is for you. Made with just a few simple ingredients, including chicken broth and celery salt, this stuffing is bursting with flavor and can be ready in no time.
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Best Cornbread Stuffing
Main Ingredients: Cornbread Mix, French Bread, Ground Pork Sausage
Looking for the ultimate cornbread stuffing recipe? Look no further! This recipe is a crowd favorite and is packed with bacon, apples, and cranberries for a unique and delicious twist on traditional stuffing.
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Classic Cornbread Stuffing
Main Ingredients: Butter, Bread Cubes, Cornbread, Onion, Shallot, Celery
If you want to stick with a classic and traditional cornbread stuffing recipe, this is the one for you. Made with herbs, sausage, and vegetables, this stuffing is sure to be a hit at your next holiday meal.
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Vegan Cornbread Stuffing
Main Ingredients: Olive Oil, Large Onion, Celery Stalks, Cornbread
For those following a vegan diet, this cornbread stuffing recipe is a must-try. Made with a vegan cornbread base and plenty of flavorful spices, this stuffing is just as delicious as the traditional version.
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Easy Cornbread Stuffing
Main Ingredients: Extra Virgin Olive Oil, Celery Stalks, Onion, Garlic
Short on time? This easy cornbread stuffing recipe is perfect for you. Made with pre-made cornbread and store-bought stuffing mix, this recipe is a time saver without sacrificing flavor.
If you're a fan of Paula Deen's cooking, you'll love her famous southern cornbread stuffing recipe. This recipe is full of southern charm and is a delicious addition to any holiday meal.
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Southern Pecan Cornbread Stuffing
Main Ingredients: I Can T Believe It S Not Butter R Spread, Finely
This unique cornbread stuffing recipe is a southern twist on traditional stuffing. Made with pecans, cranberries, and cornbread, this stuffing is sure to be a crowd pleaser.
If you're looking for a more gourmet cornbread stuffing recipe, this one is for you. Made with sundried tomatoes, pancetta, and parmesan cheese, this stuffing is a delicious and unique addition to any holiday meal.
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Apple and Sausage Cornbread Stuffing
Main Ingredients: Cornbread, Butter, Finely Chopped Onion, Chopped
This cornbread stuffing recipe is a delicious combination of sweet and savory. Made with apples, sausage, and sage, this stuffing is the perfect balance of flavors.
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Chorizo Cornbread Stuffing
Main Ingredients: Chorizo, Garlic, Onion, Carrot, Celery, Cornbread
Spice up your holiday meal with this delicious chorizo cornbread stuffing recipe. Made with chorizo sausage, cornbread, and spices, this stuffing is sure to be a hit with those who love a little heat.
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Sausage Cornbread Stuffing
Main Ingredients: Sage, Chopped Celery, Finely Chopped Onion, Crumbled
This hearty and flavorful cornbread stuffing recipe is made with sausage, onion, and celery. It's a classic and delicious addition to any holiday meal.
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Slow Cooker Cornbread Stuffing
Main Ingredients: Cornbread Stuffing Mix, Potato Bread, Eggs, Celery
If you're short on oven space, this slow cooker cornbread stuffing recipe is perfect for you. Made with cornbread, vegetables, and broth, this stuffing is easy to make and frees up space in the oven for other dishes.
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The Best Cornbread Stuffing
Main Ingredients: Bread Mix, Butter, Chopped Celery, Onion, Eggs, Chicken
Looking for the ultimate cornbread stuffing recipe? This one is sure to be a winner! Made with cornbread, sausage, and vegetables, this stuffing is packed with flavor and is a must-try for any holiday meal.
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Mom’s Thanksgiving Cornbread Stuffing
Main Ingredients: Medium Onion, Finely Diced Celery, Garlic, Butter
For many, mom's cooking is the best. This cornbread stuffing recipe is a family favorite and is sure to bring back fond memories of past holiday meals. Made with cornbread, sage, and celery, this recipe is a classic and delicious addition to any Thanksgiving dinner.
This unique and delicious cornbread stuffing recipe is a twist on the traditional version. Made with donair meat, cornbread, and spices, this stuffing is a must-try for those looking for a new and exciting dish to serve at their holiday meal.
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Cornbread Stuffing Chicken Casserole
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Water
If you love chicken and cornbread stuffing, this casserole recipe is for you. Made with chicken, cornbread stuffing, and vegetables, this dish is a hearty and delicious way to enjoy your favorite stuffing in a new way.
The Perfect Cornbread
To make this East Coast cornbread stuffing recipe truly special, it's important to start with the perfect cornbread. While you can certainly use store-bought cornbread, making it from scratch will take your dish to the next level. To do so, use high-quality cornmeal and flour and add in some honey for a touch of sweetness. This will give your cornbread a rich and flavorful base for your stuffing.
Seasonal Herbs and Vegetables
What sets this cornbread stuffing recipe apart is the combination of seasonal herbs and vegetables used to give it a burst of flavor. While traditional stuffing may only use sage, this recipe adds in fresh thyme and rosemary for an irresistible aroma and taste. And for added texture and nutrients, chopped celery and onions are mixed in with the cornbread to create a delicious and hearty stuffing.
Moisture is Key
One of the most common mistakes when making cornbread stuffing is not adding enough moisture. To avoid a dry and crumbly stuffing, this recipe calls for chicken broth to be poured over the cornbread mixture before baking. This will ensure that every bite is moist and flavorful, making it the perfect accompaniment to your Thanksgiving or Christmas turkey.
Make it Your Own
While this East Coast cornbread stuffing recipe is delicious as is, feel free to make it your own by adding in your favorite ingredients. You could mix in cooked bacon for a smoky flavor or dried cranberries for a touch of sweetness. Get creative and make this recipe your own!
Final Thoughts
In conclusion, this East Coast cornbread stuffing recipe is a must-try for any holiday gathering. With its perfectly baked cornbread, seasonal herbs and vegetables, and just the right amount of moisture, it's sure to become a family favorite. So why not give it a try and impress your guests with this delicious and easy-to-make side dish. Happy cooking!
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