In addition to being a staple in Chinese-American cuisine, East Chop Suey is a delicious and versatile dish that can be customized to suit your taste preferences. With a rich history and a wide range of ingredients, this recipe has stood the test of time and continues to be a fan favorite. So, if you're looking to add some Chinese flair to your menu, look no further than this classic East Chop Suey recipe.
Main Ingredients: Ground Beef, Italian Seasoning, Seasoned Salt, Garlic
If you're looking for a delicious and easy meal that will please the whole family, look no further than American Chop Suey. This classic dish is a favorite in many households, and for good reason. It's hearty, flavorful, and can be made in just one pot, making clean-up a breeze. Plus, with bold flavors like garlic, onion, and Italian seasoning, this dish is sure to satisfy your taste buds.
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Chop Suey
Main Ingredients: Garlic Clove, Canola Oil, Chicken Breast, Baking Soda
Chop Suey is a dish that originated in China, but has become a staple in American cuisine. It's a stir-fry dish that typically includes meat, vegetables, and a savory sauce. While there are many variations of this dish, one thing remains the same – it's always delicious. Whether you prefer chicken, pork, or beef, this dish can be customized to your liking.
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Grandma's Chop Suey
Main Ingredients: Pork, Oil, Salt, Pepper, Celery Stalks, Onions
There's nothing quite like home-cooked meals, and Grandma's Chop Suey is no exception. This recipe has been passed down through generations and is sure to bring back memories of family dinners. With tender chunks of beef, fresh vegetables, and a flavorful sauce, this dish is sure to become a new favorite in your household.
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Chicken Chop Suey
Main Ingredients: Vegetable Oil, Chicken Breast, Cornstarch, Onion
Chicken Chop Suey is a popular variation of this dish and for good reason. Not only is chicken a lean and healthy protein, but it also pairs perfectly with the savory sauce and crisp vegetables. Plus, this dish can be made in just one pot, making it a convenient option for busy weeknights.
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Nana’s American Chop Suey!
Main Ingredients: Ground Beef, Garlic Cloves, Green Bell Pepper, Red Bell
If you're lucky enough to have a Nana in your life, chances are she has a delicious recipe for American Chop Suey. This dish is a staple in many grandmothers' kitchens, and each one has their own special twist on it. Whether it's adding extra garlic or using a secret spice blend, Nana's version is sure to be a hit.
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Pork Chop Suey
Main Ingredients: Pork Tenderloin, Red Bell Pepper, Onion, Bean Sprouts
Pork Chop Suey is a delicious and budget-friendly option for those looking for a new way to enjoy this dish. Pork is a versatile protein that can easily be incorporated into many stir-fry dishes. Plus, it pairs perfectly with the savory flavors in this dish for a meal that's sure to please.
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Basic American Chop Suey
Main Ingredients: Macaroni, Vegetable Oil, Chopped Onion, Lean Ground
Looking for a simple and fool-proof recipe for American Chop Suey? Look no further than Basic American Chop Suey. This recipe is perfect for beginners and can be customized to your liking. Add extra vegetables or spice it up with some hot sauce for a dish that's uniquely yours.
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Hamburger Goulash (aka American Chop Suey)
Main Ingredients: Elbow Macaroni, Olive Oil, Lean Ground Beef, Medium
If you're a fan of both American Chop Suey and hamburger goulash, this recipe is for you. This dish combines the best of both worlds for a hearty and flavorful meal. With ground beef, tomatoes, and macaroni, this dish is sure to be a hit with the whole family.
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American Chop Suey ( My Way)
Main Ingredients: Chopped Bacon, Ground Beef, Large Onion, Large Green
Who says you have to stick to a traditional recipe? American Chop Suey (My Way) is a unique take on this classic dish that incorporates spaghetti sauce for an extra punch of flavor. Plus, with green peppers, mushrooms, and onions, this dish is packed with nutritious vegetables for a well-rounded meal.
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Mom's American Chop Suey
Main Ingredients: Macaroni, Vegetable Oil, Butter, Onion, Green Bell
Every family has their own version of American Chop Suey, and Mom's recipe is sure to be a favorite. This dish is comfort food at its finest with tender pieces of beef, creamy tomato sauce, and plenty of spices. Serve it over pasta or rice for a filling and satisfying meal.
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Chop Suey - Chicken Chop Suey
Main Ingredients: Chicken Thighs, Shaoxing, Oyster Sauce, Corn Starch
Chop Suey - Chicken Chop Suey is a classic and delicious twist on this dish. With chunks of tender chicken, crisp vegetables, and a flavorful sauce, this dish is sure to become a new go-to in your household. Plus, it can be made in just one pot for easy clean-up.
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American Chop Suey - How To Make Classic American Chop...
Main Ingredients: Ground Beef, Garlic, Onion, Bell Pepper, Butter, Basil
Learning how to make classic American Chop Suey is a must for any home cook. This dish is versatile and customizable, making it a great option for a quick and easy dinner. Whether you're cooking for picky eaters or adventurous taste buds, this dish is sure to please.
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Slow Cooker Chop Suey
Main Ingredients: Pork Stew Meat, Beef Stew Meat, Onion, Celery, Water
For those busy days when you don't have time to stand over the stove, Slow Cooker Chop Suey is the perfect solution. This dish can be prepped in just a few minutes and left to simmer all day, resulting in a flavorful and tender meal by dinnertime. Serve it over rice for a complete and satisfying meal.
Looking for an easy and fool-proof recipe for Beef Chop Suey? Look no further than this dish. With tender pieces of beef, crisp vegetables, and a savory sauce, this dish is sure to be a hit with the whole family. Plus, it's budget-friendly and can be made in just one pot.
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Hamburger Chop Suey
Main Ingredients: Onion, Black Pepper, Shortening, Cornstarch, Ground
Hamburger Chop Suey is a classic and budget-friendly dish that's perfect for those busy weeknights. With ground beef, fresh vegetables, and a flavorful sauce, this dish is packed with nutritious ingredients that will keep you satisfied. Plus, it's easy to customize to your liking.
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Cantonese Chop Suey
Main Ingredients: Chicken, Fresh Ginger, Chinese Cabbage, Bean Sprouts
Cantonese Chop Suey is a variation of this dish that's inspired by traditional Chinese cuisine. This dish typically includes bean sprouts, bamboo shoots, and water chestnuts for a crunchy and flavorful dish. Serve it over rice for a complete and satisfying meal.
The Origins of East Chop Suey
The History of Chop Suey
Chop Suey is a dish that originated in the United States in the late 19th century, but its exact origins are disputed. Some say it was created by Chinese immigrants living in San Francisco as a way to use up leftover vegetables and meat, while others credit Chinese diplomat Li Hongzhang for introducing the dish to the American public during his visit in 1896. Regardless of its true origins, chop suey quickly gained popularity and became a staple in Chinese-American cuisine.
East Chop Suey: A Unique Take on a Classic Dish
East Chop Suey, also known as "American chop suey," is a variation of the original dish that is typically made with meat, vegetables, and a thickened sauce served over rice. However, this version adds a unique twist by using a variety of vegetables, including bok choy, snow peas, and water chestnuts, and a combination of meats such as beef, chicken, and shrimp. This adds a depth of flavor and texture to the dish, making it even more delicious and satisfying.
Customizable to Your Taste
One of the great things about East Chop Suey is its versatility. You can easily customize the ingredients to suit your taste preferences and dietary restrictions. For vegetarians, you can omit the meat and add tofu or tempeh for a protein-packed alternative. You can also adjust the amount of sauce and spices to make it more or less spicy, depending on your preference. The possibilities are endless, making East Chop Suey a perfect dish for any occasion.
How to Make East Chop Suey
Now that you know the history and unique features of East Chop Suey, it's time to try making it yourself! The recipe is easy to follow and can be made in just a few simple steps. To get started, you will need:
Meat: 1 pound of your choice of beef, chicken, or shrimp.
Vegetables: 1 cup of bok choy, 1 cup of snow peas, 1 cup of water chestnuts, and 1 cup of bean sprouts.
Sauce: 1/4 cup of soy sauce, 1/4 cup of oyster sauce, 1/4 cup of chicken broth, and 1 tablespoon of cornstarch.
Spices: 1 tablespoon of minced garlic, 1 tablespoon of minced ginger, and 1 teaspoon of red pepper flakes (optional).
Rice: 2 cups of cooked rice.
To make the dish, simply follow these steps:
In a large skillet or wok, cook the meat until browned. Set aside.
In the same skillet, add the garlic, ginger, and red pepper flakes (if using) and cook for 1-2 minutes.
Add the vegetables and cook until they are slightly tender.
In a small bowl, mix together the soy sauce, oyster sauce, chicken broth, and cornstarch. Pour this mixture over the vegetables and stir until the sauce thickens.
Add the cooked meat back into the skillet and stir until everything is well combined.
Serve the East Chop Suey over a bed of rice and enjoy!
In Conclusion
East Chop Suey is a classic dish with a rich history and a unique twist. Its versatility and delicious flavors make it a perfect addition to any menu. So why not try making it yourself and taste the flavors of China right in your own kitchen?
