20 Easiest Swedish Meatball Recipe Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
In recent years, Swedish meatballs have become a popular and beloved dish all around the world. They are known for their delicious blend of flavors and hearty texture, making them a perfect comfort food for any occasion. While some may assume that making Swedish meatballs is a long and complicated process, there is actually an incredibly easy recipe that anyone can follow to create this mouthwatering dish. In this article, we will walk you through the easiest Swedish meatball recipe that will have you enjoying this classic dish in no time.
If you're a fan of Swedish meatballs, then you'll love this delicious and creamy Swedish meatball gravy recipe. Made with a rich and flavorful beef broth, this gravy is the perfect accompaniment to your homemade meatballs. Serve it over mashed potatoes or egg noodles for a hearty and comforting meal. Trust us, you won't be able to resist licking your plate clean.
Take your Swedish meatballs to the next level with this easy and flavorful sauce. Made with a combination of beef broth, heavy cream, and a touch of Worcestershire sauce, this sauce is sure to become a family favorite. Serve it over your favorite pasta or with a side of mashed potatoes for a complete and satisfying meal.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
Looking for a new twist on the classic Swedish meatball? Look no further than this delicious Swedish meatball casserole. Made with layers of pasta, meatballs, and a creamy sauce, this casserole is a complete meal in one dish. Plus, it's the perfect make-ahead meal for busy weeknights.
Warm up on a cold day with this comforting and flavorful Swedish meatball soup. Made with a rich and creamy broth, tender meatballs, and hearty vegetables, this soup is a complete meal in one bowl. Don't forget to serve it with a side of crusty bread for dipping.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
Need a quick and easy dinner idea? This easy Swedish meatball casserole is the answer. Made with frozen meatballs, egg noodles, and a creamy sauce, this casserole comes together in no time. Perfect for those busy weeknights when you don't have a lot of time to cook.
Let your slow cooker do the work with this delicious and easy Swedish meatball recipe. Simply mix together frozen meatballs, beef broth, cream of mushroom soup, and a few other ingredients in your slow cooker and let it cook for a few hours. The result? Tender and flavorful meatballs in a rich and creamy sauce.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Mac and cheese just got an upgrade with this delicious Swedish meatball mac and cheese recipe. Made with a creamy and cheesy sauce, tender meatballs, and a crispy breadcrumb topping, this dish is sure to be a hit with the whole family. Plus, it's a great way to use up any leftover meatballs.
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Slow Cooker Swedish Meatball Soup
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
Take the hassle out of cooking with this easy slow cooker Swedish meatball soup recipe. Simply throw in frozen meatballs, beef broth, and your favorite vegetables and let it cook all day. The result? A flavorful and comforting soup that's perfect for those chilly days.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Short on time but still want to enjoy the deliciousness of homemade Swedish meatballs? Try this recipe using frozen meatballs for a quick and easy meal. Simply mix together a few ingredients for the sauce, add in your frozen meatballs, and let it cook for a few minutes. Easy, delicious, and perfect for a busy weeknight.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Yes, you read that right. These Swedish meatballs can be on the table in just 30 minutes. Made with a few simple ingredients and frozen meatballs, this recipe is perfect for those nights when you need to get dinner on the table fast. Plus, it's a tasty and budget-friendly meal that the whole family will love.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
If you love using your crockpot, then you have to try this delicious Swedish meatball recipe. Simply mix together frozen meatballs, beef broth, and a few other ingredients and let it cook all day. The result? Tender and flavorful meatballs that are perfect for serving over noodles or mashed potatoes.
This classic recipe for Swedish meatballs is a must-try. Made with a mix of ground beef and pork, these meatballs are packed with flavor and are sure to be a hit with the whole family. Don't forget to serve them with lingonberry jam for an authentic Swedish touch.
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Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
Take your Swedish meatballs to the next level with this delicious and easy skillet recipe. Made with a flavorful beef broth and cream sauce, this dish is perfect for serving over egg noodles or mashed potatoes. Add a side of lingonberry sauce for a touch of sweetness.
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Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
Looking for a new way to enjoy your Swedish meatballs? Try them in a creamy and flavorful sauce for a twist on the classic recipe. This dish is perfect for serving over pasta or with a side of mashed potatoes. Plus, it's a great way to use up any leftover meatballs.
If you're a pasta lover, then this recipe is for you. This Swedish meatball pasta dish is made with tender meatballs, a creamy sauce, and your favorite pasta. It's a delicious and comforting meal that's perfect for a cozy night in.
Looking for a simple and delicious Swedish meatball recipe? Look no further than this easy recipe that uses a mix of ground beef and pork for maximum flavor. Serve with mashed potatoes or egg noodles for a hearty and satisfying meal. Don't forget to drizzle some lingonberry sauce on top for a touch of sweetness.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Warm up with a bowl of this delicious and hearty Swedish meatball noodle soup. Made with tender meatballs, egg noodles, and a flavorful broth, this soup is perfect for those chilly days. Add a sprinkle of fresh parsley for a touch of freshness.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
Love the Swedish meatballs from IKEA? Now you can make them at home with this delicious and easy knock-off recipe. Made with a mix of ground beef and pork, this dish is packed with flavor and is sure to be a hit with the whole family. Don't forget to serve with a side of creamy mashed potatoes.
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Sweet & Savory Swedish Meatballs
Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
Take your taste buds on a flavor journey with these sweet and savory Swedish meatballs. Made with a combination of beef and pork, these meatballs are seasoned with a touch of brown sugar and served in a rich and creamy sauce. Perfect for serving over mashed potatoes or egg noodles.
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The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
This classic recipe for Swedish meatballs is a staple in many households, and for good reason. Made with a mix of ground beef and pork, these meatballs are packed with flavor and are perfect for serving over your favorite pasta or with mashed potatoes. Don't forget to sprinkle some fresh parsley on top for a pop of color.
Ingredients You Will Need
To make these delicious Swedish meatballs, you will need the following ingredients:
1 pound of ground beef
1 pound of ground pork
1 cup of breadcrumbs
1 onion, finely chopped
2 eggs
1 teaspoon of salt
1/2 teaspoon of black pepper
1/2 teaspoon of allspice
1/2 teaspoon of nutmeg
1/4 cup of butter
1/4 cup of all-purpose flour
4 cups of beef broth
1 cup of heavy cream
Instructions
1. In a large mixing bowl, combine the ground beef, ground pork, breadcrumbs, onion, eggs, salt, pepper, allspice, and nutmeg. Mix everything together until well combined.
2. Roll the mixture into small meatballs, about 1 inch in diameter.
3. In a large skillet, melt the butter over medium heat. Once melted, add the meatballs to the skillet and cook for about 8-10 minutes, turning occasionally to ensure they are evenly cooked.
4. Once the meatballs are fully cooked, remove them from the skillet and set them aside. In the same skillet, add the flour and whisk until it turns into a light brown color.
5. Slowly pour in the beef broth and continue whisking until the mixture thickens.
6. Once the mixture has thickened, add the heavy cream and stir until well combined.
7. Add the meatballs back into the skillet and let them simmer in the sauce for about 5-10 minutes.
8. Serve the Swedish meatballs over a bed of mashed potatoes or with your favorite pasta. Enjoy!
This easiest Swedish meatball recipe is perfect for those who are short on time but still want to enjoy a delicious homemade meal. The combination of beef and pork in the meatballs, along with the flavorful spices, creates a rich and savory taste that will leave you wanting more. The creamy sauce adds the perfect finishing touch to this dish and makes it a crowd-pleaser for any occasion. Give this recipe a try and see for yourself just how easy and delicious Swedish meatballs can be!
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