18 Easiest Mexican Rice Recipe Elevate Your Taste Buds!

Published on: Mar 15, 2024

Mexican rice, also known as "arroz rojo," is a staple dish in Mexican cuisine. It is a flavorful and versatile side dish that pairs well with almost any main course. Many people assume that making Mexican rice from scratch is a time-consuming and complicated process. However, with this easy recipe, you can have delicious and authentic Mexican rice on your table in no time.

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Mexican Rice Bowl

Main Ingredients: Rice, Black Beans, Diced Tomatoes, Diced Red Onion

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This Mexican rice bowl is packed with bold flavors and is perfect for a quick and easy weeknight dinner. Begin by seasoning your chicken with your favorite Mexican spices, like cumin, chili powder, and paprika. Then, place the chicken on a beer can and set it on the grill. While the chicken cooks, prepare your Mexican rice by sautéing onions and garlic in a large pan. Add in rice, chicken broth, diced tomatoes, and black beans and let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and top with your favorite toppings, like avocado, salsa, and cheese.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

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For a more traditional take on Mexican rice, try this authentic recipe. Season your chicken with adobo seasoning and place it on a beer can before cooking on the grill. In a separate pot, sauté onions and garlic before adding in rice, chicken broth, and tomato sauce. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and garnish with cilantro and lime wedges. This dish is perfect for a fiesta or a casual weeknight dinner with friends.

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Mexican Rice

Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa

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If you're a fan of casseroles, you'll love this Mexican rice casserole. Begin by seasoning your chicken with taco seasoning and place it on a beer can before cooking on the grill. In a large bowl, mix together cooked rice, black beans, corn, salsa, and shredded cheese. Place the rice mixture in a casserole dish and top with the cooked chicken. Bake in the oven until the cheese is melted and bubbly. Serve with a dollop of sour cream and guacamole for a tasty and filling meal.

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Mexican Rice Casserole

Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar

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If you're looking to recreate the flavors of your favorite Mexican restaurant at home, try this restaurant-style Mexican rice recipe. Begin by seasoning your chicken with chili powder, garlic powder, and onion powder before placing it on a beer can and cooking on the grill. In a large pot, sauté onions and garlic before adding in rice, chicken broth, tomato paste, and chipotle peppers in adobo sauce. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and garnish with sliced jalapeños for an extra kick.

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Restaurant-Style Mexican Rice

Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves

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If you're looking for a super easy and quick recipe, this 3 ingredient Mexican rice is for you. Begin by seasoning your chicken with garlic powder and cumin before placing it on a beer can and cooking on the grill. In a pot, combine rice, chicken broth, and enchilada sauce and let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and top with sliced green onions for a pop of color and flavor.

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3 Ingredient Mexican Rice

Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper

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If you're short on time, this instant pot Mexican rice recipe is the perfect solution. Begin by seasoning your chicken with taco seasoning and place it on a beer can before cooking on the grill. In your instant pot, combine rice, chicken broth, diced tomatoes and green chilies, and frozen corn. Set the instant pot to cook for 12 minutes and let it naturally release. Serve the chicken on top of the rice and top with fresh cilantro for a burst of flavor.

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Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil

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This easy Mexican rice recipe is perfect for beginners or anyone looking for a simple and tasty dish. Begin by seasoning your chicken with chili powder, garlic powder, and paprika before placing it on a beer can and cooking on the grill. In a large skillet, sauté onions and garlic before adding in rice, chicken broth, and tomato sauce. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and top with shredded cheese and sliced avocado.

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Restaurant-Style Mexican Rice

Main Ingredients: Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves

For a sweet and satisfying dessert, try this Mexican rice pudding recipe. Begin by seasoning your chicken with cinnamon and nutmeg before placing it on a beer can and cooking on the grill. In a separate pot, combine rice, milk, condensed milk, and raisins. Let it simmer until the rice is fully cooked and the mixture has thickened. Serve the chicken on top of the rice pudding and top with a sprinkle of cinnamon. This unique dish is sure to impress your dinner guests.

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Easy Mexican Rice

Main Ingredients: Avocado Oil, Long Grain White Rice, Garlic, Ground

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This classic combination of Mexican rice and beans is a staple in many households. Begin by seasoning your chicken with cumin, chili powder, and oregano before placing it on a beer can and cooking on the grill. In a large pot, combine rice, chicken broth, pinto beans, and diced tomatoes. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and beans and top with sour cream and shredded cheese for a hearty and satisfying meal.

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Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar

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This one skillet Mexican rice casserole is perfect for a quick and easy weeknight dinner. Begin by seasoning your chicken with taco seasoning and place it on a beer can before cooking on the grill. In a large skillet, sauté onions and garlic before adding in rice, chicken broth, enchilada sauce, and frozen corn. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and top with shredded cheese and sliced olives for a delicious and filling meal.

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Mexican Rice and Beans

Main Ingredients: Cooked White Rice, Pinto Beans, Salsa, Olive Oil

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If you're looking for a foolproof recipe for Mexican rice, this is it. Begin by seasoning your chicken with garlic powder and paprika before placing it on a beer can and cooking on the grill. In a large pot, sauté onions and garlic before adding in rice, chicken broth, tomato sauce, and frozen peas and carrots. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and garnish with fresh parsley for a burst of freshness.

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One Skillet Mexican Rice Casserole

Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground

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This super easy Mexican rice recipe is perfect for those busy weeknights. Begin by seasoning your chicken with chili powder and cumin before placing it on a beer can and cooking on the grill. In a pot, combine rice, chicken broth, tomato paste, and frozen mixed vegetables. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and top with shredded cheese and sour cream for a quick and tasty dinner.

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Perfect Mexican Rice

Main Ingredients: Olive Oil, Yellow Onion, Carrot, Garlic, Long Grain

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This Mexican rice and beans recipe is perfect for a meatless meal or for those looking for a vegetarian option. Begin by seasoning your chicken with garlic powder and oregano before placing it on a beer can and cooking on the grill. In a large pot, combine rice, vegetable broth, black beans, and diced tomatoes. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and beans and top with sliced avocado and fresh cilantro for a burst of flavor.

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Super Easy Mexican Rice

Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable

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If you're looking for a healthy and simple recipe, try this 6-ingredient Mexican rice. Begin by seasoning your chicken with chili powder and oregano before placing it on a beer can and cooking on the grill. In a pot, combine rice, chicken broth, corn, and diced tomatoes. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and top with fresh salsa and avocado slices for a light and flavorful meal.

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Mexican Rice And Beans

Main Ingredients: Rice, Beans, Olive Oil, Red Onion, Capsicum, Dried

This quick skillet Mexican rice casserole is perfect for when you're short on time but still want a delicious and satisfying meal. Begin by seasoning your chicken with taco seasoning and place it on a beer can before cooking on the grill. In a large skillet, sauté onions and garlic before adding in rice, chicken broth, enchilada sauce, and frozen mixed vegetables. Let it simmer until the rice is fully cooked. Serve the chicken on top of the rice and top with shredded cheese and diced avocado for a flavorful and filling dinner.

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Healthy 6-Ingredient Mexican Rice

Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And

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This instant pot Mexican rice recipe is perfect for those busy weeknights when you need a quick and easy meal. Begin by seasoning your chicken with garlic powder and cumin before placing it on a beer can and cooking on the grill. In your instant pot, combine rice, chicken broth, diced tomatoes and green chilies, and frozen corn. Set the instant pot to cook for 12 minutes and let it naturally release. Serve the chicken on top of the rice and top with fresh cilantro for a burst of flavor.

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Quick Skillet Mexican Rice Casserole

Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell

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Instant Pot Mexican Rice

Main Ingredients: Olive Oil, Onion, Garlic, Rice, Chicken Stock, Cumin

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The Ingredients You Need

To make the easiest Mexican rice, you will need long-grain rice, tomato sauce, chicken broth, onion, garlic, cumin, paprika, and salt. You can also add some diced bell peppers or jalapenos for extra flavor and spice. These ingredients are easy to find and are likely already in your pantry.

Preparation is Key

The key to making the easiest Mexican rice is preparation. Before you start cooking, make sure to rinse the rice thoroughly to remove any excess starch. This step will prevent the rice from becoming sticky. Next, chop the onion, garlic, and any other vegetables you plan to add to the dish. Having all the ingredients ready to go will make the cooking process much smoother.

Let's Cook!

In a large skillet, heat some oil over medium heat. Add the rice and cook until it turns a light golden color. Next, add the chopped onions and garlic and cook until they become soft. Then, add the tomato sauce, chicken broth, and spices. Stir everything together and bring it to a boil. Once it comes to a boil, cover the skillet and reduce the heat to low. Let it simmer for about 20 minutes or until the liquid is absorbed and the rice is fully cooked.

Fluff and Serve

Once the rice is fully cooked, take it off the heat and let it sit for a few minutes. Then, using a fork, fluff the rice to separate the grains. This step will ensure that the rice is light and fluffy, with no clumps. Serve the Mexican rice as a side dish to your favorite Mexican main course, such as enchiladas or tacos. In conclusion, making the easiest Mexican rice is a simple and straightforward process. With just a few ingredients and some preparation, you can have a delicious and authentic side dish that will impress your family and friends. So why not give this recipe a try and add some flavor to your next meal?