20 Easiest Mexican Cornbread Recipe Elevate Your Taste Buds!
Published on: Apr 10, 2024
For those who are craving a taste of Mexico, but don't have the time or patience to whip up a traditional dish, Mexican cornbread is the perfect solution. This mouth-watering combination of savory cornbread and spicy Mexican flavors is not only easy to make, but it is also a crowd-pleaser that will leave your taste buds begging for more. So put on your apron and get ready to make the easiest Mexican cornbread recipe that will have you saying "¡Qué delicioso!" in no time.
One of the most popular variations of beer can chicken is Mexican cornbread. This delicious dish combines the smoky flavors of beer can chicken with the spicy and savory flavors of Mexican cuisine. It's the perfect dish for a summer barbecue or a cozy dinner at home.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
Made with a combination of cornmeal, flour, and cheese, this recipe for Mexican cornbread is a family favorite. The addition of green chilies gives it a little extra kick, while the beer can chicken adds a juicy and flavorful element. This hearty dish is perfect for a weekend dinner with the family.
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Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
This recipe takes a traditional beer can chicken and adds a touch of Mexican salsa to give it a unique and delicious flavor. The combination of the beer, salsa, and spices creates a mouth-watering marinade for the chicken. Serve it with a side of guacamole and chips for the perfect Mexican-inspired meal.
This recipe takes the concept of beer can chicken to the next level by stuffing the chicken with a mixture of black beans, corn, and cheese. The result is a flavorful and hearty dish that is sure to impress your friends and family. Serve it with a side of Mexican rice for a complete meal.
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Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
This variation of Mexican cornbread uses a combination of jalepeno peppers and cheddar cheese to give it a spicy and cheesy flavor. The beer can chicken adds a juicy and flavorful element to the dish, making it a perfect addition to any summer cookout.
This recipe combines the flavors of beer can chicken and cheese to create a delicious and hearty dish. The addition of corn, black beans, and tomatoes gives it a little extra texture and flavor. Serve it with a side of homemade salsa for a complete meal.
This casserole-style Mexican cornbread recipe is perfect for feeding a crowd. The layers of cornbread, shredded chicken, black beans, and cheese create a flavorful and filling dish that is sure to please everyone. Serve it with a side of sour cream and guacamole for a delicious meal.
This recipe for Mexican cornbread uses a combination of chorizo sausage and shredded chicken to give it a unique and flavorful twist. The beer can chicken adds a juicy and tender element to the dish, making it a hit at any gathering. Serve it with a side of homemade salsa for a delicious meal.
This casserole-style Mexican cornbread is a hearty and flavorful dish that is perfect for feeding a crowd. The layers of shredded chicken, black beans, and cheese are topped with a layer of cornbread and baked until golden and crispy. Serve it with a side of avocado for a delicious and complete meal.
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Mexican Cornbread I
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
This classic recipe for Mexican cornbread combines the flavors of beer can chicken, cornmeal, and cheese to create a delicious and satisfying dish. The addition of green chilies gives it a little extra kick, making it perfect for those who love a bit of spice. Serve it with a side of homemade salsa for a complete meal.
This recipe for Mexican cornbread is a family favorite that has been passed down for generations. The combination of cornmeal, cheese, and shredded chicken creates a flavorful and hearty dish that is perfect for any occasion. Serve it with a side of freshly made guacamole for a delicious meal.
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Mexican Cornbread Skillet
Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
This skillet-style Mexican cornbread is a quick and easy dish that is perfect for a busy weeknight. The combination of beer can chicken, black beans, and corn creates a flavorful and filling meal that can be on the table in under 30 minutes. Serve it with a side of salsa for a complete meal.
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Mexican Cornbread Layered Salad
Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
This unique recipe combines the flavors of beer can chicken with a layered salad to create a delicious and light meal. The layers of lettuce, tomatoes, cheese, and corn are topped with a layer of sliced chicken and drizzled with a tangy cilantro lime dressing. Serve it with a side of tortilla chips for a complete meal.
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Mexican Cornbread Waffles
Main Ingredients: Yellow Cornmeal, Flour, Salt, Baking Soda
This fun twist on Mexican cornbread uses a waffle maker to create a unique and delicious dish. The combination of beer can chicken, cornmeal, and cheese creates a savory and satisfying waffle that is perfect for a weekend brunch or a quick dinner. Serve it with a side of homemade salsa for a complete meal.
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Mexican Cornbread with Green Chile
Main Ingredients: Milk, Butter, Large Eggs, Yellow Corn Meal, All Purpose
This recipe for Mexican cornbread uses green chilies to give it a little extra kick. The combination of beer can chicken, cornmeal, and cheese creates a flavorful and hearty dish that is perfect for any occasion. Serve it with a side of homemade guacamole for a delicious meal.
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Crock Pot Mexican Cornbread Casserole
Main Ingredients: Ground Beef, Diced Onion, Large Garlic Cloves, Cream
This easy and delicious recipe for Mexican cornbread is made in the crock pot for a hands-off cooking experience. The layers of beer can chicken, cornmeal, and cheese create a flavorful and hearty dish that is perfect for a busy weeknight. Serve it with a side of avocado for a complete meal.
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Low Carb Taco Bake - Mexican Cornbread Casserole
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
This low carb variation of Mexican cornbread is perfect for those following a keto or low carb diet. The layers of shredded chicken, cauliflower rice, and cheese create a flavorful and filling dish that is sure to please. Serve it with a side of fresh salsa for a complete meal.
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Mexican Cornbread...Sans Corn, of course
Main Ingredients: Ground Beef, Chili Powder, Cumin, Onions, Garlic Salt
This unique recipe for Mexican cornbread is a twist on the traditional dish, made without the use of corn. The combination of beer can chicken, cornmeal, and shredded chicken creates a flavorful and hearty dish that is perfect for those with dietary restrictions. Serve it with a side of guacamole for a delicious meal.
Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
This gluten-free and low carb variation of Mexican cornbread is perfect for those with dietary restrictions. The layers of shredded chicken, cauliflower rice, and cheese create a flavorful and hearty dish that is sure to please. Serve it with a side of fresh salsa for a complete meal.
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Mexican Cornbread Casserole Taco Bake (low carb)
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
This low carb version of Mexican cornbread is made in the form of a taco bake casserole. The layers of shredded chicken, cauliflower rice, and cheese are topped with a layer of crushed tortilla chips before baking. Serve it with a side of sour cream and guacamole for a delicious meal.
The Ingredients You'll Need
To make this easy Mexican cornbread recipe, you'll need the following ingredients:
1. Cornmeal
The star of this dish, cornmeal gives the cornbread its signature flavor and texture. Opt for yellow cornmeal for a more traditional taste, or mix it up with blue cornmeal for a unique twist.
2. Flour
To give the cornbread a bit of fluffiness, you'll need to add some flour to the mix. All-purpose flour works best, but if you want a healthier option, you can use whole wheat flour instead.
3. Eggs
To bind everything together, you'll need eggs. This recipe calls for two eggs, but if you want a richer and denser cornbread, you can add an extra egg.
4. Milk
Milk adds moisture to the cornbread, making it soft and tender. Use whole milk for a creamier texture, or skim milk for a lighter version.
5. Butter
To add some richness and flavor, you'll need some butter. Melted butter works best for this recipe, but you can also use vegetable oil if you prefer.
6. Cheddar Cheese
No Mexican cornbread is complete without some cheddar cheese. Grate it for a smoother texture or chop it into small chunks for a more rustic look.
7. Jalapeños
To give the cornbread its signature kick, you'll need some jalapeños. You can use fresh or pickled jalapeños, depending on your preference and availability.
The Simple Steps to Follow
Now that you have all your ingredients, it's time to make the easiest Mexican cornbread recipe ever. Just follow these simple steps:
1. Preheat your oven
Start by preheating your oven to 375°F (190°C) and greasing a 9x9 inch baking dish.
2. Mix the dry ingredients
In a large mixing bowl, combine the cornmeal, flour, baking powder, and salt.
3. Beat the eggs and add them to the mix
In a separate bowl, beat the eggs and then add them to the dry ingredients. Mix well.
4. Add the milk and butter
Next, add the milk and melted butter to the mixture and stir until well combined.
5. Fold in the cheese and jalapeños
Gently fold in the cheese and jalapeños to the mixture, being careful not to overmix.
6. Pour the mixture into the baking dish
Pour the mixture into the greased baking dish and spread it evenly.
7. Bake for 25-30 minutes
Bake the cornbread for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
8. Let it cool and serve
Once done, let the cornbread cool for a few minutes before slicing and serving it warm. Enjoy the delicious flavors of Mexico in every bite.
In just 8 simple steps, you can make the easiest Mexican cornbread recipe that will impress your family and friends. Serve it as a side dish to your favorite Mexican meal, or enjoy it on its own as a tasty snack. So next time you're craving a taste of Mexico, don't hesitate to whip up this delicious and easy cornbread.
