18 Easiest Indian Snack Recipe Savor The Mouthwatering Goodness!

Published on: Mar 29, 2024

Indian cuisine is known for its diverse and flavorful snacks that are enjoyed all over the world. From savory samosas to crunchy chaats, there is no shortage of delicious options to choose from. However, many people shy away from making these snacks at home, assuming they are too complicated or time-consuming. But fear not, because we have the easiest Indian snack recipe for you – papdi chaat. This mouth-watering street food dish is not only easy to make, but it also packs a punch of flavor that will leave you wanting more. So let's dive into this professional and well-organized introduction to making papdi chaat at home.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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If you're a fan of Indian flavors, then this beer can chicken recipe is a must-try. The combination of aromatic spices like cumin, coriander, and garam masala give the chicken a deep, rich flavor, while the lentils add a hearty and satisfying texture.
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Potato Bondas (Indian Snacks)

Main Ingredients: Potatoes, Mint Leaves, Coriander Leaves, Red Chili
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Take your beer can chicken to the next level with these tasty Indian snacks. Potatoes are fried to perfection and stuffed with a flavorful filling of onions, spices, and chaat masala.
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Peanut Chaat - How to make Peanut Chaat - Healthy...

Main Ingredients: Peanuts, Onion, Small Tomato, Mango, Green Chillies
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If you're looking for a healthy side dish to go with your beer can chicken, this peanut chaat is the perfect choice. It's packed with protein and flavor, thanks to the combination of peanuts, vegetables, and tangy chaat masala.
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This classic Indian dish is a favorite among many, and for good reason. The tender chicken is marinated in a creamy, buttery sauce, making it the perfect accompaniment to your beer can chicken.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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For a milder option, try this delicious chicken korma recipe. The chicken is cooked in a fragrant sauce made with yogurt, nuts, and spices, creating a creamy and flavorful dish.
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If you're not a fan of chicken, don't worry – this beer can cooking method can be used for other meats as well. Try this Indian shrimp curry for a seafood twist on the classic dish. The shrimp is cooked in a spicy and aromatic tomato-based sauce, making it a perfect pairing for your beer can chicken.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This vegan-friendly curry is a must-try for all curry lovers. It's packed with flavor from the combination of chickpeas, coconut milk, and spices, and makes for a perfect side dish to serve with your beer can chicken.
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Another classic Indian dish that pairs perfectly with beer can chicken is this chicken curry. The chicken is cooked in a rich and flavorful sauce made with onions, tomatoes, and a variety of spices. Serve with rice or naan bread for a complete meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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If you're a fan of dal, then you have to try this recipe. The lentils are slow-cooked with spices and cream, resulting in a creamy and comforting dish that goes perfectly with your beer can chicken.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a quicker and easier option, try this Indian curry chicken recipe. The chicken is marinated in a yogurt and spice mixture, then cooked in a flavorful tomato-based sauce. Serve with your beer can chicken for a delicious and satisfying meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This vegan and gluten-free curry is a great option for those with dietary restrictions. The lentils are cooked in a creamy coconut milk and tomato-based sauce, making it a perfect complement to your beer can chicken.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian style chicken curry is a must-try for all curry lovers. The chicken is cooked in a spicy and tangy onion and tomato-based sauce, creating a flavorful and delicious dish that pairs perfectly with your beer can chicken.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some form of bread, and this buttery roti is the perfect accompaniment to your beer can chicken. The dough is made with a combination of flour, oil, and water, then cooked on a hot skillet until golden brown and crispy.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Bring the flavors of an Indian restaurant to your own kitchen with this Madras curry recipe. The chicken is cooked in a spicy and tangy sauce made with a variety of spices, making it a perfect match for your beer can chicken.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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If you're looking for a unique and delicious side dish to serve with your beer can chicken, give this crispy Indian okra recipe a try. The okra is coated in a spice mixture and fried until crispy and flavorful.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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This simple and flavorful dish is a great way to incorporate more vegetables into your meal. The cabbage is fried with a variety of spices, creating a tasty and healthy side dish to serve with your beer can chicken.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Stovetop Naan bread( Indian Naan bread)

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No Indian meal is complete without some form of bread, and this stovetop naan bread is a quick and easy way to get your fix. The dough is made with a combination of flour, yogurt, and oil, then cooked on a hot skillet until soft and fluffy.

What is Papdi Chaat?

Papdi chaat is a popular Indian street food that originated in the northern state of Uttar Pradesh. It is a crispy and tangy snack made with papdi (a crispy fried dough), chickpeas, potatoes, and a variety of chutneys and spices. This mouth-watering combination of textures and flavors makes it a favorite among all age groups. It is a perfect snack for any occasion, whether it's a quick evening snack or a party appetizer.

The Easy Recipe

Now that we know what papdi chaat is, let's get to the main focus of this article – the easiest Indian snack recipe. To make this delicious dish, you will need papdi, boiled chickpeas, boiled potatoes, chopped onions, chopped tomatoes, green chutney, tamarind chutney, chaat masala, sev (crunchy chickpea flour noodles), and fresh coriander leaves. All of these ingredients are easily available at your local grocery store. To assemble the papdi chaat, start by arranging the papdi on a plate. Next, add a layer of boiled chickpeas and potatoes on top of the papdi. Sprinkle some chaat masala over the chickpeas and potatoes for an extra punch of flavor. Then, add a generous amount of green chutney and tamarind chutney on top. These chutneys add a spicy and tangy kick to the dish. Finally, garnish with chopped onions, tomatoes, sev, and fresh coriander leaves. And voila, your easy and delicious papdi chaat is ready to be served!

Customize to Your Taste

One of the best things about making papdi chaat at home is that you can customize it to your taste. If you like it spicy, add more green chutney. If you prefer it tangy, add more tamarind chutney. You can also add other toppings like boiled moong beans, pomegranate seeds, or yogurt to make it even more flavorful. The possibilities are endless, so feel free to experiment and make it your own. In conclusion, making papdi chaat at home is not only easy, but it is also a fun and delicious way to bring a taste of India into your kitchen. With this easiest Indian snack recipe, you can impress your family and friends with your cooking skills and satisfy your cravings for some mouth-watering street food. So go ahead and give it a try, we promise you won't be disappointed.
18 easiest indian snack recipe Savor the mouthwatering goodness!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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