16+ Easiest Christmas Cookie Recipe They're Simply Irresistible!

Published on: Mar 8, 2024

Looking for a delicious and easy Christmas cookie recipe? Look no further! We have the perfect recipe for you that will satisfy your sweet tooth and impress your family and friends. This recipe is simple and requires only a few ingredients, making it the perfect option for busy holiday season. So put on your apron and get ready to bake some delicious Christmas cookies.

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End your holiday festivities on a high note with this Christmas cookie cocktail. Made with vanilla vodka, Baileys, and a dash of nutmeg, this cocktail is the perfect way to toast to a successful holiday season.

Ingredients:

1. All-Purpose Flour

The base of any cookie recipe is flour, and for this recipe, we recommend using all-purpose flour. It gives the cookies a soft and chewy texture, and it's readily available in most kitchens.

2. Butter

To achieve that perfect buttery taste, we recommend using unsalted butter. Make sure it is at room temperature before using it in the recipe.

3. Sugar

What's a cookie without sugar, right? For this recipe, we suggest using granulated sugar as it gives the cookies a nice crunch on the outside while keeping them soft on the inside.

4. Egg

Eggs are essential in binding all the ingredients together. We recommend using large eggs at room temperature for this recipe.

5. Vanilla Extract

For that classic Christmas flavor, we recommend adding vanilla extract to the cookie dough. It gives the cookies a warm and comforting flavor.

Instructions:

1. Preheat the Oven

Preheat your oven to 375°F (190°C).

2. Cream the Butter and Sugar

In a mixing bowl, cream the butter and sugar together until light and fluffy. This will take about 2-3 minutes.

3. Add in the Egg and Vanilla Extract

Next, add in the egg and vanilla extract to the butter and sugar mixture, and mix until well combined.

4. Gradually Add in the Flour

Gradually add in the flour to the mixture and mix until a dough forms.

5. Roll Out the Dough

On a floured surface, roll out the dough to about 1/4 inch thickness.

6. Cut Out the Cookies

Using your favorite cookie cutters, cut out the cookies and place them on a lined baking sheet.

7. Bake the Cookies

Bake the cookies for 8-10 minutes or until the edges are golden brown.

8. Let the Cookies Cool

Once done, let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

9. Decorate (optional)

For some extra festive flair, you can decorate the cookies with colored sprinkles, icing, or chocolate chips. Now, sit back, relax, and enjoy your delicious and easy Christmas cookies. Happy Holidays!
16+ easiest christmas cookie recipe They're simply irresistible!

Christmas Cookie Press Cookies

yield: 33 total time: 32 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 5 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 1/2 cups unsalted butter softened
  • 1 cup granulated sugar
  • 1 teaspoon salt
  • 1 large egg
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1/4 teaspoon food coloring gel color of your choice, if desired

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 30 milligrams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 5 grams
  • Sodium : 90 milligrams
  • Sugar : 6 grams
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