18+ Eagle Brand Christmas Cake Recipe Unleash Your Inner Chef!
Published on: Apr 14, 2024
Christmas is a time for festive celebrations and indulging in delicious treats. And when it comes to Christmas desserts, the eagle brand Christmas cake is a classic that never fails to impress. This rich and decadent cake is a must-have for any holiday gathering, and its simple yet delicious recipe has been passed down for generations. So, let's dive into the details of this mouth-watering dessert and learn how to make it with ease.
Main Ingredients: Semi Sweet Chocolate Chips, Sweetened Condensed Milk
Indulge in the rich and decadent flavors of chocolate with these irresistible Eagle Brand® Chocolate Truffles. Made with just three ingredients, these truffles are the perfect treat for any occasion. Whether you're looking for a quick and easy dessert for a holiday party or a special gift for a friend, these truffles are sure to impress. Plus, they can be made ahead of time and stored in the fridge for up to two weeks, making them a convenient and delicious option for any chocolate lover.
No Christmas celebration is complete without a festive and delicious Christmas Cake. This traditional dessert is a staple in many households during the holiday season and for good reason. Made with rich and flavorful ingredients like dried fruit, nuts, and spices, this cake is a true delight for the taste buds. Plus, with its beautiful and festive presentation, it's sure to be the star of any holiday party.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
For a twist on the classic Christmas Cake, try this Cranberry Christmas Cake recipe. Bursting with sweet and tangy cranberries, this cake is a refreshing and unique addition to any holiday menu. The bright red color of the cranberries also adds a festive touch to the dessert table. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for the perfect balance of flavors.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule Log, or Buche de Noel in French, is a traditional Christmas dessert that dates back to medieval times. This Ultimate Christmas Yule Log Cake takes the classic recipe to a whole new level with its rich chocolate sponge cake, creamy chocolate filling, and decadent chocolate ganache. Topped with meringue mushrooms and a dusting of powdered sugar, this cake is not only delicious but also a beautiful centerpiece for any holiday table.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time or looking for a more budget-friendly option, this Simple Christmas Cake is the perfect solution. Made with basic pantry ingredients and a few simple decorations, this cake is easy to make and won't break the bank. But don't let its simplicity fool you, it still packs a punch of flavor and will be a hit with your guests.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to making a Christmas Cake is keeping it moist. But with this Moist Christmas Cake recipe, that won't be a problem. The secret is adding a little bit of dark rum to the batter, which not only adds flavor but also keeps the cake moist and delicious. So go ahead and indulge in this moist and flavorful Christmas Cake without worrying about it drying out.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for a unique and impressive Christmas Cake, look no further than this Pandoro Christmas Tree Cake. This Italian-inspired cake is made with a rich and buttery pandoro cake, filled with a creamy and decadent mascarpone and chocolate filling, and topped with a dusting of powdered sugar. The end result is a stunning and delicious cake that will impress your guests and leave them wanting more.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
In some countries, Christmas Cake is synonymous with Fruit Cake or Plum Cake. This traditional dessert is made with dried fruits, nuts, and spices, giving it a rich and complex flavor. It's also a popular choice for gift-giving during the holiday season. So why not try your hand at making your own Fruit Cake this Christmas and share the love with your family and friends?
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you're a fan of the sweet and tart flavor combination, this Cranberry & Lime Christmas Cake is the perfect dessert for you. The tangy flavor of lime pairs perfectly with the sweet and juicy cranberries, creating a refreshing and delicious cake that is perfect for the holiday season. Plus, the bright red and green colors make it a festive addition to any Christmas celebration.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a unique twist on the classic Christmas Cake, try this Pistachio Cherry Christmas Cake. The addition of pistachios and cherries adds a delicious nutty and fruity flavor to the cake, making it stand out from the traditional recipes. Plus, the vibrant red and green colors make it a festive and eye-catching dessert for any holiday party.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This versatile Fruit Cake recipe is a triple threat, as it can be made as a Christmas Cake, Plum Cake, or Fruit Cake. Packed with dried fruits, nuts, and spices, this cake is full of flavor and is a popular choice for holiday celebrations. So whether you prefer to call it a Christmas Cake, Plum Cake, or Fruit Cake, this recipe is sure to satisfy your sweet tooth.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a cake that looks as good as it tastes, try this Cranberry Almond Christmas Cake. The combination of tart cranberries and crunchy almonds adds a delicious texture to the cake, while the almond extract adds a subtle but distinctive flavor. Topped with a generous layer of cream cheese frosting, this cake is a perfect balance of sweet and tangy.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum Cake is a popular Christmas dessert in many European countries, and for good reason. The rich and flavorful cake is made with dried plums, raisins, and other dried fruits, giving it a deep and complex flavor. It's also commonly served with a dollop of whipped cream or a scoop of vanilla ice cream, making it a truly indulgent treat.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't let the thought of making a Christmas Cake intimidate you. This Easy Christmas Cake recipe is perfect for beginners or anyone looking for a simple and hassle-free dessert. Made with basic ingredients and minimal preparation, this cake is a breeze to make. But don't let its simplicity fool you, it's still full of flavor and will be a hit with your family and friends.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who prefer to stick to tradition, this Classic Christmas Cake is a must-try. Made with a mix of dried fruits, nuts, spices, and a generous amount of brandy, this cake is rich, dense, and full of flavor. It's also a staple in many households during the holiday season and is a delicious way to celebrate this special time of year.
No Christmas celebration is complete without some festive cookies. These Christmas Sugar Cookies are not only delicious but also fun to make and decorate. Get the whole family involved in the process and let everyone's creativity shine. These cookies also make great gifts, so make a big batch and share the love with your friends and family.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add a touch of peppermint to your holiday menu with these Christmas Peppermint Meringue Swirls. Made with just four ingredients, these light and airy cookies are a refreshing and festive addition to any dessert table. They also make great decorations, as their red and white swirls are reminiscent of candy canes.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
For a savory option, try this Christmas Tree Pull-Apart Pizza Bread. Made with pizza dough, cheese, and your favorite toppings, this festive snack is perfect for a holiday party or a cozy night in. Plus, the shape of a Christmas tree makes it a fun and unique addition to your holiday menu.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you're looking for a healthier option for your Christmas celebration, this Healthy Christmas Cake is the perfect solution. Made with whole wheat flour, applesauce, and a variety of dried fruits and nuts, this cake is a guilt-free indulgence. It's also free of refined sugar, making it a great choice for those with dietary restrictions.
In Japan, Christmas Cake is a popular dessert that is typically a light and airy sponge cake filled with whipped cream and decorated with strawberries. This Japanese Christmas Cake is a delicious and unique option for those who want to try something different this holiday season. The combination of flavors and textures makes it a delightful treat for the taste buds.
The History of Eagle Brand Christmas Cake
Believe it or not, the origin of the eagle brand Christmas cake recipe dates back to the 1800s. It was created by the well-known food brand, Eagle Brand, which is famous for its condensed milk. This cake was initially called "The Famous Christmas Cake," and it quickly became a holiday staple in many households. Its popularity grew even more when the brand published the recipe in newspapers and magazines, making it accessible to everyone. Since then, this cake has stood the test of time and has become a beloved tradition for many families during the holiday season.
The Ingredients
The key to making the perfect eagle brand Christmas cake lies in its ingredients. You will need flour, butter, sugar, eggs, condensed milk, vanilla extract, and a variety of dried fruits and nuts. The combination of these ingredients gives the cake its rich and moist texture and adds a burst of flavor to every bite. You can also add your own twist by incorporating your favorite spices or liqueur. However, the base ingredients remain the same, making it an easy and fool-proof recipe.
The Preparation Process
Now that you have gathered all your ingredients let's get down to the fun part – baking! The first step is to cream the butter and sugar until it becomes light and fluffy. Then, add in the eggs, one at a time, and mix well. Next, slowly pour in the condensed milk and vanilla extract, and continue to mix until well combined. In a separate bowl, mix the flour with the dried fruits and nuts, then fold it into the wet mixture. Pour the batter into a greased cake tin and bake it in the oven at 350 degrees for 45 minutes to an hour, or until a toothpick inserted in the center comes out clean.
Tips for a Perfect Eagle Brand Christmas Cake
To ensure your eagle brand Christmas cake turns out perfectly, here are a few tips to keep in mind. First, make sure all your ingredients are at room temperature to ensure even mixing. Second, do not overmix the batter, as it can lead to a dense and tough cake. Lastly, let the cake cool completely before slicing and serving to allow the flavors to develop fully.
Now that you have all the information you need, it's time to get baking and enjoy the deliciousness of the eagle brand Christmas cake. Whether you're a seasoned baker or just starting, this recipe is sure to impress your family and friends and become a holiday tradition for years to come. Happy baking!