16+ Dutch Christmas Stollen Recipe Deliciousness Awaits You!

Published on: Apr 14, 2024

The Dutch Christmas stollen is a traditional holiday treat that has been enjoyed by generations in the Netherlands. This delicious loaf of bread is a staple at Christmas celebrations, and its rich history and unique flavors make it a must-try for anyone looking to add a touch of Dutch culture to their holiday festivities. In this article, we will explore the origins of this beloved treat, the key ingredients that give it its distinct taste, and a step-by-step recipe that will have you making your very own Dutch Christmas stollen in no time.

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Christmas Stollen

Main Ingredients: All Purpose Flour, Sugar, Salt, Nutmeg, Cinnamon, Milk

German Christmas Stollen | ”Christstollen” | German Baking Classics ...

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Kick off the holiday season with this traditional German Christmas bread. Filled with dried fruits, nuts, and warm spices, this stollen is perfect for breakfast or as a sweet treat with your afternoon cup of tea. The addition of rum-soaked raisins gives this bread a little extra kick, making it a must-try for any Christmas celebration.

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Dresden Stollen (German Christmas Stollen)

Main Ingredients: All Purpose Flour, Active Dry Yeast, Ground Cardamom

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Veganer Christstollen (Dresden Stollen) Seitan, Christmas Cake ...

This rich and buttery stollen is a staple in the city of Dresden, Germany. It's loaded with candied fruit, almonds, and a touch of orange zest for a burst of citrus flavor. This stollen is a labor of love, but the end result is worth every minute spent in the kitchen.

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Classic Christmas Stollen

Main Ingredients: Raisins, Sultanas, Mixed Peel, Glace Cherries, Blanched

If you're looking for a no-fuss stollen recipe that still delivers on flavor, this classic version is for you. It has all the traditional ingredients, including marzipan, but it's made with a shortcut method that saves time without sacrificing taste. Plus, it's perfect for gifting to friends and family during the holiday season.

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Traditional Christmas Stollen

Main Ingredients: Dried Apricots, Currants, Dried Tart Cherries

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Dresden Style German Christmas Stollen

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This stollen is a true traditional German recipe, passed down through generations. It's packed with almonds, raisins, and candied citrus peel for a burst of flavors and textures in every bite. The dough is also brushed with a rum and sugar glaze for an extra touch of sweetness.

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Easy Christmas Stollen

Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder

Craftsy.com | Express Your Creativity! | Stollen recipe, Easy stollen ...

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If you're short on time but still want to enjoy a homemade stollen, this easy recipe is for you. It uses a store-bought bread mix as a base, so all you have to do is add in your favorite dried fruits and nuts. The end result is a moist and delicious stollen that's perfect for any holiday gathering.

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German Christmas Stollen

Main Ingredients: Raisins, Oranges, White Rum, All Purpose Flour, Active

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For a stollen that truly captures the essence of a German Christmas, this recipe is a must-try. It's loaded with chopped almonds, candied citrus peel, and raisins, and is brushed with a honey and butter glaze for a touch of sweetness. This stollen is sure to become a new holiday tradition in your household.

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Christmas Stollen Muffins

Main Ingredients: Orange Rinds, Currants, Lemon, Brandy, Plain Flour

Christmas Stollen Recipe. (Is it weird that I pinned it because I like ...

If you're a fan of stollen but want a more portable version, these stollen muffins are the perfect solution. They're filled with all the traditional ingredients and topped with a cinnamon and sugar streusel for an extra touch of sweetness. These muffins are great for breakfast or as a grab-and-go snack during the busy holiday season.

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Christmas Stollen Squares

Main Ingredients: Raisins, Glace Cherries, Rum, Butter, Caster Sugar

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For a unique twist on traditional stollen, try these stollen squares. They're made with a buttery shortbread crust and topped with a layer of marzipan and a spiced fruit filling. These squares are a great alternative to traditional stollen, and are sure to be a hit at any holiday party.

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German Dresden Christmas Stollen

Main Ingredients: All Purpose Flour, Active Dry Yeast, Ground Cardamom

Dresden Stollen (German Christmas Stollen) - 31 Daily

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This version of Dresden stollen stays true to its origins, with a rich and buttery dough that's filled with a variety of dried fruits, almonds, and spices. The dough is also brushed with a rum and sugar glaze to give it that extra touch of sweetness. Serve this stollen as a festive dessert or enjoy it with a cup of hot cocoa on a cold winter day.

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Traditional German Stollen for Christmas

Main Ingredients: Raisins, Dark Rum, Flour, Sugar, Butter, Candied Lemon

German Stollen is loaded with rum raisins, candied fruit, and nuts ...

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This stollen recipe is a classic in every sense of the word. It's made with all the traditional ingredients, including candied citrus peel, almonds, and raisins, and is brushed with a butter and sugar glaze for a caramelized finish. This stollen is a labor of love, but the end result is a delicious treat that's perfect for any holiday celebration.

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Christmas Stollen {Vegan}

Main Ingredients: Flour, Sugar, Baking Powder, Salt, Coconut Oil

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Vegan stollen - this vegan version of a traditional German Stollen is a ...

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Just because you follow a vegan diet doesn't mean you have to miss out on delicious stollen. This vegan version is made with coconut oil, almond milk, and flax eggs for a rich and flavorful dough. It's also filled with dried cranberries, apricots, and pistachios, giving it a festive twist. This stollen is the perfect addition to any vegan holiday spread.

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Christmas Stollen with Marzipan

Main Ingredients: Raisins, Candied Cherries, Orange Juice, Rum

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For a stollen that's extra indulgent, try this version with a layer of marzipan running through the middle. This adds a rich and nutty flavor to the stollen, and pairs perfectly with the traditional dried fruits and spices. This stollen is also brushed with a rum and sugar glaze for a delicious finish.

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Christmas Crack

Main Ingredients: Saltine Crackers, Unsalted Butter, Brown Sugar, Dark

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Looking for a sweet and addictive treat? Look no further than this Christmas crack recipe. It's made with a buttery and caramel-like toffee that's topped with chocolate and nuts. This treat is perfect for snacking on during a cozy movie night or for gifting to friends and family during the holiday season.

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Stollen (German Christmas Bread)

Main Ingredients: Raisins, Candied Lemon Peel, Candied Orange Peel

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This stollen recipe is a classic German Christmas bread that's loaded with fruits, nuts, and spices. It's not as sweet as traditional stollen, but it's just as delicious. This bread is perfect for enjoying with a cup of tea or coffee during the holiday season, and is sure to become a staple in your household.

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BEST German Christmas Stollen (Christstollen)

Main Ingredients: Whole Milk, Dry Active Yeast, Granulated Sugar, All

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If you're looking for the ultimate stollen recipe, this is it. This stollen is loaded with dried fruits, nuts, and spices, and is brushed with a rum and sugar glaze for a caramelized finish. The dough is also enriched with eggs, butter, and milk, making it extra tender and flavorful. This stollen is a show-stopper and is perfect for any holiday gathering.

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Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper

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This delicious breakfast casserole is the perfect way to start Christmas morning. It's made with layers of bread, eggs, ham, and cheese, and can be prepared the night before for an easy and stress-free morning. This recipe is sure to become a favorite in your household, and is perfect for feeding a crowd during the holiday season.

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Dresden Style German Christmas Stollen

Main Ingredients: Fruit, Cherries, Golden Raisins, Zante Currants, Spiced

This stollen is a traditional German recipe that's been passed down through generations in the city of Dresden. It's filled with raisins, almonds, and candied citrus peel, and is brushed with a butter and sugar glaze for a delicious finish. This stollen is perfect for any holiday celebration, and is sure to become a family favorite.

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Classic Christmas Stollen (Bread Machine)

Main Ingredients: All Purpose Flour, Fruit, Raisins, Candied Citrus Peel

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If you have a bread machine, this stollen recipe is a must-try. It's made with a rich and buttery dough that's filled with candied fruit, almonds, and raisins, and is brushed with a rum and sugar glaze for an extra touch of sweetness. This stollen is perfect for those who want to save time without sacrificing taste.

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German Christmas Cake (Stollen)

Main Ingredients: Raisins, Candied Fruit, Almonds, Marzipan, Rum, Active

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This stollen recipe is a classic German Christmas cake that's perfect for any holiday gathering. It's made with a rich and buttery dough that's filled with dried fruits, nuts, and spices, and is brushed with a butter and sugar glaze for a delicious finish. This cake is sure to become a new holiday tradition in your household.

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Christmas Grinch Juice

Main Ingredients: Food Coloring, Orange Juice, Lemon Juice, Sweet N Low

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If you're looking for a festive drink to serve during the holiday season, this Christmas Grinch juice is the perfect choice. It's made with green apple juice, lime juice, and sparkling water for a refreshing and tangy beverage. The kids will love it, and adults can add a splash of vodka for a more adult version.

The History of Dutch Christmas Stollen

The Origins

The Dutch Christmas stollen, also known as kerststol, has its roots in Germany. It is believed to have originated in the city of Dresden in the 15th century, where it was known as Christstollen or Weihnachtsstollen. The bread was created as a tribute to the baby Jesus, with its long oval shape symbolizing swaddling clothes. Over time, the recipe for this festive bread spread to other European countries, including the Netherlands, where it became an integral part of Christmas celebrations.

The Symbolism

The Dutch Christmas stollen is not just a delicious treat, but also holds significant symbolism. The shape of the bread represents the infant Jesus wrapped in swaddling clothes, while the white icing symbolizes his purity. The candied fruits and nuts inside the bread are said to represent the gifts brought by the three wise men, making the stollen a sweet reminder of the Christmas story.

The Key Ingredients

Butter and Marzipan

One of the main ingredients in Dutch Christmas stollen is butter, which gives the bread its rich and buttery taste. Marzipan, a paste made from almonds and sugar, is also a crucial component of this bread. It adds a sweet and nutty flavor, as well as a chewy texture to the stollen.

Candied Fruits and Nuts

The stollen is filled with a combination of candied fruits and nuts, such as raisins, currants, candied orange peel, and almonds. These ingredients not only add a burst of flavor but also give the bread its signature look and texture.

Cinnamon and Cardamom

To add a warm and festive touch to the stollen, cinnamon and cardamom are added to the dough. These spices not only enhance the flavor but also give the bread a delightful aroma that will fill your home as it bakes.

The Recipe

Now that you know the history and key ingredients of Dutch Christmas stollen, it's time to try making it yourself. Follow this simple recipe, and you'll have a delicious loaf of stollen to share with your loved ones this holiday season. All you need is flour, yeast, butter, milk, sugar, eggs, marzipan, candied fruits and nuts, and a sprinkle of holiday cheer. Featured keywords: Dutch Christmas stollen, recipe, traditional, holiday, loaf of bread, Christmas celebrations, rich history, unique flavors, must-try, Dutch culture, origins, key ingredients, distinct taste, step-by-step, making, origins in Germany, Christstollen, Weihnachtsstollen, tribute, baby Jesus, oval shape, symbolizing, swaddling clothes, European countries, integral part, Christmas story, buttery taste, marzipan, paste, almonds, sugar, sweet, nutty flavor, chewy texture, candied fruits, nuts, raisins, currants, candied orange peel, almonds, signature look, texture, cinnamon, cardamom, warm, festive touch, aroma, recipe, simple, holiday season, flour, yeast, milk, sugar, eggs, sprinkle, holiday cheer.