15 Dumpling Recipe Chinese New Year Dive Into Deliciousness!
Published on: Mar 5, 2024
Chinese New Year is a time for family, festivities, and of course, delicious food. And there's no dish more symbolic of this festive holiday than dumplings. These little pockets of joy are a staple in Chinese cuisine and are believed to bring good luck and prosperity in the new year. Making dumplings from scratch may seem intimidating, but with this easy dumpling recipe, you'll be able to impress your family and friends with your culinary skills and celebrate Chinese New Year in style.
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate Chinese New Year with a sweet treat that is sure to bring good luck and prosperity. These Nian Gao cupcakes are a fun twist on the traditional Chinese New Year cake, and are perfect for sharing with family and friends. Made with sticky rice flour and brown sugar, these cupcakes are moist, chewy, and packed with flavor. And with a dollop of whipped cream and a sprinkle of red and gold sprinkles, they are also a festive addition to any Chinese New Year celebration.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
Long noodles are a staple in Chinese New Year celebrations as they symbolize long life and prosperity. This recipe for Chinese New Year Long Life Noodles is a delicious and easy way to celebrate the holiday. The noodles are stir-fried with vegetables and a savory sauce, making for a flavorful and hearty dish. And with the addition of shrimp, chicken, or tofu, these noodles can be customized to your preference.
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Colourful dumplings for Chinese New Year (Ultimate...
Main Ingredients: All Purpose Flour, Water, Spinach, Carrot, Purple
Dumplings are a must-have dish for Chinese New Year as they represent wealth and prosperity. This ultimate guide to making colorful dumplings for Chinese New Year will help you create a beautiful and delicious addition to your holiday feast. Learn how to make the dumpling dough, different folding techniques, and delicious filling options. And with a variety of colorful vegetables, these dumplings are not only tasty but also visually appealing.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Another delicious and symbolic noodle dish for Chinese New Year is longevity noodles. These long noodles are meant to be eaten without breaking, symbolizing a long and happy life. This recipe for longevity noodles is made with a savory sauce and a variety of vegetables, making it a healthy and flavorful addition to any Chinese New Year celebration.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Fried rice is a popular dish in Chinese culture and is often served during Chinese New Year celebrations. This recipe for Chinese New Year chicken fried rice is a flavorful and easy way to bring some traditional Chinese flavors to your holiday feast. Made with seasoned chicken, vegetables, and rice, this dish is sure to be a hit with both kids and adults.
Chinese New Year cake, also known as Nin Gao, is a staple dessert during Chinese New Year celebrations. This sweet and chewy cake is made with sticky rice flour and brown sugar and is often steamed or pan-fried. This recipe for Chinese New Year cake is a simple and delicious version that can be made at home to celebrate the holiday with your loved ones.
Chinese New Year, also known as the Spring Festival, is a traditional holiday celebrated by Chinese people all over the world. It is a time for family reunions, feasting, and honoring ancestors. The holiday is marked by various traditions and customs, including decorating with red and gold, giving red envelopes with money, and eating symbolic foods.
This year, Chinese New Year falls on February 12th and marks the beginning of the Year of the Ox. According to the Chinese zodiac, the Ox is a symbol of hard work, determination, and honesty. It is believed that those born in the Year of the Ox are dependable, strong, and reliable.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you're looking to make your own Chinese New Year cake at home, follow this simple recipe for Nin Gao. It only requires a few ingredients and can be made in a steamer or pan. This recipe makes a large cake, so it's perfect for sharing with family and friends during your Chinese New Year celebrations.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This Chinese New Year skillet dish is a flavorful and easy way to incorporate traditional Chinese flavors into your holiday feast. Made with chicken, vegetables, and a savory sauce, this dish is packed with flavor and can be customized with your favorite vegetables and protein. Serve it over rice or noodles for a complete and satisfying meal.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
This New Year stew is a hearty and comforting dish to enjoy during Chinese New Year celebrations. It is made with a variety of vegetables, meat, and a flavorful broth, making it a filling and nutritious meal for the whole family. And with a sprinkle of green onions and cilantro, it is also a visually appealing addition to your holiday spread.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
Potstickers are a popular dish during Chinese New Year celebrations as they are a symbol of good luck and prosperity. This easy potsticker dipping sauce is the perfect accompaniment to any potsticker dish and can also be used for dipping other Chinese New Year foods, such as dumplings and spring rolls. And learn about other popular Chinese New Year foods and their symbolic meanings in this article.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's chicken is a popular dish in Chinese restaurants and is also a favorite at Chinese New Year celebrations. This recipe for General Tso's chicken is a healthier and homemade version of the classic dish. It is made with crispy chicken, a sweet and savory sauce, and a sprinkle of sesame seeds for added flavor and texture.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
For those looking for a vegetarian option for Chinese New Year, this recipe for vegetarian ham is a tasty and unique dish to try. Made with tofu and a variety of spices, this "ham" is a flavorful and protein-packed alternative to traditional meat dishes. Serve it sliced and pan-fried for a delicious addition to your holiday meal.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Cashew chicken is a popular Chinese dish that is often served during Chinese New Year celebrations. This recipe for Chinese New Year cashew chicken is a healthier and homemade version that is made with fresh vegetables, tender chicken, and a delicious sauce. And with a sprinkle of cashews, it adds an extra crunch to this flavorful dish.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a traditional dish from the Southern United States that is often eaten on New Year's Day for good luck and prosperity. This recipe for Hoppin John is a simple and delicious version that can be enjoyed during Chinese New Year celebrations as well. Made with black-eyed peas, rice, and flavorful spices, this dish is a hearty and satisfying addition to your holiday feast.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
Pasta may not be a traditional Chinese New Year dish, but this lucky New Year penne pasta is a fun and delicious way to bring some Italian flavors to your holiday feast. Made with colorful vegetables, pasta, and a savory sauce, this dish is a symbol of good luck and prosperity. And with some added protein, it can also be a complete and satisfying meal.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
Celebrate the new year in style with this festive and refreshing kumquat champagne cocktail. Kumquats are a traditional Chinese New Year fruit that symbolize good luck and prosperity. This cocktail combines the sweet and tangy flavors of kumquats with bubbly champagne for a delicious and celebratory drink.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Shrimp is another popular ingredient in Chinese cuisine and is often incorporated into dishes during Chinese New Year celebrations. This recipe for Chinese New Year shrimp fried rice is a flavorful and easy way to enjoy this tasty seafood. Made with rice, vegetables, and succulent shrimp, this dish is a crowd-pleaser and can be customized with your favorite vegetables and spices.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
Pork is a symbol of wealth and abundance in Chinese culture, making it a popular ingredient in Chinese New Year dishes. This recipe for Chinese New Year pork stir fry is a delicious and easy way to enjoy this flavorful meat. Made with a variety of vegetables and a savory sauce, this dish is not only tasty but also a symbol of prosperity for the new year.
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Chinese New Year Cupcakes – Nian Gao
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
These Chinese New Year cupcakes are a fun and festive twist on the traditional Nian Gao, a sticky rice cake that is often consumed during the holiday. These cupcakes are made with a combination of glutinous rice flour, coconut milk, and brown sugar, giving them a sweet and chewy texture that is similar to the traditional dish. They are then topped with a creamy coconut frosting and decorated with red and gold sprinkles for a touch of luck and prosperity.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
In Chinese culture, long noodles symbolize long life and are often eaten during the New Year celebration. This recipe takes that tradition and adds a flavorful twist with a tasty sauce made from soy sauce, oyster sauce, and sesame oil. The noodles are then topped with fresh vegetables and your choice of protein, making it a hearty and satisfying dish for your Chinese New Year feast.
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Colourful dumplings for Chinese New Year (Ultimate...
Main Ingredients: All Purpose Flour, Water, Spinach, Carrot, Purple
Dumplings are a staple in Chinese cuisine and are often eaten during the New Year celebration for their resemblance to gold ingots, symbolizing wealth and prosperity. This ultimate dumpling guide offers five different colorful dumpling recipes, including spinach and shrimp dumplings, beet and pork dumplings, and pumpkin and chicken dumplings. These vibrant and delicious dumplings are sure to impress your guests and bring good fortune for the new year.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Another noodle dish that is commonly eaten during the Chinese New Year is longevity noodles, which symbolize a long and prosperous life. This recipe features thick wheat noodles stir-fried with a flavorful sauce made from soy sauce, oyster sauce, and rice wine. It's then topped with tender beef and colorful vegetables for a dish that is not only delicious but also full of symbolism.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
This Chinese New Year chicken fried rice recipe is a flavorful and easy dish to add to your holiday menu. It's made with fragrant jasmine rice, tender chicken, and a medley of vegetables, all stir-fried together with a tasty sauce made from soy sauce, sesame oil, and oyster sauce. This dish is not only delicious but also represents abundance and prosperity, making it a perfect addition to your Chinese New Year feast.
This traditional Chinese New Year cake, also known as Nin Gao, is a must-have for any holiday celebration. It's made from glutinous rice flour, brown sugar, and water, giving it a chewy and slightly sweet texture. It's then steamed and topped with red dates and goji berries, which represent good luck and wealth. This cake is not only delicious but also rich in symbolism, making it a perfect addition to your Chinese New Year menu.
Sweet and savory, these Chinese New Year ribs are a crowd-pleasing dish that will have your guests coming back for more. The ribs are marinated in a flavorful mixture of soy sauce, honey, and spices, then roasted until tender and caramelized. These ribs are not only delicious but also represent wealth and prosperity, making them a perfect addition to your Chinese New Year celebration.
These Chinese New Year cookies are a fun and festive twist on the traditional almond cookies. They are made with almond flour, coconut oil, and brown sugar, giving them a rich and nutty flavor. The cookies are then topped with a sweet and tangy orange glaze and decorated with red and gold sprinkles for a touch of luck and prosperity.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you've always wanted to make your own Nin Gao for Chinese New Year, this recipe is for you. It's a simple and straightforward recipe that uses only a few ingredients, including glutinous rice flour, brown sugar, and water. The cake is then steamed until soft and chewy, making it the perfect sweet treat to ring in the new year.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
These easy potstickers are a must-have for any Chinese New Year celebration. They are filled with a flavorful mixture of ground pork, cabbage, and green onions, then pan-fried until crispy and golden. And what's a potsticker without a delicious dipping sauce? This recipe also includes an easy and tasty potsticker dipping sauce made from soy sauce, rice vinegar, and sesame oil.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This Chinese New Year skillet is a delicious and easy dish to add to your holiday menu. It's made with tender chicken, colorful vegetables, and fragrant jasmine rice, all cooked together in one skillet for a quick and flavorful meal. This dish is not only tasty but also represents abundance and prosperity, making it a perfect addition to your Chinese New Year feast.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
This New Year stew is a hearty and comforting dish that is perfect for celebrating the Chinese New Year. It's made with tender beef, mushrooms, and vegetables, all cooked in a flavorful broth made from soy sauce, rice wine, and spices. This stew is not only delicious but also represents family unity, making it a fitting addition to your holiday menu.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
This Chinese New Year cashew chicken is a delicious and easy dish to add to your holiday menu. It's made with tender chicken, crunchy cashews, and colorful vegetables, all stir-fried together in a tasty sauce made from soy sauce, oyster sauce, and garlic. This dish not only tastes great but also represents prosperity and abundance, making it a perfect addition to your Chinese New Year celebration.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's chicken is a popular dish in Chinese-American cuisine, and it's also a great addition to your Chinese New Year feast. This recipe features crispy chicken coated in a sweet and spicy sauce made from soy sauce, hoisin sauce, and chili paste. It's a flavorful and crowd-pleasing dish that is sure to be a hit at your holiday celebration.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
If you're looking for a vegetarian option for your Chinese New Year feast, this vegetarian ham is a great choice. It's made from tofu, mushrooms, and a blend of spices, then wrapped in a layer of puff pastry and baked until golden and crispy. It's a delicious and unique dish that is sure to impress your guests.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
What better way to toast to the new year than with a festive and flavorful cocktail? This kumquat champagne cocktail is a refreshing and elegant drink that is perfect for celebrating the Chinese New Year. It's made with fresh kumquats, honey, and sparkling wine, and is garnished with a sprig of rosemary for a touch of sophistication.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a traditional Southern dish that is often eaten on New Year's Day for good luck and prosperity. This recipe puts a spin on the classic dish by adding colorful and flavorful vegetables, making it a perfect addition to your Chinese New Year feast. It's made with black-eyed peas, rice, and a medley of vegetables, all cooked together in a flavorful broth.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
This lucky New Year penne pasta is a fun and delicious twist on the traditional Chinese New Year dishes. It's made with penne pasta, juicy cherry tomatoes, and flavorful Italian sausage, all tossed together in a creamy and tangy sauce made from tomato paste, cream, and parmesan cheese. This dish is not only tasty but also represents good luck and fortune, making it a perfect addition to your holiday celebration.
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Chinese New Year Cake Pressure Cooker
Main Ingredients: Water, Sugar, Coconut Milk, Oil, Glutinous Rice Flour
If you have a pressure cooker, this Chinese New Year cake recipe is a great way to make Nin Gao quickly and easily. The cake is cooked in the pressure cooker for just 30 minutes, resulting in a soft and chewy texture. It's then topped with red dates and goji berries for a touch of sweetness and symbolism.
This Chinese New Year cake, also known as Nian Gao, is a traditional and essential dish for the holiday. It's made with glutinous rice flour, brown sugar, and water, then steamed until soft and chewy. This cake is not only delicious but also represents good luck and prosperity, making it a perfect addition to your Chinese New Year celebration.
Ingredients
For the dumpling dough:
All-purpose flour
Cold water
Salt
For the filling:
Ground pork
Cabbage
Shiitake mushrooms
Green onions
Ginger
Soy sauce
Sesame oil
Rice wine
Salt and pepper
For the dumpling dough, all-purpose flour is the key ingredient. Make sure to use cold water to achieve the perfect texture. The dough should be soft, but not sticky. The salt adds a subtle flavor to the dough, enhancing the taste of the dumplings.
The filling is where you can get creative and add your own twist to the traditional recipe. Ground pork is a popular choice, but you can also use other meats such as chicken or beef. For the vegetarians, you can substitute with tofu or a mixture of finely chopped vegetables.
Cabbage is a must-have in the filling. It adds a refreshing crunch and balances out the flavors. Shiitake mushrooms, green onions, and ginger add depth and complexity to the filling. These ingredients also have health benefits, making your dumplings not just delicious but also nutritious.
The secret to a flavorful filling is the combination of soy sauce, sesame oil, rice wine, and a pinch of salt and pepper. These ingredients bring out the umami taste and give the dumplings that distinct Chinese flavor.
Instructions
Step 1: Make the dough
In a large bowl, mix all-purpose flour and salt. Gradually add cold water and mix until a soft dough forms. Knead the dough for a few minutes until it becomes smooth. Cover with a damp cloth and let it rest for 30 minutes.
Step 2: Prepare the filling
In a separate bowl, mix ground pork, finely chopped cabbage, shiitake mushrooms, green onions, ginger, soy sauce, sesame oil, rice wine, and salt and pepper to taste.
Step 3: Assemble the dumplings
Divide the dough into small balls and roll them into thin circles. Place a spoonful of filling in the center of the dough circle. Wet the edges with water and fold the dough in half, pinching the edges to seal the dumpling.
Step 4: Cook the dumplings
Bring a large pot of water to a boil. Carefully add the dumplings and gently stir to prevent them from sticking to the bottom. Let them cook for 3-4 minutes or until they float to the surface. Drain and serve immediately with your favorite dipping sauce.
Celebrating Chinese New Year wouldn't be complete without delicious homemade dumplings. With this easy dumpling recipe, you'll be able to create a scrumptious dish that will bring happiness and prosperity to your new year celebrations. So gather your loved ones, roll up your sleeves, and have fun making and devouring these mouth-watering dumplings.
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