19 Duck Egg Omelette Recipe Indian You Must Try Them!
Published on: Mar 29, 2024
The duck egg omelette is a popular dish in Indian cuisine, perfect for breakfast, lunch, or even a light dinner. Made with simple ingredients and bursting with flavor, this dish is sure to become a favorite in your household. In this article, we will provide a step-by-step guide on how to make a delicious duck egg omelette, along with some tips and tricks to elevate the flavors even further.
Main Ingredients: White Sugar, Baking Powder, Baking Soda, Salt
This twist on a classic breakfast sandwich combines fluffy pancakes, crispy bacon, and a fried egg for a delicious and hearty meal. The secret ingredient? A generous slathering of maple syrup between the layers. Trust us, you won't be able to resist this indulgent treat.
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Ground Pork Cake with Salty Egg (Haam Daan Ju Yoke...
Main Ingredients: Duck Egg, Ground Pork, Egg, Soy Sauce, White Sugar
This traditional Chinese dish is a savory and rich main course. Ground pork is mixed with a variety of spices and then layered with a salted duck egg before being steamed to perfection. Serve with steamed rice for a satisfying meal.
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INGREDIENTS for Indian Duck Curry with Tamarind Sauce
Main Ingredients: Ducks, Gram Flour, Vegetable Oil, Salt, White Onions
This flavorful and aromatic curry is perfect for a cozy night in. The tamarind sauce adds a tangy and slightly sweet element to the dish, perfectly complementing the tender duck meat. Serve over rice for a complete meal.
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A quick of Hansher Dimer Dalna while keeping the...
Main Ingredients: Duck Egg, Potato, Onion, Tomato, Ginger Paste, Garlic
This Bengali-style egg curry is a quick and easy dish that still packs a punch of flavor. The addition of mustard oil and seeds gives it an authentic taste that will transport you to the streets of Kolkata.
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Duck Egg Omelette
Main Ingredients: Duck Fat, Duck Egg, Spinach, Basil, Onions, Wild
Upgrade your omelette game with the rich and creamy texture of duck eggs. This decadent breakfast dish is perfect for a lazy weekend morning and will leave you feeling satisfied and energized for the day ahead.
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Keto Char Kuey Teow
Main Ingredients: Organic Coconut Oil, Garlic, Kuey Teow, Tamari, Chili
For those following a keto diet, this low-carb version of the popular Singaporean noodle dish is a must-try. Using zucchini noodles and a variety of spices and sauces, this dish still packs a flavorful punch without the guilt.
Main Ingredients: Flour, Baking Soda, Baking Powder, Smoked Sea Salt
If you're looking for a sweet and refreshing dessert, look no further than this strawberry basil shortcake. The combination of the juicy strawberries and fragrant basil creates a delightful flavor explosion in every bite.
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Baked Apple Cider Donuts
Main Ingredients: Whole Wheat Pastry Flour, Coconut Sugar, Baking Powder
These irresistible baked donuts are the perfect treat for a crisp fall day. The addition of apple cider infuses the donuts with a warm and cozy flavor, making them a must-try for any apple lover.
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Salmon Terrine with Beet Horseradish - gluten free,...
Main Ingredients: Boneless Skinless Wild Salmon, Sweet Onion, Medium
This elegant dish is perfect for a special occasion or a fancy dinner party. Layers of flaky salmon and creamy horseradish-infused beet puree create a sophisticated and delicious appetizer that will impress your guests.
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Breakfast Buckwheat Galette Complète with Bacon, Egg...
Main Ingredients: Galette, Duck Egg, Lardons, Sliced Mushrooms, Green
This French-inspired galette is a savory breakfast option that will leave you feeling satisfied and fulfilled until lunchtime. The combination of buckwheat flour, bacon, egg, and cheese creates a perfect balance of flavors and textures.
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Croissants with Morel Duxelles
Main Ingredients: Instant Yeast, Water, Sugar, Cold Milk, Duck Egg
Take your croissant game to the next level with this elevated and sophisticated recipe. The earthy and delicate flavors of the morel mushroom duxelles perfectly complement the buttery and flaky croissants for a decadent breakfast experience.
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Ukrainian Garlic Bread ~ Pampushky
Main Ingredients: Fresh Yeast, Superfine Sugar, Warm Water, White Bread
This traditional Ukrainian bread is a staple in many households and for good reason. The combination of garlicky flavors and soft, fluffy bread is a match made in heaven. Serve with your favorite soup or stew for a satisfying and comforting meal.
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Mushroom Miso Egg Drop Soup
Main Ingredients: Miso, Baby Portobello Mushrooms, Enoki Mushrooms, Duck
This light and satisfying soup is the perfect way to warm up on a chilly day. The umami flavors of the mushrooms and miso create a complex and delicious broth that is elevated by the addition of a perfectly cooked egg.
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Tharavu Mappas
Main Ingredients: Duck, Ground Pepper, Turmeric Powder, Vinegar, Cinnamon
This traditional Kerala-style duck curry is a flavorful and hearty dish that is perfect for a family meal. The combination of coconut milk, spices, and tender duck meat creates a creamy and comforting curry that will warm you from the inside out.
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Kerala Style Duck Curry
Main Ingredients: Duck, Garlic, Ginger, Green Chilies, Onions, Turmeric
Another variation of the Kerala-style duck curry, this version uses a spicier and tangier gravy made with a variety of spices and tamarind. Serve with steamed rice for a flavorful and satisfying meal.
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KUTTANADAN DUCK ROAST
Main Ingredients: Duck, White Vinegar, Water, Ground Coriander, Chili
This rich and flavorful duck roast is a staple in the Kuttanadan region of Kerala. The meat is marinated in a spicy and tangy blend of spices before being roasted to perfection. Serve with steamed rice or bread for a hearty and delicious meal.
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Indian Duck Breast with Tamarind Jam
Main Ingredients: Rapeseed Oil, Onion, Garlic, Ginger, Fresh Tomato
This elegant and sophisticated dish is perfect for a special occasion or a romantic dinner. The sweet and tangy tamarind jam perfectly complements the juicy and tender duck breast for a flavorful and memorable meal.
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Roast Duck
Main Ingredients: Duck, Salt, Garlic Cloves, Lemon, Balsamic Vinegar
This classic roast duck recipe is a tried and true favorite. The crispy and golden skin, paired with tender and juicy meat, is a match made in heaven. Serve with your favorite sides for a delicious and satisfying meal.
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Bibingka
Main Ingredients: Rice Flour, Salt, Baking Powder, Butter, Granulated
This Filipino dessert is a delightful and sweet treat that is perfect for any occasion. The combination of coconut milk, rice flour, and sweet toppings create a decadent and delicious dessert that will leave you wanting more.
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Duck with Orange Sauce
Main Ingredients: Duck, Salt, Pepper, Sauce, Brown Sugar, Butter, Grated
This classic French dish is a flavorful and elegant option for any special occasion. The tender and juicy duck meat is perfectly complemented by the sweet and tangy orange sauce. Serve with your favorite sides for a memorable meal.
Ingredients:
To make a delicious duck egg omelette, you will need the following ingredients:
• 3 duck eggs
• 1 small onion, finely chopped
• 1 small tomato, finely chopped
• 1 green chili, finely chopped
• 1 tablespoon coriander leaves, finely chopped
• 1 teaspoon ginger-garlic paste
• 1/4 teaspoon turmeric powder
• 1/4 teaspoon red chili powder
• Salt to taste
• 2 tablespoons oil
Instructions:
1. In a bowl, beat the duck eggs until well combined. Add in the chopped onion, tomato, green chili, coriander leaves, ginger-garlic paste, turmeric powder, red chili powder, and salt. Mix everything together.
2. Heat oil in a non-stick pan over medium heat. Pour in the egg mixture and spread it evenly in the pan.
3. Let the omelette cook for 2-3 minutes until the bottom is set.
4. Using a spatula, carefully flip the omelette to cook the other side for an additional 2-3 minutes.
5. Once the omelette is cooked through, transfer it to a plate and serve hot.
Tips and Tricks:
• For a richer and creamier omelette, you can add a splash of milk or cream to the egg mixture before cooking.
• Feel free to add any additional veggies of your choice, such as bell peppers, mushrooms, or spinach.
• If you prefer a spicier omelette, you can increase the amount of red chili powder or add some chopped green chilies to the egg mixture.
• Serve the omelette with some toasted bread, roti, or rice for a complete meal.
In conclusion, the duck egg omelette is a versatile and delicious dish that can be enjoyed at any time of the day. With its simple ingredients and easy cooking process, it is a perfect recipe for beginners and seasoned chefs alike. So why not give it a try and add this flavorful Indian omelette to your recipe repertoire?
