18 Dry Roasted Chickpeas Recipe Mexican Taco Dive Into Deliciousness!
Published on: Apr 9, 2024
If you're looking for a healthy and delicious snack that packs a punch of flavor, look no further than dry roasted chickpeas. These crunchy bites are easy to make and can be customized with a variety of seasonings to satisfy any craving. In this article, we will explore a delicious Mexican twist on the classic dry roasted chickpeas recipe that will have your taste buds dancing with every bite. So let's get cooking and discover how to make these irresistible Mexican taco flavored dry roasted chickpeas.
Roasted Chickpea Vegetarian Taco Salad with Chipotle...
Main Ingredients: Chickpeas, Chili Powder, Ground Cumin, Garlic Powder
Looking for a delicious and healthy vegetarian taco salad option? Look no further than this roasted chickpea taco salad with chipotle dressing. The crispy, spiced chickpeas add the perfect crunch to this colorful and flavorful salad. And the tangy chipotle dressing takes it to the next level. This recipe is sure to be a hit with vegetarians and meat-eaters alike.
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Roasted Chickpea Snack
Main Ingredients: Chickpeas, Olive Oil Spray, Kosher Salt, Chili Pepper
Not only are roasted chickpeas a delicious and healthy snack, but they are also incredibly easy to make. Simply toss them in some olive oil and your favorite spices, then roast in the oven until crispy. You can enjoy them on their own or use them as a topping for salads and soups. The possibilities are endless.
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Roasted Chickpea Gyros
Main Ingredients: Chickpeas, Olive Oil, Paprika, Ground Black Pepper
Who says you need meat to make a tasty gyro? These roasted chickpea gyros are a vegetarian twist on the classic Greek dish. The chickpeas are seasoned with traditional gyro spices and roasted until crispy. Served in warm pita bread with tzatziki sauce, tomatoes, and lettuce, these gyros are a delicious and filling meal.
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Mexican Chipotle Hummus
Main Ingredients: Knorr R Vegetable Recipe Mix, Chick Peas, Chopped Fresh
Take your hummus game to the next level with this Mexican-inspired chipotle hummus. The smoky and spicy chipotle peppers add a unique twist to the traditional hummus recipe. Serve with tortilla chips or use as a spread for wraps and sandwiches.
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Easy Vegan Mexican Breakfast Burritos
Main Ingredients: Gold Potatoes, Chopped Bell Pepper, Water, Fine Sea
Looking for a quick and easy breakfast option? These vegan Mexican breakfast burritos are the perfect solution. They are filled with scrambled tofu, roasted chickpeas, black beans, and avocado for a hearty and flavorful start to your day. Plus, they can be made ahead of time and frozen for a grab-and-go breakfast option.
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Roasted Chickpea & Sweet Potato Tacos
Main Ingredients: Masa, Salt, Hot Water, Coconut Oil, Medium Sweet
Tacos are a favorite among many, but this vegetarian twist on the classic taco is sure to become a new favorite. The combination of roasted chickpeas and sweet potatoes creates a unique and satisfying filling for these tacos. Top with your favorite taco toppings and enjoy.
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Roasted Chickpea
Main Ingredients: Chickpea, Water, Olive Oil, Garlic Salt, Sea Salt
For a healthier twist on traditional tacos, try these roasted chickpea quinoa taco bowls. The crispy chickpeas, fluffy quinoa, and fresh veggies make for a delicious and nutritious meal. And the best part? You can customize these bowls with your favorite toppings to make them your own.
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Roasted Chickpea Quinoa Taco Bowls
Main Ingredients: Chickpeas, Avocado Oil, Sea Salt, Cumin, Chili Powder
Need a sweet and crunchy snack to satisfy your cravings? These honey roasted chickpeas are the perfect solution. The honey adds a touch of sweetness to the crispy chickpeas, making them a delicious and guilt-free treat. Plus, they are super easy to make and can be stored for snacking throughout the week.
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Honey Roasted Chickpea
Main Ingredients: Chickpeas, Garbanzo Beans, Canela, Splenda, Sea Salt
Avocado lovers, this one's for you. These roasted chickpea stuffed avocados are a tasty and healthy lunch or snack option. The creamy avocado pairs perfectly with the spiced chickpeas for a satisfying and flavorful bite. Plus, they are packed with healthy fats and protein to keep you fueled all day long.
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Roasted Chickpea Stuffed Avocados
Main Ingredients: Chickpeas, Olive Oil, Smoked Paprika, Ground Black
Looking for a nutritious and filling meal in a bowl? This vegan roasted chickpea quinoa bowl has got you covered. It's loaded with roasted chickpeas, quinoa, black beans, and veggies for a well-rounded and delicious meal. Plus, it's easily customizable to suit your taste preferences.
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Vegan Roasted Chickpea Quinoa Bowl
Main Ingredients: Chickpeas, Bell Pepper, Cumin Powder, Paprika Powder
Tired of boring salads? This roasted chickpea salad with avocado and feta will change your mind. The combination of crispy chickpeas, creamy avocado, tangy feta, and fresh veggies creates a delicious and satisfying salad. Top it off with a homemade vinaigrette for the perfect finishing touch.
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Roasted Chickpea Salad with Avocado and Feta
Main Ingredients: Chickpeas, Olive Oil, Avocados, Lemon, Diced Red Onion
Start your day off right with this oven roasted chickpea breakfast bowl. The roasted chickpeas, sweet potatoes, and eggs make for a hearty and nutritious breakfast option. Plus, you can add in your favorite veggies and toppings to make it your own.
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Oven Roasted Chickpea Breakfast Bowl
Main Ingredients: Chickpeas, Harissa, Millet, Water, Onions, Slivered
Looking for a salad that's perfect for the fall season? This pumpkin, spinach, and roasted chickpea salad is just what you need. The roasted chickpeas, pumpkin, and warm spices create a cozy and flavorful salad. And the addition of spinach adds a healthy dose of greens to your meal.
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Pumpkin, Spinach And Roasted Chickpea Salad
Main Ingredients: Chickpeas, Pumpkin, Olive Oil, Salt, Ground Cumin
This roasted chickpea kale salad with tzatziki dressing is a flavorful and healthy option for lunch or dinner. The chickpeas add a satisfying crunch to the salad, while the homemade tzatziki dressing adds a tangy and refreshing touch. It's a perfect balance of flavors and textures.
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Roasted Chickpea Kale Salad with Tzatziki Dressing
Main Ingredients: Chickpeas, Olive Oil, Paprika, Ground Black Pepper
These roasted chickpea pitas with miso tahini sauce are a great option for a quick and easy meal. The crispy chickpeas and creamy miso tahini sauce create a delicious and satisfying filling for the pitas. And the best part? They can be made in under 30 minutes.
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Roasted Chickpea Pitas with Miso Tahini Sauce
Main Ingredients: Chickpeas, Harissa Sauce, Olive Oil, Coarse Kosher
If you're in need of a simple and healthy snack, look no further than these roasted chickpeas. With just a few ingredients and minimal prep time, you can have a tasty and nutritious snack ready to go. Plus, you can customize the seasonings to suit your taste preferences.
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Simple Roasted Chickpea Snack
Main Ingredients: Olive Oil, Ground Cumin, Garlic Powder, Chili Powder
These oven roasted chickpeas are a versatile and delicious snack that can be enjoyed on their own or used as a topping for salads, soups, and more. With a variety of spices to choose from, you can create your own unique flavor combinations. And the best part? They are super simple to make.
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Oven Roasted Chick Peas
Main Ingredients: Chick Peas, Olive Oil, Kosher Salt, Black Pepper
This grilled corn and tajin roasted chickpea salad is a perfect summer dish. The combination of the smoky grilled corn, tangy tajin seasoning, and crispy chickpeas creates a burst of flavor in every bite. And the addition of avocado and feta adds a creamy and salty touch to the salad.
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Grilled Corn and Tajin Roasted Chickpea Salad with...
Main Ingredients: Corn, Chickpeas, Spice, Olive Oil, Jalapeno, Shallots
If you're a fan of Mediterranean flavors, you'll love these roasted chickpeas. The combination of warm spices, lemon, and herbs creates a flavorful and addictive snack. Enjoy them on their own or use them as a topping for your favorite salads and bowls.
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Mediterranean Roasted Chickpeas
Main Ingredients: Chickpeas, Extra Virgin Olive Oil, Red Wine Vinegar
Buddha bowls, also known as grain bowls, are a popular and healthy meal option. This roasted chickpea and sweet potato Buddha bowl is no exception. Packed with plant-based protein, fiber, and healthy fats, this bowl will leave you feeling satisfied and nourished. Plus, it's customizable to suit your taste preferences.
Ingredients You Will Need
Before we dive into the recipe, let's gather all the necessary ingredients. For this Mexican taco flavored dry roasted chickpeas, you will need:
1 can of chickpeas (drained and rinsed)
1 tablespoon olive oil
1 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper (optional for extra spice)
Instructions
Now that we have all the ingredients gathered, let's get cooking!
Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.
In a bowl, mix together the chickpeas, olive oil, cumin, chili powder, garlic powder, paprika, salt, black pepper, and cayenne pepper (if using) until the chickpeas are evenly coated with the seasonings.
Spread the seasoned chickpeas onto the lined baking sheet in a single layer.
Bake for 20-25 minutes, stirring halfway through, until the chickpeas are crispy and golden brown.
Remove from the oven and let them cool for a few minutes before enjoying.
Customize to Your Liking
This recipe is fully customizable to your taste preferences. Want more spice? Add some extra cayenne pepper. Prefer a smokier flavor? Swap out the paprika for smoked paprika. You can even experiment with different seasonings such as taco seasoning or adobo seasoning to create your own unique flavor profile.
Health Benefits of Chickpeas
Not only are these Mexican taco flavored dry roasted chickpeas delicious, but they also offer a variety of health benefits. Chickpeas are a great source of plant-based protein, fiber, and essential vitamins and minerals such as iron and folate. They are also known to help with blood sugar control, heart health, and digestion.
In Conclusion
In conclusion, this Mexican taco flavored dry roasted chickpeas recipe is a tasty and nutritious snack that is easy to make and can be customized to suit your taste preferences. So next time you're craving a savory snack, skip the chips and reach for these flavorful and crunchy chickpeas instead.
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