17 Dry Chicken Legs Indian Recipe Unlock Flavor Sensations!
Published on: Mar 29, 2024
For those looking for a flavorful and easy Indian-inspired chicken dish, look no further than this delicious dry chicken legs recipe. With a perfect balance of spices and a crispy exterior, this dish is sure to impress any dinner guest. Plus, it's a great way to switch up your usual chicken dinner routine. Let's take a closer look at how to make this mouthwatering dish.
Main Ingredients: Mountain High Yoghurt, Honey, Curry Powder, Paprika
Spice up your beer can chicken game with these flavorful Indian spiced drumsticks. The combination of aromatic spices like cumin, coriander, and garam masala adds a unique twist to the traditional recipe. Marinate the chicken in yogurt and spices for a few hours to infuse the flavors, then grill or bake to perfection. Serve with a side of mint chutney for an extra burst of freshness.
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Baked Chicken Legs
Main Ingredients: Chicken Drumsticks, Olive Oil, Sea Salt, Ground Black
For a simple and delicious option, try these baked chicken legs. The key to achieving crispy and juicy chicken is to marinate the legs in a mixture of lemon juice, garlic, and olive oil before baking. This will help to tenderize the meat and infuse it with flavor. Serve with your favorite dipping sauce or alongside some roasted vegetables for a complete meal.
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Indian Spiced Chicken Drumsticks
Main Ingredients: Coriander Seeds, Cumin Seeds, Fennel Seeds, Canela
Take your taste buds on a journey with these Indian spiced chicken drumsticks. The combination of turmeric, paprika, and ginger gives the chicken a beautiful golden color and a delicious flavor. The best part? This recipe can be made in the Instant Pot for a quick and easy dinner option. Serve over a bed of rice or with a side of naan bread for a satisfying meal.
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Oven Baked Chicken Legs – The Art of Drummies
Main Ingredients: Chicken Drumsticks, Seasoning
Master the art of drummies with this oven baked chicken leg recipe. The secret to achieving perfectly crispy skin is to pat the chicken legs dry before seasoning and baking. This will help to ensure that the skin gets nice and crispy. For an extra kick of flavor, try adding some smoked paprika to the seasoning mix. Serve with your favorite dipping sauce or on top of a salad for a healthier option.
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Chicken Biryani with Biryani Chammanthi (Coconut Mint...
Main Ingredients: Chicken Drumsticks, Cilantro, Mint, Garlic, Ginger
Get a taste of India with this flavorful chicken biryani recipe. The chicken is marinated in a mixture of yogurt and spices, then layered with fragrant basmati rice and cooked to perfection. Serve with a side of coconut mint chutney for a refreshing and cooling contrast to the spicy biryani. This dish is sure to impress your guests at your next dinner party.
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Instant Pot Indian Chicken Curry
Main Ingredients: Chicken Drumsticks, Yogurt, Lemon Juice, Chili Powder
Craving some Indian flavors but short on time? Try this Instant Pot Indian chicken curry for a quick and easy dinner option. The chicken is cooked in a fragrant curry sauce made with a blend of spices like coriander, cumin, and turmeric. Serve with some naan bread for dipping and a side of rice for a complete meal.
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One Pan Baked Chicken Legs and Potatoes
Main Ingredients: Potatoes, White Mushrooms, Chicken Drumsticks, Baby
Simplify your dinner routine with this one pan baked chicken legs and potatoes recipe. Everything cooks together in one pan, making cleanup a breeze. The chicken is seasoned with a blend of Italian herbs for a delicious flavor. The potatoes are roasted until crispy and golden brown, making this dish a hit with both kids and adults alike.
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Indian-Nepalese Heritage Camp Chicken
Main Ingredients: Grape Seed Oil, Bay Leaves, Star Anise, Cumin Seeds
This Indian-Nepalese heritage camp chicken recipe is a crowd-pleaser. The chicken is marinated in a mixture of yogurt, garlic, and ginger before being grilled to perfection. The result is tender and flavorful chicken that is sure to be a hit at your next barbecue. Serve with some spicy dipping sauce for an extra kick of heat.
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Indian Classics - Tandoori Chicken (Tandoori Spiced...
Main Ingredients: Chicken Drumsticks, Oil, Plain Yogurt, Tandoori Masala
Tandoori chicken is a classic Indian dish that is loved all over the world. This recipe features a blend of spices like cumin, coriander, and garam masala that give the chicken its signature flavor. The chicken is marinated in a mixture of yogurt and spices, then roasted in the oven for a juicy and flavorful result. Serve with some fresh lemon wedges and naan bread for dipping.
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Crispy Tandoori Chicken Drumsticks with Mango Chutney
Main Ingredients: Paprika, Garam Masala, Ground Cumin, Ground Coriander
Add a fruity twist to your tandoori chicken with this recipe for crispy tandoori chicken drumsticks with mango chutney. The chicken is coated in a mixture of breadcrumbs and spices before being baked to crispy perfection. The mango chutney adds a sweet and tangy flavor that complements the spices perfectly. Serve with some steamed rice for a complete meal.
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Airfryer Tandoori Chicken
Main Ingredients: Chicken Drumsticks, Ginger Paste, Garlic Paste
For a healthier option, try this recipe for airfryer tandoori chicken. The chicken is marinated in a mixture of yogurt, garlic, and ginger before being cooked in the air fryer for a crispy and flavorful result. This recipe is perfect for those who want to indulge in some tandoori chicken without the added oil and calories. Serve with a side of mint chutney for a refreshing contrast.
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Air Fryer Tandoori Chicken
Main Ingredients: Chicken Drumsticks, Plain Yogurt, Ginger Paste, Garlic
Here's another delicious air fryer tandoori chicken recipe that you won't be able to resist. The chicken is marinated in a blend of tandoori spices and cooked in the air fryer for a healthier alternative to traditional tandoori chicken. The result is juicy and flavorful chicken that is perfect for a quick and easy weeknight dinner. Serve with some steamed vegetables for a balanced meal.
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Chicken Cafreal- Remembering Goa!!
Main Ingredients: Chicken Drumsticks, Coriander Leaves, Mint Leaves
Take a trip to Goa with this recipe for chicken cafreal. The chicken is marinated in a mixture of fresh herbs and spices, then grilled to perfection. The result is a flavorful and tender chicken that is perfect for a summer barbecue. Serve with some rice pilaf and vegetable skewers for a complete meal.
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Grilled Chicken Tikka Drumsticks
Main Ingredients: Chicken Drumsticks, Yogurt, Chilli Powder, Turmeric
These grilled chicken tikka drumsticks are a must-try for any Indian food lover. The chicken is marinated in a flavorful blend of yogurt, ginger, and garam masala before being grilled to perfection. The result is juicy and tender chicken with a delicious charred flavor. Serve with some fresh cilantro and lemon wedges for a burst of freshness.
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Tandoori Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, Ground Black Pepper, Garlic
For a classic tandoori chicken recipe, try these tandoori chicken drumsticks. The chicken is marinated in a blend of tandoori spices and cooked in the oven for a flavorful and juicy result. Serve with some naan bread and raita for dipping for a complete Indian meal at home.
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Tangdi Kabab
Main Ingredients: Chicken Drumsticks, Lemon Juice, Ginger Garlic Paste
These tangdi kababs are a popular Indian street food that you can easily make at home. The chicken is marinated in a blend of spices, yogurt, and lemon juice, then grilled or baked to perfection. Serve with some tamarind chutney for dipping for an extra kick of flavor.
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Crispy Baked Chicken Legs Drumsticks
Main Ingredients: Chicken Drumsticks, Butter, Smoked Paprika, Garlic
For a healthier alternative to fried chicken, try these crispy baked chicken legs drumsticks. The chicken is coated in a mixture of breadcrumbs and spices before being baked to crispy perfection. Serve with your favorite dipping sauce for a delicious and guilt-free meal.
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Oven Fried Chicken Legs
Main Ingredients: Chicken Drumsticks, Flour, Italian Dressing Mix, Olive
Get the taste of fried chicken without all the oil with this recipe for oven fried chicken legs. The chicken is coated in a blend of breadcrumbs and spices before being baked to crispy perfection. Serve with some mashed potatoes and gravy for a classic comfort food meal.
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Garlic Parmesan Chicken Legs
Main Ingredients: Chicken Drumsticks, Olive Oil, Salt, Garlic Powder
Upgrade your beer can chicken game with these garlic parmesan chicken legs. The chicken is coated in a mixture of garlic, parmesan cheese, and breadcrumbs before being baked to crispy perfection. Serve with a side of garlic aioli for dipping for an extra burst of flavor.
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Slow Cooker Chicken Biryani
Main Ingredients: Rice, Salt, Milk, Saffron, Red Onion, Oil, Tomato
For a low-effort but high-flavor meal, try this slow cooker chicken biryani. The chicken is cooked in a fragrant blend of spices and rice in the slow cooker, resulting in tender and flavorful meat. Serve with some raita and naan bread for a complete Indian meal at home.
The Importance of Spices in Indian Cuisine
One of the defining features of Indian cuisine is its use of a variety of spices. These aromatic and flavorful ingredients are what give Indian dishes their unique and delicious taste. In this dry chicken legs recipe, we will be using a combination of garam masala, cumin, coriander, and turmeric to create a vibrant and bold flavor profile. These spices not only add depth to the dish, but they also have numerous health benefits such as anti-inflammatory properties and aiding in digestion.
Preparing the Chicken Legs
To start, we will marinate the chicken legs in a mixture of yogurt, lemon juice, ginger, garlic, and the aforementioned spices. This will not only infuse the chicken with flavor, but the yogurt will also help to tenderize the meat, resulting in juicy and succulent chicken legs. Make sure to let the chicken marinate for at least an hour, or even overnight, for maximum flavor.
Creating the Perfect Crispy Exterior
The key to achieving a crispy exterior on your chicken legs is to roast them in a hot oven. This will allow the skin to crisp up while keeping the meat moist and tender. For an extra crispy crust, you can also brush the chicken legs with a bit of oil before roasting. After about 30 minutes in the oven, you will be left with perfectly cooked and crispy chicken legs.
Making It Your Own
While this recipe calls for chicken legs, you can easily swap them out for your preferred cut of chicken, such as thighs or breasts. You can also adjust the level of spiciness by adding more or less of the spices. This dish is versatile and can be customized to your liking, making it a great addition to any dinner rotation.
In conclusion, this dry chicken legs Indian recipe is a must-try for any fan of Indian cuisine or anyone looking to add some spice to their dinner routine. With its flavorful spices and crispy exterior, it's sure to become a family favorite. So, next time you're craving Indian food, skip the takeout and give this recipe a try. Your taste buds will thank you.
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