Are you tired of the same old fruitcake every Christmas? Why not change things up this holiday season with a delicious drunk Christmas cake? This recipe is sure to be a hit at your holiday gatherings and will leave your guests wanting more. With just a few simple ingredients, you can create a professional and well-organized dessert that will wow even the most picky eaters.
Christmas is the perfect time to indulge in delicious desserts, and what better way to celebrate than with a classic Christmas cake? This traditional dessert is a staple at holiday gatherings and is loved by people of all ages. Whether you prefer a rich fruitcake or a light sponge cake, there are endless variations of this festive treat. So, let's dive into the top 20 beer can chicken recipes that will make your Christmas celebration even more special!
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you're a fan of sweet and tart flavors, then this cranberry Christmas cake is the perfect choice for you. The combination of juicy cranberries and moist cake will leave your taste buds wanting more. This recipe takes a traditional Christmas cake and adds a unique twist with the addition of fresh cranberries. It's a must-try for any holiday gathering.
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Drunken Cherry Martini
Main Ingredients: Vodka, Dry Vermouth, Cherries, Twist
This recipe takes the classic Christmas cake and turns it into a delicious cocktail. The drunken cherry martini is made with cherry-flavored vodka, amaretto, and cranberry juice, giving it a festive red color. It's the perfect drink to serve alongside your Christmas cake and will surely be a hit with your guests.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, the Yule log cake is a popular dessert in many countries during the holiday season. This recipe takes the classic Yule log and elevates it to a whole new level with the addition of rich chocolate and creamy frosting. It's a show-stopping dessert that will impress your guests and leave them wanting more.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a no-fuss, easy to make Christmas cake, then this simple recipe is for you. This cake is made with basic ingredients and requires minimal decorating, making it perfect for those who are short on time. But don't let its simplicity fool you; it's still packed with festive flavors and is sure to be a crowd-pleaser.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when making a Christmas cake is keeping it moist. With this recipe, you won't have to worry about a dry and crumbly cake. This moist Christmas cake is made with a combination of fruit and nuts, giving it a rich and dense texture that will have your guests coming back for seconds.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for a unique and impressive Christmas cake, then this Pandoro Christmas tree cake is a must-try. This traditional Italian cake is shaped like a Christmas tree and is made with buttery, sweet bread and topped with powdered sugar. It's a show-stopping dessert that will be the talk of your holiday gathering.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Nothing says Christmas like a fruit cake, and this recipe takes it to the next level by adding plums to the mix. This fruit cake is packed with dried fruits, nuts, and spices, giving it a rich and festive flavor. It's the perfect dessert to enjoy with a cup of tea or coffee on a cold winter day.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a refreshing twist on the classic fruitcake. The addition of lime adds a tangy, zesty flavor that pairs perfectly with the sweet cranberries. It's a lighter alternative to the traditional fruitcake and is a great option for those who prefer a less dense dessert.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you love the combination of sweet and salty, then this pistachio cherry Christmas cake is the perfect choice for you. This cake is made with chopped pistachios and dried cherries, giving it a unique and delicious flavor. It's also topped with a cream cheese frosting, adding a touch of sweetness to balance out the salty nuts.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake is a classic Christmas dessert that is loved by many. It's packed with dried fruits, nuts, and spices, giving it a rich and complex flavor. This recipe is versatile and can be made with your choice of fruits and nuts, making it a perfect option for those with dietary restrictions or preferences.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
If you're a fan of almond flavor, then this cranberry almond Christmas cake is a must-try. The combination of tart cranberries and nutty almond gives this cake a delicious and unique taste. It's also topped with a sweet and tangy cranberry glaze, adding an extra layer of flavor to this festive dessert.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cake, also known as Christmas cake, is a popular dessert in many countries during the holiday season. It's made with a variety of dried fruits, nuts, and spices, giving it a rich and complex flavor. This recipe takes the classic plum cake and adds a touch of brandy, making it the perfect dessert for adults to enjoy.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
This classic Christmas cake is a no-fail recipe that will impress your guests every time. It's made with a combination of dried fruits, nuts, and spices and is soaked in brandy for a few weeks before serving. The result is a rich and moist cake that is bursting with festive flavors.
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Drunken Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Granulated Sugar, Salt, Jack
If you're looking for a unique and delicious side dish to accompany your Christmas cake, then these drunken sweet potatoes are a must-try. They are roasted in a mixture of brown sugar, butter, and brandy, giving them a sweet and boozy flavor. It's a perfect balance of savory and sweet and will be a hit with your guests.
Sugar cookies are a classic holiday treat, and this recipe takes them to the next level with festive Christmas decorations. These cookies are soft and chewy and are topped with colorful icing and sprinkles, making them a fun and delicious dessert for people of all ages.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These Christmas peppermint meringue swirls are a light and airy dessert that is perfect for the holiday season. They are made with egg whites, sugar, and peppermint extract, giving them a refreshing and minty flavor. They are also topped with crushed candy canes, adding a festive touch to this delicious dessert.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're in the mood for something savory, then this Christmas tree pull-apart pizza bread is the perfect option. This recipe takes a classic pizza dough and turns it into a festive Christmas tree shape. It's packed with your favorite pizza toppings and is perfect for sharing with friends and family.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you're looking for a healthier version of a traditional Christmas cake, then this recipe is for you. This healthy Christmas cake is made with whole wheat flour, honey, and olive oil, making it a guilt-free treat. It's also packed with dried fruits, nuts, and spices, giving it a delicious and festive flavor.
This Japanese Christmas cake, also known as a strawberry shortcake, is a popular dessert in Japan during the holiday season. It's made with layers of sponge cake, whipped cream, and fresh strawberries, giving it a light and refreshing taste. It's a perfect choice for those who prefer a lighter dessert after a heavy holiday meal.
Christmas is just around the corner, which means it's time to start planning your holiday menu. And what better way to celebrate than with a delicious and festive Christmas cake? From traditional fruit cakes to unique and modern twists, we've rounded up the top 20 beer can chicken recipes to help you create the perfect Christmas dessert.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a refreshing and tangy twist on the classic fruit cake. Made with fresh cranberries, orange zest, and a touch of cinnamon, this cake is bursting with holiday flavors. Top it off with a drizzle of cream cheese icing and some fresh cranberries for a beautiful and delicious centerpiece for your Christmas feast.
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Drunken Cherry Martini
Main Ingredients: Vodka, Dry Vermouth, Cherries, Twist
Why not incorporate some festive spirits into your Christmas cake? This drunken cherry martini cake is infused with cherry liqueur and topped with a cherry glaze for a boozy and indulgent dessert. Serve it alongside some actual cherry martinis for the ultimate holiday treat.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
This yule log cake, also known as a Bûche de Noël, is a classic French Christmas dessert. Made with a rich chocolate sponge cake and filled with a decadent chocolate ganache, this cake is sure to impress your guests. Top it off with some festive decorations like meringue mushrooms and holly leaves for a show-stopping dessert.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a no-fuss, easy Christmas cake, this recipe is for you. Made with pantry staples like flour, sugar, and butter, this cake is moist and flavorful without any fancy ingredients. It's the perfect canvas for you to get creative with your own decorations, or keep it simple with a dusting of powdered sugar.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges with making a fruit cake is keeping it moist. But fear not, this recipe guarantees a moist and delicious Christmas cake every time. With a mix of fresh and dried fruit, this cake is packed with flavor and stays moist thanks to a generous soaking of brandy. Serve it with a dollop of whipped cream for a truly indulgent treat.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Looking for a unique and impressive Christmas cake? This Pandoro Christmas tree cake is the way to go. Made with a traditional Italian sweet bread called pandoro, this cake is shaped into a festive Christmas tree and dusted with powdered sugar. It's the perfect combination of traditional and modern for your holiday dessert.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whatever you call it, this fruit cake is a classic Christmas staple. Packed with raisins, currants, and candied citrus peel, this cake is full of flavor and perfect for the holiday season. Soak the fruit in rum or brandy for a boozy kick, or leave it out for a non-alcoholic version.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a refreshing and tangy twist on the traditional fruit cake. The lime zest adds a bright and citrusy flavor, while the fresh cranberries add a pop of color and tartness. Top it off with a lime glaze for a beautiful and delicious dessert.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This pistachio cherry Christmas cake is a festive and flavorful option for your holiday dessert. The pistachios add a delicious crunch and nutty flavor, while the cherries add a touch of sweetness. Finish it off with a cherry glaze and some pistachio crumbles for a beautiful and tasty cake.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
There are many variations of the classic fruit cake, but this recipe is a tried and true favorite. Loaded with dates, figs, and apricots, this cake is packed with a variety of dried fruit for a burst of flavor in every bite. Soak it in brandy or orange juice for a delicious and moist Christmas treat.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a delightful and festive option for your holiday dessert table. The almond extract adds a subtle nuttiness to the cake, while the cranberries provide a tart and tangy burst of flavor. Top it off with some sliced almonds for a beautiful and crunchy finish.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake is a traditional Christmas dessert that is popular in many European countries. Made with fresh plums and almond extract, this cake is rich and flavorful. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent treat.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't have a lot of time to spend in the kitchen? This easy Christmas cake is the perfect solution. Made with a cake mix, this recipe is quick and foolproof. Add your own twists and decorations, or keep it simple with a dusting of powdered sugar.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
If you're a fan of the traditional fruit cake, then this classic Christmas cake is a must-try. Packed with dried fruit, spices, and nuts, this cake is rich and flavorful. Soak it in brandy or rum for an extra kick, or leave it out for a non-alcoholic version.
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Drunken Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Granulated Sugar, Salt, Jack
While not technically a cake, these drunken sweet potatoes are a delicious and unique addition to your holiday menu. Made with sweet potatoes and bourbon, these sweet and savory bites are a perfect side dish for your Christmas feast. Top them off with some crispy bacon for a flavorful and indulgent treat.
No Christmas is complete without some festive sugar cookies. This recipe takes the classic cookie and adds a Christmas twist with festive cookie cutters and colorful sugar sprinkles. Get creative with your decorating and make them personalized gifts for your loved ones.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Looking for a light and airy dessert to balance out all the heavy holiday dishes? These Christmas peppermint meringue swirls are the perfect solution. Made with egg whites, sugar, and peppermint extract, these treats are crisp and delicate with a festive touch of red food coloring. Serve them alongside some hot cocoa for a delicious and festive treat.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Not in the mood for a sweet dessert? This Christmas tree pull-apart pizza bread is a fun and delicious alternative. Made with pizza dough, cheese, and your favorite toppings, this bread is shaped into a festive Christmas tree and baked until golden and bubbly. Serve it as an appetizer or a main dish for a unique and tasty Christmas meal.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Want to indulge in a Christmas cake without all the guilt? This healthy Christmas cake is the perfect option. Made with whole wheat flour, applesauce, and honey, this cake is moist and delicious without all the added sugar and fat. Top it off with some fresh berries for a beautiful and nutritious dessert.
Ingredients
For the Cake:
• 1 cup brandy
• 1 cup dark rum
• 1 cup chopped nuts
• 1 cup chopped dried fruit
• 1 cup raisins
• 1 cup currants
• 1 cup all-purpose flour
• 1 cup brown sugar
• 1 cup butter
• 4 eggs
• 1 tsp baking powder
• 1 tsp cinnamon
• 1 tsp nutmeg
• 1 tsp vanilla extract
For the Glaze:
• ½ cup brandy
• ½ cup dark rum
• ½ cup brown sugar
• ½ cup butter
Instructions
1. Prepare the fruit and soak it in alcohol
Start by combining the chopped nuts, dried fruit, raisins, and currants in a large bowl. Mix in the brandy and dark rum, making sure all the fruit is coated. Cover the bowl with plastic wrap and let it sit in the fridge for at least 24 hours.
2. Preheat your oven to 325°F (165°C)
Grease and flour a 9-inch cake pan.
3. Make the cake batter
In a separate bowl, cream together the butter and brown sugar until light and fluffy. Beat in the eggs one at a time, then add in the vanilla extract. In another bowl, sift together the flour, baking powder, cinnamon, and nutmeg. Gradually add the dry mixture to the wet mixture, mixing until well combined. Fold in the soaked fruit and mix until evenly distributed.
4. Bake the cake
Pour the batter into the prepared cake pan and bake for 1 ½ to 2 hours, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.
5. Make the glaze
In a small saucepan, combine the brandy, dark rum, brown sugar, and butter. Bring to a boil over medium heat, stirring constantly. Once the sugar has dissolved, remove from heat and let it cool.
6. Glaze the cake
Once the cake has cooled, poke holes all over the top with a toothpick. Brush the glaze over the cake, making sure to get it into the holes. Let the glaze set for at least 30 minutes before serving.
Final Thoughts
This drunk Christmas cake is the perfect dessert for any holiday gathering. The combination of brandy and dark rum gives it a unique and delicious flavor, and the addition of nuts and dried fruit adds a nice texture. This recipe is sure to impress your guests and become a new holiday tradition. So why not give it a try this Christmas? Your taste buds will thank you.
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