17 Drop In A Chinese Recipe Taste The Magic Today!
Published on: Mar 24, 2024
Chinese cuisine has become increasingly popular in recent years, with its bold flavors and unique ingredients captivating the taste buds of people all over the world. From savory stir-fries to comforting noodle dishes, there is no shortage of delicious Chinese recipes to choose from. However, with so many options available, it can be overwhelming to know where to start. That's why we have curated an easy and delicious Chinese recipe that is sure to impress your family and friends. So, let's drop in and discover the secrets to making a mouth-watering Chinese meal in the comfort of your own home.
Looking for a delicious and easy Chinese-inspired dish? Look no further than this recipe for Chinese Egg Drop Soup! This classic soup features a flavorful broth, tender pieces of egg, and green onions for a burst of freshness. It's the perfect dish for those chilly nights or when you're in need of some comfort food. Plus, it's easy to make and requires just a few ingredients. So why not give it a try and add it to your list of go-to recipes?
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork Fried Rice is a staple in Chinese takeout menus, and for good reason. This dish is packed with flavor, thanks to the combination of tender pork, crisp vegetables, and aromatic spices. It's also a great way to use up leftover rice and vegetables in your fridge. Serve it as a side dish or add some protein and make it a complete meal. Either way, this Classic Pork Fried Rice is sure to be a hit with your family and friends.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of beef, then you'll love this Classic Beef Fried Rice recipe. Just like its pork counterpart, this dish is full of flavor and is a great way to use up leftover rice and vegetables. The tender pieces of beef add a rich and savory element to the dish, making it a satisfying meal on its own. So why order takeout when you can make this delicious dish at home?
Orange chicken is a popular dish at Chinese restaurants, and now you can make it at home with this easy recipe. Tender pieces of chicken are coated in a sweet and tangy orange sauce, making for a flavorful and satisfying meal. This dish is perfect for those who love a little bit of sweetness in their savory dishes. Give it a try and see why it's a favorite among many Chinese food lovers.
Beef and broccoli is a classic Chinese dish that never goes out of style. This recipe features tender strips of beef and crisp broccoli florets tossed in a savory sauce. It's a simple and delicious dish that can be served over rice or noodles for a complete meal. Plus, it's a great way to sneak some veggies into your diet.
Fried rice is a staple in Chinese cuisine, and this recipe will show you how to make it at home in just a few simple steps. This dish is versatile and can be made with a variety of ingredients, making it a great way to use up leftovers. Plus, it's a great dish to have in your repertoire for those days when you need a quick and easy meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a new way to enjoy chicken? Try this recipe for Chinese Chicken Thighs! The chicken is marinated in a flavorful sauce and then baked to perfection. The result is tender and juicy chicken with a delicious glaze that's sure to be a hit with your family. Serve it with some rice and vegetables for a complete and satisfying meal.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
Egg Drop Soup is a classic Chinese dish that is surprisingly easy to make at home. This soup features a flavorful broth, tender pieces of egg, and green onions for a burst of freshness. It's a great option for those days when you're feeling under the weather or simply in need of some comfort food. Give it a try and see for yourself how delicious it is.
This Chinese Chicken and Broccoli recipe is a healthier take on the classic dish. The chicken is stir-fried with broccoli and a flavorful sauce, making for a delicious and nutritious meal. It's a great option for those looking to incorporate more vegetables into their diet without sacrificing flavor. Serve it over rice or noodles for a complete and satisfying meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This recipe for Egg Fried Rice is a great way to upgrade your traditional fried rice dish. The addition of eggs adds extra protein and a creamy texture to the dish, making it a more satisfying meal. Plus, it's simple to make and can be customized with your choice of vegetables and protein. Give it a try and see why it's a favorite among many Chinese food lovers.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Looking for a new way to enjoy chicken wings? Try this recipe for Fried Chicken Wings, Chinese Takeout Style! These wings are coated in a flavorful sauce and then fried to perfection. They're crispy on the outside and tender on the inside, making for a delicious snack or appetizer. Serve them with some extra sauce for dipping and watch them disappear in no time.
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Chinese Napa Cabbage Salad with a Crunchy Topping
Main Ingredients: Chinese Cabbage, Green Onions, Canola Oil, Sugar, Rice
This Chinese Napa Cabbage Salad is a refreshing and flavorful dish that's perfect for hot summer days. The salad features crunchy napa cabbage, carrots, and a tangy dressing. But what makes this dish really special is the addition of a crunchy topping made with ramen noodles and almonds. It's a great way to add some texture and extra flavor to the salad.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Broccoli beef is a classic Chinese dish that never gets old. This recipe features tender strips of beef and crisp broccoli florets tossed in a savory sauce. It's a simple and delicious dish that can be served over rice or noodles for a complete meal. Plus, it's a great way to incorporate more vegetables into your diet.
Egg rolls are a staple in Chinese cuisine and are enjoyed all around the world. This recipe will show you how to make them at home with just a few simple ingredients. The egg rolls are filled with a flavorful mix of vegetables and pork and then fried to crispy perfection. Serve them as an appetizer or as part of a larger Chinese-inspired meal.
This Chinese BBQ Pork recipe is the perfect combination of sweet and savory. The pork is marinated in a flavorful sauce and then grilled to perfection. The result is tender and juicy meat with a delicious glaze that's sure to be a hit with your family and friends. Serve it with some rice and vegetables for a complete and satisfying meal.
Stir fry is a staple in Chinese cuisine and this chicken stir fry recipe is no exception. Tender chicken and crisp vegetables are coated in a flavorful sauce, making for a quick and easy meal that's packed with flavor. Serve it over rice or noodles for a complete and satisfying meal.
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Chinese Hoisin Pork Ribs
Main Ingredients: Chicken Broth, Baby Back Ribs, Salt, Black Pepper
These Chinese Hoisin Pork Ribs are a finger-licking good dish that's perfect for a weekend barbecue or a special occasion. The ribs are coated in a sweet and tangy hoisin sauce and then grilled to perfection. The result is tender and flavorful ribs that are sure to be a hit with your family and friends. Serve them with some rice and vegetables for a complete and satisfying meal.
This Classic Chinese Pepper Steak recipe is a flavorful and satisfying dish that's perfect for a weeknight dinner. Tender strips of beef are stir-fried with bell peppers and onions in a savory sauce. Serve it over rice or noodles for a complete and delicious meal. Plus, it's a great way to incorporate more vegetables into your diet.
Chow Mein is a classic Chinese dish that's beloved all around the world. This recipe will show you how to make it at home with just a few simple ingredients. Tender noodles are stir-fried with vegetables and your choice of protein, making for a flavorful and satisfying meal. Serve it as a main dish or as a side dish with your favorite Chinese dishes.
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Chinese Pork Dumplings
Main Ingredients: Ground Pork, Chinese Sausage, Carrot, Scallions
These Chinese Pork Dumplings are a delicious and fun dish to make at home. The dumplings are filled with a flavorful mix of pork and vegetables and then steamed or fried to perfection. They're perfect as an appetizer, snack, or as part of a larger Chinese-inspired meal. Serve them with your choice of dipping sauce and enjoy!
The Recipe: Kung Pao Chicken
Ingredients:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
2 tablespoons soy sauce
2 tablespoons rice wine
2 tablespoons cornstarch
1 tablespoon sesame oil
2 tablespoons vegetable oil
1 tablespoon minced garlic
1 tablespoon minced ginger
1/2 cup roasted peanuts
1/2 cup diced bell peppers
1/2 cup diced onions
1/4 cup green onions, chopped
Instructions:
In a bowl, mix together soy sauce, rice wine, cornstarch, and sesame oil. Add the chicken and marinate for 30 minutes.
In a wok or large pan, heat vegetable oil over high heat. Add the marinated chicken and stir-fry until browned and cooked through. Remove from pan and set aside.
In the same pan, add minced garlic and ginger, and stir-fry for 30 seconds.
Add bell peppers and onions and stir-fry for another minute.
Return the cooked chicken to the pan and stir to combine.
Add roasted peanuts and stir-fry for an additional minute.
Garnish with chopped green onions.
Serve hot over steamed rice.
Tips:
For a spicier version, add dried chili peppers to the stir-fry.
For a healthier option, use chicken thighs instead of breast.
For a vegetarian option, substitute the chicken with tofu or vegetables of your choice.
In just a few simple steps, you can create an authentic Chinese meal that will impress your taste buds and your loved ones. The key to the perfect Kung Pao chicken lies in the balance of flavors and textures, with the savory chicken, crunchy peanuts, and colorful vegetables coming together in a harmonious blend. So why wait? Drop in this Chinese recipe into your weekly meal rotation and enjoy the deliciousness of Chinese cuisine at home.
