15 Dried Prune Chutney Indian Recipe Experience Flavor Like Never Before!

Published on: Mar 29, 2024

Dried prune chutney is a popular Indian condiment that is known for its unique blend of flavors and textures. This sweet and tangy chutney is made from dried prunes, also known as dried plums, which are cooked down with a variety of spices and herbs. It is a versatile accompaniment that can be served with a variety of dishes, from savory snacks to traditional Indian meals. In this article, we will explore the history of this delicious chutney and provide you with an easy-to-follow recipe to make your own at home.

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1 of 20

Northern Indian Lamb Meatballs

Main Ingredients: Garlic Cloves, Peeled Fresh Ginger, Vegetable Oil
Northern Indian Lamb Meatballs
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Get a taste of Northern India with these flavorful lamb meatballs. Marinated in a mixture of spices and fragrant herbs, these juicy meatballs are perfect for grilling on top of a can of beer. The beer helps to keep the meat moist and adds a unique flavor to the dish. Serve with some naan bread and a side of raita for a complete meal.
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Chicken Marbella

Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
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If you're looking for a sophisticated and delicious way to cook chicken on the grill, look no further than this recipe for Chicken Marbella. The tangy marinade made with prunes, olives, and garlic gives the chicken a complex and rich flavor. Serve with a side of quinoa and roasted vegetables for a well-balanced meal.
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Chocolate Prune Bars

Main Ingredients: Prunes, Apple Juice, Large Eggs, Coconut Oil, Vanilla
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Who says you can't have dessert while grilling? These decadent and indulgent chocolate prune bars are the perfect end to any meal. The combination of rich chocolate and sweet prunes is a match made in heaven. Plus, the crunchy and buttery crust adds the perfect texture to this sinful treat.
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Dried Plum Chutney

Main Ingredients: Jumbo Shrimp, Red Onions, Extra Virgin Olive Oil
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Spice up your grilling game with this delicious dried plum chutney. The combination of sweet and savory flavors in this condiment pairs perfectly with grilled meats. The addition of ginger and garlic adds a zingy and spicy kick to the chutney. Serve it alongside your favorite grilled dishes for a flavor explosion.
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Biriyani Masala

Main Ingredients: Cardamoms, Black Cumin Seeds, Cinnamon Sticks, Cloves
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Take your chicken can grilling to the next level with this aromatic and flavorful biriyani masala. The complex blend of spices and herbs in this masala adds a depth of flavor to the chicken. Serve it with a side of basmati rice and some fresh herbs for a satisfying and authentic Indian meal.
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Indian Spiced Brown Rice

Main Ingredients: Coconut Oil, Roasted Cashews, Onion, Garlic, Curry
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Add some nutritious and delicious whole grains to your grilled meal with this recipe for Indian spiced brown rice. The addition of coconut milk and Indian spices gives this rice a creamy and flavorful twist. Serve it alongside your favorite grilled dishes for a healthy and well-rounded meal.
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Roast Crackling Pork With Mustard Gravy And Summer...

Main Ingredients: Pork Leg, Salt, Plain Flour, White Wine, Dijon Mustard
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No grill? No problem. This recipe for roast crackling pork with mustard gravy and summer vegetables is perfect for your oven. The crispy and juicy pork is paired with a creamy and flavorful mustard gravy. Serve it with roasted summer vegetables for a colorful and satisfying meal.
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Beef Kacchi Biryani

Main Ingredients: Beef, Ginger Paste, Garlic Paste, Red Chili, Cinnamon
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Bring the flavors of Pakistan to your backyard with this recipe for beef kacchi biryani. The tender and spiced beef is cooked with fragrant basmati rice and aromatic spices. The addition of prunes adds a sweet and fruity element to the dish. Serve with some raita and fresh herbs for a delicious and authentic meal.
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Creamy Carrot Smoothie

Main Ingredients: Carrots, Banana, Prunes, Walnuts, Ground Cinnamon
Who says you can't have a refreshing and healthy drink while grilling? This creamy carrot smoothie is the perfect accompaniment to any grilled meal. Made with frozen bananas, carrots, and coconut milk, this smoothie is packed with nutrients and flavor. Serve it in a chilled glass for a cooling and refreshing treat.
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Perfect Plum Smoothie

Main Ingredients: Greek Yogurt, Frozen Blueberries, Prunes, Plum, Ice
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Take advantage of fresh plums while they're in season with this recipe for the perfect plum smoothie. The combination of sweet plums, tart lime, and creamy yogurt makes for a balanced and delicious drink. Add a handful of ice for a thick and refreshing smoothie.
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Indian Green Chutney – Cilantro Mint Chutney

Main Ingredients: Cumin Seeds, Cilantro Leaves, Mint Leaves, Ginger
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Add some zing and spice to your grilled dishes with this recipe for Indian green chutney. Made with cilantro, mint, and spices, this chutney adds a fresh and flavorful element to any dish. Serve it alongside grilled meats or as a dipping sauce for naan bread for a delicious and authentic Indian meal.
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Pakistani biryani, Pakistani chicken biryani

Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
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Transport your taste buds to Pakistan with this aromatic and spicy Pakistani biryani. The combination of chicken, basmati rice, and spices creates a delicious and satisfying dish. The addition of prunes adds a sweet and fruity element to the dish. Serve with some raita and fresh herbs for an authentic and flavorful meal.
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Dried Plum & Walnut Parfaits

Main Ingredients: Prunes, Dried Apricots, Cinnamon Stick, Orange Juice
Who says you can't have dessert while grilling? These delightful and healthy dried plum and walnut parfaits are the perfect sweet treat for any cookout. Layered with vanilla yogurt, dried plums, and walnuts, these parfaits are packed with protein and flavor. Serve them in individual glasses for a beautiful and delicious presentation.
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Orange Blueberry Dried Fruit Compote

Main Ingredients: Dried Blueberries, Prunes, Figs, Raisins, Orange Juice
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Add a burst of flavor and color to your grilled dishes with this recipe for orange blueberry dried fruit compote. Made with dried plums, blueberries, and orange juice, this compote is perfect for spooning over grilled meats or as a topping for a dessert like ice cream or pound cake. The possibilities are endless with this versatile and delicious compote.
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Breakfast to Lose Belly Fat Fast

Main Ingredients: Oatmeal, Cocoa Powder, Ground Flaxseed, Prunes, Kefir
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Why not start your day off right with a healthy and delicious breakfast that will also help you lose belly fat? This recipe for a breakfast bowl made with steel-cut oats, fresh fruit, and dried plums is the perfect way to fuel your body and kickstart your metabolism. Plus, the combination of fiber and protein will keep you feeling full and energized until lunchtime.
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Prune Bread

Main Ingredients: Flour, Baking Soda, Baking Powder, Salt, Sugar, Eggs
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Take a break from the grill and indulge in some homemade prune bread. This moist and delicious bread is filled with chunks of juicy prunes and crunchy walnuts. Perfect for breakfast, as a snack, or as a dessert, this bread is easy to make and is sure to be a hit with your family and friends.
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Honey Oatmeal Cookies With Dried Fruits

Main Ingredients: Honey, Oat Flour, Apricot, Prunes, Raisins, Walnuts
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Who says you can't have cookies while grilling? These sweet and crunchy honey oatmeal cookies are filled with dried fruits like prunes and cranberries. The addition of honey adds a subtle sweetness to the cookies, making them the perfect treat to enjoy while sitting around the grill with friends and family.
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Energy Balls with dried plums and almonds

Main Ingredients: Prunes, Dried Apples, Almonds, Canela
Need a boost of energy while grilling? These energy balls made with dried plums and almonds are the perfect snack to keep you going. Packed with protein and fiber, these bite-sized treats are delicious and nutritious. Plus, they're perfect for packing and taking on a hike or picnic.
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Dried Prunes With Nuts And Cream

Main Ingredients: Prunes, Walnuts, Heavy Cream, Sugar
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For a simple and elegant dessert, try this recipe for dried prunes with nuts and cream. The combination of sweet and tart flavors in the prunes pairs perfectly with the crunchy and salty nuts. Top it off with a drizzle of whipped cream for a decadent and satisfying dessert.
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Chewy Coconut and Dried Fruit Bars

Main Ingredients: All Purpose Flour, Baking Soda, Salt, Rice Cereal
These chewy coconut and dried fruit bars are the perfect grab-and-go snack for any outdoor activity, including grilling. Packed with dried fruits like prunes and cranberries, these bars are sweet and satisfying. The addition of coconut adds a crunchy and tropical twist to these homemade bars. Make a batch ahead of time and enjoy them all summer long!

The Origins of Dried Prune Chutney

Dried prune chutney has been a staple in Indian cuisine for centuries, with its roots dating back to the Mughal era. During this time, dried fruits were commonly used in dishes to add sweetness and depth of flavor. Prunes, in particular, were prized for their rich and intense taste. Over the years, the recipe for dried prune chutney has evolved and been adapted by different regions and households, leading to a variety of variations and unique twists on the classic dish.

The Health Benefits of Dried Prunes

Aside from their delicious taste, dried prunes also offer a host of health benefits. They are a great source of fiber, which helps promote digestive health and can aid in weight management. Prunes also contain high levels of antioxidants, which can help protect against cell damage and disease. Additionally, they are rich in vitamins and minerals, such as potassium and iron, making them a nutritious addition to any diet.

Making Your Own Dried Prune Chutney

Now that you know about the origins and health benefits of dried prune chutney, it's time to try making it yourself! The recipe is simple and requires only a few ingredients, making it a quick and easy addition to any meal. Start by heating a pan over medium heat and adding in a tablespoon of oil. Once hot, add in your choice of spices, such as cumin seeds, mustard seeds, and dried red chili flakes. Next, add in chopped dried prunes and cook until they soften. Finally, add in some sugar, salt, and water, and let the mixture simmer until it thickens. Your homemade dried prune chutney is now ready to be enjoyed!

In Conclusion

Dried prune chutney is a delicious and versatile condiment that adds a unique flavor profile to any dish. Whether you're looking to add a touch of sweetness to a savory meal or elevate your snacks and appetizers, this chutney is a must-try. With its rich history and health benefits, it's no wonder why dried prune chutney continues to be a beloved part of Indian cuisine. So why not give it a try and see for yourself why this chutney is a favorite among food lovers everywhere!
15 dried prune chutney indian recipe Experience flavor like never before!

Northern Indian Lamb Meatballs

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 garlic cloves small
  • 1 inch peeled fresh ginger sliced
  • 2 tablespoons vegetable oil
  • 1 onion large, finely chopped
  • 1/2 teaspoon ground turmeric
  • 3/4 teaspoon cayenne pepper
  • 2 tablespoons ground coriander
  • 8 ounces tomato sauce plain
  • 1 bay leaf dried
  • coarse salt
  • 12 ounces ground lamb
  • 1 cup fresh breadcrumbs fine
  • 1/3 cup chopped fresh cilantro finely
  • 1 large egg
  • 6 prunes quartered
  • 1/2 teaspoon garam masala
  • vegetables Pickled, for serving
  • flatbread Indian, for serving

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 115 milligrams
  • Fat : 31 grams
  • Fiber : 6 grams
  • Protein : 22 grams
  • SaturatedFat : 10 grams
  • Sodium : 760 milligrams
  • Sugar : 13 grams
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