20 Dried Italian Herb Seasoning Recipe You Won't Believe The Taste!

Published on: Mar 15, 2024

Dried Italian herb seasoning is a versatile and flavorful addition to any kitchen. Whether you're making a classic Italian dish or adding some extra flavor to your everyday meals, this simple recipe is a must-have in your spice collection. Not only is it easy to make, but it also allows you to customize the herbs and spices to suit your personal taste. Let's dive into the world of dried Italian herb seasoning and discover how you can elevate your cooking game with just a few simple ingredients.

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Whole Wheat Spaghetti Salad with Italian Sausage,...

Main Ingredients: Olive Oil, Whole Wheat Spaghetti, Salt, Cherry
This refreshing and flavorful salad is perfect for a summer barbecue or potluck. The combination of whole wheat spaghetti, Italian sausage, tomatoes, and arugula creates a delicious and satisfying meal. Topped with a tangy Italian dressing, this dish is sure to be a hit.
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Parmesan Encrusted Zucchini

Main Ingredients: Zucchini, Olive Oil, Italian Herbs, Butter, Grated
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Looking for a healthy and delicious side dish? Look no further than these Parmesan encrusted zucchinis! Thinly sliced zucchinis are coated in a mixture of Parmesan cheese, breadcrumbs, and Italian seasoning and then baked to crispy perfection. These zucchinis are the perfect addition to any meal.
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Love fritters? Then you have to try these Italian zucchini fritters! Grated zucchini, Parmesan cheese, and Italian seasoning are combined and formed into patties before being fried to golden brown perfection. These fritters make a great appetizer or side dish.
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Italian Sliders

Main Ingredients: Extra Virgin Olive Oil, White Vinegar, Water
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These Italian sliders are the perfect game day food or party appetizer. Mini slider buns are filled with Italian deli meats, provolone cheese, and a delicious Italian dressing. These sliders are easy to make and are sure to be a crowd pleaser.
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Creamy Tomato Ravioli Sauce

Main Ingredients: Olive Oil, Onion, Garlic, Ravioli, Red Bell Pepper
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This creamy tomato ravioli sauce is the perfect way to dress up store-bought ravioli. Made with a combination of diced tomatoes, heavy cream, and Italian seasoning, this sauce is rich and flavorful. Serve it over your favorite ravioli for a delicious and easy meal.
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Simple, Beautiful Sicilian Tomato Sauce

Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
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This simple and beautiful Sicilian tomato sauce is a staple in many Italian households. Made with only a few ingredients, including San Marzano tomatoes and garlic, this sauce is bursting with flavor. Use it as a base for your favorite Italian dishes or as a dip for bread.
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Homemade Herb Crusted Italian Bread

Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Bread Flour, Olive
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Looking for the perfect bread to pair with your Italian meal? Look no further than this homemade herb crusted Italian bread. Made with a combination of herbs, garlic, and Parmesan cheese, this bread is full of flavor and goes well with any dish.
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Creamy Italian Cheese Tortellini Soup

Main Ingredients: Olive Oil, Large Carrot, Celery Rib, Medium Yellow
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Warm up on a chilly night with this creamy Italian cheese tortellini soup. Made with a rich and flavorful broth, cheese tortellini, and Italian sausage, this soup is hearty and satisfying. Serve with crusty bread for a complete meal.
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Slow Cooker Italian Sausage Pasta Sauce

Main Ingredients: Pork Sausages, Celery Sticks, Carrots, Shallot, Garlic
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Short on time? Let your slow cooker do the work with this Italian sausage pasta sauce. Simply combine all the ingredients in your slow cooker and let it cook all day. The result is a rich and flavorful sauce that pairs perfectly with your favorite pasta.
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This old school Italian meat sauce is a classic recipe that has been passed down through generations. Made with ground beef, Italian sausage, and a variety of herbs and spices, this sauce is full of flavor. Serve over your favorite pasta for a hearty and delicious meal.
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One Pan Mozzarella Stuffed Chicken Parmesan – Ready in...

Main Ingredients: Chicken Thigh Fillets, Sea Salt, Medium Egg, Garlic
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This one pan mozzarella stuffed chicken Parmesan is a quick and easy meal that is ready in just 30 minutes. Chicken breasts are stuffed with mozzarella cheese and coated in a flavorful Italian breadcrumb mixture before being baked to perfection. Serve with your favorite pasta for a complete meal.
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Looking for a fancy and flavorful pasta dish? Look no further than this creamy garlic shrimp pasta with sun dried tomatoes. Made with a rich and creamy garlic sauce and topped with juicy shrimp and sun dried tomatoes, this dish is sure to impress.
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Skinny Italian Bruschetta Chicken

Main Ingredients: Chicken Breasts, Italian Herbs, Cheeses, Bruschetta
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This best Italian flatbread is a flavorful and versatile recipe that can be used in a variety of ways. Made with a mixture of herbs, garlic, and Parmesan cheese, this flatbread is perfect for dipping or as a base for your favorite toppings.
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Sauteed Italian Vegetables with Wilted Spinach

Main Ingredients: Extra Virgin Olive Oil, Yellow Squash, Zucchini Squash
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Add some greens to your meal with these sauteed Italian vegetables with wilted spinach. A variety of colorful vegetables, including zucchini, bell peppers, and mushrooms, are cooked in a savory Italian dressing and then topped with wilted spinach for a healthy and flavorful side dish.
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These homemade Italian meatballs in tomato sauce are a classic dish that is perfect for any occasion. Made with a combination of ground beef, breadcrumbs, and Italian seasoning, these meatballs are cooked in a rich and flavorful tomato sauce. Serve over your favorite pasta for a delicious and comforting meal.
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One Pot Cheesy Italian Goulash

Main Ingredients: Ground Beef, Minced Onion, Minced Garlic, Pasta
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This Italian wedding soup is a flavorful and comforting dish that is perfect for a chilly night. Made with a combination of meatballs, pasta, and vegetables, this soup is hearty and delicious. Serve with a side of crusty bread for a complete meal.

Why Make Your Own Dried Italian Herb Seasoning?

If you're someone who loves to cook, you know how important it is to have a well-stocked spice cabinet. While store-bought herb blends may seem convenient, they often contain additives and preservatives that can compromise the flavor and quality of your dishes. By making your own dried Italian herb seasoning, you have complete control over the ingredients and can ensure that you're using the freshest and highest quality herbs and spices. Plus, it's a great way to save money in the long run, as you can make a large batch and store it for future use.

Choosing the Right Herbs and Spices

The beauty of making your own dried Italian herb seasoning is that you can tailor it to your personal taste preferences. However, there are some key herbs and spices that are commonly used in Italian cuisine and should be included in your blend. Basil is a staple in Italian cooking and adds a delicate sweetness to dishes. Oregano brings a warm and earthy flavor, while thyme adds a subtle floral note. Other popular herbs to consider including are rosemary, sage, and marjoram. For a touch of heat, add some red pepper flakes to give your seasoning a kick.

The Perfect Ratios

While there's no exact science to creating the perfect dried Italian herb seasoning, a good rule of thumb is to use equal parts of each herb and spice. This will ensure a balanced and well-rounded flavor profile. However, feel free to adjust the ratios based on your personal taste. If you prefer a more prominent herb flavor, you can increase the amount of your favorite herbs, and if you love a bit of spice, add more red pepper flakes.

Storing Your Dried Italian Herb Seasoning

Once you've created your dried Italian herb seasoning, it's important to store it properly to maintain its freshness and flavor. The best way to do this is by storing it in an airtight container in a cool, dry place away from direct sunlight. This will ensure that your seasoning stays potent and ready to use whenever you need it. You can also store it in the fridge or freezer for an even longer shelf life.

In Conclusion

Making your own dried Italian herb seasoning is a simple and rewarding process that allows you to elevate your cooking and add a touch of homemade love to your dishes. With just a few key herbs and spices, you can create a versatile and flavorful blend that will become a staple in your kitchen. So why not give it a try and take your meals to the next level? Your taste buds will thank you.
20 dried italian herb seasoning recipe You won't believe the taste!

Parmesan Encrusted Zucchini

yield: 4 total time: 30 minutes
4.2 Stars (18 reviews)
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Ingredients

  • 4 zucchini medium, about 8-10 inches long
  • olive oil for misting zucchini, and for mixing with butter if desired
  • 1 teaspoon Italian herbs or your favorite seasoning blend
  • 2 tablespoons butter melted
  • 3/4 cup grated Parmesan cheese coarsely, more or less to taste

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 30 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 8 grams
  • Sodium : 340 milligrams
  • Sugar : 6 grams
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