20 Dried Indian Corn Recipe Unlock Flavor Sensations!
Published on: Mar 29, 2024
Indian corn, also known as flint corn or ornamental corn, is a unique variety of corn that is native to North America. It is often used for decorative purposes, but did you know that it is also edible? In this article, we will be sharing a delicious dried Indian corn recipe that is perfect for the fall season. So grab a bag of dried Indian corn and let's get cooking!
Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
This delicious recipe takes the traditional beer can chicken to a whole new level with the addition of Indian spices and coconut milk. The result is a flavorful and tender chicken that will leave your taste buds wanting more. Serve with basmati rice and naan bread for a complete Indian meal.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
Who says beer can chicken can only be served with traditional sides? This Indian masala pasta is the perfect accompaniment to your flavorful chicken. The combination of spices, vegetables, and pasta creates a fusion of Indian and Italian flavors that will impress your family and friends.
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Poha | The Quintessential Indian Breakfast
Main Ingredients: Poha, Oil, Mustard Seeds, Cumin Seeds, Ground Turmeric
Start your day off right with this classic Indian breakfast dish. Poha, or flattened rice, is cooked with a variety of spices and vegetables to create a flavorful and nutritious meal. Serve with a side of beer can chicken for a breakfast that will keep you energized all day long.
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(Corn Crackers, Indian Style Nachos)
Main Ingredients: Corn, Rice Powder, Wheat Flour, Maida, Flour, Semolina
Take your snacking game to the next level with these Indian style nachos. Made with corn crackers, these nachos are topped with a variety of Indian-inspired ingredients like tandoori chicken, raita, and chutney. Serve alongside your beer can chicken for a unique and delicious appetizer.
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Indian Tomato Curry (gluten-free, contains dairy)
Main Ingredients: Tomatoes, White Onion, Garlic, Fresh Ginger, Yogurt
If you're looking for a gluten-free and dairy-containing side dish to serve with your beer can chicken, look no further. This Indian tomato curry is packed with flavor and pairs perfectly with the tender and juicy chicken. Serve over a bed of basmati rice for a complete meal.
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Farro and Corn Bowl with Indian Accented Veggies
Main Ingredients: Christmas Lima Beans, Onion, Garlic, Turmeric, Paprika
This hearty and nutritious bowl is the perfect side dish for your beer can chicken. Packed with farro, corn, and a variety of Indian spices, this dish is both flavorful and filling. Add some grilled chicken on top for a complete and satisfying meal.
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Corn And Raw Mango Salad – Indian Style (Summer Salad)
Main Ingredients: Corns, Mango, Cucumbers, Onions, Tomatoes, Lemon Juice
Looking for a refreshing and light side dish to serve with your beer can chicken? This Indian-style corn and raw mango salad is the perfect choice. The combination of sweet corn, tangy raw mango, and spicy chaat masala creates a mouthwatering salad that is perfect for summer.
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Onion Bhaji
Main Ingredients: Chickpea Flour, Baking Powder, Ground Turmeric, Ground
Add a little crunch to your beer can chicken with these crispy and flavorful onion bhajis. These Indian fritters are made with onions, spices, and chickpea flour and are the perfect accompaniment to your tender and juicy chicken. Serve as an appetizer or side dish for a complete Indian meal.
No list of Indian recipes is complete without the classic butter chicken. This rich and creamy dish is made with marinated chicken, tomato sauce, and a variety of Indian spices. Serve with your beer can chicken for a mouthwatering combination of flavors.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
Not a fan of chicken? No problem. This spicy grilled fish Indian-style is the perfect alternative to beer can chicken. Made with a variety of spices and marinated in yogurt and lemon juice, this fish is tender and flavorful. Serve alongside your chicken for a delicious and diverse meal.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
If you want to stick with the classic butter chicken recipe, try serving it with basmati rice instead of naan bread. The fragrant and fluffy rice pairs perfectly with the rich and creamy chicken dish, making it the perfect side for your beer can chicken.
Looking for a simple and easy Indian chicken recipe to serve with your beer can chicken? This dish is perfect. Marinated in a flavorful mixture of ginger, garlic, and spices, this chicken is tender and juicy. Serve alongside your beer can chicken for a delicious and well-rounded meal.
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Indian Vegetable Quesadillas
Main Ingredients: Yellow Bell Pepper, Small Red Bell Pepper, Frozen Corn
Add a little Mexican flair to your Indian-inspired meal with these vegetable quesadillas. Filled with a variety of Indian vegetables and spices, these quesadillas are sure to be a hit with your family and friends. Serve with your beer can chicken for a fusion of flavors.
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Vaghareli Makai (Spiced Indian Corn)
Main Ingredients: Red Chiles, Garlic Cloves, Fresh Ginger, Ground
This simple and flavorful side dish is the perfect complement to your beer can chicken. Made with corn, onion, and a variety of spices, this dish is quick and easy to prepare. Serve as a side dish or add some grilled chicken to make it a complete meal.
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South Indian Vegetable Bonda
Main Ingredients: Chana Dal, Water, Green Chili, Asafoetida Powder
These crispy and savory fritters are the perfect accompaniment to your beer can chicken. Made with a variety of vegetables and spices, these bondas are packed with flavor and make for a delicious side dish. Serve with a side of coconut chutney for a complete South Indian meal.
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Indian Vegetable Fried Rice
Main Ingredients: Olive Oil, Cumin Seeds, Minced Garlic, Minced Ginger
Who says you can't have fried rice with beer can chicken? This Indian-inspired version of the classic dish is packed with vegetables and spices, making it the perfect side dish for your chicken. Serve with a side of raita for a refreshing and cooling contrast to the spicy chicken.
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Indian Fusion Fried Rice {Recipe}
Main Ingredients: Cooked Rice, Turmeric, Salt, Corn Kernels, White Onion
If you want to mix things up a bit, try this fusion fried rice recipe that combines Indian and Chinese flavors. Packed with vegetables, spices, and chicken, this dish is both flavorful and filling. Serve with your beer can chicken for a meal that will satisfy all your cravings.
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INDIAN-STYLE BABY CORN MASALA
Main Ingredients: Baby Corn, Onions, Large Tomato, Tomato Paste, Minced
Add a pop of color and flavor to your beer can chicken with this Indian-style baby corn masala. Made with a variety of spices, this dish is the perfect side dish for any Indian meal. Serve alongside your chicken for a burst of texture and taste.
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Indian-Spiced Turkey and Vegetable Ragu
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Ground Turkey Breast
If you're looking for a healthy and flavorful alternative to beer can chicken, try this Indian-spiced turkey and vegetable ragu. Packed with protein and vegetables, this dish is both nutritious and delicious. Serve with a side of roti for a complete and satisfying meal.
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Indian-Inspired Chickpea & Summer Corn Curry
Main Ingredients: Canola Oil, Medium Onion, Garlic Cloves, Ginger, Cumin
This vegetarian curry is the perfect side dish to serve with your beer can chicken. Made with chickpeas, summer corn, and a variety of Indian spices, this dish is packed with flavor and nutrients. Serve over a bed of basmati rice for a complete and well-rounded meal.
Ingredients
1. Dried Indian Corn
The star of the recipe, dried Indian corn is readily available in most grocery stores during the fall season. Make sure to choose corn that is free from any mold or discoloration.
2. Water
You will need enough water to cover the corn completely while it is soaking.
3. Salt
To add flavor to the corn while it is cooking, you will need to add some salt to the water.
Instructions
1. Soak the Dried Indian Corn
In a large pot, add the dried Indian corn and enough water to cover it completely. Let it soak for at least 8 hours or overnight. This will help soften the corn and make it easier to cook.
2. Boil the Corn
After soaking, drain the water and add fresh water to the pot. Add a pinch of salt to the water and bring it to a boil. Once boiling, reduce the heat to a simmer and let it cook for 1-2 hours, or until the corn is tender.
3. Season and Serve
Once the corn is cooked, drain the water and add some more salt to taste. You can also add some butter for extra flavor. Serve the dried Indian corn as a side dish or use it in your favorite recipes.
How to Use Dried Indian Corn
Aside from using it as a side dish, there are many other ways to incorporate dried Indian corn into your cooking. You can grind it into a flour and use it in baking, make a hearty corn soup, or even use it in a corn salsa. The possibilities are endless!
Now that you know how to prepare dried Indian corn, go ahead and give this recipe a try. You will be pleasantly surprised by the unique flavor and texture of this fall staple. Happy cooking!
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