18 Dried Basil Recipe Indian Dive Into Deliciousness!

Published on: Mar 29, 2024

Dried basil is a popular herb in Indian cuisine, known for its aromatic and flavorful properties. It is commonly used in a variety of dishes, from curries and chutneys to soups and stews. While fresh basil may not always be readily available, dried basil can be a convenient and equally delicious alternative. In this article, we will explore a simple and easy-to-follow recipe for using dried basil in Indian cooking.

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1 of 20

Indian Fish Coconut Curry

Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
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This creamy and flavorful curry is perfect for a warm summer evening. The combination of coconut milk, spices, and tender fish make for a delicious and unique beer can chicken dish.
2 of 20

Spinach and Arugula Salad with Indian Spiced Chickpeas

Main Ingredients: Red Onions, Kosher Salt, Freshly Ground Black Pepper
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Add some greens to your beer can chicken with this tasty salad. The Indian spiced chickpeas add a crunchy and flavorful element to the dish.
3 of 20

Indian Style Masala Pasta

Main Ingredients: Pasta, Garlic, Grated Ginger, Grape Tomatoes, Oil
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If you're craving pasta but want to add an Indian twist, this recipe is for you. The masala sauce adds a depth of flavor to the pasta and pairs perfectly with beer can chicken.
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No list of Indian recipes is complete without butter chicken. This creamy and rich dish is a crowd-pleaser and can easily be paired with beer can chicken for a delicious meal.
5 of 20

Indian Butter Chicken with Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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If you want to take your butter chicken to the next level, try serving it with basmati rice. The fragrant rice pairs perfectly with the spicy and creamy chicken dish.
6 of 20

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Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
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Spice up your beer can chicken with this spicy grilled fish recipe. The combination of Indian spices and grilled fish makes for a delicious and unique meal.
7 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish known for its creamy and flavorful sauce. This recipe is a great way to add some Indian flair to your beer can chicken.
8 of 20

Baked Cod

Main Ingredients: Cod Fillets, Salt, Pepper, Unsalted Butter, Minced
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If you're looking for a lighter option, try this baked cod recipe with a touch of Indian spices. The flaky fish and fragrant spices make for a delicious pairing with beer can chicken.
9 of 20

Roasted Eggplant

Main Ingredients: Eggplants, Salt, Olive Oil, Dried Basil, Garlic Powder
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Eggplant is a staple in Indian cuisine, and this roasted eggplant recipe is a great way to incorporate it into your beer can chicken. The smoky and flavorful eggplant pairs perfectly with the juicy chicken.
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For seafood lovers, this Indian shrimp curry is a must-try. The combination of tender shrimp, fragrant spices, and creamy sauce make for a delicious and unique beer can chicken dish.
11 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This vegetarian curry is packed with flavor and is a great option for those looking for a meat-free beer can chicken dish. The combination of chickpeas and coconut milk makes for a hearty and satisfying meal.
12 of 20

Indian Style Grilled Trout Filet

Main Ingredients: Filets, Masala, Salt
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If you're a fan of grilled fish, this Indian-style trout recipe is a must-try. The marinade of Indian spices and yogurt adds a unique and delicious flavor to the fish.
13 of 20

Bruschetta, Indian Style

Main Ingredients: Whole Milk, Lemon, Olive Oil, Cumin Seeds, Cilantro
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Add some Indian flair to your appetizers with this bruschetta recipe. The combination of tomatoes, spices, and garlic makes for a flavorful and refreshing dish to serve alongside beer can chicken.
14 of 20

Indian-Spiced Turkey Chili

Main Ingredients: Curry Powder, Garam Masala, Dried Thyme Leaves, Dried
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If you're looking to switch up your chili game, try this Indian-spiced turkey chili recipe. The combination of ground turkey, beans, and fragrant spices makes for a hearty and flavorful meal.
15 of 20

Indian Spiced Tomato & Rice Stew

Main Ingredients: White Onion, Garlic Cloves, Crushed Tomatoes, Vegetable
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This one-pot dish is packed with flavor and is a great option for those looking for a simple and delicious beer can chicken side dish. The combination of tomatoes, rice, and Indian spices is sure to be a hit.
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Curry is a staple in Indian cuisine, and this chicken curry recipe is a classic. The combination of tender chicken, spices, and creamy sauce makes for a delicious and comforting dish to serve with beer can chicken.
17 of 20

Chicken Cacciatore

Main Ingredients: Chicken, Salt, Pepper, Olive Oil, Onion, Garlic, Diced
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If you're looking for a hearty and flavorful dish to serve alongside beer can chicken, try this Indian-inspired chicken cacciatore recipe. The combination of tender chicken, vegetables, and spices is sure to be a crowd-pleaser.
18 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal is a staple in Indian cuisine, and this dal makhani recipe is a must-try. The combination of lentils, spices, and creamy sauce makes for a delicious and satisfying dish to pair with beer can chicken.
19 of 20

The Hirshon Iraqi Burgers – عروق

Main Ingredients: Lean Ground Beef, Onions, Chopped Parsley, Chives
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Add some international flavor to your BBQ with these Iraqi-inspired burgers. The combination of ground beef, spices, and herbs makes for a unique and tasty pairing with beer can chicken.
20 of 20

Creamy Chicken Pasta with Sun-Dried Tomatoes and...

Main Ingredients: Garlic Cloves, Sun Dried Tomatoes, Olive Oil, Chicken
If you're a fan of creamy pasta dishes, this recipe is for you. The addition of sun-dried tomatoes and Indian spices takes this dish to the next level and is a great side dish to serve with beer can chicken.

Why Use Dried Basil in Indian Recipes?

Convenience and Availability

One of the main reasons for using dried basil in Indian recipes is its convenience and availability. Fresh basil can be difficult to find in some regions, especially during the off-season. Dried basil, on the other hand, is easily available in most grocery stores and can be stored for longer periods, making it a practical choice for many Indian households.

Intensified Flavor

Dried basil also offers a more intense flavor compared to its fresh counterpart. The drying process concentrates the herb's essential oils, resulting in a stronger and more robust flavor. This makes it perfect for adding to dishes with bold flavors, such as curries and masalas, without overpowering them.

Cost-Effective

Using dried basil in Indian recipes can also be a cost-effective option. While fresh herbs can be expensive, dried herbs are typically more affordable and can last longer. This makes it a budget-friendly option for those who love to cook Indian food regularly.

Simple Dried Basil Recipe for Indian Dishes

To make the most out of dried basil in your Indian cooking, try this simple recipe for a flavorful and aromatic dish: Ingredients:
  • 1 tablespoon dried basil
  • 1 tablespoon ghee or oil
  • 1 onion, finely chopped
  • 1 teaspoon ginger-garlic paste
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon turmeric powder
  • 1/4 teaspoon red chili powder
  • Salt to taste
  • 1 cup chopped vegetables (potatoes, carrots, peas, etc.)
  • 1 cup water
Directions:
  1. In a pan, heat the ghee or oil over medium heat. Add the dried basil and sauté for a few seconds until fragrant.
  2. Add the chopped onions and ginger-garlic paste, and sauté until the onions are translucent.
  3. Add the cumin, coriander, turmeric, and red chili powder, and mix well.
  4. Add the chopped vegetables and salt, and cook for a few minutes until they are slightly tender.
  5. Pour in the water and bring the mixture to a boil.
  6. Reduce the heat to low, cover the pan, and let the vegetables cook for 10-15 minutes or until they are fully cooked.
  7. Once done, turn off the heat and let it cool for a few minutes before serving.
  8. Garnish with fresh coriander leaves and serve hot with rice or roti for a delicious and flavorful meal.

In conclusion,

Dried basil is a versatile and essential ingredient in Indian cooking. Its convenience, intensified flavor, and cost-effectiveness make it a popular choice for adding a touch of aromatic freshness to various dishes. With this simple recipe, you can easily incorporate dried basil into your Indian recipes and elevate the flavors of your dishes. So, the next time you can't find fresh basil, don't hesitate to reach for the dried version and enjoy the deliciousness it brings to your cooking.
18 dried basil recipe indian Dive into deliciousness!

Indian Fish Coconut Curry

yield: 4 total time: 20 minutes
4.0 Stars (3 reviews)
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Ingredients

  • 1 pound fish fillets boneless, skinless
  • 1 tablespoon vegetable oil
  • 1/2 onion grated on large holes of box grater
  • 1 teaspoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 ripe tomato
  • 1 1/2 cups canned diced tomatoes
  • 1 teaspoon Garam Masala
  • 1/4 teaspoon chili powder cayenne
  • 1/2 teaspoon salt
  • freshly ground black pepper
  • 1 cup coconut milk
  • 1/4 cup water
  • 2 chili peppers fresh, cut in half lengthwise, optional

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 55 milligrams
  • Fat : 19 grams
  • Fiber : 4 grams
  • Protein : 25 grams
  • SaturatedFat : 13 grams
  • Sodium : 520 milligrams
  • Sugar : 3 grams
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