16 Drakes Swiss Rolls Recipe Savor The Mouthwatering Goodness!
Published on: Mar 6, 2024
Drake's Swiss Rolls are a classic treat that has been enjoyed for decades. These delicious rolled cakes filled with a creamy center are a staple in many households. While you may have indulged in these tasty treats before, have you ever wondered how to make them at home? Look no further, as we bring you the ultimate guide to Drake's Swiss Rolls recipe. With just a few simple ingredients and some easy-to-follow steps, you'll be able to recreate this beloved dessert in your own kitchen. So put on your apron and get ready to bake up some nostalgia.
Main Ingredients: Yeast, Milk, Sugar, Butter, Eggs, Vanilla, Salt, Flour
Cinnamon rolls are a classic breakfast treat that are loved by many. The combination of cinnamon, sugar, and a soft, doughy roll make for a truly irresistible treat. While the traditional recipe is delicious, there are also many variations that put a unique spin on this classic dish. Here, we've compiled a list of the top 20 cinnamon roll recipes that are sure to satisfy your cravings and impress your taste buds.
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Easy Shortcut Cinnamon Rolls
Main Ingredients: Frozen Pizza Dough, Softened Butter, Granulated Sugar
If you're short on time but still want to indulge in delicious cinnamon rolls, this easy shortcut recipe is perfect for you. Made with store-bought crescent roll dough, this recipe cuts down on the prep time while still delivering the same mouth-watering flavors. Simply unroll the dough, sprinkle on a mixture of cinnamon and sugar, roll it up, and bake. In no time, you'll have warm, gooey cinnamon rolls that are perfect for a quick breakfast or snack.
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Cinnabons Cinnamon Rolls
Main Ingredients: Active Dry Yeast, Milk, Granulated Sugar, Butter, Salt
For those who love the famous Cinnabon cinnamon rolls, this recipe is a must-try. With a few simple ingredients, you can recreate the delicious and indulgent flavors of Cinnabon at home. The key to this recipe is the cream cheese frosting, which is what makes these cinnamon rolls truly irresistible. Cinnamon, brown sugar, and butter are also key ingredients that make these cinnamon rolls taste just like the real thing.
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Perfect Cinnamon Rolls – Harvest Cinnamon Rolls
Main Ingredients: Milk, Warm Water, Pure Vanilla Extract, Butter, Eggs
If you're looking for a festive twist on the classic cinnamon roll, these harvest cinnamon rolls are the perfect choice. Made with pumpkin puree and a blend of warm spices, these cinnamon rolls have a rich and flavorful filling that is sure to please. The pumpkin also adds a moistness to the dough that makes these cinnamon rolls extra delicious. Top them off with a drizzle of cream cheese frosting for the ultimate fall treat.
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Cinnabon Cinnamon Rolls
Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Salt
If you're a fan of the classic Cinnabon cinnamon rolls, this recipe is for you. Made with a rich and buttery dough, these cinnamon rolls are filled with a tasty mixture of cinnamon, sugar, and melted butter. The dough is rolled up and sliced into individual rolls before being baked to perfection. The finishing touch is a generous drizzle of the iconic Cinnabon cream cheese frosting that takes these cinnamon rolls to the next level.
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Homemade Cinnamon Rolls
Main Ingredients: Milk, Instant Dry Yeast, Large Eggs, Butter, Flour
For those who prefer to make everything from scratch, this homemade cinnamon roll recipe is a must-try. With a few simple ingredients and some patience, you can create the most delicious and satisfying cinnamon rolls right in your own kitchen. This recipe also includes instructions for making the dough in a bread machine, making it even easier to achieve perfect cinnamon rolls every time.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
If you love Chinese takeout, then you'll love these copycat egg rolls. This recipe offers a healthier alternative to the deep-fried version, as these egg rolls are baked instead of fried. Filled with a delicious mixture of pork, cabbage, and carrots, these egg rolls are packed with flavor and make for a great appetizer or snack. Serve them with your favorite dipping sauce for an extra tasty touch.
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Texas Roadhouse Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Honey, Unsalted Butter
Texas Roadhouse is known for their soft and buttery dinner rolls, and now you can make them at home with this copycat recipe. These rolls are perfect for any occasion, from family dinners to holiday gatherings. The dough is made with milk and butter, which gives it a rich and creamy texture. Serve these rolls warm with some honey butter for a truly irresistible treat.
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Just like “Golden Corral” Dinner Rolls! (Thanksgiving...
Main Ingredients: Fast Acting Yeast, Warm Water, Sugar, Milk, Butter
Golden Corral is another restaurant known for their delicious dinner rolls, and now you can make them at home with this copycat recipe. These rolls are perfect for Thanksgiving or any other special occasion. They are light and fluffy, with a slightly sweet taste that pairs perfectly with butter or honey. The dough can also be used to make cinnamon rolls for a sweet twist.
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Cabbage Rolls
Main Ingredients: Green Cabbage, Ground Pork, Ground Beef, Onions
Cabbage rolls are a classic comfort food that is loved by many. This recipe offers a healthier twist on the traditional version by using ground turkey instead of beef. The filling is made with a flavorful mixture of rice, onions, and tomatoes, and the rolls are simmered in a delicious tomato sauce. Serve these cabbage rolls with a side of mashed potatoes for a complete and satisfying meal.
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Better Oopsie Rolls (Cloud Bread)
Main Ingredients: Nonstick Cooking Spray, Eggs, Cream Of Tartar, Sour
If you're following a keto or low-carb diet, these oopsie rolls are a must-try. Made with just a few simple ingredients including cream cheese and eggs, these rolls are light and fluffy with a slightly chewy texture. They are perfect for making sandwiches or using as a bun for hamburgers. They are also gluten-free, making them a great option for those with dietary restrictions.
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World's Best Dinner Rolls
Main Ingredients: Whole Milk, Sugar, Butter, Kosher Salt, Active Dry
With a name like the "World's Best", you know these dinner rolls have to be good. This recipe uses a combination of all-purpose flour and bread flour to create a soft and chewy roll that is perfect for any meal. The dough also includes milk, butter, and sugar, which give these rolls a rich and buttery flavor. They are sure to become a family favorite in no time.
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Easy Homemade Egg Rolls
Main Ingredients: Ground Turkey, Ground Ginger, Garlic Salt, Onion
If you're a fan of Chinese takeout, you'll love these easy homemade egg rolls. Made with a simple mixture of ground pork, cabbage, and carrots, these egg rolls are packed with flavor and are surprisingly easy to make. The key to achieving that crispy exterior is to deep fry the egg rolls until they are golden brown and crunchy. Serve them with some sweet and sour sauce for an authentic Chinese takeout experience.
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Keto Bread Rolls
Main Ingredients: Shredded Mozzarella Cheese, Full Fat Cream Cheese
For those following a keto or low-carb diet, these bread rolls are a game changer. Made with a combination of almond flour and coconut flour, these rolls are light and fluffy with a slightly sweet taste. They can be used for sandwiches or as a side for soups and stews. They are also gluten-free, making them a great option for those with dietary restrictions.
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French Bread Rolls
Main Ingredients: Warm Water, Instant Yeast, Granulated Sugar, Vegetable
French bread rolls are a staple in many households, and for good reason. They are easy to make and go well with just about any meal. This recipe offers a foolproof way to make French bread rolls that are light, crusty, and oh-so-delicious. The dough is made with bread flour and includes a long rise time, which is what gives these rolls their signature crust and airy texture.
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Easy Homemade Cinnamon Rolls
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Instant
If you're a fan of cinnamon rolls but don't want to spend hours in the kitchen, this easy homemade recipe is perfect for you. Made with crescent roll dough, these cinnamon rolls are quick and easy to make. The dough is filled with a delicious mixture of cinnamon, sugar, and melted butter, and then rolled up and sliced into individual rolls. They are perfect for a weekend breakfast or a sweet treat any time of day.
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Overnight Cinnamon Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Granulated Sugar
If you want to wake up to the smell of freshly baked cinnamon rolls, this overnight recipe is a must-try. The dough is made the night before and allowed to rise in the fridge, which makes for a more flavorful and fluffy cinnamon roll. In the morning, simply roll out the dough, fill it with the cinnamon and sugar mixture, and bake. These cinnamon rolls are perfect for special occasions or lazy weekend mornings.
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Parker House Rolls
Main Ingredients: Warm Water, Granulated Sugar, Active Dry Yeast
Parker House rolls have been a favorite in American households for decades. This recipe offers a foolproof method for making these soft and buttery dinner rolls that are sure to be a hit at any meal. The dough is made with milk, butter, and eggs, which give these rolls a rich and creamy texture. They are perfect for Thanksgiving or any other special occasion.
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Asian Spring Rolls
Main Ingredients: Creamy Peanut Butter, Water, Hoisin Sauce, Lime Juice
Spring rolls are a popular Asian dish that is loved by many. This recipe offers a delicious and easy way to make these spring rolls at home. The filling is made with a combination of chicken, shrimp, and vegetables, and the rolls are fried until they are crispy and golden brown. Serve them with some soy sauce for dipping for the ultimate Asian appetizer.
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Easy Cinnamon Rolls
Main Ingredients: Warm Water, Butter, Vanilla, Pudding Mix, Milk, Egg
If you're a fan of cinnamon rolls but don't want to spend hours in the kitchen, this easy recipe is for you. Made with store-bought puff pastry, these cinnamon rolls are quick and easy to make. The puff pastry is filled with a delicious mixture of cinnamon and sugar, rolled up, and sliced into individual rolls. They are perfect for a last-minute breakfast or sweet treat.
Ingredients You'll Need
For the Cake:
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
3 large eggs
1 cup granulated sugar
1/3 cup water
1 teaspoon vanilla extract
Confectioners' sugar for dusting
For the Filling:
1/2 cup unsalted butter, softened
1 1/2 cups confectioners' sugar
1/2 teaspoon vanilla extract
2 tablespoons heavy cream
Step-by-Step Instructions
Step 1: Preheat Your Oven
Before you start making the batter, preheat your oven to 375°F. Grease a 15x10 inch jelly-roll pan and line it with parchment paper. Make sure the paper extends over the edges of the pan for easy removal later on.
Step 2: Prepare the Cake Batter
In a small bowl, whisk together the flour, baking powder, and salt. In a separate larger bowl, beat the eggs until they are light and fluffy. Gradually add in the sugar and continue beating until well combined. Next, add in the water and vanilla extract. Slowly mix in the dry ingredients until a smooth batter forms.
Step 3: Bake the Cake
Pour the batter into the prepared pan and spread it evenly with a spatula. Bake for 12-15 minutes or until the cake is golden brown and springs back when touched. Remove from the oven and let cool for 5 minutes.
Step 4: Roll Up the Cake
Lay a clean kitchen towel on a flat surface and dust it with confectioners' sugar. Carefully flip the cake onto the towel and gently peel off the parchment paper. Starting at one of the short ends, roll up the cake and towel together. Let the cake cool completely in this rolled-up position.
Step 5: Prepare the Filling
In a mixing bowl, beat together the butter, confectioners' sugar, and vanilla extract until light and fluffy. Slowly add in the heavy cream and continue beating until a smooth filling forms.
Step 6: Assemble the Swiss Rolls
Unroll the cooled cake and spread the filling evenly over the surface. Gently roll the cake back up, this time without the towel. Wrap the cake in plastic wrap and refrigerate for at least 30 minutes before serving.
Enjoy Your Homemade Swiss Rolls
With just a few simple steps, you can enjoy the delicious taste of Drake's Swiss Rolls right in your own home. These classic treats are perfect for any occasion and will surely satisfy your sweet tooth. So go ahead and give this recipe a try, and don't forget to share with your friends and family. Happy baking!
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