15 Dragon And Phoenix Chinese Food Recipe Cook Up Something Special!
Published on: Mar 22, 2024
Chinese cuisine is known for its bold flavors, intricate techniques, and diverse ingredients. One of the most beloved dishes in Chinese culture is the dragon and phoenix stir-fry. This dish combines two powerful symbols in Chinese mythology - the dragon, representing strength and prosperity, and the phoenix, symbolizing grace and beauty. With its vibrant colors and delicious flavors, this dish is not only a feast for the eyes but also for the taste buds. In this article, we will take a closer look at the traditional dragon and phoenix Chinese food recipe and learn how to recreate this iconic dish in the comfort of your own home.
To make this delectable dish, you will need the following ingredients:
For the Dragon Stir-Fry:
1 lb boneless chicken breast or thigh, cut into bite-sized pieces
1 tbsp cornstarch
2 tbsp soy sauce
1 tbsp Chinese cooking wine
1 tsp sesame oil
1 tsp grated ginger
1 tsp minced garlic
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
1 cup broccoli florets
1 cup sliced mushrooms
1 cup baby corn
1 cup snow peas
1 cup cashew nuts
2 tbsp vegetable oil
For the Phoenix Stir-Fry:
1 lb raw shrimp, peeled and deveined
1 tbsp cornstarch
1 tbsp soy sauce
1 tbsp Chinese cooking wine
1 tsp sesame oil
1 tsp grated ginger
1 tsp minced garlic
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
1 cup broccoli florets
1 cup sliced mushrooms
1 cup baby corn
1 cup snow peas
1 cup pineapple chunks
2 tbsp vegetable oil
Instructions
Step 1: Marinate the Chicken and Shrimp
In two separate bowls, mix together the cornstarch, soy sauce, Chinese cooking wine, sesame oil, grated ginger, and minced garlic. Add the chicken to one bowl and the shrimp to the other. Mix until the meat is evenly coated and let it marinate for 30 minutes.
Step 2: Prepare the Vegetables
While the chicken and shrimp are marinating, prepare the vegetables by slicing the bell peppers and onion, and cutting the broccoli into florets. Set them aside in a separate bowl.
Step 3: Stir-Fry the Dragon and Phoenix
In a wok or large pan, heat 1 tablespoon of vegetable oil over high heat. Add the marinated chicken and stir-fry until it is cooked through. Remove from the pan and set aside.
In the same pan, add another tablespoon of vegetable oil and stir-fry the shrimp until pink and fully cooked. Remove from the pan and set aside.
In the same pan, add the remaining vegetable oil and stir-fry the vegetables until they are slightly tender. Add the cashew nuts to the wok and stir-fry for an additional minute.
Step 4: Combine the Dragon and Phoenix
Add the cooked chicken and shrimp back into the wok with the vegetables. Stir everything together and cook for an additional minute.
Step 5: Serve and Enjoy
Serve the dragon and phoenix stir-fry over a bed of steamed rice and enjoy the harmonious combination of flavors and textures.
With this traditional dragon and phoenix Chinese food recipe, you can impress your family and friends with a delicious and visually stunning dish. So go ahead and try it out for your next dinner party or family gathering. Your taste buds will thank you.
