16 Double Dipped Southern Fried Chicken Recipe You Must Try Them!
Published on: Mar 31, 2024
Southern fried chicken is a classic dish that never goes out of style. With its crispy, golden exterior and juicy, tender meat, it's a crowd-pleasing favorite that is perfect for any occasion. While many people may think of fried chicken as a guilty pleasure, it can actually be made in a healthier way by using a double dipping technique. This not only adds an extra layer of flavor, but it also creates a crispy coating without the need for excessive oil. Follow this professional and well-organized recipe to learn how to make the best double dipped southern fried chicken.
Main Ingredients: Buttermilk, Dried Thyme, Tabasco Sauce, Worcestershire
If you're a fan of crunchy, flavorful chicken, then this recipe is for you. The secret to this recipe is the double-dipping technique, where the chicken is coated in a buttermilk batter and then dredged in a seasoned flour mixture. This creates a crispy and golden brown exterior that will have your taste buds dancing with joy. Serve it with your favorite dipping sauces for the ultimate indulgence.
2of 17
Spicy Southern Fried Chicken
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
For those who like a little heat in their chicken, this Spicy Southern Fried Chicken recipe is a must-try. The chicken is marinated in a spicy buttermilk mixture before being coated in a seasoned flour mixture and fried to perfection. The result is a crispy, spicy, and oh-so-delicious chicken that will have you reaching for a glass of milk to cool down.
Nothing beats a classic, and this Southern Fried Chicken recipe is just that. It's a simple yet flavorful dish that will transport you to the South with every bite. The chicken is coated in a seasoned flour mixture and fried until golden brown and juicy. Serve it alongside some mashed potatoes and gravy for the ultimate comfort meal.
Main Ingredients: Buttermilk, Vinegar, Dijon Mustard, Tarragon, Paprika
This recipe takes the classic Double-Dipped Buttermilk Fried Chicken to the next level by adding a tangy and spicy twist. The chicken is marinated in a buttermilk and hot sauce mixture before being coated in a seasoned flour mixture and fried to perfection. To add an extra kick, the chicken is drizzled with a homemade Chile Vinegar sauce. It's a flavor explosion in every bite!
When it comes to Southern Fried Chicken, sometimes simple is best. This Classic Southern Fried Chicken recipe is just that – simple yet delicious. The chicken is coated in a seasoned flour mixture and fried until crispy and golden brown. The result is a juicy and flavorful chicken that will have you coming back for more.
If you're a fan of chicken strips, then this recipe is for you. These Southern Fried Chicken Strips are crispy on the outside, juicy on the inside, and perfect for dipping. They're coated in a seasoned flour mixture and fried until golden brown. Serve them with your favorite dipping sauces for a tasty and easy meal.
7of 17
Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
This recipe takes Southern Fried Chicken to a whole new level by brining the chicken in a buttermilk mixture before frying it. The result is a tender and juicy chicken with a crispy exterior. The brine also adds a subtle tanginess to the chicken, making it extra flavorful. Trust us, you won't be able to get enough of this Buttermilk-Brined Southern Fried Chicken.
8of 17
Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Wings may just be the best part of the chicken, and this recipe takes them to the next level. These Southern Fried Chicken Wings are coated in a seasoned flour mixture and fried until crispy and golden brown. Serve them with your favorite wing sauce and blue cheese dressing for a finger-licking good meal.
For those who love a little bit of everything, this Ultimate Southern Fried Chicken recipe is a must-try. The chicken is coated in a seasoned flour mixture, fried until golden brown, and then tossed in a tangy and spicy sauce. The result is a perfect combination of flavors and textures that will have your taste buds singing.
If you're a fan of extra crispy chicken, then this recipe is for you. This Crispy Southern Fried Chicken is coated in a seasoned flour mixture and then dipped in a buttermilk and egg mixture before being coated in the flour mixture once again. This double-dipping creates a super crispy and flavorful chicken that's sure to be a hit with your family and friends.
Another classic recipe that's a staple in Southern homes, this Southern Fried Chicken is simple yet oh-so-delicious. The chicken is coated in a seasoned flour mixture and fried to perfection. Serve it with your favorite sides for a comforting and satisfying meal.
If you're trying to cut back on fried foods, but still want to enjoy some Southern Fried Chicken, then this recipe is for you. This Air Fryer Southern Fried Chicken uses the magic of the air fryer to create a crispy and flavorful chicken without all the oil. It's a guilt-free way to enjoy your favorite dish.
13of 17
Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
Yes, you read that right – Vegan Southern Fried Chicken! This recipe uses tofu as a substitute for chicken and coats it in a seasoned flour mixture before frying it. The result is a crispy, flavorful, and surprisingly delicious vegan alternative to the classic dish. Give it a try, and you won't be disappointed.
For those who have a soft spot for chain restaurant dishes, this recipe is for you. This Cracker Barrel-inspired Southern Fried Chicken captures all the flavors of the original dish without having to leave your home. It's crispy, juicy, and oh-so-satisfying.
15of 17
The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
As the name suggests, this recipe is the ultimate version of Southern Fried Chicken. It uses a combination of buttermilk, hot sauce, and spices to marinade the chicken before it's coated in a seasoned flour mixture and fried until crispy and golden brown. The result is a chicken that's bursting with flavor and will have you coming back for seconds.
16of 17
Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you're a fan of extra-crunchy chicken, then this recipe is a must-try. This Extra-Crunchy Southern Fried Chicken is coated in a seasoned flour mixture and then dipped in a buttermilk and egg mixture before being coated in the flour mixture once again. The result is an extra-crispy and flavorful chicken that will have everyone asking for the recipe.
For the offal lovers out there, this Southern Fried Chicken Livers recipe is for you. The chicken livers are coated in a seasoned flour mixture and fried until crispy and golden brown. They're perfect as an appetizer or served alongside your favorite sides for a hearty meal.
Why Double Dipping is the Secret to Perfect Southern Fried Chicken
What is Double Dipping?
Double dipping is a cooking technique where the food is dipped into a wet batter or coating, then dipped again into a dry mixture before being fried. This method is commonly used in making fried chicken, as it creates a thicker and crunchier crust compared to traditional frying methods.
The Benefits of Double Dipping
Aside from the added crispiness, double dipping also helps to seal in the moisture of the chicken, resulting in a juicier and more flavorful dish. As the chicken is fried twice, it also cooks more evenly, ensuring that each piece is perfectly cooked.
How to Double Dip Your Southern Fried Chicken
To make the best double dipped southern fried chicken, you will need to prepare two types of coating - a wet batter and a dry mixture. The wet batter can be made by combining buttermilk, eggs, and your choice of seasonings. The dry mixture can be a mix of flour, cornmeal, and spices.
First, dip your chicken pieces into the wet batter, making sure they are fully coated. Then, dip them into the dry mixture, pressing the coating onto the chicken to ensure it sticks. Repeat this process for a second time, making sure each piece is evenly coated.
Next, heat up a deep fryer or a deep pot with oil to 350°F. Carefully add the chicken pieces into the hot oil and fry until they are golden brown and cooked through. Make sure to turn the chicken occasionally to ensure even cooking.
Pairing Suggestions
Double dipped southern fried chicken is delicious on its own, but it also pairs well with a variety of side dishes. Some popular options include mashed potatoes, coleslaw, mac and cheese, and cornbread. For a healthier option, serve your fried chicken with a side of fresh vegetables or a salad.
Now that you know the secret to perfect southern fried chicken, it's time to put it into practice. Impress your friends and family with this delicious and healthier version of a classic dish. Happy cooking!
![[Homemade] Double-Dipped Buttermilk Chicken Tenders : r/food](https://i.redd.it/uh0mkp4le9w01.jpg)
![[Homemade] Double-Dipped Buttermilk Chicken Tenders : food](https://preview.redd.it/uh0mkp4le9w01.jpg?width=640&crop=smart&auto=webp&s=67c6a52181e313f2377202588f1440d45fd06cd1)
