19 Donut Recipe South Africa Deliciousness Awaits You!
Published on: Mar 6, 2024
If you're looking for a delicious and easy donut recipe from South Africa, you've come to the right place. South African donuts, also known as koeksisters, are a popular treat in the country. These sweet and sticky treats are made from a dough that is fried and then soaked in a syrup. They are perfect for any occasion and are sure to satisfy your sweet tooth. In this article, we'll give you a step-by-step guide on how to make these delectable donuts in the comfort of your own home. So grab your apron and let's get cooking!
Main Ingredients: Butter, Doughnuts, Large Eggs, Dark Rum, Ground
Forget bread pudding, doughnut pudding is the new dessert craze sweeping the nation. This unique twist on a classic treat combines the sweetness of doughnuts with the creamy texture of pudding. It's the perfect indulgent dessert for any occasion. And the best part? It's super easy to make! Let's dive into the top 20 beer can chicken recipes to find out how to make this delicious dessert.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
A popular street food in South Africa, Bunny Chow is a savory dish that consists of a hollowed out loaf of bread filled with curry. This hearty meal is perfect for those chilly nights when you need something to warm you up. And with this recipe, you can add a twist by cooking it with beer can chicken. The combination of flavors will have your taste buds dancing in no time.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Another popular dish from South Africa, Bobotie is a savory meat custard that is perfect for any dinner party. It's a unique dish that combines the flavors of beef, curry, and apricot jam for a truly unforgettable taste. And with the addition of beer can chicken, you'll take this dish to a whole new level. Your guests will be begging for the recipe.
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Lamb stew from South Africa
Main Ingredients: Lamb Shoulder, Butter, Tomatoes, Red Chilies, Medium
Looking for a hearty and comforting dish? Look no further than lamb stew from South Africa. This flavorful stew is a staple in many South African households, and for good reason. It's packed with tender pieces of lamb, vegetables, and spices, making it the perfect dish for a cold winter night. And with the added touch of beer can chicken, you'll have a meal that will warm your soul.
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30 Minute Donut Holes
Main Ingredients: Flour, Whole Wheat Flour, Sugar, Baking Powder
Craving something sweet but don't have a lot of time? These 30-minute donut holes are the perfect solution. They are quick and easy to make, and the best part is, they taste just like store-bought donut holes. The secret ingredient? Beer can chicken. The beer adds a depth of flavor to the dough, making these donut holes irresistible.
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Deep South Hoppin' John
Main Ingredients: Bacon, Chopped Onion, Chopped Green Bell Pepper
This classic southern dish gets an upgrade with the addition of beer can chicken. Hoppin' John is a traditional dish made with black-eyed peas, rice, and bacon. And while it's delicious on its own, adding beer can chicken takes it to a whole new level. The chicken adds a smoky flavor that complements the dish perfectly.
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Easy Homemade Glazed Doughnut Holes
Main Ingredients: Sugar, Whole Milk, Vanilla Extract, Vegetable Oil
If you're a fan of glazed doughnuts, you'll love these easy homemade glazed doughnut holes. They are a healthier alternative to traditional glazed doughnuts, but still just as delicious. And with the addition of beer can chicken, you'll have a unique twist on a classic treat. The chicken adds a savory element to the sweet glaze, creating a perfect balance of flavors.
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Easy Jelly Doughnut "Donut"
Main Ingredients: All Purpose Flour, Milk, Yeast, Butter, Eggs, Salt
Who doesn't love a good jelly donut? These easy jelly doughnut "donuts" are a fun and delicious twist on the classic treat. They are made with beer can chicken, which adds a unique and unexpected flavor to the dough. And the jelly filling adds a burst of sweetness that complements the chicken perfectly.
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Best Baked Donut
Main Ingredients: All Purpose Flour, Brown Sugar, Baking Powder, Baking
For those who prefer baked goods over fried, these best baked donuts are a must-try. They are soft, fluffy, and full of flavor. And the secret ingredient? You guessed it, beer can chicken. The chicken adds a depth of flavor to the dough that you won't find in traditional baked donuts. Plus, they are healthier and just as delicious.
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Baked Donut
Main Ingredients: All Purpose Flour, White Sugar, Baking Powder, Ground
If you're looking for a healthier alternative to traditional donuts, these baked donuts are the perfect solution. Made with beer can chicken, these donuts are packed with protein and flavor. They are also baked, not fried, so you can indulge guilt-free. Plus, they are so easy to make, you'll be whipping them up all the time.
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Sugared Donut
Main Ingredients: Buttermilk Biscuit Dough, Canola Oil, Granulated Sugar
Add a touch of sweetness to your life with these sugared donuts. These homemade donuts are coated in a delicious sugar mixture that will have you licking your fingers clean. And with the addition of beer can chicken, these donuts have a unique and unexpected flavor that will have you coming back for more.
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African Doughnut(Drop Doughnut)
Main Ingredients: All Purpose Flour, Baking Powder, Granulated Sugar
Also known as drop doughnuts, African doughnuts are a popular treat in many African countries. They are soft, fluffy, and full of flavor. And with the addition of beer can chicken, these doughnuts take on a whole new level of deliciousness. You won't be able to resist these irresistible treats.
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Cinnamon Sugar Donut Muffins
Main Ingredients: White Lily Flour, Sugar, Baking Powder, Salt, Ground
If you love the flavors of a cinnamon sugar donut, you'll love these cinnamon sugar donut muffins. They are a hybrid between a donut and a muffin, making them the perfect treat for breakfast or dessert. And with the added touch of beer can chicken, these muffins have a unique and unexpected twist that will have you hooked.
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Keto Donut Muffins
Main Ingredients: Almond Flour, Sweetener, Baking Powder, Ground
Following a keto diet? No problem! These keto donut muffins are the perfect indulgent treat that won't break your diet. They are made with almond flour and sweetened with erythritol, making them a low-carb and keto-friendly option. And with the addition of beer can chicken, you'll have a savory and delicious treat that you can enjoy guilt-free.
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Cinnamon Sugar Donut Holes | Easy Donut
Main Ingredients: Vegetable Oil, Refrigerated Pizza Crust, Sugar, Cinnamon
These cinnamon sugar donut holes are a delicious and easy treat that is perfect for any occasion. They are coated in a sweet and spicy cinnamon sugar mixture that will have your taste buds dancing. And with the addition of beer can chicken, these donut holes have a unique and unexpected flavor that will have you going back for seconds.
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Homemade Donut
Main Ingredients: Dry Yeast, Milk, Shortening, Salt, Sugar, Nutmeg
Why buy store-bought donuts when you can make your own at home? These homemade donuts are surprisingly easy to make and are so much better than the ones you buy at the store. And with the addition of beer can chicken, these donuts have a unique and savory twist that will have you wondering why you haven't tried this combination before.
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Krispy Kreme Original Glazed Doughnut
Main Ingredients: Doughnut, Whole Milk, Yeast, Large Eggs, Granulated
The classic Krispy Kreme Original Glazed Doughnut gets an upgrade with the addition of beer can chicken. These doughnuts are light, fluffy, and melt in your mouth. And with the added touch of chicken, they have a unique and unexpected flavor that will have you craving more. Plus, they are surprisingly easy to make at home.
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Doughnut Muffins
Main Ingredients: Milk, Lemon Juice, Unsalted Butter, Granulated Sugar
If you can't decide between a donut or a muffin, why not have both? These doughnut muffins combine the best of both worlds. They have the texture of a muffin but the flavors of a donut. And with the addition of beer can chicken, these muffins have a unique and savory twist that you won't find in traditional muffins.
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Keto Cinnamon Donut Muffins
Main Ingredients: Almond Flour, Baking Soda, Salt, Sweetener, Large Eggs
If you're following a keto diet, these keto cinnamon donut muffins are a must-try. They are made with almond flour and sweetened with erythritol, making them a low-carb and keto-friendly option. And with the addition of beer can chicken, these muffins have a savory and unexpected flavor that you won't find in traditional muffins.
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South Carolina Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Brown Sugar, White Vinegar
No beer can chicken meal is complete without a delicious sauce to top it off. This South Carolina mustard BBQ sauce is the perfect accompaniment to any beer can chicken dish. It's tangy, slightly sweet, and has the perfect amount of spice. Plus, it's super easy to make. Just mix together a few ingredients, and you'll have a sauce that will take your beer can chicken to the next level.
Ingredients
To make traditional South African donuts, you will need flour, sugar, butter, eggs, milk, baking powder, and oil for frying. These are basic ingredients that you probably already have in your kitchen, making this recipe even more convenient. You can also add some cinnamon and nutmeg for extra flavor. Don't worry if you don't have all of these ingredients on hand, we'll provide some substitutes later on.
Step 1: Making the dough
The first step in making koeksisters is to make the dough. In a mixing bowl, combine 2 cups of flour, 2 tablespoons of sugar, and 1 teaspoon of baking powder. Next, add in 2 tablespoons of softened butter and use your fingers to rub it into the dry ingredients until it resembles breadcrumbs.
Step 2: Adding the wet ingredients
In a separate bowl, beat 2 eggs and then add 1/2 cup of milk. Mix well and add it to the dry ingredients. Mix until a soft dough forms. If the dough is too dry, you can add a little more milk, and if it's too sticky, add a little more flour.
Step 3: Shaping the donuts
On a floured surface, roll out the dough until it's about 1/2 inch thick. Use a doughnut cutter or a round cookie cutter to cut out the donuts. You can also use a glass if you don't have any of these tools. Place the donuts on a floured surface and let them rest for about 15 minutes.
Step 4: Frying the donuts
In a deep pot or fryer, heat up 2 cups of oil to 375°F. Carefully place the donuts in the hot oil and fry for about 2-3 minutes on each side, until they are golden brown. Use a slotted spoon to remove the donuts from the oil and place them on a paper towel to drain.
Step 5: Making the syrup
While the donuts are cooling, make the syrup by combining 2 cups of water, 2 cups of sugar, and 1 cinnamon stick in a pot. Bring it to a boil and then let it simmer for about 10 minutes. Remove from heat and let it cool.
Step 6: Soaking the donuts
Once the syrup has cooled, dip the fried donuts into the syrup, making sure to coat them completely. Let them soak for a few minutes and then remove them from the syrup and place them on a wire rack to cool and dry.
Substitutions
If you don't have all the ingredients to make traditional South African donuts, don't worry! You can easily substitute some of the ingredients. Instead of using milk, you can use buttermilk or even coconut milk. Instead of butter, you can use margarine. And for the syrup, you can use honey or golden syrup instead of sugar.
Now that you have the perfect donut recipe from South Africa, you can impress your family and friends with these delicious treats. Serve them with a cup of coffee or tea, or enjoy them as a sweet snack any time of day. Give this recipe a try and let us know how it turned out!
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