20 Donatella's Italian Cheesecake Recipe You Must Try Them!

Published on: Mar 16, 2024

Donatella's Italian cheesecake is a classic dessert that has been passed down through generations in my family. It is a rich and creamy treat that never fails to impress. As an Italian, I take great pride in this recipe and I am excited to share it with you. In this article, I will take you through the steps of making this delicious cheesecake, which is sure to become a staple in your dessert repertoire. So, get your ingredients ready and let's start baking!

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Italian Cheesecake

Main Ingredients: Plain Flour, Caster Sugar, Salt, Butter, Egg Wash

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Italian cheesecake is a delicious and indulgent dessert that is perfect for any special occasion. Made with creamy ricotta cheese and a hint of lemon, this cheesecake is the perfect combination of rich and light. It's a classic Italian dessert that will have your guests begging for more.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

Baked Italian Meatballs! Classic Italian-American style meatballs

Italian Meatballs (soft and juicy from a REAL Italian!)

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No Italian feast is complete without a plate of meatballs. These savory and flavorful bites are a staple in Italian cuisine and can be enjoyed in a variety of ways. Whether you prefer them on a bed of pasta or in a hearty sub, these meatballs are sure to be a crowd-pleaser.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

For those who like their meatballs big and juicy, this recipe is for you. These great big Italian meatballs are loaded with flavor and are sure to satisfy even the heartiest appetites. Serve them over spaghetti or in a sandwich for a delicious and filling meal.

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Angelina’s Pizza Dolce (Italian Cheesecake)

Main Ingredients: Ricotta Cheese, Eggs, Sugar, Lemon, Anise Liqueur

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This unique take on cheesecake is a must-try for any pizza lover. Angelina's Pizza Dolce combines the flavors of a classic Italian pizza with the creaminess of cheesecake for a one-of-a-kind dessert experience. Don't knock it until you try it!

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Italian Ricotta Cheesecake

Main Ingredients: Sour Cream, Cream Cheese, Ricotta, Granulated Sugar

Easy Ricotta Cheesecake - Pretty. Simple. Sweet.

Thermomix recipe: Italian Ricotta Cheesecake | Tenina.com

Authentic Italian Cheesecake Recipe with Ricotta and Mascarpone

If you're a fan of traditional cheesecake, then this Italian ricotta version is a must-try. This recipe uses ricotta cheese instead of cream cheese for a lighter and fluffier texture. The addition of lemon and orange zest adds a refreshing twist to this classic dessert.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

This easy Italian wedding soup is just that- easy, but without ...

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This hearty soup is a staple in Italian-American homes and is often served at weddings, hence the name. Made with meatballs, pasta, and plenty of vegetables, this soup is a meal in itself. It's warm and comforting, making it the perfect dish for a cold winter's night.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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For those following a keto diet, these Italian-style stuffed peppers are a delicious and healthy option. Filled with ground beef, cheese, and Italian seasoning, these peppers are packed with flavor and make for a satisfying meal.

8 of 20

Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Braciole is a traditional Italian dish that consists of thin slices of beef rolled up with a filling and cooked in a savory sauce. This recipe stays true to the authentic version with a filling of breadcrumbs, cheese, and herbs, and a flavorful tomato sauce.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

Grandma's Italian Meatball | Recipe | Food recipes, Italian recipes ...

Nonna's-Homemade-Italian-Meatballs-with-Mozzarella - 4 Sons 'R' Us

You can't go wrong with a classic recipe for homemade Italian meatballs. This recipe uses a combination of ground beef and pork for a tender and flavorful meatball. Serve them with your favorite pasta or in a sandwich for a satisfying meal.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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These Italian almond paste cookies are a delightful treat that pairs perfectly with a cup of coffee or tea. Made with almond paste, these cookies have a rich and nutty flavor and are topped with a sweet glaze for the perfect finishing touch.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

Italian Pasta Salad - Simply Happy Foodie

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This refreshing pasta salad is a great addition to any summer barbecue or potluck. Made with a variety of colorful vegetables, salami, and cheese, this salad is bursting with flavor and makes for a delicious side dish.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

Ravioli in Creamy Garlic and Spinach “White” Sauce - The Kitchen Docs

Creamy cheese ravioli sauteed in a light sauce of garlic and basil ...

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If you're a fan of ravioli, then you have to try this creamy Italian version. Stuffed with a delicious mixture of cheese, spinach, and seasonings, these ravioli are topped with a creamy sauce for a decadent and satisfying meal.

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Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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This hearty casserole is a great way to use up leftover chicken and is sure to become a family favorite. A combination of chicken, pasta, and vegetables is baked in a creamy tomato sauce for a delicious and comforting meal.

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Donatella's Italian Mac & Cheese

Main Ingredients: Elbow Macaroni, Large Egg Whites, Unsalted Butter

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If you're a fan of mac and cheese, then you have to try this Italian twist on the classic dish. Made with a combination of four different cheeses and a hint of Italian seasoning, this creamy and indulgent mac and cheese will have you coming back for seconds.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

ITALIAN CRESCENT CASSEROLE – Home Recipes

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This easy and delicious casserole is perfect for a busy weeknight. Made with crescent rolls, ground beef, and plenty of Italian seasoning, this dish is sure to be a hit with the whole family.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

Low Carb Meatballs Recipe - Italian Style (Keto, Gluten-free, Nut-free)

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For those following a keto diet, these Italian meatballs are a must-try. Made with a combination of ground beef and pork and seasoned with Italian herbs, these meatballs are perfect for a low-carb meal. Serve them with zucchini noodles or over a bed of cauliflower rice for a satisfying dish.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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Easy Sausage Stuffed Mushrooms Recipe - Dinner, then Dessert

These stuffed mushrooms are a delicious and elegant appetizer that is sure to impress your guests. Made with Italian sausage, breadcrumbs, and plenty of cheese, these mushrooms are packed with flavor and make for a great addition to any party spread.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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For those busy nights when you don't have time to make a complicated meal, these quick and easy Italian meatballs are the perfect solution. Made with just a few ingredients, these meatballs are full of flavor and can be on the table in under 30 minutes.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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This easy and flavorful sheet pan dinner is a great way to get a delicious and healthy meal on the table in no time. Chicken breasts are coated in Italian seasoning and baked with an assortment of vegetables for a complete and satisfying meal.

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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery

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This soup is a hearty and comforting meal that is perfect for a cold winter's night. Made with chunks of beef, vegetables, and Italian seasonings, this soup is full of flavor and will warm you up from the inside out.

The Perfect Combination of Ingredients

Traditional Ingredients

Donatella's Italian cheesecake recipe calls for traditional ingredients that are commonly used in Italian desserts. The star of the show is the ricotta cheese, which gives the cheesecake its signature creamy texture and tangy flavor. Other essential ingredients include cream cheese, sugar, eggs, and lemon zest. These ingredients work together to create a smooth and velvety filling that is rich in flavor.

A Twist of Flavor

To add a unique twist to the traditional recipe, I like to incorporate orange zest and a splash of amaretto liqueur. The orange zest adds a refreshing citrus flavor that balances out the richness of the cheese, while the amaretto brings a subtle nutty taste to the cheesecake. These ingredients are not commonly used in traditional Italian cheesecake recipes, but they elevate the flavors and make it stand out.

The Preparation Process

Crust

The first step in making the perfect Italian cheesecake is preparing the crust. Graham crackers, butter, and sugar are the main ingredients for the crust. Simply crush the graham crackers and mix in melted butter and sugar until it forms a crumbly mixture. Press this mixture into the bottom of a springform pan and bake for 10 minutes. This will create a solid base for the cheesecake.

Filling

While the crust is baking, prepare the filling by mixing together the ricotta cheese, cream cheese, sugar, eggs, and lemon zest. Once the filling is smooth and well combined, pour it over the crust and spread it evenly. Bake the cheesecake for 45-50 minutes until the edges are set but the center is still slightly jiggly. Let it cool down and then refrigerate for at least 4 hours before serving.

Serving Suggestions

Donatella's Italian cheesecake is delicious on its own, but it can also be served with fresh berries, whipped cream, or a drizzle of chocolate sauce. The creamy and tangy flavors of the cheesecake go well with the sweetness of the berries, while the whipped cream adds a light and airy texture. For a decadent touch, a drizzle of chocolate sauce will satisfy any chocolate lover's cravings. In conclusion, Donatella's Italian cheesecake is a classic dessert that is easy to make and always pleases a crowd. The combination of traditional ingredients with a twist of flavor makes it stand out from other cheesecake recipes. So, why not give it a try and indulge in this delicious Italian treat? Trust me, your taste buds will thank you.