19 Diy Mexican Hot Chocolate Recipe Deliciousness Awaits You!

Published on: Apr 9, 2024

If you're a fan of indulging in rich and creamy drinks during the colder months, then you have to try this DIY Mexican hot chocolate recipe. This traditional beverage is a favorite in Mexican households and has gained popularity all over the world for its delicious combination of chocolate and spices. Not only is it easy to make, but it's also a great way to warm up on a chilly day. Get ready to impress your taste buds with this professional and well-organized introduction article on how to make your own Mexican hot chocolate.

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Indulge in the rich and bold flavors of Mexican hot chocolate, a traditional drink with a twist. Made with chocolate, cinnamon, and chili peppers, this hot chocolate is sure to warm you up on a cold day. It's the perfect balance of sweet and spicy, making it a favorite among many. Here are 16 delicious and unique ways to enjoy this classic drink!
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Take your hot chocolate to the next level by adding a touch of tequila, rum, or Kahlua. This adult version of Mexican hot chocolate is perfect for cozy nights in or holiday gatherings. The warm and comforting flavors of the hot chocolate paired with the alcohol make for a delicious and festive treat.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche

Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
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This traditional Mexican hot chocolate recipe originates from Oaxaca, a region known for its rich and flavorful cuisine. It's made with Oaxacan chocolate, milk, and honey, giving it a unique and authentic taste. The addition of honey adds a touch of sweetness to balance out the spiciness of the chili peppers.
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Why not turn your favorite hot chocolate into a cookie? These soft and chewy cookies are packed with all the flavors of Mexican hot chocolate. They're the perfect treat for any chocolate lover, and the added hint of spice makes them stand out from your average cookie.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...

Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
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Get creative with your Mexican hot chocolate and turn it into festive sugar skull truffles. These cute and delicious treats are perfect for celebrating Día de los Muertos (Day of the Dead). They're made with dark chocolate, chili powder, and cinnamon, and decorated with colorful icing to resemble traditional sugar skulls.
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Homemade Mexican Hot Chocolate

Main Ingredients: Whole Milk, Mexican Chocolate, Sugar, Ground Cinnamon
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Forget the store-bought packets of hot chocolate mix, and make your own homemade Mexican hot chocolate. It's surprisingly easy to make and requires only a few ingredients, including chocolate, milk, and spices. Plus, you can adjust the level of spiciness to your liking.
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Mexican Hot Chocolate Macarons

Main Ingredients: Powdered Sugar, Unsweetened Cocoa Powder, Egg Whites
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Macarons are a delicate and delicious French treat, but have you ever tried them with a Mexican twist? These Mexican hot chocolate macarons are filled with a rich and creamy chocolate ganache that's infused with chili powder and cinnamon. They're the perfect combination of sweet and spicy.
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Mexican Hot Chocolate Fudge

Main Ingredients: Semisweet Chocolate Chips, Sweetened Condensed Milk
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Looking for a decadent and indulgent treat? Look no further than Mexican hot chocolate fudge. This rich and creamy fudge is made with condensed milk, chocolate chips, and chili powder, and topped with a sprinkle of cinnamon. It's a perfect treat for any special occasion or just because.
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Easy Mexican Hot Chocolate {Optional Spiked Mexican...

Main Ingredients: Hot Chocolate Mix, Cinnamon, Nutmeg, Cayenne, Milk
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This recipe for Mexican hot chocolate is quick and easy, perfect for those busy days when you still want a warm and comforting drink. It's made with chocolate, milk, and spices, and can easily be spiked with your choice of alcohol for an adult version.
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Mexican Hot Chocolate Bombs

Main Ingredients: Semi Sweet Chocolate Chips, Bittersweet Chocolate
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If you haven't heard of hot chocolate bombs yet, you're missing out. These Mexican hot chocolate bombs are a fun and creative way to enjoy your hot chocolate. They're made with a hollow chocolate shell filled with hot chocolate mix, marshmallows, and spices. Simply drop one into a mug of hot milk and watch it explode into a delicious and creamy drink.
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If you prefer a thicker and creamier hot chocolate, this recipe is for you. Made with heavy cream, chocolate, and spices, this Mexican hot chocolate is rich and indulgent. It's the perfect drink to warm you up and satisfy your chocolate cravings.
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Adult Mexican Hot Chocolate

Main Ingredients: Milk, Unsweetened Dark Cocoa Powder, Granulated Sugar
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This version of Mexican hot chocolate is for adults only. It's made with dark chocolate, chili powder, and your choice of alcohol, and topped with whipped cream and a sprinkle of cinnamon. It's a sophisticated and delicious drink for any occasion.
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Mexican Hot Chocolate {Slow Cooker}

Main Ingredients: Cocoa Powder, Hot Water, Bittersweet Chocolate
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Set it and forget it with this easy slow cooker Mexican hot chocolate recipe. Simply combine milk, chocolate, and spices in the slow cooker and let it cook for a few hours. The result is a rich and flavorful hot chocolate that's perfect for a cozy night in.
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Mexican Hot Chocolate (Taza de Chocolate)

Main Ingredients: Chocolate, Milk, Salt
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This traditional Mexican hot chocolate recipe is made using a taza de chocolate, a special clay mug used to prepare hot chocolate in Mexico. The mug is heated over an open flame and used to melt the chocolate before adding in the milk and spices. It's a unique and authentic way to enjoy your hot chocolate.
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Spice up your hot chocolate game by adding a touch of alcohol. This recipe for spiked Mexican hot chocolate is made with tequila, chocolate, and spices, and topped with whipped cream and a sprinkle of chili powder. It's the perfect drink for a cozy night in with friends.
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Just because you're vegan, doesn't mean you can't enjoy a delicious cup of Mexican hot chocolate. This recipe is made with almond milk, dairy-free chocolate, and spices, and can also be made with a vegan-friendly alcohol of your choice. It's a creamy and flavorful drink that everyone can enjoy.

What Makes Mexican Hot Chocolate Different?

While many of us are familiar with traditional hot chocolate, Mexican hot chocolate has a unique flavor profile that sets it apart. One of the main differences is the use of spices such as cinnamon and nutmeg in the recipe. These spices add a warm and comforting depth of flavor to the drink, making it perfect for the winter season. Additionally, Mexican hot chocolate is traditionally made with chocolate disks or tablets instead of powdered cocoa mix, giving it a thicker and more indulgent consistency.

Choosing the Right Chocolate

The key to a delicious DIY Mexican hot chocolate is using high-quality chocolate. Look for Mexican chocolate disks or tablets at your local grocery store or specialty market. If you can't find them, you can use dark chocolate bars or chips as a substitute. Just make sure to use a good quality chocolate with a high percentage of cocoa for the best results.

Spicing It Up

Another essential ingredient in Mexican hot chocolate is spices. Along with cinnamon and nutmeg, you can also add a pinch of cayenne pepper for a subtle kick of heat. For a more festive flavor, you can also add a dash of vanilla extract or almond extract. Experiment with different combinations of spices to find your perfect blend.

How to Make It

To make Mexican hot chocolate, start by heating milk in a saucepan over medium heat. Once the milk is warm, add in your chopped chocolate or chocolate disks and stir until melted. Next, add in your desired spices and continue stirring until well combined. You can adjust the amount of chocolate and spices to suit your taste preferences. Once everything is well combined and heated through, pour the hot chocolate into mugs and top with whipped cream and a sprinkle of cinnamon for a beautiful presentation. In conclusion, this DIY Mexican hot chocolate recipe is a must-try for any chocolate lover. Its unique blend of flavors and indulgent consistency make it the perfect treat for cold winter days. So why not impress your friends and family with your homemade Mexican hot chocolate skills? They'll be asking for the recipe in no time.
19 diy mexican hot chocolate recipe Deliciousness awaits you!

Mexican Hot Chocolate

yield: 4 total time: 10 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 2 cups whole milk
  • 4 tablespoons unsweetened cocoa powder natural
  • 1/8 teaspoon salt
  • 1/4 teaspoon red chile powder
  • 3 ounces dark chocolate up to 73%, chopped finely

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 135 milligrams
  • Sugar : 16 grams
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