19 Diy Italian Nachos Old Chicago Recipe Get Ready To Indulge!
Published on: Mar 16, 2024
If you're a fan of Italian cuisine and love the bold flavors of nachos, then you're in for a treat with this DIY Italian Nachos Old Chicago recipe. This mouth-watering dish is a fusion of two beloved dishes - Italian and Mexican. It's the perfect appetizer or snack to satisfy your cravings. With a combination of crispy wonton chips, savory Italian sausage, and gooey cheese, these nachos are sure to become a household favorite. So, let's dive into the details and learn how to make this delicious dish at home.
No list of Italian recipes would be complete without a classic meat sauce, and this one is sure to be a crowd pleaser. Made with a combination of ground beef, pork, and veal, this sauce is simmered for hours to develop a rich and hearty flavor. Serve it over your favorite pasta for a truly comforting meal.
This quintessential Chicago sandwich is not for the faint of heart. Thinly sliced beef is slow-cooked in a flavorful broth and then piled high on a crusty roll. Top it off with giardiniera and you've got a sandwich that will have you saying "mamma mia!"
If you don't have time for a sandwich, this Italian beef is just as delicious on its own. Slow-cooked until tender and then smothered with a flavorful gravy, this dish is a great way to warm up on a cold evening. Serve it over mashed potatoes or polenta for a hearty meal.
No Italian feast is complete without a big bowl of meatballs. These tender and flavorful meatballs are made with a blend of beef, pork, and veal, and are seasoned with a variety of herbs and spices. Serve them with your favorite marinara sauce and pasta for a classic Italian meal.
5of 20
Deep Dish Chicago Style Pizza
Main Ingredients: Olive Oil, Italian Sausage, Garlic, Sweet Onion, Plum
Chicago is known for its deep dish pizza, and this recipe is sure to satisfy any deep dish cravings you may have. Made with a thick and buttery crust, layers of cheese and toppings, and a hearty tomato sauce, this pizza is a meal in itself. Just be sure to save room for seconds!
6of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you want to make a statement at your next dinner party, these big and bold meatballs are the way to go. Made with a combination of ground beef, pork, and veal, these meatballs are seasoned with a variety of herbs and spices and are baked until tender and juicy. Serve them with your favorite sauce and pasta for a meal that will impress your guests.
7of 20
Old Fashioned Ground Beef Goulash (American Goulash)
Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
This hearty and comforting dish is a staple in many Italian-American households. Made with ground beef, tomatoes, and macaroni, this goulash is the ultimate comfort food. It's perfect for a weeknight meal when you need something quick and satisfying.
Looking for a unique and delicious dessert to serve at your next gathering? This old Italian recipe for ricotta pie is sure to be a hit. Made with a creamy and rich filling and a flaky crust, this pie is a perfect combination of sweet and savory. Top it off with a dollop of whipped cream for an extra special treat.
This soup may be called "wedding soup," but it's a favorite in many Italian households all year round. Made with a flavorful broth, tiny meatballs, and tender greens, this soup is a comforting and satisfying meal. Serve it with a crusty piece of bread for the ultimate Italian experience.
10of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These stuffed peppers are filled with a mixture of ground beef, tomatoes, herbs, and cheese, making them a flavorful and low-carb meal option. Serve them with a side salad for a complete and satisfying meal.
This classic Italian dish may look fancy, but it's actually quite simple to make. Thin slices of beef are rolled up with a mixture of breadcrumbs, herbs, and cheese, and then simmered in a flavorful tomato sauce. This dish is perfect for a special occasion or a cozy Sunday dinner at home.
12of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, you won't be able to resist these delicious Italian cookies. Made with almond paste, these cookies are chewy and flavorful, with a hint of citrus. They're perfect for dipping in your favorite coffee or tea, or enjoying as a sweet treat after dinner.
13of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you've never made your own meatballs before, now is the time to start. This recipe for homemade Italian meatballs is simple and easy to follow, and the end result is tender and flavorful meatballs that are perfect for any Italian dish. Make a big batch and freeze them for a quick and easy meal anytime.
This vibrant and flavorful pasta salad is the perfect addition to any summer barbecue or potluck. Made with a variety of colorful vegetables, olives, and a homemade Italian dressing, this salad is both refreshing and satisfying. Serve it as a side dish or add some protein to make it a complete meal.
15of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This rich and flavorful ravioli dish is a great way to elevate your pasta game. Made with a creamy sauce, spinach, and cheese-filled ravioli, this dish is a delicious combination of flavors and textures. Serve it as a main course or as a side dish to your favorite Italian entree.
16of 20
Old Fashioned Italian Stuffed Artichokes –
Main Ingredients: Artichokes, Ricotta Cheese, Garlic, Fresh Breadcrumbs
If you're looking for a unique and delicious way to enjoy artichokes, this recipe is a must-try. Stuffed with a flavorful breadcrumb mixture and baked to perfection, these artichokes make a great side dish or appetizer. They're also a great way to incorporate more vegetables into your diet.
This easy and delicious casserole is perfect for busy weeknights when you want a comforting and satisfying meal without a lot of effort. Made with ground beef, cheese, and crescent rolls, this dish has all the flavors of a classic Italian lasagna without all the work. Plus, it's kid-friendly and a great way to get picky eaters to enjoy their vegetables.
If you're on a keto diet but still want to enjoy classic Italian flavors, these keto-friendly meatballs are a great option. Made with a blend of ground beef and pork rinds for a low-carb breadcrumb substitute, these meatballs are full of flavor and perfect for serving with zucchini noodles or roasted vegetables.
These stuffed mushrooms are a delicious and easy appetizer that are sure to be a hit at any gathering. Made with Italian sausage, cheese, and breadcrumbs, these mushrooms are packed with flavor and are perfect for snacking on while waiting for the main course. They're also a great addition to a party platter.
20of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a delicious Italian meal, these quick and easy meatballs are the way to go. Made with a combination of ground beef and pork, these meatballs are seasoned with a variety of herbs and spices and can be cooked in just 20 minutes. Serve them with your favorite sauce and pasta for a satisfying and flavorful meal.
Ingredients You'll Need
To make these delicious DIY Italian Nachos Old Chicago, you'll need the following ingredients:
Crispy Wonton Chips:
- 24 wonton wrappers
- Olive oil
- Salt
- Garlic powder
- Italian seasoning
Italian Sausage Topping:
- 1 pound Italian sausage
- 1 small onion, diced
- 1 small red bell pepper, diced
- 1 clove garlic, minced
- 1 cup marinara sauce
- 1/4 cup water
- Salt and pepper, to taste
Cheese Sauce:
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 1 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- Salt and pepper, to taste
Instructions
1. Prepare the Wonton Chips
- Preheat your oven to 375°F.
- Cut the wonton wrappers into quarters.
- Place them on a baking sheet lined with parchment paper.
- Drizzle olive oil over the wonton wrappers and sprinkle with salt, garlic powder, and Italian seasoning.
- Bake for 5-7 minutes or until crispy and golden brown.
2. Cook the Italian Sausage Topping
- In a large pan, cook the Italian sausage over medium heat until browned.
- Add in the diced onion, red bell pepper, and minced garlic, and cook until softened.
- Pour in the marinara sauce and water, and simmer for 5 minutes.
- Season with salt and pepper, to taste.
3. Make the Cheese Sauce
- In a small saucepan, melt the butter over medium heat.
- Whisk in the flour until well combined.
- Slowly pour in the milk, whisking constantly.
- Cook until the sauce thickens.
- Stir in the mozzarella and parmesan cheese until melted and smooth.
- Season with salt and pepper, to taste.
4. Assemble and Serve
- Place the crispy wonton chips on a serving platter.
- Top with the Italian sausage mixture.
- Pour the cheese sauce over the top.
- Garnish with additional grated parmesan cheese, if desired.
- Serve immediately and enjoy your homemade DIY Italian Nachos Old Chicago!
With this easy-to-follow recipe, you can recreate the delicious Italian Nachos Old Chicago in the comfort of your own home. Whether you're hosting a game night or just craving a tasty snack, these nachos are sure to impress. So, gather your ingredients and get cooking!
