20 Divas Can Cook Southern Baked Candied Yams Recipe Delight In These Amazing Recipes!
Published on: Mar 31, 2024
Southern baked candied yams are a classic dish that is a staple on many dinner tables during the holiday season. This flavorful side dish is a beloved favorite in the South, and for good reason. The combination of tender sweet potatoes, warm spices, and a sticky sweet glaze make for a mouthwatering addition to any meal. And with this recipe from Divas Can Cook, you can easily recreate this traditional dish in your own kitchen. Follow along as we break down the steps to making the perfect southern baked candied yams.
Main Ingredients: Heavy Cream, Whole Milk, Large Eggs, Vanilla Extract
If you're looking for a twist on traditional pumpkin pie, then this silky smooth pumpkin pie recipe is a must-try. The addition of cream cheese to the filling creates a creamy and rich texture that will have your taste buds dancing.
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Candied Yam Cupcakes
Main Ingredients: Yams, Eggs, Canola Oil, White Sugar, Vanilla Extract
These candied yam cupcakes are a unique and delicious way to enjoy the flavors of fall. The moist and fluffy cupcakes are topped with a brown sugar cream cheese frosting that will have you going back for seconds. Plus, the added touch of candied yams on top adds a sweet and crunchy element to every bite.
No soul food spread is complete without a dish of southern baked candied yams. These sweet and buttery yams are a classic side dish that pairs perfectly with any meal. The secret to achieving the perfect texture and flavor is slow baking them in a cast iron skillet and constantly basting them with a brown sugar butter glaze. Trust us, your taste buds will thank you.
Southern sweet potato pie is a classic dessert that is a staple in many households during the holiday season. This recipe uses sweet potatoes instead of pumpkin, giving it a unique and delicious twist. The filling is perfectly spiced with cinnamon, nutmeg, and allspice, and the graham cracker crust adds the perfect crunch to every bite.
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Southern Sweet Potato Pie (SECRET INGREDIENT)
Main Ingredients: Yams, Butter, Evaporated Milk, Canela, Pumpkin Spice
Wondering what the secret ingredient is in this southern sweet potato pie? It's bourbon. That's right, adding a splash of bourbon to the filling gives this classic dessert a rich and smoky flavor that will have you wanting more. Don't worry, the alcohol cooks off during the baking process, so you can enjoy this pie without getting tipsy.
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Candied Yams
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
If you're a fan of candied yams, then you have to try this recipe. The sweet and sticky glaze coats every bite of candied yams, making them the perfect side dish for any meal. The secret to achieving the perfect texture is to parboil the yams before baking them in the oven. This ensures that they are soft and tender on the inside and perfectly caramelized on the outside.
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Yam Good! Sweet Potato Sticky Biscuits
Main Ingredients: Biscuits, Yam, Butter, Water, Sugar, Light Corn Syrup
These sweet potato sticky biscuits are the ultimate comfort food. They are soft, tender, and oh-so-delicious. The added touch of sweet potato puree in the dough gives these biscuits a unique flavor and a vibrant orange color. Drizzle honey over the top for an extra layer of sweetness. Trust us, these biscuits will become a family favorite in no time.
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
This recipe for baked candied yams is a soul food twist on a classic side dish. The yams are baked in a buttery and spiced glaze that creates a delicious and sticky coating. The addition of orange juice and orange zest adds a bright and tangy flavor to balance out the sweetness. Serve these yams alongside your holiday feast for a dish that will have everyone asking for the recipe.
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
This recipe for candied yams truly lives up to its name. The yams are perfectly caramelized and coated in a sweet and buttery glaze that is simply irresistible. The addition of pecans on top adds a crunchy and nutty element to the dish. Trust us, these are the best candied yams you will ever taste.
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Slow Cooker Southern Candied Yams
Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
Looking for an easy and convenient way to make candied yams? This recipe for slow cooker southern candied yams has got you covered. Simply toss all the ingredients into your slow cooker and let it work its magic. The result is perfectly caramelized and sweet yams that require minimal effort. Plus, your kitchen will smell amazing while they cook.
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Black-Eyed Pea and Collard Green Soup
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Garlic, Basil
This black-eyed pea and collard green soup is a hearty and flavorful dish that is perfect for the colder months. The combination of black-eyed peas and collard greens creates a savory and nourishing broth that will warm you up from the inside out. Serve with cornbread for the ultimate southern meal.
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Sweet Potato Casserole
Main Ingredients: Sweet Potato, Yams, Granulated Sugar, Milk, Egg
Sweet potato casserole is a classic holiday dish that is a must on any southern table. This recipe uses canned sweet potatoes for convenience, but feel free to use fresh if you prefer. The topping is a combination of butter, brown sugar, and pecans, creating a crunchy and sweet layer on top of the creamy sweet potatoes.
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Easy Sweet Potato Casserole from Canned Yams
Main Ingredients: Yams, Brown Sugar, Salt, Cinnamon, Egg, Melted Butter
If you're short on time but still want to enjoy a delicious sweet potato casserole, then this recipe is for you. Using canned yams makes this dish quick and easy to prepare, but it still packs all the flavors of a traditional sweet potato casserole. The addition of marshmallows on top adds a fun and sweet twist.
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Candied Yams-Sweet Potatoes
Main Ingredients: Yams, Sugar, Unsalted Butter, Mini Marshmallows, Ground
This recipe for candied yams-sweet potatoes is a classic dish that has been passed down for generations in many families. The yams are baked in a sweet and buttery glaze that creates a caramelized and sticky coating. The flavors are simple, yet oh-so-delicious. Serve this dish alongside your holiday feast for a taste of tradition.
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Hasselback Potato Gratin
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
This recipe for hasselback potato gratin is a unique and delicious way to enjoy potatoes. The thinly sliced potatoes are layered and baked in a creamy and cheesy sauce. The result is a dish that is both crunchy and soft at the same time. Serve as a side dish or as a main course for a decadent and satisfying meal.
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Sweet Potato Casserole with Toasted Marshmallows
Main Ingredients: Yams, Crushed Pineapple In Juice, Brown Sugar, Butter
This recipe for sweet potato casserole with toasted marshmallows is a crowd-pleaser. The sweet potatoes are mashed with brown sugar, butter, and spices before being topped with a layer of toasted marshmallows. The result is a sweet, creamy, and gooey casserole that will have everyone asking for seconds.
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Hoppin' John Salad with Molasses Dressing
Main Ingredients: Apple Cider Vinegar, Light Molasses, Olive Oil, Cayenne
This hoppin' john salad is a unique and delicious twist on the traditional dish. The combination of black-eyed peas, rice, and collard greens creates a savory and flavorful salad that is perfect for any time of year. The molasses dressing adds a touch of sweetness to balance out the flavors.
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The BEST Candied Yams (without corn syrup!)
Main Ingredients: Yams, Butter, Canela, Brown Sugar, Mini Marshmallows
This recipe for the best candied yams is a healthier twist on the classic dish. Instead of using corn syrup, this recipe uses maple syrup and honey for a natural and delicious alternative. The candied yams are still perfectly sweet and caramelized, but without all the added sugars. Trust us, you won't even miss the corn syrup in this dish.
No southern meal is complete without a dish of southern baked macaroni and cheese. This recipe uses a combination of sharp cheddar and colby jack cheese for a creamy and flavorful sauce. The topping is a mixture of buttery breadcrumbs and parmesan cheese that creates a crunchy and savory layer on top.
If you're a fan of spicy foods, then this recipe for southern baked mac and cheese is for you. The addition of jalapenos and hot sauce gives this dish a kick of heat that pairs perfectly with the creamy and cheesy sauce. This mac and cheese is sure to become a family favorite.
The Key Ingredients
Sweet Potatoes
The star of this dish is, of course, the sweet potatoes. These delicious root vegetables are high in nutrients and add a natural sweetness to the dish. Make sure to choose sweet potatoes that are firm and free from any soft spots or bruises.
Brown Sugar
To give the candied yams their signature sticky glaze, brown sugar is a must. This rich and molasses-like sugar adds depth of flavor and creates a caramelization that is irresistible.
Spices
A blend of cinnamon, nutmeg, and allspice not only adds warmth and aroma to the dish, but also complements the natural sweetness of the sweet potatoes. Be sure to use fresh spices for the best flavor.
Butter
Butter adds richness and creaminess to the dish, making it even more indulgent. It also helps to create a deliciously crispy and caramelized top layer on the candied yams.
Orange Juice
The tangy and citrusy flavor of orange juice adds a refreshing balance to the sweet candied yams. It also helps to keep the dish moist and prevent it from drying out while baking.
The Method
To make the perfect southern baked candied yams, you'll need to follow a few simple steps. First, the sweet potatoes are peeled and cut into chunks, then boiled in a pot of water until tender. While the sweet potatoes are boiling, the brown sugar, spices, and butter are combined in a saucepan to create the sticky glaze. Once the sweet potatoes are cooked, they are drained and placed in a baking dish. The glaze is poured over the sweet potatoes, and they are then baked until the top is golden and crispy. The final touch is a drizzle of orange juice over the top, adding a burst of flavor and moisture.
In Summary
With Divas Can Cook's southern baked candied yams recipe, you can easily create a delicious and crowd-pleasing dish that will become a family favorite in no time. So why wait for the holidays? Whip up a batch of these candied yams any time of year and enjoy the taste of the South in every bite.
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