16 Dipping Sauce For Vietnamese Spring Rolls Recipe Deliciousness Awaits You!
Published on: Mar 19, 2024
When it comes to Vietnamese cuisine, one of the most beloved and iconic dishes is the spring roll. These fresh and delicious rolls are filled with a variety of ingredients, such as vegetables, protein, and herbs, and are then wrapped in rice paper. While the filling is important, what truly elevates the flavor of spring rolls is the dipping sauce. In this article, we will share with you a dipping sauce for Vietnamese spring rolls recipe that will take your spring rolls to the next level.
Main Ingredients: Mango, Red Bell Pepper, Jalapeno Pepper, Shallot, Fresh
Jazz up your beer can chicken with this delicious mango dipping sauce. The sweet and tangy flavors of the mango perfectly complement the smoky flavors of the chicken. To make this sauce, simply blend together fresh mango, lime juice, honey, and a pinch of cayenne pepper. Serve it alongside your chicken for a tropical twist on a classic recipe.
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Korean Dipping Sauce
Main Ingredients: Sesame Seeds, Firm Tofu, Gochujang, Honey, Sesame Oil
Take your chicken to the next level with this spicy and savory Korean dipping sauce. Made with gochujang (a Korean red chili paste), soy sauce, rice vinegar, and a touch of honey, this sauce is packed with flavor and a little kick of heat. Brush it on your chicken during the last few minutes of cooking for a delicious glaze that will have your taste buds dancing.
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Dipping Sauce for Coconut Shrimp
Main Ingredients: Orange Marmalade, Stone Ground Mustard, Prepared
Coconut shrimp is a popular appetizer, and this dipping sauce is the perfect accompaniment. Made with creamy coconut milk, lime juice, and a hint of Sriracha for some heat, this sauce is the perfect balance of sweet and spicy. Dip your beer can chicken into this sauce for a unique and tasty combination.
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Chile Dipping Sauce
Main Ingredients: Rice Vinegar, Sugar, Garlic, Ginger Root, Sriracha
If you love spicy food, this chile dipping sauce is a must-try for your beer can chicken. Made with a blend of fresh chiles, garlic, lime juice, and cilantro, this sauce packs a punch of flavor and heat. Brush it on your chicken during the last few minutes of cooking for a fiery finish.
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Classic Vietnamese Dipping Sauce
Main Ingredients: Lime Juice, Sugar, Fish Sauce, Thai Chiles, Garlic
This classic Vietnamese dipping sauce, also known as nuoc cham, is a staple in Vietnamese cuisine and pairs perfectly with beer can chicken. Made with fish sauce, lime juice, sugar, and garlic, this sauce has a perfect balance of sweet, salty, and tangy flavors. Dip your chicken in this sauce for a burst of flavor in every bite.
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Yogurt Herb Dipping Sauce
Main Ingredients: Plain Greek Yogurt, Olive Oil, Lemon Juice, Garlic
For a healthier option, try this yogurt herb dipping sauce with your beer can chicken. Made with Greek yogurt, fresh herbs, lemon juice, and a touch of honey, this sauce is creamy and flavorful without being heavy. It also adds a nice cooling element to the smoky flavors of the chicken.
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Spring Roll Dipping Sauce
Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy
Spring rolls are a delicious and light appetizer, and this dipping sauce is the perfect accompaniment for them and your beer can chicken. Made with soy sauce, rice vinegar, honey, and a touch of sesame oil, this sauce is simple but packs a lot of flavor. Dip your chicken into this sauce for a tasty Asian-inspired twist.
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Raising Cane’s Dipping Sauce
Main Ingredients: Mayonnaise, Ketchup, Garlic Salt, Worcestershire Sauce
Raising Cane’s is known for their famous chicken fingers and their equally famous dipping sauce. This Cane’s-inspired sauce is a perfect pairing for your beer can chicken, with its creamy and tangy flavors. Made with mayonnaise, ketchup, Worcestershire sauce, and a few other ingredients, this sauce is sure to be a hit.
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Fresh Mint Spring Pea Pesto
Main Ingredients: Peas, Extra Virgin Olive Oil, Toasted Sliced Almonds
For a unique and delicious dipping sauce, try this fresh mint spring pea pesto. Made with fresh peas, mint, parmesan cheese, and a touch of lemon juice, this sauce is bright and flavorful. It also adds a beautiful pop of color to your plate. Serve it alongside your chicken for a refreshing and tasty dip.
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Spicy Mayo Dipping Sauce
Main Ingredients: Vegenaise, Sweet Chili Sauce, Lemon Juice, Onion Powder
This spicy mayo dipping sauce is a simple but tasty addition to your beer can chicken. Made with mayonnaise, Sriracha, lime juice, and a touch of honey, it’s easy to whip up and adds a nice kick of heat to your chicken. Use it as a dip or brush it on during the last few minutes of cooking for a spicy glaze.
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Brush This Spring Rhubarb BBQ Sauce On Everything
Main Ingredients: Onion, Rhubarb, Garlic, Garlic Powder, Onion Powder
This spring rhubarb BBQ sauce is a unique and flavorful addition to your beer can chicken. Made with fresh rhubarb, ketchup, brown sugar, and a few other ingredients, this sauce has a subtle tanginess that pairs perfectly with the smoky flavors of the chicken. Brush it on during cooking or use it as a dip for a delicious twist on a classic recipe.
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Egg Roll Dipping Sauce
Main Ingredients: Soy Sauce, Rice Wine Vinegar, Brown Sugar, Corn Starch
For a tasty and versatile dipping sauce, try this egg roll dipping sauce with your beer can chicken. Made with soy sauce, hoisin sauce, rice vinegar, and a touch of honey, this sauce has a perfect balance of sweet, salty, and tangy flavors. It also pairs well with other appetizers, such as spring rolls or dumplings.
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The BEST Chicken Dipping Sauce
Main Ingredients: Mayonnaise, Yellow Mustard, Dijon Mustard, Honey, Bbq
This simple but delicious chicken dipping sauce is a must-try for your beer can chicken. Made with mayonnaise, ketchup, and a few other ingredients, this sauce is creamy, tangy, and perfectly complements the smoky flavors of the chicken. It’s also great as a dipping sauce for other meats or vegetables.
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Spicy Cajun Dipping Sauce
Main Ingredients: Mayo, Sour Cream, Cajun Seasoning, Garlic, Lemon Juice
Cajun flavors are a perfect match for beer can chicken, and this spicy Cajun dipping sauce is no exception. Made with Cajun seasoning, mayonnaise, and a few other ingredients, this sauce has a nice kick of heat and adds a bold and flavorful element to your chicken. It’s also great for dipping fries or other side dishes.
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Pan Fried Red Lentil Spring Rolls + Lemon-Ginger...
Main Ingredients: Spring Rolls, Red Lentils, Broccoli, White Onion
For a unique and tasty dipping sauce, try this pan-fried red lentil spring rolls + lemon-ginger sauce with your beer can chicken. Made with fresh herbs, garlic, ginger, and a touch of lemon juice, this sauce is refreshing and flavorful. Dip your chicken in it for a burst of fresh and zesty flavors.
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Red Lobster Pina Colada Dipping Sauce
Main Ingredients: Water, Crushed Pineapple, Sweetened Flaked Coconut
Bring a taste of the tropics to your beer can chicken with this Red Lobster-inspired piña colada dipping sauce. Made with pineapple juice, coconut milk, and a touch of rum, this sauce is creamy and sweet with a hint of tropical flavors. Dip your chicken in it for a delicious and unique twist on a classic recipe.
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Spicy Dipping Sauce
Main Ingredients: Low Fat Mayo, Sweet Chili Sauce, Sriracha, Lemon Juice
This spicy dipping sauce is perfect for those who love heat. Made with a blend of hot sauce, cayenne pepper, and a few other ingredients, this sauce is not for the faint of heart. Dip your beer can chicken in it for a fiery and flavorful experience.
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Honey Mustard Marinade & Dipping Sauce
Main Ingredients: Dijon Mustard, Honey Mustard, Stoneground Mustard, Dark
This honey mustard marinade and dipping sauce is a versatile and tasty addition to your beer can chicken. Made with Dijon mustard, honey, and a few other ingredients, this sauce is sweet, tangy, and adds a nice glaze to your chicken. It’s also great as a marinade for other meats or as a dipping sauce for vegetables.
This Vietnamese dipping sauce, also known as nuoc mam, is a delicious and traditional accompaniment to beer can chicken. Made with fish sauce, lime juice, sugar, and garlic, this sauce has a perfect balance of sweet, salty, and tangy flavors. Dip your chicken in it for a burst of flavor in every bite.
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Piña Colada Dipping Sauce for Coconut Shrimp
Main Ingredients: Yogurt, Crushed Pineapple, Coconut, Sugar, Salt
This piña colada dipping sauce is perfect for pairing with your beer can chicken and coconut shrimp. Made with creamy coconut milk, pineapple juice, and a touch of rum, this sauce is sweet, tropical, and adds a nice contrast to the smoky flavors of the chicken. Dip your chicken in it for a delicious and unique combination of flavors.
The Importance of Dipping Sauce for Vietnamese Spring Rolls
Enhances the flavor
The main purpose of dipping sauce for Vietnamese spring rolls is to enhance the flavor of the rolls. The combination of sweet, sour, salty, and spicy flavors in the sauce perfectly complements the fresh and delicate taste of the spring rolls. The sauce also adds an extra layer of depth and complexity to the overall taste, making each bite even more satisfying.
Provides balance
Another important reason for using dipping sauce is to provide balance to the spring rolls. The rolls themselves may have a mix of textures and flavors, but the sauce helps to tie everything together. The tanginess and spiciness of the sauce balance out the savory and sweet elements of the rolls, creating a harmonious and well-rounded taste.
The Perfect Dipping Sauce Recipe
Now that we understand the importance of dipping sauce for Vietnamese spring rolls, let's take a look at a delicious and professionally crafted recipe that will surely impress your taste buds.
Ingredients:
3 tablespoons hoisin sauce
2 tablespoons peanut butter
2 tablespoons rice vinegar
1 tablespoon soy sauce
1 tablespoon honey
1 teaspoon sesame oil
1 teaspoon chili paste
1 garlic clove, minced
1 teaspoon grated ginger
2 tablespoons warm water
Instructions:
In a small bowl, mix together the hoisin sauce, peanut butter, rice vinegar, soy sauce, honey, sesame oil, chili paste, garlic, and ginger.
Add warm water and mix until the sauce is smooth and well combined.
Adjust the consistency by adding more water if needed.
Let the sauce sit for at least 10 minutes to allow the flavors to develop.
Serve with your delicious Vietnamese spring rolls and enjoy!
Final Thoughts
No Vietnamese spring roll is complete without a dipping sauce to accompany it. This professional recipe is the perfect balance of flavors and will take your spring rolls to the next level. So next time you make spring rolls at home, don't forget to whip up this delicious dipping sauce to impress your friends and family.