17 Dipped Pistachio Shortbread Cookie Recipe Southern Living Get Ready To Indulge!
Published on: Mar 31, 2024
If you're a fan of shortbread cookies and looking for a unique twist to add to your baking repertoire, then this dipped pistachio shortbread cookie recipe from Southern Living is a must-try. Not only does it combine the rich buttery taste of traditional shortbread with the crunch of pistachios, but it also adds a touch of indulgence with a smooth chocolate coating. This recipe is sure to impress your friends and family and become a new favorite in your household. So, let's get started on creating these delectable treats!
Main Ingredients: All Purpose Flour, Sugar, Kosher Salt, Salted Butter
Indulge in a delicious combination of buttery shortbread and rich chocolate with this irresistible recipe. These cookies are the perfect treat for any occasion and will have your taste buds begging for more. The best part? They're so easy to make, you'll want to whip up a batch every week.
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Raspberry Pistachio Shortbread Cookie Sandwiches
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract, Ap
Elevate your shortbread game with these delightful sandwich cookies. The combination of tangy raspberry jam and crunchy pistachios sandwiched between two buttery shortbread cookies is simply divine. Plus, they make for a beautiful addition to any dessert table.
Main Ingredients: Grass Fed Butter, Honey, Vanilla Extract, Blanched
If you're following a paleo diet, you don't have to miss out on the deliciousness of shortbread cookies. These baklava-inspired bars are made with almond flour and honey, making them gluten-free and healthier than traditional shortbread. They're a must-try for anyone looking for a guilt-free treat.
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No Bake Lemon Pistachio Shortbread Cookie Bites...
Main Ingredients: Pistachio, Grated Lemon, Coconut Flour, Coconut Sugar
Looking for a quick and easy dessert that doesn't require any baking? These no-bake lemon pistachio shortbread bites are the answer. They're packed with bright citrus flavor and a hint of pistachio, making them the perfect bite-sized treat for any occasion.
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Pastel Dipped Shortbread (Graybeh)
Main Ingredients: Clarified Butter, Confectioners Sugar, Orange Blossom
Add a pop of color to your shortbread cookies with this easy decorating idea. Simply dip the edges of your shortbread in pastel-colored chocolate and top with sprinkles for a fun and festive treat. These cookies are great for baby showers, birthdays, or any springtime celebration.
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Chocolate Dipped Pistachio Shortbread Cookies
Main Ingredients: Butter, Powdered Sugar, Vanilla Extract, Flour, Heavy
Take your shortbread to the next level with this decadent recipe. These cookies are dipped in rich chocolate and sprinkled with chopped pistachios for the perfect balance of sweet and salty. They're great for gifting or enjoying with a cup of tea or coffee.
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White Chocolate Lemon Pistachio Dipped Shortbread...
Main Ingredients: White Chocolate, Lemon, Pistachios, Shortbread Cookies
Looking for a unique twist on traditional shortbread? These cookies are dipped in white chocolate and topped with a sprinkle of tangy lemon zest and crunchy pistachios. They're a refreshing and delightful treat that's perfect for any occasion.
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Malaiyo
Main Ingredients: Whole Milk, Cream, Sugar, Saffron Strands, Cardamom
Experience the flavors of India with this unique shortbread recipe. Malaiyo is a traditional Indian dessert made with rich cream and saffron, which gives it a beautiful orange hue. This shortbread version combines the flavors of malaiyo with the buttery goodness of shortbread for a truly unforgettable treat.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
This classic Southern staple is a must-have for any barbecue or family gathering. Made with cornmeal and buttermilk, this cornbread is light, fluffy, and pairs perfectly with a bowl of chili or a plate of Southern barbecue. You'll never go back to store-bought cornbread mix after trying this recipe.
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Chocolate Dipped Pistachio Shortbread With Sugared...
Main Ingredients: Unsalted Butter, Confectioners Sugar, Vanilla Extract
These elegant shortbread cookies are perfect for special occasions. The combination of rich chocolate, crunchy pistachios, and sugared rose petals creates a truly indulgent treat that's sure to impress. They're great for weddings, bridal showers, or any fancy dinner party.
This classic Southern dish is comfort food at its finest. Tender chicken smothered in a rich and flavorful gravy, served over a bed of fluffy mashed potatoes or rice, is the ultimate comfort meal. It's the perfect dish for a cozy night in or a family dinner.
No Southern meal is complete without a side of collard greens. This traditional dish is made with tender collard greens, smoked ham, and a touch of vinegar for a tangy kick. It's the perfect side dish for any Southern-inspired meal.
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Mascarpone Stuffed Chocolate Dipped Strawberries
Main Ingredients: Strawberries, Sweet Chocolate, Mascarpone Cheese
Impress your friends and family with these elegant and delicious stuffed strawberries. The combination of tangy mascarpone cheese and rich dark chocolate is simply irresistible. Plus, they're so easy to make, you'll want to whip up a batch for every special occasion.
This Southern-style dressing is a Thanksgiving tradition in many households. Made with cornbread, celery, onions, and a blend of herbs and spices, it's the perfect accompaniment to a Thanksgiving turkey. It's a must-try for anyone looking to add a touch of Southern flavor to their holiday meal.
If you're a fan of hearty and flavorful meat dishes, this recipe is for you. Slow-cooked oxtails smothered in a rich gravy and served over rice or mashed potatoes is the ultimate comfort meal. It's a staple in many Southern kitchens and for good reason – it's simply delicious.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
These buttery and flaky biscuits are a Southern favorite. Whether served with gravy, jam, or just a pat of butter, these biscuits are sure to please. The key to the perfect biscuit is to handle the dough as little as possible, resulting in a light and fluffy texture.
Mac and cheese is a classic comfort food, and this Southern twist takes it to the next level. Made with a blend of creamy cheeses and topped with a buttery breadcrumb crust, this dish is sure to be a hit with the whole family. It's the perfect side dish for any occasion.
For a more indulgent version of mac and cheese, try this baked version. The addition of bacon and a blend of sharp and creamy cheeses creates a rich and flavorful dish that's hard to resist. It's the perfect comfort food for a cozy night in.
These pecan pie bars are a great alternative to traditional pecan pie. The buttery shortbread crust is topped with a gooey pecan filling and baked to perfection. These bars are great for serving a crowd and are easier to make than a traditional pie.
Finish off your Southern meal with this classic side dish. These collard greens are cooked low and slow with smoked ham hocks for a flavorful and tender dish. They're a must-try for anyone looking to experience the true flavors of the South.
Ingredients You'll Need:
For the Cookies:
All-purpose flour
Granulated sugar
Finely chopped pistachios
Salt
Butter
Vanilla extract
For the Chocolate Coating:
Semi-sweet chocolate chips
Butter
Finely chopped pistachios
Now that you have all your ingredients ready, let's dive into the recipe. First, you'll need to preheat your oven to 350 degrees. In a mixing bowl, whisk together the flour, sugar, chopped pistachios, and salt. Then, add in the butter and vanilla extract and mix until a dough forms.
Next, roll out the dough on a floured surface until it's about 1/4 inch thick. Use a cookie cutter of your choice to cut out the cookies. Place them on a lined baking sheet and bake for 12-15 minutes, or until the edges are lightly golden.
While your cookies are cooling, you can start on the chocolate coating. In a microwave-safe bowl, melt the chocolate chips and butter together. Make sure to stir every 30 seconds until the chocolate is smooth and fully melted. Dip each cookie halfway into the chocolate and then sprinkle chopped pistachios on top. Place the cookies on a parchment-lined baking sheet and let the chocolate set in the fridge for about 15 minutes.
And there you have it, delicious and indulgent dipped pistachio shortbread cookies. These cookies are perfect for any occasion, from holiday gatherings to a simple afternoon treat with a cup of tea. Plus, with the added crunch of pistachios, they are sure to be a crowd-pleaser. So, next time you're in the mood for something sweet and buttery, give this Southern Living recipe a try. Your taste buds will thank you.
Ingredients You'll Need:
For the Cookies:
All-purpose flour
Granulated sugar
Finely chopped pistachios
Salt
Butter
Vanilla extract
For the Chocolate Coating:
Semi-sweet chocolate chips
Butter
Finely chopped pistachios
Now that you have all your ingredients ready, let's dive into the recipe. First, you'll need to preheat your oven to 350 degrees. In a mixing bowl, whisk together the flour, sugar, chopped pistachios, and salt. Then, add in the butter and vanilla extract and mix until a dough forms.
Next, roll out the dough on a floured surface until it's about 1/4 inch thick. Use a cookie cutter of your choice to cut out the cookies. Place them on a lined baking sheet and bake for 12-15 minutes, or until the edges are lightly golden.
While your cookies are cooling, you can start on the chocolate coating. In a microwave-safe bowl, melt the chocolate chips and butter together. Make sure to stir every 30 seconds until the chocolate is smooth and fully melted. Dip each cookie halfway into the chocolate and then sprinkle chopped pistachios on top. Place the cookies on a parchment-lined baking sheet and let the chocolate set in the fridge for about 15 minutes.
And there you have it, delicious and indulgent dipped pistachio shortbread cookies. These cookies are perfect for any occasion, from holiday gatherings to a simple afternoon treat with a cup of tea. Plus, with the added crunch of pistachios, they are sure to be a crowd-pleaser. So, next time you're in the mood for something sweet and buttery, give this Southern Living recipe a try. Your taste buds will thank you.
