When it comes to Indian cuisine, dinner rolls are a staple in many households. These soft, fluffy and buttery rolls are the perfect accompaniment to any Indian meal, whether it's a spicy curry or a creamy dal. Making dinner rolls from scratch may seem daunting, but with this easy and foolproof recipe, you'll have a batch of delicious and authentic Indian dinner rolls in no time.
Experience the warm and rich flavors of India with this delicious recipe for Indian Spiced Lentils. The combination of aromatic spices, tender lentils, and creamy coconut milk will have your taste buds dancing with joy. This dish is perfect for a cozy night in or for impressing guests at a dinner party.
Butter Chicken, also known as Murgh Makhani, is a classic Indian dish that has gained popularity all over the world. Tender pieces of chicken are marinated in a rich and creamy sauce made with tomatoes, butter, and a blend of Indian spices. It's a must-try for any chicken lover.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian curry dish known for its creamy texture and mild yet flavorful taste. This chicken korma recipe is no exception. Tender chicken pieces are cooked in a creamy sauce made with yogurt, cashews, and a variety of aromatic spices. It's a perfect dish for those who prefer a milder curry.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
If you're looking for a hearty and satisfying vegetarian dish, this Indian Chickpea Coconut Curry is the perfect choice. The combination of chickpeas, vegetables, and coconut milk creates a creamy and flavorful curry that's packed with protein and nutrients. Serve it over rice for a complete meal.
Spice up your dinner routine with this delicious Indian Shrimp Curry. The tender shrimp is cooked in a fragrant curry sauce made with coconut milk and a variety of spices. It's a quick and easy dish that's perfect for a weeknight dinner.
A classic Indian Chicken Curry is a staple in many households and for good reason. This dish is bursting with flavor from a blend of spices and rich tomato-based sauce. It's a versatile dish that can be served with rice, naan, or any Indian side dish of your choice.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry Chicken is a mouthwatering dish that's popular all over the world. This Indian Curry Chicken recipe will transport you straight to the streets of India with its authentic flavors and aroma. It's a perfect dish for those who love a bit of heat in their curry.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Lentil curries are a staple in Indian cuisine, and this Coconut Lentil Curry is no exception. The combination of creamy coconut milk, hearty lentils, and a blend of spices creates a delicious and satisfying dish. It's a great option for a vegetarian or vegan meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
Experience the flavors of North India with this mouthwatering Chicken Curry recipe. The tender chicken is cooked in a rich and flavorful gravy made with onions, tomatoes, and a variety of spices. It's a dish that will leave you wanting more.
Lamb curries are a popular choice in Indian cuisine, and this Indian Lamb Curry is sure to impress. Tender pieces of lamb are cooked in a fragrant curry sauce made with a blend of spices and tomatoes. It's a hearty and delicious dish that's perfect for a special occasion.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras Curry is a popular dish in Indian restaurants all over the world. This recipe allows you to recreate that same authentic taste in the comfort of your own home. The combination of spices and creamy coconut milk creates a rich and flavorful curry that's sure to satisfy your cravings.
Dahl, also known as dal, is a staple in Indian cuisine and for good reason. This Red Lentil Dahl recipe is packed with protein and flavor from a variety of spices and creamy coconut milk. It's a perfect dish for a vegetarian or vegan meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you're looking for a hands-off approach to cooking Indian food, this Slow Cooker Indian Butter Chicken recipe is for you. The tender chicken is cooked in a rich and creamy sauce made with tomatoes, butter, and a blend of Indian spices. Let your slow cooker do all the work while you enjoy a delicious meal.
Dal is a staple in Indian cuisine and can be made in a variety of ways. This Indian Red Lentil Dal recipe is a simple and flavorful version that's perfect for a quick and easy meal. Serve it over rice or with naan for a complete and satisfying dish.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
Spice up your grilling game with this delicious and easy recipe for Spicy Grilled Fish Indian Style. The fish is marinated in a blend of spices and grilled to perfection, creating a dish that's bursting with flavor. It's perfect for a summer barbecue or a quick weeknight meal.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
Potatoes are a staple in Indian cuisine, and this Aloo Curry is a delicious and hearty dish that's perfect for vegetarians or anyone looking for a meatless meal. The tender potatoes are cooked in a flavorful curry sauce made with a blend of spices and tomatoes.
This Indian Butter Chicken, also known as Murgh Makhani, is a classic dish that has gained popularity all over the world. Tender pieces of chicken are marinated in a rich and creamy sauce made with tomatoes, butter, and a blend of Indian spices. It's a must-try for any chicken lover.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
For a complete and satisfying meal, try this Indian Butter Chicken with Basmati Rice. The creamy and flavorful chicken dish is served over fragrant and fluffy basmati rice, creating a perfect balance of textures and flavors. It's a dish that will leave you wanting more.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Tandoori Chicken is a popular dish in Indian cuisine, and this Grilled Tandoori Chicken with Indian-Style Rice is a delicious and healthy version. The chicken is marinated in a blend of spices and grilled to perfection, while the rice is cooked with aromatic Indian spices. It's a perfect meal for any occasion.
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Indian Butter Cauliflower (Vegan)
Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
Cauliflower is a versatile vegetable that can be used in a variety of dishes, including this Indian Butter Cauliflower. This vegan version of Butter Chicken uses cauliflower as a substitute for chicken, creating a delicious and healthy dish that's perfect for any plant-based diet. It's a must-try for anyone looking for a flavorful and meatless meal.
The Secret to Perfect Dinner Rolls
Ingredients
To make the perfect Indian dinner rolls, you'll need all-purpose flour, yeast, milk, sugar, salt, melted butter, and an egg. These simple ingredients come together to create fluffy and soft rolls that are perfect for soaking up all the delicious flavors of your meal.
The Process
To start, activate the yeast by combining it with some warm milk and sugar. Let it sit for a few minutes until it becomes foamy. This step is crucial as it ensures that the yeast is active and will help the rolls rise.
Next, mix the dry ingredients in a large bowl. This includes the all-purpose flour, salt, and sugar. Once combined, add in the activated yeast and an egg and mix until a dough forms. Knead the dough for a few minutes until it becomes smooth and elastic.
Now comes the fun part - shaping the rolls. You can get creative here and make traditional round dinner rolls or try out different shapes like knots or crescents. Place the shaped rolls on a baking tray lined with parchment paper and let them rise for about an hour until they have doubled in size.
The Finishing Touch
Before baking, brush the tops of the rolls with melted butter for that golden and shiny finish. Bake the rolls in a preheated oven for 20-25 minutes until they are lightly golden on top.
And there you have it - perfect and authentic Indian dinner rolls that are sure to impress your family and friends. Serve them warm with a side of butter or use them to mop up all the delicious sauces from your meal.
In conclusion, making dinner rolls at home is easier than you think, and with this Indian dinner roll recipe, you'll have a batch of delicious and fluffy rolls in no time. So next time you're planning an Indian feast, don't forget to include these mouth-watering dinner rolls on the menu.
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